New York Cheesecake Recipe Demonstration - Joyofbaking.com

Recipe here: www.joyofbaking.com/Cheesecak... This New York Cheesecake has three layers, starting with a Graham Cracker Crust. Next, is a deliciously rich, and tangy sweet, cream cheese filling that has a wonderfully dense and creamy smooth texture. The top layer is lightly sweetened sour cream. This cheesecake is very good on its own, or you can serve it with fresh berries or a fruit sauce.
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[@blueberrycakes1]

I like how she talks to us like we’re in her kitchen really learning how to make this from our great aunt makes baking so much easier to follow

[@johnrichards3666]

I made this cheesecake yesterday and followed your recipe precisely. It is exactly what a perfect cheesecake is supposed to be. Everyone should have this recipe written in ink in their safety deposit box.

[@emily812]

I've made this recipe twice and it's so good! I tasted the cake after 9 hours and after 24 hours and it really makes a difference leaving it for 24 hours. I used vanilla extract the first time and vanilla bean paste the second but I prefer the flavor and appearance of the vanilla extract. I've tried it with and without the topping and I feel like it's more for appearance than flavor, but I would recommend doing the topping anyways.

[@Lindow]

Thank you so much for giving all us European bakers the measurements in gr and ml. ❤️👍

[@watcherx2592]

I almost broke my finger with how hard I clicked on this video.

[@justlikethatnowadays8454]

What I love about your videos ? No [disturbing] music, natural talking, rare video cuts, not too much focus on the show but on the content, very informative (the why of things , not only how), your compassion to baking, not to mention the recipes.

[@thegourmetgrandadandfamily]

Cheesecake really I mean really is one of my favorites so thank you for this video and a big like from me..👍👍

[@jodidavis6595]

Best cheesecake I ever made. So simple. And she’s right. The hardest part was having to scrap the bowl so often.

[@dr.christoscarpio4724]

The verdict is out: this is the best cheesecake recipe.

[@princesschrisyj]

I trust every recipe that this woman gives.

[@stevieCMA]

I love her. The way she winces at the mention of low fat or fat free cream cheese!

[@cathyholloway151]

Truly the BEST Cheesecake recipe! The texture is perfect! I acually put the sour cream topping on and then baked the additional 15 minutes but it looked like it almost "cooked" it instead of just setting. So I did another batch of the sweetened sour cream and after it cooled, before putting in the refrigerator, I put a whole additional layer of the sour cream topping on it and in the fridge it went. It was the best cheesecake I have ever eaten... not just of the ones I've made, but it was better than any I had ever had....Delicious! Try this, you will not regret it!

[@eli-bg9mi]

Lovely recipe as always, Mrs. Jaworski. This reminds me of your individual cheesecakes recipe. They were fabulous! Your recipe never fails me.

[@kpnitrl38]

What makes your videos so informative is just how thorough you are with everything in the way you teach. Thank you.

[@alexandra_ba]

This was a fantastic recipe - turned into a big hit with family and friends. Of course, couldn’t have made this without the helpful instructions and video. Thank you, Stephanie!! Will be making this again!!

[@klevy300]

I've made this recipe about a dozen times since I first stumbled upon. No matter if I alter it a bit or follow the recipe exactly, I get a spectacular cheesecake. The last one I served with home made elderberry jelly and it was a total hit. Easy and delicious, tangy, creamy, heavenly soft texture... Thank you for sharing this excellent cheesecake. It also freezes well, I cut the pieces and wrap them individually. That way I can just enjoy it a bit at a time.

[@Hofstetter4149]

Ahhh.....this beautiful Lady, I could watch her and listen to her all day long. She is such a happy and knowledgeable soul! Most importantly though.....the recipes work! Thank you very much for sharing your skills with the rest of the world :)

[@KingdomMusicCitizens]

Thank you Stephanie! This is my birthday cake!🎂 I love cheesecake and this looks absolutely perfect! I am making it for my birthday! I cannot begin to tell you how happy I am. You are a blessing, Stephanie! I thanked Jesus for you!😃❤🙏

[@cheshkat6321]

It's always a pleasure to get to see your videos Thursday mornings before I get on with my day. Then I can think about it all day.

[@byronchandler5000]

Beautiful and elegant cheesecake, Stephanie. Thanks again for another lovely recipe.