Bagging Barbecue Bluegill Bites (and catfight highlights)

[@blockmanplays6779]

Never to late to try and learn something new! I would love to see a catfishing video. You could even answer questions from the fans while you wait for bites.

[@Juanelo1946]

Hi Isaac! Now there's a good idea; answer questions while waiting for a bite! I might try it. Although I don't know what I'd do for a recipe if I failed to catch one! Thanks so much for watching my videos and for the good suggestion my friend!

[@TheOregonOutlaw]

Maybe....get a copy of War and Peace to read to those viewers able to stay awake while you wait for those kittys. LOL If you "do" decide to try the cats - cut bait and especially pieces of the bluegill carcass would be a great choice. Also.... throwing the entrails etc of your previous catches will keep those puppies.......errrr I mean kitties... cruising the area for days. CHAPTER 1....

[@Juanelo1946]

Hi TOO! Hahahahaha! Reading War and Peace is much the way I view catfishing, a bit long and boring. Interestingly, someone else here also just suggested bluegill heads for catfish. There must be something to this method. I need to try it... maybe off camera first as a rehearsal. Thanks for watching my shows my friend! Thanks for the great comment and good suggestion!

[@jameskelley841]

@@Juanelo1946 you should go catch bluegill and cut them up and put it on a hook

[@catyear75]

" My French neighbors , the Coneheads" I was drinking tea when you said that and I nearly choked I was laughing so hard! Thank God I knew better than to take a sip before Miss Lulu had me laughing again ! Seeing that Catfish in Lake Ketchabigwon was like seeing Nessie in Loch Ness! You've heard it exists but until you see it .... Thanks for an amazing episode, Mr Juanelo..!

[@Juanelo1946]

Hi Catyear! That's a great analogy! Nessie! LOL!!! Stay tuned if you dare, because that same catfish will show up again in two weeks! I'm suspicious of those Coneheads. They say they're from France, but something isn't right! I dunno! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@Worldofourown2024]

That is so cute and funny. lol I think the Coneheads are from Asia like I seen while teaching English and traveling a few years ago! lol

[@Juanelo1946]

Scott!! Hahahahaha! 👍👍

[@Worldofourown2024]

You got a new subscriber. I feel so happy watching your take on life. Wonderful beautiful experiences of family, food, and fun is what America was supposed to have been about.

[@Juanelo1946]

Hi Scott! I'm glad you realize that my videos aren't made for passing on my fishing or cooking knowledge. I'm an amateur at both pastimes! My point is to try to keep it lighthearted and bring a smile to the viewer. So thank you so much for subscribing, watching and especially for your kind words my friend!

[@Worldofourown2024]

You guys are so nice. Thanks again.

[@chadbaxter5578]

Juanelo!! Another great video. My wife says you are smart enough to learn new tricks and your episode made her hungry. (She’s pregnant) lol. Please keep posting !!!! We all love it. Very kind and humble.

[@Juanelo1946]

Hi Chad! You're wife is a beautiful, wonderful, intelligent woman! Hahaha, I love what she says, of course! I'll try to keep the videos coming. Thanks for watching my shows my friend! Thanks for the very nice comment! WOW! When is the baby due? What a thrill! All the best to you both!

[@chadbaxter5578]

Juanelo1946 I’ll tell her!! The baby is due in April 2018. Just in time for nice spring fishing here in Kansas City, Mo

[@Juanelo1946]

Maybe in a month or so, we can find out if the baby is a boy or girl? Time will fly! We'll be thinking about you both!

[@aaronbotello6176]

Here I am on the road working in Atlanta, month 3 of 3. Almost done! Thanks for always giving me something to look forward to every Sunday. I've always wondered when and if you'd try something catfish. Don't get me wrong, I love what you do, but, you've inspired this "old" (40 year old dog) to try many new tricks! Maybe you try one time just to see. Thanks for giving me something to look forward to every Sunday. Should you ever like to try some fun, action packed Texas salt water bay fishing for trout and redfish, contact me. I'd love to have you and Ms. Cheeks as guests...

[@Juanelo1946]

Hi Aaron! I dunno, but for some reason I've never been "into" catfishing. I think it's the sitting and waiting part that doesn't appeal to me. I love casting, and the near constant action of catching bass, bluegill and crappie. Maybe next summer I'll work up a catfish episode. What makes me further hesitate is that if I don't catch one, what will I do for a weekly episode? I'm not going to show myself just sitting and waiting for a bite. No one wants to see that! That's why I stay in my comfort zone. Redfish are awesome! Who wouldn't want to catch a redfish? Maybe someday we'll give you a holler! I hope you return back home from the job soon! Stay safe! Thanks so much for watching my shows my friend! Thanks for the very nice comment! Thank you especially for the generous offer!!!!

[@kristinlampart6976]

You're the best KZbinr and all the food that you make looks amazing😀

[@Juanelo1946]

Hi Kristin! You're the nicest KZbinr commenter! Thank you so much for watching my shows and for the kind words my friend!

[@PidasianHippie]

I love peppers and onions but had never thought of having just that as a side dish. Brilliant! They would be good with one of the cauliflower dishes. It was good to see Ms. Lulu's radiant smile on this gloomy Monday morning. She was one step ahead of you with the punch line. Have a great week my friends. Hugs to you both.

[@Juanelo1946]

Hi April! You would love the sautéed peppers and onions as a side dish. They were caramelized so much it was almost like eating candy. A wonderful dish! How does Miss Lulu keep coming up with such witty wisecrack answers? I dunno! LOL! She is always way ahead of me. Thanks for watching my shows my dear friend! Thanks for the very nice comment! Much love and hugs!!!

[@ronaeasyhomecookingchannel5325]

I was wondering why people giving you thumbs down. For sure they are very jealous because your one of the best chef on KZbin.. You should send them of your dish.. To let them taste.. Your a very fantastic chef.

[@Juanelo1946]

Hi Rona, some people just don't like me it seems! But that's OK, I have you in my life! LOL! You are so kind! I'm saving my food for those who like me! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@TessCooks4u]

I love your substitutes making it low carb. Great recipe! Hey Lulu!

[@Juanelo1946]

Hi Tess! It worked! The bluegill bites were are tasty as if made with cornmeal! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@kleinboysoutdoors5666]

Great video. Been written down these great recipes. We are heading up steelhead fishing in two weeks. So i get to cook for my sons. So going to impress them with your dishes. Thanks

[@Juanelo1946]

Oh, Oh, KBO, now I'm feeling the pressure. If the recipes don't turn out great, please remember that they were all plagiarized from others. 😉 Steelhead are delish! I caught one once, years ago. I wish you loads of good luck fishing and cooking!

[@conork4781]

Glad to see lake ketchabigone nice and clean again!

[@Juanelo1946]

Hi Conor! Yes, the green water is slowly disappearing due to longer cooler nights! Thanks so much!

[@elestruendodeoaxaca]

Saludos amigo Juanelo un placer mirar sus videos Espero algún día nos pueda visitar en Oaxaca acá Tiene un admirador y seguidor suyo

[@Juanelo1946]

Cómo estas amigo! Me fascina con el estado de Oaxaca! Algún día vamos a visitarlo! Muchísimas gracias por ver mis videos y por las palabras amables!

[@kanedawg5453]

You're the best Juanelo! My daughter and I love watching your episodes!

[@Juanelo1946]

Hi Kane! You're too kind! Thanks for watching my shows my friend! Thanks for the very nice comment! All the best to you and your dear daughter!

[@bruceallen6395]

Another fantastic catch and cook video. I always look forward to sitting down and watching your videos. They NEVER disappoint. Always entertaining, educational and just plain fun! Thanks again for sharing with your fans. Please keep up the great work and say hi to Ms. Cheeks. Thanks again my friend.

[@Juanelo1946]

Hi Bruce! You are so kind! You leave me speechless! Thanks for watching my shows my friend! Thanks for the very nice comment! Ms. Cheeks says, "Hi, Bruce!"

[@xdefiant7452]

I just found out your channel and I have already seen like 15 of your videos! I can’t get enough of them! Great content with a great vibes!

[@Juanelo1946]

Hi Abdiel! As you probably know, I've retired from KZbin, but I'm leaving behind lots of goofy videos for you to watch, or to use as sleep aids, as I do! 😊 Thanks a million for watching, and thanks especially for taking the time to leave the good words my friend!

[@xdefiant7452]

Juanelo1946 HELLO Juanelo! I actually peeked at your page a couple hours after I commented and I came across your last video and I was a little sad to see you put an end to your series. 🥺 I really enjoyed watching the ones I did and I still have loads to watch! Thank you for all your work and time and love! I hope that you and Lulu live a happy life together! ❤️ God bless!

[@Juanelo1946]

Aww, man, once again, Ms. Lulu and I can't thank you enough for your kind wishes! We hope for only the best for you and your family!

[@Harrrgh]

What nice sized haul of fish you brought home and that dish looked DELICIOUS!👏🏼

[@Juanelo1946]

Harrrgh, this recipe is fun to make and fun to eat! Thank you so much my friend!!

[@tommyvinson6]

Nice bunch of fish, the food looks great. Enjoyed the video . Thank you Juan.

[@Juanelo1946]

Hi Tommy! You are always so kind! The meal turned out great! I humbly admit! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@connorhare8642]

Once again mr. Juanelo this was a great video with a great looking recipe. Great job, this video just made my decent day great

[@Juanelo1946]

Hi Connor! If I can brighten anyone's day, then the video is a great success! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@CookingwithRick]

John, your bluegill fish bite look crispy tender and delicious and the cone head sauce perfect pair with the fish.

[@Juanelo1946]

Hi Rick! These bluegill bites were just as you described; crispy, tender and delish! That sauce was outstanding! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@BaJampants]

Another great video! Thank you so much for these, it reminds me of my grandpa and fishing with him while he was still around. I love your work, keep it up!

[@Juanelo1946]

Hi BaJampants! LOL! I love your nickname! I'm very honored to remind you of your grandpa! You're very kind! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@undergroundchuckeytennesse2526]

Those beautiful bluegills are testimony that a well managed lake pays off.....loved the pepper and onion dish...we actually do about the same but add a cup of brown rice....so good...you have us using the ground or crushed pork rinds instead of flour or cornmeal too....I see the leaves are beginning to change around your homestead.....The Coneheads....too funny.....so nice to know each week I will be able to enjoy your wonderful videos....Sitting at the table here looking out on the mountain peaks as they begin to turn white with snow....some flurries here up on our little mini mountain but none expecting to accumulate...hope you guys have a great week...

[@Juanelo1946]

Hi Bill! Sounds like you're doing well! Yup, snow in the mountains is what we can expect at this time of the year. Seems like the bluegill have always run big in this little lake. Now if only I could get the bass to fatten up! The pepper and onion dish was amazing! Pork rinds are good for us, I'm convinced! Thanks immensely for watching our shows, Thanks even more for the kind comment my friend! All the best to you and Bren!

[@jeffgrier8488]

Another great video, and a great looking recipe! I'm definitely putting this on my list of recipes to try!

[@Juanelo1946]

Hi Jeff! You would love these bluegill (or any type fish) bites! They were delish! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@MsChopperdog]

You are living the good life John, Hope I can be as happy as you when I finally get to retire !

[@Juanelo1946]

Hi MsChopperdog! You will be even happier than me if you go fishing and cook your catch! It's so much fun! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@jaydapringle8351]

Hi my name is jaymes and I love watching your videos. I always find them as a inspiration to go out and fish! They also inspire me to make recipes that you make!

[@Juanelo1946]

Hi Jaymes! I'm very honored that I could inspire anyone to fish or cook! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@michaellawson5568]

Another great video my friend. Thank you so much for bringing us into your prefab mobile home for some mighty fine cooking .

[@Juanelo1946]

Hi Michael! You are very kind! You're always welcome at our pretty paltry prefab! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@WaynJul]

You have a regular assembly line going on there. Beautiful looking mix pepper/ onion stir fry. I am going to have to try some of that remoulade sauce. Zinged again.

[@Juanelo1946]

Hi Steve! It was kind of slow to "bread" all those fish bites but the result was very well worth it! They were so tasty! Yes, remoulade sauce can be found in some supermarkets. We love the taste! One of these days she marry me, zing or no zing! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@basketballstar8104]

Keep up the good videos!!!! I LOVE you channel... I watch your vids everyday!! 👍👍

[@Juanelo1946]

Hi Ashlyn! You're so nice!!! Thanks for watching my shows my friend! Thanks for the very kind comment!

[@brandonolewiler1871]

Ashlyn C u

[@Tsho101]

Another great video Mr. Juanelo. Keep catchin n cookin.

[@Juanelo1946]

Hi Tripsicle! I'll try my best to keep them coming! Thanks so much for watching my videos and for leaving the good words my friend!

[@BOHEMIANHUNTINGCLUB]

Glad its supper time, I just got hungry!! Nice John, looks good!!

[@Juanelo1946]

Hi James! These bluegill bites were fun to make and more fun to eat! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@yee-ji5ib]

Watching your videos makes me so happy they give the whole room such great vibes

[@Juanelo1946]

Hi Jordan! My main goal in making a video is to elicit a smile! So your comment makes my day! Thanks a million for checking in and for the good words my friend!

[@BassRangerOutdoors]

I really enjoyed this episode a great addition to the kitchen arsenal of recipes!!!

[@Juanelo1946]

Hi BRO! This was one of the more fun recipes to make and EAT! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@crazygran]

Great video! I love Ms. Lulu! She is great! I'm going to make that recipe! Thanks for sharing!!

[@Juanelo1946]

Hi Pam! I had to rewatch this video because I forgot the recipe. Now I remember! Oh wow, it was so good! I know you'll like fish made this way. Thanks for watching my shows my friend! Thanks for the very nice comment!

[@Juanelo1946]

PS. Ms. Lulu says "Aww, you're so sweet! Thank you!"

[@tonym5362]

Always a great time watching your videos. I have a feeling catching a couple pan fryer catfish in your lake would be easy. Great videos Juanelo...keep up the great work.

[@Juanelo1946]

Hi Tony! I think I would mutilate one trying to fillet him! LOL! Maybe one of these days we'll give it a try! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@NaturesFairy]

Looks like Autumn time for sure. That was a surprise catching the cat fish,,, to bad he got away. Chris just got back from Kentucky (work trip) he had cat fish and loved it. Oh how I love peppers and onions. They make the whole house smell so good. I like using the pork rinds and flax meal as well,,, it makes a great breading on chicken too. Hugs to you both. I so enjoy your videos.

[@Juanelo1946]

Hi Brenda! Coincidentally, that same catfish will make a reappearance in a couple of weeks, so all was not lost! You already know about the peppers and onions. The longer they're sautéed the sweeter and more intense becomes the flavor! And, you already know that ground pork rinds and flax seed meal give a wonderful crunch! Yes, using this "breading" on chicken is ideal!! Thank you immensely for stopping over to watch the show, and thank you for such kind words my friend! All the best to you and Chris!

[@bloodknot1017]

some stud fish there J - love you and Miss Lulu, so funny, i always listen for your creative put down on the shack too - hilarious. both of you are genius's - keep em coming brother!

[@Juanelo1946]

Hi Skip! How does Miss Lulu keep coming up with such witty wisecrack answers? I dunno! LOL But we sure have fun serving up good meals at the flimsy trailer house! Thanks a million for watching my shows my friend! Thanks for the very nice comment!

[@dontcussimseven1290]

Some nice gills! You really were casting that tiny jig pretty far, the bass was out of the ordinary also that catfish! Love the happiness in all of your videos! Keep up the great work

[@Juanelo1946]

Hi again, Tommy! The tiny rod and reel does really well at casting little baits. That catfish will show up again in next week's video! Stay tuned! Thanks immensely for watching my videos and especially for the kind comment my friend!

[@SmokyRibsBBQ]

Dang, that was some nice size bluegill John and a bass and catfish to boot! To bad you lost the catfish. We love catching those fresh water cats down here in the lakes near me. Another great looking recipe, and I could have swore I seen Lulu puckering up for a kiss when you asked her for a hug ;)

[@Juanelo1946]

Hi Rus! That same catfish will be showing up again in a video in a couple of weeks! One of these days, I'll make a show where I actually target them! Wait... Ms. Lulu was puckering for a kiss? I have to go back and see this! You caused my heart to leap and do a backflip! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@Miss_Judy]

how did I miss this one - sorry - great as usual - and yummy looking! :)

[@Juanelo1946]

Hi Miss Judy! You are always so kind! Thank you immensely for visiting me, and thank you especially for your kindness my dear friend!

[@Miss_Judy]

:)

[@daddyosink4413]

This looks almost as good as your beer battered fish sticks, gonna have to try it out! The fish stick recipe was amazing!

[@Juanelo1946]

Hi DaddyO! I'm so glad you tried the beer battered fish stick recipe, and gladder that you liked it! Yay!!! I'm pretty sure you would like these bluegill bites with ground pork rinds and flaxseed! Thanks a million for tuning in to this video and for the great feedback my friend!

[@Winkiedoodles]

John, there's so much good to say about this 5-star show! That colorful background in your opening/closing screen was mesmerizing - very pretty. I don't know how many cameras you have running - or maybe you're under surveillance (ha, ha) but nice job with all the different perspectives and the blending/editing thereof. The slightly stained color of Lake K's water is ideal and the fall colors of the surrounding trees and bushes was beautiful! Wow, I really enjoyed the beauty and size of those monster bluegills! Ha, ha, kitty kitty kitty! They are actually pretty easy to prepare since you skin them and then just cut the fillets off. But, like you, I'd rather not mess with them. Before I forget, what kind of filet knife do you use? It looks like it is sharp enough to use for surgery! Oh, guess what, Brenda makes her own Remoulade Sauce and we absolutely love it for fried fish! Those French Conehead neighbors are spot on - ha, ha, ha. Those bluegill bites looked like the best mini fish sticks ever! That was a nifty idea to use BBQ pork rinds in the breading mix. The caramelized veggie side looked really good, too, and obviously your Food Critic in Residence agreed. Oh my, another Miss Lulu land mine explodes....if Pauly's wife ever finds out..what a side splitter! Thanks again for a great show! Your friends, Don, Brenda & Lorraine

[@Juanelo1946]

Hi Don! I imagine that nothing beats homemade remoulade sauce. After I published this, I saw dozens of online recipes for making it in-house, and it doesn't seem difficult. I may make it myself one of these days because it's a perfect compliment to fried fish. I hate to see the fall colors end. It's hard to find a lot of beauty after October until spring arrives. Except for a brief scene near the beginning of the show, the outdoor clips are done with one camera, my iPhone, and a good deal of trickery! The bluegill bites were crunchy and delish! The onions and peppers were caramelized until intensely sweet, and about all that was required was a long time in the skillet. I dunno, but I get the feeling that wherever I see the benefits of marriage, Miss Lulu sees the pitfalls! LOL! Here's a funny aside. She and our daughter were in a fast food restaurant earlier today, and some gentleman walked up to her and said, "I think I may know you. Are you Lulu Cheeks?" No has ever recognized me! That's a good thing! Thanks a million for watching the show and for your super comment my friend! All the best to you, Brenda, and sister, Lorraine!

[@gregthrone4834]

Best part of Sunday nights is watching your videos!

[@Juanelo1946]

Hi Greg! You're so nice to say that! Thanks for watching my shows my friend! Thanks for the very kind comment!

[@ftkiefel]

Another great video my friend. We use that Remoulade sauce down here for fried chicken. Actually, anything fried. It is great !!! I love the veggie side dish. I ain't Cajun, but I use red onion for more color and flavor. Thanks for sharing once again. Take care.

[@Juanelo1946]

Hi TTRR! Finally, someone who is familiar with remoulade sauce! Yay! LOL! MMM! Fried chicken with remoulade sounds awesome! I prefer red onion too. It adds color and seems to have a better flavor! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@JodyBaxmeyerPresents]

Ok a little late this week! But you're going up on Sandia Lakes facebook! They always get 'bluegills' accidently transported when they stock their lakes!

[@Juanelo1946]

Hi Jodi! You're never late to visit, but you're always welcome! I sure hope the customers of Sandia Lakes enjoy this episode! Maybe someone will even be inspired to cook up their catch! Thank you so, so much for checking in and especially for all your kindness my dear friend!

[@Diltron24]

Hi Juanelo, loved this video! Nice catch on that catfish, shame you didn’t get it in the boat but now the catfish has some nice bling. The lake looks beautiful this time of year, and the fish look great too! Recipe looks very tasty, I’m definitely going to try it with chicken. And Ms. Cheeks got a hearty laugh out of me with that one! I love this videos and hope you keep it up Juanelo!

[@Juanelo1946]

Hi Dylan! Stay tuned! In a couple of weeks that same catfish may make a reappearance. The water is much clearer now due to the longer, cooler nights. And autumn always provides a good show! Yes, this recipe would be great with chicken! You'll love it! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@kellymyers5903]

Wonderful video food looks awesome, I am going to try this one, God bless you both

[@Juanelo1946]

Hi Kelly! You will love this recipe! Just make the fish bites a bit larger so you don't waste too much time "breading" each one. Thanks for watching my shows my friend! Thanks for the very nice comment! All the best to you and yours!

[@joezuzolo9785]

perhaps you could leave out a trotline for catfish while you did your bluegill/bass fishing? Then you could make catfish recipes without having to fish for them. Nice video as always!

[@Juanelo1946]

Hi Joe! That's a great idea. Maybe I'll give it a try one of these days. Thanks for watching my shows my friend! Thanks for the good suggestion!

[@drunkotaku]

I agree with what other people, said try something new and go for catfish, love ur videos keep it up

[@Juanelo1946]

Hi Thelitden! I'm not very fond of catfishing. Besides, I'm not at all good at it. So I stick to what I enjoy, and what I think I can be most successful at. I hope you can understand. It’s very nice of you to stop over! Thanks especially for the good words my friend!

[@drunkotaku]

Juanelo1946 thanks no problem

[@Booger500us]

Oh man that catfish was beautiful! we used to catch them all the time in the gulf but man are they hard to clean so we throw them back. Those fish bites looked devine! I have a couple subs asking me to do something with pork rinds and I always forget...you just reminded me to do so Juanelo. Miss Lulu sure is a 'cheekie' one eh! Don't give up mon ami!

[@Juanelo1946]

Hi Booger! Who wants to clean a big slimy catfish? Not me either! LOL! So, it's just as well the line broke! Pork rinds, whether flavored or not, provide a very nice crunchy panko-like coating. I know you would love using them! How does Miss Lulu keep coming up with such witty wisecrack answers? I dunno! LOL! She is always way ahead of me. Thanks for watching my shows my mon ami! Thanks for the very nice comment!

[@adrianortiz3185]

Awesome episode! Curious, what’s your biggest bluegill?

[@Juanelo1946]

Hi Adrian! I have a lot of info in the notes under the video. Click on SHOW MORE! Sadly, the one really massive bluegill I caught, I never measured. I was young and new to fishing, and I didn't have a ruler with me. It seemed to be as big as a catcher's mitt! I threw him back. Thanks for watching my shows my friend! Thanks for the very nice comment!

[@conork4781]

Great video! Ial just have to try this recepe! It looks so good

[@Juanelo1946]

Hi Conor! This is a fun recipe to make and it tastes GREAT! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@fastedjuan247]

Hello Juanelo, Great recipe...Great video!!! I feel your pain with the catfish! Bryson and I were @ nimasilla! We had a nice cat on the line! Dummy me grabbed the line, instead of the net! Snap went the line..bye bye fish...I was scolded the rest of the day! Oh well, the perch and bluegill made up for it! See you next Sunday my friend, Edward

[@Juanelo1946]

Hi Edward! I just stumbled upon your comment! So sorry I missed it earlier! YT only gives me a notice of about 1/10 the comments, and I have to search under the video to make sure I don't miss any. Yeah you really MUST have a net to get these channel catfish into the boat. You're right! Sorry you missed a good one! But if you caught perch and bluegill, that's great compensation! Please stay tuned, because in a couple of weeks, my catfish will make a reappearance! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@gmanlipripper]

solid gills there. Here Kitty Kitty. 450 Degrees now your cooking with fire. they looked GBD (golden, brown, delicious) Keep them coming and be safe

[@Juanelo1946]

Hi G! Yes, sir, what you told me about ramping up the oven temp to get nice golden fillets stuck with me! That channel cat will make a reappearance in my Nov. 5 show! LOL! Thanks a million for checking in and for the great comment my friend!

[@minafady3084]

Niiiice video and cooking..I like your boat's garage and wish one day you can show us inside what it looks like and what do you have in there.. Thumbs uuup .

[@Juanelo1946]

Hi Mina! I hesitate to show the insides of the boathouse because it's just full of unused, older fishing gear half-covered in spider poop! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@minnesotamudice6780]

For some reason I really like the little touch that you always show each fish going on the stringer. Also, what lb test line do you like for your style of fishing.

[@Juanelo1946]

Hi Christopher! I show the fish going on the stringer so that you know I'm keeping it. 😊 As the subtitle says near the start of all my fishing videos (0:49), the fishing tackle info can be found in the description box under the video. Just click on SHOW MORE and you'll see that it's "SpiderWire, Ultracast, Invisi-Braid in 10 pound test, 2 pound monofilament equivalent." Thanks for watching my shows my friend! Thanks for the very nice comment!

[@Onekitchenblogfood]

Oh my, you made me hungry and it's lunch time here!!! I loved the side dish with onions and peppers! But those crispy fish bites... they looked heavenly! I laughed so badly when Lulu said that (I'm gonna let people watch the video, so I dont tell what she says lol.) But I love these funny endings!

[@Juanelo1946]

Hi Julia! The onions and peppers were almost as sweet as candy! The crunchy fish bites in that remoulade sauce were awesome! Lulu is too smart for me! Where does she come up with this material? Thanks for watching my shows my friend! Thanks for the very nice comment! I'll be watching your feta dip video in a little while!

[@mannym451]

Rewatching videos that made me smile and laugh.......please come back.....

[@Juanelo1946]

Hi Manny! Aww, thanks for rewatching the old videos! It's that smile that I was after in making these videos. I'm thinking of making and update video every now and then. Thanks a million my friend!

[@tonycantu132]

I must have missed that one you did on the fajitas, my bad. keep up the good work and i will work on my senior moments.

[@Juanelo1946]

Hi Tony! Talk about senior moments, how could I forget that I made that fajita video only a couple of months ago? My bad! LOL! Thanks again my friend!

[@melindahester7715]

Well mom died yesterday in hospice. How are you both. Our favorite show.! I just happened to think about it and reminded Mawgwe. Well,looks delicious. Going to try and go fishing this week. We hate cleaning catfish. Theyre still alive a day later. Just don,t keep them anymore. Miss Lulu looks beautiful this sunday evening. You should sing elvis songs to her

[@Juanelo1946]

Hi Melinda and Mawgwe, I'm so, so sorry to hear about Mom. We've been thinking of you this week... but how I wish we could do more. Catfish are messy huh? See! People can't understand why I don't want to fish for them! I don't want to deal with them once I catch one. They are fun to catch though! Thanks for watching my shows my dear friend! Thanks for the very nice comment! Please accept our deepest heartfelt sympathies.

[@ItStartsWithAStep]

I think that’s the biggest onion I’ve ever seen :) always time for thyme :D lovely colourful dish there John :) I think with the fish it’s fantastic I think the pork rind is a cool idea as a substitute thumbs up x

[@Juanelo1946]

Hi Kate! I dunno why, but some white onions are enormous in the supermarkets here! The bluegill is native to north America, but to look at some of the colorful specimens, you would think that they are tropical aquarium fish! Pork rinds make a fabulous, crunchy, coating for fish or chicken! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@jerzcnate]

Juanelo, great show I sure wished you would've caught that cat. I just made catfish nuggets on Saturday. I wish I saw this I remember you did the crushed skins before. Will buy a couple of bags to make your dish with flounder. Mrs. Cheeks, slayed me with her punchline lol.

[@Juanelo1946]

Hi jerzcnate! You'll see that same catfish make a reappearance in a couple of weeks! LOL! I still would need to learn how to fillet one though. Ground pork rinds make a fabulous breading too! They offer such a nice crunch! You won't go wrong! This way was outstanding too. The bluegill bites were delish! Ms. Cheeks is too sharp for me! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@jasonrichards3373]

Yes yes yes juanelo! Amazing how much the fish get colored up in the fall, it's arguably the best time of year to fish! Amazing how many fish nuggets 2 pounds of fish yielded! Also, I honestly think sautéed onions and peppers are one of the worlds greatest gifts! (Esp atop an Italian sausage or a nice hotdog) but as a side dish! Brilliant! Can't hardly beat it! It was very exciting seeing you hook that catfish! A change of pace from your normal quarry. I'm a bit surprised you don't make a habit of eating them, they sure are good eating. You also blew my mind by admitting you live next door to the coneheads! Can't be that luxurious sauce from France ! Much love juanelo, your cinematography gets better with every video! Cheers too you and miss lulu! From your friend and fan, Jason from Maine

[@Juanelo1946]

Hi Jason up in Maine! It's amazing how gorgeously colored some bluegill are! And if you know where to go, they bite readily in the fall! Oh man, I practically grew up on sausage sandwiches with sautéed peppers and onions! My mouth waters just remembering them! If you stay tuned, you should see that catfish make a reappearance in a couple of weeks. I'm reluctant to keep and fillet the beast though. I know they are great eating. Do you remember the Coneheads too? They call that sauce remulak, but upon closer inspection, it's actually "remoulade!" LOL! Thanks for watching my shows my friend! Thanks for the very nice comment! All the best to you!

[@CherylKCherylsHomeCookingshow]

AWESOME!!!! Your videos are always great!

[@Juanelo1946]

Hi Cheryl! This meal turned out delish! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@James-oj6ck]

Love your recipes. Nice bluegill. Nice catfish as well.

[@Juanelo1946]

Hi James! That catfish will make a reappearance in a future video! Stay tuned! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@askjdhagyouqgw]

Excelente juanelo como siempre!! Que siga la pesca y la cocina!! Saludos desde Argentina

[@jesusjr.4611]

asd .- saludos de un mexicano viviendo en usa creo que tu y yo somos los unicos que le comentamos en español👍

[@Juanelo1946]

Hola asd! ¿Cómo estas? Gracias por ver mis videos mi amigo!

[@SuperDiesel71]

Lol...thinking Lou Lou is the brains behind this operation! Good vid juaneo!!!!

[@Juanelo1946]

Hi Joe! You're right! Ms. Lulu is the one with the brains! LOL!! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@mylesvideos5825]

hi great video your my favorite KZbinr

[@Juanelo1946]

Hi Mylesvlog! Wow, you are so kind to say that! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@alejandro08guerraify]

Always enjoy your videos Juanelo. I bet you have huge catfish in your lake. I would enjoy a catfishing video.

[@Juanelo1946]

Hi Alejandro! Stay tuned! I think you'll see that catfish reappear in a couple of weeks! But I just don't care much for catfishing... Maybe some day? Thanks for watching my shows my friend! Thanks for the very nice comment!

[@DWARFMAN222]

Man, I absolutely love this channel its so good

[@Juanelo1946]

Hi Dwarfman! You are very kind! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@64MrDanny]

HAHAHAHA,,, your French conehead neighbors... LOL,,, that looked like a very simple yet very tasty dish ,,, thanks for sharing Juanello...

[@Juanelo1946]

Hi Daniel! Hahaha! They make some great dipping sauce there on Remulak! Thanks so much for tuning in to my shows. I appreciate your kind words my friend!

[@maj.mayhem4890]

Holy crap, I can't believe you caught a catfish! That thing was huge, too!😂 I wish I had a plate of the bluegill bites for lunch! They looked so good.😍

[@Juanelo1946]

Hi Gilly! It's so good to see you! I can't believe I hooked a catfish either. It's been years since I have! The bluegill bites were crunchy and delish! Yes, they would make the perfect lunch! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@jacobbouser4190]

Wonderful video as always, my friend! Your channel is a gem. And if you ever want advice on how to fillet a two-pound channel catfish, like the one you caught, in under a minute, just ask this southern boy. Thanks again!

[@Juanelo1946]

Hi Jacob! He was only two pounds, huh? Rats, I thought he was 4! LOL! I need to learn from you! I'll give you a shout when I decide to give filleting a catfish a try! Thanks for watching my shows my friend! Thanks for the generous offer and very nice comment!

[@BBBYpsi]

You & Miss Lulu Cheeks are national treasures. This recipe looks fantastic. I might have to try it on the lake perch I have from Lake Erie. By the way I agree with you on catfish. I do not bother with them & no desire to. I will stick with my lake perch,walleye & other pan fish & throw in some steel head,coho & king salmon once in awhile.

[@Juanelo1946]

Hi BBBY! Aww, man, you're too kind! Although Ms. Lulu is my treasure! LOL! You know nothing can beat your Lake Erie perch! They are the best fish known to mankind! You wouldn't believe the young people begging me to fish for catfish in every other comment! But they just aren't my cup of tea. I caught a steelhead once casting for white bass in Lake Erie. I wish I could do that again! All the fish you mentioned are DELICIOUS! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@outdooorsman]

love your show!!your the best.its funny you said anything over 7 inches for a bluegill ig eatable,we are lucky to catchem 4 inches,caught a couple catfish this weekend,gonna try this out!

[@outdooorsman]

just wondered how deep is you lake?

[@Juanelo1946]

Hi Matt! Many lakes are full of stunted, under-sized bluegill, and that's a shame. I just got lucky to find this little lake. There is an extensive area in the center of the lake that's 12 feet deep. You'll love this recipe! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@bulldogtherapper2655]

Hello, Mr. Juanelo, I heard you say that when breading the fish, it could take you "half a day" if the bites are too small? A good way to do it, if you do accidentally make the bites too big, might be to take a gallon sized zip lock bag, add air to the bag, put both the fish and the the breading into the bag, and finally shake it up! P.s. which did you like the best, the side dish or the entree? I will have to try the side dish sometime. You are definitely correct, you can never go wrong with peppers, onions, and delicious spices!

[@Juanelo1946]

Hi Bulldog! I've done the plastic ziplock shake and bake technique at least a dozen times in these videos. I always blow a little air into the bag too, as you suggest. I didn't do it here though because the breading of pork rinds and flax seed meal was rather course and needed to be patted on the fish. Lighter, flour-like breading works best with the plastic bag technique. I can't decide which I enjoyed more. The peppers and onions with balsamic vinegar were awesome! I should make that again soon! Try them, you'll love it! The fish bites were yummo too though! I can't decide! I sure do appreciate your stopping by, and thanks especially for your kind words my friend!

[@Juanelo1946]

kzbin.info/www/bejne/bqicdKuGq6yLeKc. Check out this video at 6:54.

[@freebstrains5313]

hey juanelo! nice catch of bluegills! even a couple of dent heads ( big ones ). that was a very light tackle to be catching a catfish, must have been fun. nice fish. coneheads awesome, lol! anyways, can't go wrong with peppers and onions, and the fish looked so good I will have to try! where did you get the sauce? ( yea I know, from the coneheads! lol! ) never heard of it. thanx as always, the both of you, for posting another fun video. btw, three vids in three days, worth every minute! thanx again!

[@Juanelo1946]

Hi Feeb! Yay, you're all caught up! LOL! Stay tuned because that catfish will make a reappearance in the video of Nov. 5! LOL! The line was a bit worn out, that's why it snapped. That was a good lesson to keep your line fresh. I bought that Louisiana remoulade sauce (Remulak?) at a Giant Eagle supermarket. It's really tasty, but it's quite easy (as I found out later) to make yourself! It's a very popular sauce in the deep south. You are always so kind! Thanks a ton for watching my videos and even more for the good words my friend!

[@LAUptegrove]

What style/model of boat are you using? I know there are many on the market of this type, but like anything else, it's nice to see one in action that is used by someone you trust. Thanks.

[@LAUptegrove]

If I had read your notes first......I would already know about the boat and gear you use. Sorry for being such a dud. I was too busy watching you grin and catch fish to move below to read the verbiage. By the way, I love going back to these old videos, and I miss you and you're little darlin' now that you've ended the series. Hope all is well.

[@Juanelo1946]

Hi Big Al! No problem! You knew enough to click on SHOW MORE! Actually, I punctured a hole in this boat (it's a long story) and I had to get a new one. It's a Bass Hunter EX. You can find it here: basshunter.com. I love the new boat. Thanks for going back to watch the old videos! I do that too. I find them very useful as sleep aids! 😊 Ms. Lulu and I are doing fine here. We're enjoying our retirement from KZbin and spending more time than ever together, as old couples tend to do. We hope you and your family are all fine too. Thanks a million for thinking of us and for your kindness my friend! Take care!

[@franciscotirado7036]

Also,great video Juanelo!🙂

[@Juanelo1946]

Hi Francisco! You're very nice to say that! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@franciscotirado7036]

Juanelo1946¿ háblas español Juanelo?

[@michaelsalazar7331]

Never fails jaunelo! Another great video!

[@Juanelo1946]

Hi Michael! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@dav1099]

Finally Mr. Whiskers shows up only to slip away! Nice to see a good sized one does exist. A question, do you catch allot of really small gills too? The ponds I have fished seem to always be many small gills before a large one, those today are great sized. Thanks for posting John!

[@Juanelo1946]

Hi dav! Finally I have evidence of a catfish in the lake! LOL! That's a great question. I think some ponds just have stunted bluegill where there are too many of them. Honestly though, 90% of the bluegill I catch are over 7½ inches. Every now and then there will be a day when small ones bite more frequently, where maybe half are small, but those days are rare. I don't know why this lake is so good for bluegill. I wish it were so good for bass too! LOL! In two weeks, you'll see bluegill even much bigger than in this video. Stay tuned! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@alexc1187]

Oooooo Nice That’s Looks Really Good.Also Our Bluegills In Texas Are Usually 1 Foot! One Day I Wish I Can Meet You! And Also DARN Catfish...

[@Juanelo1946]

Hi NJP! LOL! ONE FOOT?!!! That would be a new state record here in Ohio! But down there you often see coppernose bluegill which are indeed bigger than ordinary ones. Sadly, they would die in the cold if stocked up here. Stay tuned because that catfish will make a reappearance in a couple of weeks! LOL! Maybe someday we'll meet? Thanks for watching my shows my friend! Thanks for the very nice comment!

[@alexc1187]

Juanelo1946 Well Thing Is At A Place Lake Conroe I Went There Several Times In Texas And You Can Catch BIG Bluegill!

[@Juanelo1946]

I wrote the name down! Thanks so much my friend!!!

[@fatboysoutdoors8295]

Hey man I caught a 39" inch northern pike, about 2 days ago I'm guessing it was 9 or 10 pounds, but awesome video good to see another one.

[@Juanelo1946]

Hi FO! WOW!!! 39 inches is a huge northern!! Congratulations!! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@fatboysoutdoors8295]

Juanelo1946 thanks man, appreciate it.

[@mikecha1957]

Nice fat gills John...What a day you had...and the peppers? oh my goodness I love some peppers...Bluegill bites?..Yes sir please pass the bowl...Thumbs way up for this one my friend...I'm loving it...

[@Juanelo1946]

Hi Mike! The bluegill fishing was fun this time! Both recipes worked out well too! I was very surprised at how crunchy yet tender the bluegill bites turned out! Thanks for watching my shows my friend! Thanks for the very nice comment! I'll be checking out your Ugly Stick Giveaway video in a little bit!

[@lemoncrinckles]

Oh my goodness...you caught the mother lode at 02:55! I'm sorry about the catfish that got away, though. (Hey, I just realized he had a mustache, too...LOL!) Your meal looked so delicious, Juanelo, and you always have just the right side dish. How in the world do you keep coming up with these yummy recipes? Have you ever prepared a fish dish using steam as the cooking method? Tell Miss Lulu it's obvious she doesn't mind that hug one bit! Thanks so much for another delightful and delectable video! (:

[@Juanelo1946]

Hi Stef! This weekend I was bluegill fishing again. Most of the fish were near or OVER 9 inches, handily beating the motherlode! LOL! I thought I was dreaming. I had to pinch myself. All I do week after week, and day after day (when I'm not watching other people's videos, LOL), is Google fish recipes and side dishes! If the pictures look good, and the recipe is simple, I save it! I was watching a show on TV once where the chef (I can't remember who) said not to steam fish because they turn out tasteless. Now I'm afraid to try. What say you? Should I give it a try? It's true! Ms. Lulu looks forward to the hug. That's because she knows that the ordeal is over and she could go back to the couch! LOL! Really! Thanks for watching my shows my dear friend! Thanks for the very nice comment! Have a wonderful week!

[@lemoncrinckles]

I was under the impression steaming is a very favorable cooking method for fish. There are a number of recipes on you tube. One of the first to pop up was a soy-ginger dish. I could see it being served with a stir-fry of Napa, snap peas, shitake mushrooms and water chestnuts (are they verboten?). Not a very Italian dish, to be sure. Could the fish population in Lake Ketchabigwon be maturing? Perhaps your restraint is bearing fruit, or bluegill in this case. (:

[@Juanelo1946]

I'll look into steaming fish then! You know much more about cooking than I do! 😊 Your Asian influenced fish dish sounds amazing! I love food from every region of the world. (Although, don't tell Ms. Lulu this, but I think the Irish could do better. LOL!). All the vegetables you mentioned are acceptable on a low carb diet, and you have my mouthwatering just thinking about them! I haven't done a thing to manage the bluegill population (I have tried for bass). Fishing for big bluegill has been great here throughout the 30 years we've had the lake! We're very fortunate!

[@lemoncrinckles]

Juanelo, don't tell my family, but German cuisine could also stand a bit of 'tweaking', shall we say? LOL

[@Juanelo1946]

Ah, but you do have Wienerschnitzel!

[@Boomdiggitys]

finally the catfish!

[@Juanelo1946]

Hi Willsueu! LOL! YES, Finally! Keep watching because that catfish may show up again in a couple of weeks! I have a feeling! Thanks for watching my videos!

[@frankburr7393]

Very nice Juanelo! That pork rind breading sounds good, although probably enough sodium for the whole dish. Bet those would melt in your mouth if they were deep fried too. Thank you!!

[@Juanelo1946]

Hi Frank! The pork rind breading together with the flaxseed meal gave the fish an overall very pleasant crunchiness. And the bluegill bites were seasoned perfectly without adding any additional salt other than what comes in the Old Bay seasoning. Oh yes, now you have me imagining... mmm, deep fry them!!! Great idea! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@DanielLopez-bg5xh]

I’d play this for my kid instead of BS kid shows super family friendly,I love this guy

[@Juanelo1946]

Hi Daniel! Early on, when I realized that so many young people were watching, I made a more conscious effort to keep the show clean and decent. It isn't hard to do! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@garyc8208]

Never ends....ya keep coming up with good ones! Thanks, I am still laughing.

[@Juanelo1946]

Hi Gary! I have to dig deeper and deeper for good recipes and good gags! LOL! But I'll keep trying! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@NoHippieBBQCooking]

The bluegill and vegetables both look great

[@Juanelo1946]

Hi Lyle! We loved this combo of great tastes! Thanks for watching my shows and for the nice comment!

[@clintonevans4633]

great video Mr.Juanelo love your videos

[@Juanelo1946]

Hi Clinton! You're so kind! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@fumasterchu12]

That was another great video, those were some nice looking fish you caught. Too bad about that catfish, they make some great fish nuggets. You had me laughing on this one with the conehead neighbors, have a great week my friend!

[@Juanelo1946]

Hi fumasterchu! In truth, I didn't want to tangle trying to fillet that catfish anyway! They're big slimy things and I've never filled one before. But you are right! There are countless recipes for catfish bites or nuggets! Do you remember the Coneheads too? Only the older folks do! LOL! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@zachj7477]

You make my day every time I see your videos love your videos you teach me alot

[@Juanelo1946]

Hi FTNE! You're always so kind! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@dstewart0212]

another great video ! you should make a video of you doing some trout fishing!

[@Juanelo1946]

Hi Dakota! I wish we had trout in my lake, but sadly they would die in the warm water of summer. To haul all my camera equipment and fishing gear to a trout stream or lake is just too difficult for me. Thanks for watching my shows my friend! Thanks for the very nice comment!

[@Hoggy1963]

great fishing, great recipe, great vid, as usual

[@Juanelo1946]

Hi DMG! You're always so kind! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@terrysharing]

Oh man, my heart beat faster once I saw that catfish. I confess, I never had one, but I sure was excited to try one vicariously. But that's okay and it was not to be. Those fish bites you made would satisfy me!

[@Juanelo1946]

Hi Terry! Stay tuned! That same catfish makes a reappearance in two weeks! LOL! The fish bites were fun to make and eat! They were delicious! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@soulswasthere9918]

hey juanelo what was the biggest bass out of lake Ketchabigwon

[@Juanelo1946]

Hi Solsruss! All that info is found in the description box notes, as I say in the beginning of every video. Please click on SHOW MORE under the video. Thanks so much for watching my friend!

[@GhostlyDelinquent]

this looks amazing and you deserve way more views

[@Juanelo1946]

Hi SG! These little recipes are among the best I ever stumbled upon! Thanks for watching my shows my friend! Thanks for the very nice comment!

[@tylerthomas3615]

Crispy catfish pellets are cool and I'm sure they give you special powers and all but ANY fish that is crispy outside and tender inside is a win in my book. These look to die for! And Peppers and onions are the perfect companion even if Miss LuLu is still a bit sketchy lol I've made up my mind, I'll stay for dinner! We watched you on the big screen. Next we are watching a scary true crime documentary. Have a great night. Great recipe man! Oh yeah adding a few drops of hot sauce and lemon juice in the roumalade is GRRRRRRRREAT!! ;)

[@Juanelo1946]

Hi Tyler! How've you been buddy? These bluegill bites would fit your criteria! They are indeed crispy, or at least crunchy, outside, and tender and delicious inside! And you can't go wrong with a side of peppers and onions. I never thought to add lemon or hot sauce to the remoulade!! Great idea-er! I must look many times older and uglier on the big screen! We need a new TV desperately! I keep putting it off... I can imagine that your date loves those scare true crime exposes! Frankly I do too! Let's all 3 watch it! Thanks for watching my shows my friend! Thanks for the very nice comment! Have a great week!

[@bettylouharris3020]

You made your accompanying side EXACTLY how I like it!! I am very pickly about how I like my onions and peppers cooked but you NAILED IT!!! PERFECTO!!! And those fish bites, so delectable and crunchy! Question one, you never mentioned in your description where I need go to buy the keyboard drool protectors needed when one watches one of your videos. And question two, will you marry me?? lol Great great video!!!

[@Juanelo1946]

Hi Bettylou! It's so good to see you again! Those onion and peppers kept getting sweeter and more intensely yummy the longer I sautéed them, but I didn't know for sure what I was doing, I just kinda followed the recipe. You know sum-tin? I actually have a plastic keyboard cover for my laptop! LOL! It works to keep out drool! I know! As to question number two, YES YES YES!!!! You're a precious treasure!!! Thanks for watching my shows my sweet friend! Thanks especially for your kindness my dear wife!

[@suesquickandeasy]

You made me crave fish sammies with peppers and onions YUMMMMZZZZZ!!! I WANT THAT!!! Midnight snack maybe? Send me one over!!!!!

[@Juanelo1946]

Hi sweet Sue! You would LOVE these peppers and onions. I can't explain how unbelievably sweet they turned out. But what am I saying? You know what caramelized peppers and onions taste like! DELISH! I know you've cooked them up before. You could put these in a big hoagy roll with the crunchy fish and the remoulade sauce! I never thought of that! I love the idea! Sort of like a po' boy! I'll deliver your meal in person!! Thanks so much for visiting with me my dear nutty buddy! You're a treasure!

[@suesquickandeasy]

You'd have to in order to collect your hugz!!

[@Juanelo1946]

Awwww, I just found this extra comment! XOXOXOXOXXXX!

[@donnaherrmann2922]

You can't truly say goodbye until you catch a catfish on youtube, lol. We will miss you.

[@Juanelo1946]

Hi Donna! LOL! I may have to come out of retirement just do a catfishing video. I might just do that! We can't thank you enough for watching our shows, and for your kindness my friend! Ms. Lulu and I wish you and yours all the best!