Judging ONE POT Recipes

[@corniflower1346]

There is a really good lemony one pot meal called Lebanese lentil soup and it is AMAZING!!! it's basically just vegetables ( onion, garlic, potatoes, carrots, spinach, celery, cilantro )and green lentils. You add water or vegetable stock and let it simmer for one hour and then at the end add as much lemon as you want !!! Give it a try in pt 2 maybe

[@Vinsainto]

🤤🤤

[@lilasophie2950]

Sorry but do you have a good recipe to rec? 👀

[@corniflower1346]

@@lilasophie2950 This is the recipe that I personally use : Cut 1 onion and 2 small potatoes into small cubes, cut 2 small carrots and one celery into rounds, roughly chop 3 gloves of garlic, handful of cilantro ( or parsley), and handful of spinach. Add 3 tablespoons of olive oil to the pan on medium heat, add the garlic and onion first, cook for a few minutes ( until soft and slightly yellow) and then add all your chopped vegetables, add some cumin spice ( not necessary )and salt. Add one cup of lentils to the pot after cooking the veggies for approximately 5 minutes. Cook everything on medium to low heat for another five minutes. Add 2 cups of water or vegetable broth, or a mixture of both, and boil until the veggies and lentils are soft, and the water content has thickened and slightly reduced.( U can also ad water throughout if it is reducing too fast ) ( 45~1 hour ). Turn the heat off add lemon and salt to taste ( I prefer it on the sour side ). Tip: soak the lentils overnight or for a few hours in water beforehand. This is just my recipe, if u need more details u can find a few recipes on KZbin or Google, just search : Lebanese lemon lentil soup.

[@lilasophie2950]

@@corniflower1346 thank you sm for sharing this! I will try that recipe out

[@AlexisTwoLastNames]

i am going to try this this weekend cuz i have celery to use and was gonna make a soup!

[@Kristynne.]

"15 minutes + the amount it takes you to prepare all of the ingredients", I FELT that 🤣. Honestly, every time I'm trying new recipes it takes me like half a day, lol. Because chopping the vegetables, meat and preparing the rest of the ingredients takes forever, more than the cooking itself 🤦🏻‍♀️.

[@angelika9979]

About Vincent’s ‘’rambling’’ I personally love to listen to him and would die for another podcast like video 🥺

[@ellemarr7234]

PLEASE!! I just binged them last week 😩

[@angelika9979]

@@ellemarr7234 me too!

[@Vinsainto]

You're sweet! Would love to make another one, I just can't seem to find a topic to talk about atm :(

[@someone775]

@@Vinsainto you could ask your audience to give you topics ! Putting them in a bowl like a lottery and what you choose is the topic for the podcast.

[@boushrawais1659]

I just LOVE how Vinsaint and Naomi always change the recipe or follow it but with a ✨twist✨

[@MissEllieVamp]

I think the reason why everything tastes better the next day Is because flavors have time to infuse and marinade. 🤔

[@Laura-ny3xc]

i would love to see a video where you show us your all time favorite recipes, like the stuff you cook regularly for yourself!

[@alinatr2693]

Love the added picture of yourself in the corner,was disappointed when it disappeared😢 I hope your next vacation is as good as the cheese in this video!!☺😌

[@Vinsainto]

Hah! I wasn’t sure if it wasn’t too awkward so I let it fade away ahahahha I’ll remember for next time!

[@torihinson3940]

Love literally every video you create!

[@diabmetry1574]

"Pint" is pronounced "p-eye-nt". Single syllable. Usually around 280 to 310 grams in weight when weighing solids.

[@JM__-he7jc]

we have a thing in Egypt called Shorbet A'ads Asfr (yellow lentil soup). its 1 cup of yellow lentils, one red onion (or white but preferably red), one potato, one large carrot and one tomatos, three garlic cloves.. it doesnt matter how you cut it since itll all be blended anyway.make sure you wash the lentils really well. add everything in a pot then cover them with about a cup and half of water.make sure to check on it every once in while because the lentils can drink up the water and burn. let it boil until the potatoes are soft and the lentils have cooked. once its cooked, blend it to your preference. if its thick add water. we like toasting (preferably with ghee) some cut up tradional egyptian bread but you can use pita bread. (ADD SALT AND PEPPER TO TASTE) hope you enjoy !!

[@NeonOstriches]

I have to make these!! The halloumi bake looks amazing! Thanks for the inspo, you always make me wanna cook something

[@ms.kunterbunt5264]

Next time, wash your Quinoa at least twice before cooking it! It is a MUST. And a tip: the colored quinoa is way more tasty than the white one :-)

[@marcilk7534]

I love one pot meals because I think food just tastes better when everything is cooked together.

[@onlyamberrr9635]

Why am i just finding your channel! I’ve been watching naomi’s for ages and the videos with both of you are my favourites 🥺

[@deviexofficial]

No because I absolutely love ur content I look forward to ur videos every week and ur fashion sense is UNCANNY

[@ellyanne2049]

His love for basil is like my love for cilantro and I always add a ton of it to everything 🖤🌱

[@Lea.Mariel]

My favorite one pot recipe is by Caitlin shoemaker and it's her chickpea rice casserole. Definitely worth a try!

[@brittanymiller8490]

Love you and Naomi. Ngl, found you through naomi but love love LOVE your content. I wanted more of you in hers and BOOM found your channel lol

[@marissanicoll2106]

I just enjoy watching Naomi and you talking about anything food. And I don't know if anyone said this - but I love your shirt. 💛 It makes me think of the spongebob background of the flowers in the ocean.

[@aidawesome22]

i just keep wondering HOW HES TOUCHING THE POT WHILE STIRRING WHEN IT CLEARLY SEEMS SO HOT?? basically vincent is a boss queen

[@KaylasPlants]

Came here for this comment cuz I literally thought the same ahahhaa

[@yasminagoyvaerts10]

This motivates me to start making some of these dishes myself!

[@tracy_cakkes]

Omg I love one pot meals I bought a pan just for them lol Can’t wait to watch Vincent

[@rolllikeabuffalo9439]

When you mentioned Prep time I got flashbacks to when I bought like 5 pounds of beef to cook Milanesas- and it took us almost two hours to even get up to maybe 3 pounds of it before we had to stop 😭 It was delicious- and I'd do it again. But DAMN was it tedious. If you'd ever want to do it, Vincent with uh... less pounds of beef- it's worth it! E.S.P.E.C.I.A.L.L.Y. when it's cold the next day. The flavor explodes in your mouth more than it did when you just finish cooking it. Fresh parsley is always the way to go.

[@ithilgreenleaf8184]

He's vegetarian anyway, so don't think he'll do this

[@rolllikeabuffalo9439]

@@ithilgreenleaf8184 Oh snap!!! You're right 😭😭😭 My bad. Thank you for saying that!! I wonder if there would be a fun veggie alternative. Jack fruit maybe? I know some people make Jack fruit presses to then bread them and fry them? Idk 😅

[@IveGotItTwisted]

@@rolllikeabuffalo9439 we've seen him use or eat fake ground beef on both his and Naomi's channels, he could absolutely try this out :)

[@jammyg164]

Who else is watching this in bed hungry knowing they ain’t making no food

[@vision8857]

I thought this guy was serious but damn he's funny af😂😂😂😂 Impatiently wait for his and Naomi's vids all week ❤️💯

[@blueesharkie]

Naomi and Vincent are the best

[@vision8857]

@@blueesharkie yeah

[@dg226]

I haven't done any cooking in so long, been so stressed with my university deadlines. Can't wait to start cooking again soon, I miss my yummy meals. Thanks Vincent 😢💕

[@trammie9819]

Love these testing kind of videos!

[@travellifestyles6843]

Just discovered you and I'm obsessed

[@Vinsainto]

Welcome welcome 🤍

[@josephinetlau8443]

Low key feeling it's a wrong thing to keep re watching Vincent and Naomi's old videos but can't help myself from it...I swear at this point I've watched all their videos atleast twice😢❤

[@andreacuebas6282]

One pint is 2 cups. Or 16 fluid ounces. I'm sure someone has already said this in the comments somewhere. Btw I know this is an older video but wanted to say how much I enjoy all of your content!!

[@Rastastyleflowerchild]

AHHH I LOVE UR ORANGE OUTFIT SM VINCI

[@rott1ngc0rpse]

YAYYY U POSTED NOW IM WAITING FOR NAOMI

[@lorinaruiz4478]

me too

[@uci1111]

you have a very positive aura! 🥰

[@RomansDomainTTV]

Lmfaooooo “some more salt” had me in TEARS.

[@meowrchl97]

Everything I ever make is a one pot unless I'm baking lol They all look so good ahhh now I'm hungry.

[@stich_iezz6876]

First time seeing any of his content and I'm already addicted

[@lucasbaker9549]

literally crying when you actually put your lovely face in the bottom corner while you cooked 😭🤲🥹

[@27Ca05]

Been a vegetarian for 7 years now. Learnt today that my whole life is a lie and parmesan cheese isn’t vegetarian 😂😂 i don’t know what to do with this information 😂😂😂😂 thank you vincent 🙏😂

[@nukhbaguloter]

lol i was devastated when i found out

[@kimmyball4961]

Definitely going to try some of these!! 💛💛

[@devilcat616]

Loved the vid! Makes me want to try more meatless recipes 🥰

[@magpie4948]

I'm not a quinoa fan ..but all the other recipes look really good. I'm definitely gonna try them!!!

[@mamesmck5236]

I ate cold risotto I made for dinner... as an after dinner snack.... I agree with you, it's nice!

[@cesnnoc]

can we get a video of your family recipes? I need all the italian dishes✨

[@mirtoplatsi3700]

not me cooking lemon orzo while Vincent plays in the background.

[@kelseyhinrichs7357]

I adore your videos omg

[@mona-gailbest6644]

Love the cooking video s, and the way you never know the names of the cook ware or you don't have whatever it calls for. I'm the same, and makes me feel ok that you just make do with what you have. Hope you have a great week.

[@SevgiHurts]

Love your videos Vincent! Why don't you borrow Naomi's air fryer and try some air fryer recipes as well? You two seem to have polar opposite taste in food, it will be great to see what types of recipes would be Vincent approved! (but it would be even MORE COOL if you borrow her PASTA MAKER and try homemade pasta recipes as well! Convince me to get a pasta maker pls 😃 )

[@NotimetoVero]

The whole video: “we will do this, which is not what I’m doing” 😅😂

[@nannele4632]

love the foto in the corner!! cant wait to try the recipies myself

[@francescalouise5194]

I love that you were basically just making ratatouille there for a minute 😅

[@sundarc7646]

I'm so happy that we have another episode of Vincent in chicken 🐔🐔

[@Vinsainto]

What does that mean 🫠

[@sundarc7646]

@@Vinsainto Firstly OMG I LOVE U SOO MUCH YOU ARE THE CUTEST PERSON ON THE EARTH . Secondly I really was soo happy that you posted a video of you making food in the kitchen so I wrote the comment and I thought it would be funny to make a little word play like kitchen-chicken cuz they seem familiar . ( by the way I I looove you and your videos.You are the best 😍🥰💕💕)

[@NiikiWarren]

Pints!!!! Lmao 😂 I love language and how much it differentiates

[@AndiFromYT]

its the putting your hands directly on the pot for me,how does that not hurt?

[@bootbootmcboot8529]

damn that first one looks so good.

[@cherrybeetree]

lol have you heard of 3 pints of beer before? just as an example. thats what that measurement is usually used for

[@coraline1503]

1st dish, where is the pasta u mentioned? orzo rice?

[@ms.kunterbunt5264]

Hahahaha I love the picture you chose to put in the lower corner of your video

[@Sponty]

That was alot of pepper in that holumi one. I kinda wish holumi would melt in that recipe

[@samaabudarub769]

never fail to entertain 😂.

[@Vinsainto]

🤍🤍

[@AnaGalloL]

the bill kaulitz vibes 💕

[@littlezimgirl]

These recipes look yummy Vincent, thanks for the inspiration, I might try some of those 🤔

[@pessimisticvibes]

Your outfits though 🤌❤️‍🔥

[@chaseyheaps-merrell1674]

MAKE CURRIED QUINOA ITS SO GOOD

[@nikid2888]

The first thing "pint" Reminded me of is the Johnny Depp case 🤠👍🏻

[@jenniicaroline]

yumm!!!!! can you do a video.. making your roomate a fancy 3 course meal ? that would be so fun :) lol

[@abbywebb3377]

The face on the screen hahahah I love you

[@KaylasPlants]

The way your mom said “hi, bye.” 🤪

[@Soulimanelbaamrani]

That’s looks so good. Love you very much❤️❤️

[@annaterenziani323]

I love hearing people who don't speak Italian randomly say Italian words hahshshah

[@maylinnelson5952]

I literally subscribed at the summer salt 😂😂😂😂

[@merve6196]

The first recipe was like a turkish food but without cheese

[@IloveyouThoma]

We miss u bby ❤️

[@mallemramla606]

First cooking video without takin 🤣🤣

[@ambersmith2612]

I'm so glad you didn't link the tic tok because stealing someone's art is so awful and tic tok just LOVES not crediting

[@HowDidIGetHere91]

This Bikini Bottom Sky button down is GIVING! ❤️‍🔥

[@chelseaann7515]

How did you touch the hot pan and not freak out! I was freaking out for your fingers!

[@maansuur27]

I thought the same! he has his fingers in there like it's nothing

[@Vinsainto]

I don’t remember which part you’re talking about, but my fingers aren’t super sensitive to heat hahaha

[@abysoleil498]

Looked all so delicious ❤️

[@desc3nd1ng-k]

off topic but i absolutely love your outfit

[@lisa-ld1ru]

When did you robbed my grandma’s wardrobe

[@julles7347]

I’m hate the texture of Risotto(pls don’t come for me) but this sounds so good, i think im gonna try this 🙃

[@kimromi5300]

0:05 I am having an amazing day hope you all do

[@LucciaBambina90]

That orange outfit is life 🔥

[@tindramalmborg2387]

Next time u should add cumin to the quinoa and eat it with sour-cream !! It’s like a taco bowl sooo good

[@alinanymus6830]

I need to try the recipes but ik I will end up forgetting about it 😂

[@Alwayssjess]

Risotto without wine???? I gasped

[@andreamaecaufield4246]

Anyone else cackling at pint? Love you Vincent, but unless a pint means something different in Berlin, a pint is a measurement and pronounced different than what you pronounced it. 2 pints is equivalent to about 4 cups

[@Kaylene1213]

👏🏼👏🏼 you deserve a good vacation!

[@biggiemiggie8341]

"Idk what pînts is I’ve never heard that before" Vincent, a person who obviously doesn’t drink alcohol💀

[@emilyrambo8683]

cats dont like citrus so he probably did not like the risotto lol

[@INDIGO_diamond]

100% would bang!! I LOVED all the recipes and definitely goanna make them all, epically the risotto

[@aicirtkciub9167]

Oh I feel your pain. Terrible to be sick anytime. Hope you are feeling better. We pronounce it pint with a hard "eye" i sound.

[@isabellamangiarulo5017]

Does anyone else think Vincent is baked as a cake 😂

[@LadyRosze]

Vincent! I love that orange outfit. I want itttt

[@Missssrooty]

The corn doesn’t add anything… maybe vitamins idk 🤷‍♀️ ☠️😂😂😂

[@asudead]

first one looks too scary

[@janesmith1917]

Really wouldn't mind trying these when I said bread I was already thinking garlic bread.

[@evelin8660]

I know its nothing it’s nothing abt this video but ur literally my safe place

[@lollux3700]

your voice is really similar to Adrian Bliss lol, it's really soothing

[@palmirayaya1871]

This is how I cook because I'm lazy

[@maryamxb7035]

I’m happy watching this video 🥰