[Judy Ann's Kitchen 12] Ep 5 : Adobo Flakes, Chicken Spread, Chicken Soup | Leftover Litson Manok

[@JudyAnnsKitchen]

Let me know if you have tried these dishes. Please tag #LeftoverLitsonManok 🙂 If you have any comments or suggestions, let us know and we will try to answer them 🙂

[@indairraine4723]

I did the soup and spread#LeftoverLitsonManok

[@Hambee78]

Magawa nga... adobo-lechon manok manok sandwich... :) para pwede ring ibaon sa work... :)

[@alfredojrl.7095]

Desset episode po ulit

[@peterlotilla1473]

Judy Ann's Kitchen shock your eggs in ice water right after you bring it out of the boiling water after 6 minutes :) This will make sure the yolk is runny

[@jollyjanetv4204]

I will surely try your soup recipe. Btw, I don’t want to sound rude,but it is actually pronounce as “fuh” .

[@CountryCowboy008]

I love Juday's recipes and way of presenting them. She's not pretentious unlike other recipes/channels. She knows the struggle of typical Filipinos trying to do recipes with difficult-to-find ingredients or those who don't appreciate fanciness in foods. Or, if she's trying her foods to be aesthetically good, she's very transparent about it - she says whenever an ingredient or part of the recipe is "just for the show" (like torching the cheese or putting avocado in it). That's why I love this channel! Keep it up!! 😊😊😊

[@Neyammy]

Hi there, I was just watching motherbibs exclusive and you were featured. Just want to say you are never “ OA” on any of your KZbin shows. You will always be the most genuine human being. You are amazing at what you do. You are the most multifaceted creatures I’ve seen. Thank you for all that you do.

[@abigailcruz4539]

Sinubukan ko po yun adobo flakes gawin for my husband. Madali lang syang gawin medyo natagalan lang ako konti sa pagpa crispy nung flakes pero nung natapos po sobrang worth it naman sa sarap! Lalo syang naging crispy kapag lumamig na. Masarap din po papakin. Thank you Ate Juday for another great recipe!

[@threeboyslofttv8254]

Super nakakaenjoy panoorin... Natututo ka na magluto hindi p boring dahil may pagka comedy ang dating ni juday.. Thanks po

[@mlegendary2023]

I super love juday when cooking, sobrang totoo lang at walang kaartehan.

[@franciscosquad4681]

sobrang inspiring especially saming mga momshies mga dishes na ngbibigay kulay para sa buong pamilya!!! how about some more and more suggested PA-BAON for kids and kay hubby narin since pasukan na ulit!!! mga mabilisan lng to prepare in the morming for a working mom! Thank you in Advance! and more power! Love you Juday!

[@raquelcaneda6199]

Luna really looks like her mum and Lucio looks like his dad so much. All three kids are beautiful and well brought up.

[@maryrosedeleon5198]

i love all your cooking pots and pans. And of course all your recipes. I will definetely try this.

[@artjamesderama9736]

I simply watch the video of Ms. Judy Ann not just for her amazing recipes but aminin natin nakakagood vibes ♥️♥️

[@cristopherstaines4371]

Nakaka gutom lahat Ms. Judy Ann.god bless

[@wallflower1411]

Ms. Judy Ann you really is a queen, a very inspiring one, from being a beloved actress, a wife and a mom and now a queen in the kitchen with your amazing recipes and humour which you share to all of us🙂. Judy Ann's kitchen is a must saturday habit💜💖💖. Thank you and God bless you, your family and your show always😃

[@josievillegas6956]

Thank you juday for sharing your extraordinary recipes .God Blessed u and family's

[@vilmatuliao960]

thank you for sharing this it gives me a lot of idea. i kove watching your blog it helps me for my cooking skils too thank you

[@bryan2058]

Its amazing how she does alot of things at the same time

[@mizsagee1024]

Wow didnt realize na madami magagawa sa leftover litson manok. Itry ko to, at first time ko manood dto sa judy ann's kitchen, very informative na entertaining pa. supermultitasking si juday kaya thumbs up and we'll watch more of your episode. God bless and more power!

[@annjacinto6983]

Thanks Judy Ann... you made our lives easier with your recipes

[@mariaclarissareale2960]

thanks ms. judy kasi madame kang natuturuan na tao paanu magluto lalo na kameng mga newly wed

[@margieagbay6527]

I like cooking ang dami kung natotonan sa Judy ann kitchen

[@JJ-sp3gd]

I’m literally flying to Manila this monday from Australia to come to ANGRYDOBO 😻😻😻

[@bartolosorianonuptial]

jabin maheno yaman naman

[@perry_n_beary5911]

bongga si coya... ate juds... san pwd magpark malapit sa Angrydobo💗?

[@JJ-sp3gd]

I’m finally here in makati. When’re you at your restaurant? Would love to meet you ❤️

[@Galarea]

Bongacious naman ni kuya... angryadobo para sa angrystomach

[@corcmck6699]

Miss Judy Ann. I’m gonna try this. 😋

[@sheilarodrigo3853]

I made the chicken soup ang sarap! Iba pala talaga nagagawa ng star anise, lasang pho ang soup yum!!!

[@Joyjoyjoy1719]

Galing mag multi task 👏❤️ Saya niyo po panuorin

[@susanacamillera1302]

Looks yummy yong fried rice Judy I gonna try too

[@ArleneAgsana]

Very good episode. More of this, please.

[@norleneolano4928]

Fave ko anything basta may chicken. 😍😍😍

[@josephgumapac268]

Hello Ms Judy Ann, you are so talented and yet very simple perso. Good role model.

[@pinaytunay]

panalo to lalo na ngayong tag ulan...ung adobo flakes with sinangag for lunch, chicken soup for breakfast and dinner at the chicken sandwich for snack! WINNER!

[@cheolitapacada577]

I want to try the adobo rice with chicken flakes..package meal, may rice na with ulam pa..best juday...stay blessed

[@jeneth341]

Thank you for inspiring us lalo na ko Ms Judy, sobrang wala ako hilig sa pagluluto but when Im watching your cooking show na kahit medyo complicated minsan ok lang prang madali pa din lutuin.. Super favorite ko ang adobo and ramen.. masarap kasi ang soup lalo na kapag pagod sa work at may masarap na sabaw kapag uwi.. Thank you and more videos pa please..

[@angelicafernandez1604]

I like this episode. More relatable and practical for most of us. Keep it up, Ms. Juday! ❤

[@madzmajoca8650]

thank you for sharing another idea for rotisserie chicken, especially here abroad its huge chicken and leftover all the time, i used it for my chicken noodle soup or to pancit, now you give me idea for adobo and spread.i will surely try your recipe, thanks again keep posting Good Luck and God Bless.

[@inamagandaofficial6387]

Ohh! my may alam na ako pero this is a big help specially pwde siyang baon ng mga kids. 😍😍 thanks for sharing👍🏻👍🏻

[@shirleynunez5480]

Enjoyed watching this, very timely I have a lot of leftover litson manok and thinking what should I do with it. Thank you Judy Ann... More recipes from you to share with us.. WATCHING FROM DUBAI.. GOD BLESS YOU!

[@carminajeandeleon9252]

Tried Angrydobo last Monday, my son likes his adobo flakes with bagoong rice

[@bernapacoma9698]

Wow I love your recipes

[@alexbalnav4086]

Love this video..may dagdag idea and npaka praktikal ng ingredients...super thank you.😊

[@michaelvillapando8082]

Maling mali na pinanonood ko to ng 3am gutom na gutom na'ko huhu love you juday 😍

[@PiaBesmonte]

Wow ang dami pwede talaga magawa sa #leftoverlitsonmanok ! One of these days im gonna have to try having this kind of cooking in my channel. Thanks for the idea judy!

[@rhonafernandez5865]

Sarap talaga.nglalaway ako evry saturday sa pgnonod ng vlogs mo ate juday.

[@vanyar.3921]

Although i don't really come here for recipes or if i need help with my cooking kasi sobrang gulo hehe (esp when im in a hurry) ...im here kasi super entertaining at benta ng mga hirit ni ate juday at nakakapulot din naman ako ng cooking tips :D

[@cherryperez9355]

I love how transparent Ms. Judy Ann is. 😊

[@xznnnny]

I don't know how to cook but watching you is very relaxing and fun!!! God bless po 🤗 Edit: I'm hoping that there will be subtitles provided again sa videos, my mom is a huge fan of yours. However, she is deaf now and she can't hear anymore due to health complications. Sana there will be subtitles po, thank you. 🙏

[@dengtanimen8115]

Yes subtitles please...so more people will benefit and discover the labor of love you and your staff put into this videos.

[@dengtanimen8115]

You can look into volunteer fans who are tech savvy that can segment and translate your videos like those in the Viki community.

[@xznnnny]

Yey! Sana naman po please 🙏 a lot of videos lack subtitles kahit sa ganitong paraan di man lang ma left out ang deaf community. Thank you sa positive response and support po. 😊🤗

[@sheergrace]

GREAT CHEF JUDY!!!!👍👍👍👍

[@nurfatimahalzahra7589]

Sulit sa iftar namin for the month of RAMADAN, ang lechon manok recipes mo Ms.Judy♥️😇‼️ Thanks a lot, God bless you too🌷

[@gemlings]

Sarap walang sayang... Sabay sabay lang naguguluhan ako kailangan masundan mo kung para saan na yung ni pre-prepare, pero enjoy pa rin... Ayos pa rin panoorin... Ganda ni bunso...kwela mo Juday...

[@PinayInCanadaThomaschannel38]

Masarap talagang magluto si Judah fan na fan talaga ako dito. Nagutom na ako

[@botamins]

I felt bad the eggs didn’t come out as runny. But I loved how Juday was unfazed otherwise. As per usual, this episode is perfection.

[@gwenpijo9505]

Yung natutuwa ako na ng.mumulti.task sa pagluto, tapos ngsasalita pa siya! ❤❤❤

[@sarahkaydimacali6104]

Grabe! Multitasking to the highest level.👍

[@SisiwNiKenSuson]

OMG. Same tayo ng way ng pagluluto ng Adobo Fried Rice. 😍😍😍 This episode is one of my favorite episode.

[@bhelpalseromero6004]

Wow..super galing nman...

[@monalizacruz9189]

It's so yummy 😋 I like the adobo rice and the chicken sandwich. 🍴🥛

[@cyranimrah3164]

relate tlga aq maam juday sa sinabi mo na just use ur imadgenation ganoon ako then sarap din ng kalalabasan

[@user8655]

When Luna's skin is brighter and shinier than my future. 🥰

[@cixangwagas5338]

Hahahaha

[@raquelreyes3359]

bakit ba kita pinanood ngayong 3:00am waahhhh cravings to the highest level

[@corgisandme8289]

“The more ginger you add, the more chances of winning”...... lmao 🤣 ang saya ng cooking vlog nato. The best!

[@ljka]

HAHAHAHAHA NAKAKATAWA SIYA MAGLUTO. Parang legit mum cooking irl. Napakaingay at napaka busy magluto.

[@lalanakanokami6242]

Ang sarap gayahin chef 👨‍🍳 juday

[@lucielvhie3476]

Super like po ng cooking show nyo mrs. Judy ann

[@coraflores2453]

Thanks Judy Ann lagi may left over kami sa lechon manok ok yon recipe mo sa adobo flakes at adobo fried rice....God bless...

[@kayeesquivel5391]

Sana po next time one dish at a time.

[@paulnuiden2544]

As always, so entertaining to watch at ang sasarap ng recipes. Thank you Ms. Judy Ann 😊

[@ThePrettysparkles09]

Thank u ms. Juday for the tips

[@winnieagapay9849]

FIRST of All, I want you to know that you are my Favorite Pinay Actress Number One ka sa Akin and so I followed your adobo recipe; It was Delicious and Salamat.

[@cherryanndodo]

Hello Miss Judy, I love the way you cook it’s true you can use your imagination. I’ve been to a culinary in Cebu just for a year but I didn’t able to finish but I learned a lot of techniques 😊. We can make our own ideas and recipes by our imagination 😊. I cooked #LeftoverLitsonManok in the omelet 😊 and I can add green leafy vegetables whatever I want on it. I also put it in my Pancit. Macaroni soup and chicken pasta 😊. Can’t wait for the another videos. God blessed po

[@josephsamsom7227]

dami ko natutunan sau Ms juday I like the episode today, Godbless

[@ginaarticona2730]

Ang galling m juday ang dami ko natutunan n menu syo thank u lalo n yung mga Italian dishes mo swak s job ko

[@alwayskare]

Thanks Judy Ann for giving me the idea on how to make adobo flakes with garlic rice!

[@jamie8958]

Sarap naman!

[@angelfontanilla8654]

What i really like about your show. Yung feels na nasa bahay lang. Yung naka pang bahay ka. Hindi siya scripted na scripted. Great😍😍😍 congrats moms. Pabati naman po sa next episode mo yung tita ko si Arceli Fontanilla idol ka nun Kahit may karamdaman siya idol n idol ka nun Pabati moms Thank you in advnace Godbless❤️❤️❤️

[@bhelpalseromero6004]

I will try this ..promise..

[@jamie8958]

Nakakagutom!

[@steffyannbraza2948]

Kakakain ko lang po pero ba't parang bigla akong nagutom? 😂 Thanks miss juday for these wonderful and easy recipes. I'll surely try these pag may mga tira tira kaming lechon manok. ❤❤❤

[@arienfrancisco2265]

Love your show!this channel made me cook. Thank you Ms Judy Ann

[@ysapolicarpio3332]

Napaka honest nya kapag mali sya sinasabi nya di sya nagmamagaling idol talaga :)

[@wanderpinoy2039]

Grabe nagutom ako,susubukan ko yang adobo flakes at adobo rice

[@bebethmagnaye2573]

I like your cooking show Judy Ann it's so real... para akong kasama mo sa iyong magandang kitchen. Thanks for sharing :)

[@nipulkradmsinatagras8293]

Very informative. Love the way you explained everything regarding the adobo flakes.

[@sucenasibayan9783]

Sararaap gawin ko yan

[@janettemorales7102]

Love your show

[@markgcarpio2656]

" Sa pagluluto naman kapag nagkamali ka,basta nakakain.Ok." Yes po. Ako po nagttry po ako magluto now.New Experience po sakin un. At masaya pala magluto

[@KistEmanel]

Eto ang cooking show na walang halong etchos ❤️ it!

[@marksmith2794]

Beautiful show

[@junnapelibatan8373]

Sarap..😍😍 Edit:si Miss Juday lang talaga ang nag endorse sa akin ng mga sangkap na pwd lutuin na hindi balatan kasi me added flavor😍😍

[@celiaviado579]

Dito sa US lagi na lang tapon ung roast chix (though i always make chix swich out of it ) we bought from Costco sa laki nya kc sawa na hehehe. So ayan i made pho soup made from our left over roast chix . Medyo matabang lang ang soup add salt na lang ok na , just dont want to throw it to the bin kc daming nagugutom eh . Ty JAS sa recipe , it worth watching 😉 #leftoverlitsonmanok

[@1234ching]

i love how Luna always wants to help out ❤️

[@katrinafirman725]

TRY KO TO YUMMMM HAH i like tlga this juday nakakatuwa kang panoorin

[@dengtanimen8115]

My twins loved the Adobo fried rice! Will go to Costco again to buy more rotisserie chicken...We also use this for macaroni salad and use the bone soup stock to cook the salad macaroni para mas malasa ang pasta. 😋

[@karlalaine6728]

I love your recipes. Lagi ko to inaabangan every Saturday

[@julieeloisaramos4250]

I do love it..gotta have to try this on Sunday...👍👍👍

[@prettyme0930]

Thumbs up! 😍👍👍👍

[@joelvida693]

Kagutom ang mga meals mo juday!

[@kzvillanueva5206]

i like how she's multitasking

[@MelayBorben]

Wow! I will try these. I like lechon manok. Thanks for the good ideas.

[@perry_n_beary5911]

great food ideas... matry nga mga iyan... chef judy - penge listahan ng bibilhin ko sa market?

[@sarahsassy16]

Wow. These recipes are so helpful since we always buy roasted chicken and have leftovers hihihi. Amazing ideas!

[@maxpaul7102]

Try it with chicken macaroni salad

[@christiepalima312]

yes! judy Anne's kitchen again. salamat ulit sa pagbigay sa Amin ng bagong recipe. more power po

[@materesaamorfuentes7256]

sarap panuorin kcng sarap ng mga niluluto mo... ders no episode n hndi mo aq napasaya.. tnx ms. juday

[@mariarosameyer6875]

wow, so yummy