6 BEST SLOW COOKER RECIPES TO MAKE IN YOUR CROCK-POT | JULIA PACHECO

[@JuliaPacheco]

Here’s 2-ingredient slow cooker recipes: kzbin.info/www/bejne/d6rEm4J7p8dmbMksi=UnWfHcoCE3Qm4nC6 My cookbook: www.juliapachecocooking.com/cookbook

[@terripurciello8113]

Good morning Julia! I look forward to your recipes every Sunday morning. Time is so valuable and i love how you give us at least 5 great ideas in less than 12 minutes. We don't have to watch you cut and chop vegetables like lots of other KZbin chefs. Super recipes with easy to find ingredients. Have a great week! Hope you reach 1,000,000 viewers really soon. I appreciate all your hard work. Thank you!

[@ElisabethGrace22]

I also look forward to your videos every Sunday. I like your short videos too. I'm going to try several of your crockpot recipes this autumn. Thank you Julia!

[@JuliaPacheco]

Good morning to you too, Terri! Thank you so very much for joining me today and I am so happy to have you here. I appreciate your positive feedback and I do hope that these ideas help you with some quick meals. Thank you so very much for your kind words and your support. I am working super hard and hope to achieve that. I appreciate you so very much💜💜💜

[@Rhanyra]

Julia- pro tip for the brown sugar. Store it in an airtight jar WITH a slice or two of bread. The bread will keep the sugar moist and it wont get super hard! I dont know why it works it just does. I have been doing this for years now.

[@ChristinemAlred-mn5if]

I bought some of the brown sugar clay disks, and they really do work. I had half a bag of brown sugar, and it was hard as a rock. I bought a set of 4 disks, put one in the brown sugar, and the next day when I checked it, it was as soft as the first day I bought it. 😊

[@thetaekwondoe3887]

@@ChristinemAlred-mn5if Yep! I have "brown sugar bear".

[@ChristinemAlred-mn5if]

@@thetaekwondoe3887 I have the bee 😂

[@cdjmoore]

I have a hummingbird.

[@nicoletierheimer3546]

I bought sugar bear clays! Love them

[@camiliacarrero6480]

Hi Julia! I am so happy I found you. I am 79 years old and have enjoyed cooking all my life. Your creativity has put another spin in my cooking. I've shared your channel with my daughter. Your recipes are nutritious and budget friendly. The videos are quick which is an added PLUS. Have a fantastic week

[@lynnkavanagh7361]

Julia, I’m so happy with your success & being so close to 1 million subscribers!!! That is amazing!! Congratulations !! You do a wonderful job presenting your recipes & your videos are nice & quick. I am retired but I for one don’t have time to watch videos that are an hour long, or even 30 minutes long. Keep on creating more delicious meals!! 🏆

[@JuliaPacheco]

Thank you so very much, Camilla! I am so happy to have you here. Thank you so very much for being such a great supporter of mine and sharing my channel with your daughter. It means so much to me to have you and I’m happy to hear that you have started using some of my recipes in your meal planning. It’s so easy to get stuck in a rut with your own food! I totally get that. Thank you so much again and you have a wonderful rest of your day my friend🧡🧡🧡

[@JuliaPacheco]

@lynnkavanaugh thank you so very much. You are such a great supporter of mine. And I really do appreciate that so much💜💜

[@nancycarney]

I will be trying that pulled pork. I bet that apple cider brew made everything smell divine.

[@JuliaPacheco]

It sure did! And I hope you enjoy this pulled pork💛

[@karendegeyter2937]

Mrs. Julia make a video on how you make your garlic bread please I would appreciate it.

[@jams0622]

Second this!

[@JuliaPacheco]

Thank you so very much for letting me know, Karen! I will definitely share that soon🙌🏼🙌🏼

[@lynnkavanagh7361]

⁠@@JuliaPachecoI’d like it too!

[@omaerin3529]

Hi Julia, more great recipes. I hoping you get to 1,000,000 fast. You have the best recipes and I'm sure you'll be there soon. Have a great week and I'm sure your numbers will be up. Stay well and safe.

[@donnawisner1481]

Wow Julia, almost 1,000,000 !!! You deserve it. You work so hard everyweek to provide us delicious meals, desserts etc. And with 2 little ones. Thank you

[@JuliaPacheco]

Your support means the world to me, Donna! Thank you so very much and I appreciate you so very much💜💜

[@mississippigirl]

Hi Julia! I have been battling with a cold this week, and your quick and easy recipes have been a blessing. I would encourage anyone that does not have your cookbook to purchase one. My teenager says that it is deliciousness at your fingertips. Thank you.

[@JuliaPacheco]

Ha! That is awesome. I should hire your teenager. I’m so glad to hear you’re all enjoying my cookbook so much and so sorry that you have been so sick. There has been a really nasty virus going around here too in our area. I hope you feel better soon and thank you so very much for your loyal support every week🧡🧡

[@mississippigirl]

@@JuliaPacheco I feel much better. Thank you!

[@carolynturk-hu7je]

Julia, that tortilla soup is a great recipe to use the rotel varieties I have on hand. It could easily be a pantry soup for me as I do have the canned goods and chicken in freezer. Leaving the sour cream and tortillas to pick up. The movie Tortilla Soup is a favorite of mine too(if interested in watching, see if they have a the dvd at your local library). All the dishes were done by actual chefs specializing in Mexican cuisine!😊❤

[@JuliaPacheco]

I really hope you enjoy my tortilla soup. And you are so right, you definitely can add other canned vegetables that you need to use to this recipe. I hope you enjoy and thank you so much for that great tip about that movie, Carolyn💛💛

[@jmason1770]

I love slow cooker recipes. I just made beef vegetable soup with ramen in my slow cooker a few days ago. I freeze the soup in 1 cup soup cubes. That takes up less space than Mason jars plus 1 cup is the perfect serving size. This soup and your chicken noodle soup are my favorite soup recipes. I prefer to cook the noodles separately and then add them. That way I don't have any soggy or undercooked noodles.

[@JuliaPacheco]

That is just awesome feedback! I really do appreciate you sharing those great tips. I love that you freeze it in 1 cup servings. That definitely would cut back on space in the freezer🙌🏼🙌🏼

[@evelynealfieri9396]

Good Morning and Blessings on this Sunday 😃 Thank you for your recipes ! I like the Apple Cider one very much ! Have a wonderful Family Sunday 😇

[@JuliaPacheco]

Thank you so very much, Evelyn and I hope you and your family had a wonderful Sunday as well. Thank you so much for joining me and I hope you enjoy that apple cider💜💜

[@michellemarraffa6051]

Praying you got a million you deserve it! ❤

[@JuliaPacheco]

That is so very kind of you. Thank you so very much for doing that! I’m working super hard and I appreciate all of you so very much, Michelle💜🙏

[@cathyfeigert5660]

I look forward to your videos every week, I get such great ideas from you. Thanks again Julia!

[@JuliaPacheco]

I’m so happy to have you here every week, Cathy. Thank you so much for joining me and I’m glad you’re enjoying my recipe so much🙌🏼🙌🏼

[@Eclectic-Human]

YES!! slow cooker season. I'm adding this video to my fav's and sharing to Facebook. I'm going to try several of these. Thanks Julia. PS I'm going to substitute chicken legs and / or thighs (de-bone after) for chicken breasts for affordability up here in Canada.

[@alimacdonald2924]

Same,❤ this is what we do, too! We live in Nova Scotia, Canada. ~Ali

[@JuliaPacheco]

That’s awesome! Thank you so very much for sharing your substitution. Good idea! Have a wonderful rest of your day in Canada🇨🇦

[@deenadickerson9219]

Checklist for the weekend: Prepare for Saturdays game Sleep late Watch Julia for new recipes Sunday morning 😊 Plan new crockpot recipes for the upcoming week after watching Julia 😊🎉❤

[@JuliaPacheco]

Sounds like a wonderful weekend! Ha ha. Thank you so very much for adding me to your weekend schedule. That makes me feel so good🙌🏼💜🙌🏼

[@leynetthudson7518]

Good morning 🌞 sweet Julia 🌹🌻😊 thank you so much for sharing these delicious recipes ☺️☺️ and I can't wait to give these a try 😍 and thank you so much for sharing this and for everything you do for us 😊👍❤️ I really do appreciate you so much 😊👍❤️ you are such a blessing 😊❤ thank you again sweet Julia 🌹☀️ and God bless you and your family and your KZbin family 💗💕🙏❤️🙏🙏🙏🙏🙏🙏🙏

[@JuliaPacheco]

You’re the best, Leynett! Thank you so very much for your wonderful feedback and your shout out to my entire KZbin family. I hope that you enjoy some of these meals and thank you so very much for your kindness and support💜💜🙏

[@marywalker1394]

Amen 🙏🏾 ❤

[@donnamullins2089]

Baked Ziti looks delicious. Have you thought about adding the Marinara sauce before the water and using the 1/2 cup water to rinse the jar. I know you do this but a lot of young cooks do not know this trick. Replace the lid and put the empty jar in the fridge. Then if there are any left overs. Just put them in the jar. Don't mess up another container. fyi. Have a great week.

[@oliviaostrander3412]

What a great idea about reusing the spaghetti jar!

[@JuliaPacheco]

Thank you so much for sharing your great tip! Yes, that is the best way to stretch that marinara sauce out a little more. And I appreciate your great tip about using the jar! I appreciate you sharing that here and hope you enjoy my baked ziti, Donna🧡🧡

[@karendegeyter2937]

Mrs. Julia my niece make that last dish in this video out her cook book now her boys wants it. 2x a week they told there moma. She buys her garlic bread. And made a salad with hers they ate it all. She loves her cookbook.

[@JuliaPacheco]

That is awesome to hear! I’m so happy that your niece and her kids enjoy this meal so much. Thank you so much for your positive comment about my cookbook and your support means the world to me, Karen💛💛💛

[@amycole4192]

I absolutely love your crockpot recipes!!! I make that chicken tortilla soup A LOT. What makes it complete is cilantro for real! The first time I made it, I loved it so much that it became a top 10 favorite foods to eat ❤. You know I'll be making all these, and HOMEMADE apple cider!?! Oh my goodness.... yep, you got me 🥰 thank you always, Julia xoxo.

[@JuliaPacheco]

That’s awesome, Amy! I’m so happy to hear that my chicken tortilla soup has become one of your favorites. Thank you so much for sharing your positive feedback about that and I hope you enjoy my apple cider too. It’ll sure make your house smell wonderful🧡🧡

[@melindahester7715]

You,re a good cook Julie! We,re eating at home only now. I stopped the processed food. As far as i can anyway. Also on a keto type diet. You,re family is so blessed to have you cooking for them. From….the back porch in Alabama

[@dianequick8033]

Greetings Melinda from Tuscaloosa! I'm a Julia fan, as well.😊

[@maps630]

Her recipes are so easy to convert to keto, just omit the pasta, rice or beans, and you still have all the flavor.

[@JuliaPacheco]

Well thank you so very much, Melinda. You are the best! I’m so happy you are cooking at home now. I really do appreciate your positive comment so much and hope you have a great week there in Alabama 💜💜

[@grannyrsh5553]

So nice to see your fall slow cooker recipes. Looking forward to serving these for my family. Thanks so much. I love your cookbook. And yes please share your homemade garlic bread recipe please. 😊

[@JuliaPacheco]

Thank you so very much! I sure hope you and your family enjoy these meals and thank you so very much for sharing your positive comment about my cookbook. I’m so happy you are enjoying it💛😊

[@melsyr10]

I just love your energy Julia ❤I use my slow cooker all year round. Everything looks delicious 😋

[@JuliaPacheco]

I really do too! But it just seems like when the weather gets a little cooler there’s something extra special about the crockpot. Ha ha! I hope you enjoy these meals🧡🧡

[@allys9136]

Thank you so much for sharing Julia!!!! Everything looks great! Would you ever consider a video on dairy free fall crockpot meals? Idk if that's even possible but if so would be super helpful! Ty for all you do!❤

[@JuliaPacheco]

You are so very welcome! And I definitely may have some. You could Google my name, Julia Pacheco dairy free crockpot meals and they should pop up for you. Maybe this helps! And thank you so very much for watching💜💜

[@carolynturk-hu7je]

Julia, just a thought, if you like the flavor bits left on the skillet from browning hamburger or sausage, add a little liquid from the tomatoes for the crockpot ziti to get all that good flavor and helps with no scrubbing the pan too! Looks so yummy! I will make for sure!😊❤

[@JuliaPacheco]

Great idea! Thank you so much for sharing that, Carolyn and I appreciate your positive comment💜💜

[@eileenlester4342]

Chip for anyone making food for an elderly person. My mom is 92 years old and she can no longer swallow pasta or regular noodles.😢 I have found that she can eat orzo with no problem no problem. So, I substitute that for any type of pasta or noodles. Noodles. Soup looks delicious.

[@JuliaPacheco]

That is a wonderful tip! I really do appreciate you sharing that about orzo. My children really enjoy it too. It is super easy to chew and I appreciate you sharing that too🙌🏼🙌🏼

[@RoseFountain]

Hi Julia, I'm so happy I found you. My husband knows when I'm watching one of your episodes because he hears me giggling and dinner will be wonderful. I live in BC, Canada and is the humidity that makes brown sugar hard. I put 10-12 mini marshmallows in the container. The marshmallows will absorb the humidity and keeps the sugar softer. After a few months replace the marshmallows. They will be hard rock. Keep up with the great cooking,

[@lynnkavanagh7361]

Thanks for the marshmallow tip!!

[@JuliaPacheco]

Wonderful feedback and I really appreciate your tip! That’s so funny. I’m so glad you enjoy my recipes so much that they make you laugh. That makes my day! have a great rest of your day in Canada🇨🇦

[@Introverted100]

I love apple cider, but I always have to keep the Alka Seltzer on hand.

[@kims1941]

Apple cider gives me a belly ache too. I don't drink it.

[@JuliaPacheco]

I get that! Thank you so much for watching and I hope you enjoy some of these other meals💛

[@lindajenkins3929]

Oh my dear friend ,we're all so happy for you. You have worked so hard. Very proud of you sweetie. Love watching your videos. You are amazing young lady with so many great ideas for recipes. Thank you s-o much for sharing your amazing recipes sweetie. May God bless y'all 🙏 👵

[@JuliaPacheco]

Thank you so very much sweet Linda! You are such a great supporter of mine and I appreciate that so very much. Thank you so much for your positive comment about me and my channel. I hope you have a wonderful day🧡🧡🧡

[@ChristinaCapecchi]

Yummy!! All these recipes look fabulous!! Can't wait to try them! 😊

[@JuliaPacheco]

I hope you enjoy them and thank you so very much for your positive comment😊

[@carolynturk-hu7je]

Wonder if the apple/orange strained bits could be made into apple butter or added to an applesauce cake once fully strained and fully blitzed into an applesauce? Shame to just let those lovey cooked bits and flavors get tossed. Thank you once again Julia for the great yummy recipes! Have a great week!😊❤

[@michellewells1456]

I was wondering the same thing

[@carolynturk-hu7je]

@@michellewells1456 I would give either an apple butter or add to an apple sauce cake or bars a try. I'm going to check out recipes for both for sure. Hate to waste anything(comes from my parents both growing up during the Great Depression) and their families hardships during that time.😊

[@JuliaPacheco]

Thank you so much for that great thought. I appreciate you sharing that here, Carolyn.💛💛

[@crissytate4933]

Ty for sharing all looks. Good love the slow cooker recipes God Bless you and your's 🙏❤❤

[@JuliaPacheco]

You’re so very welcome, Crissy! I sure hope you enjoy some of these meals and blessings to you and your family as well💜💜🙏

[@lindaslager9203]

Great video for this time of year. All recipes look scrumptious! Can’t wait to try some of these. You will reach 1 million followers in no time. Thanks for sharing.

[@JuliaPacheco]

Thank you so very much, Linda! I hope you enjoy these meals and I really appreciate your loyal support.💜💜🙌🏼🙌🏼

[@lovinglifewithrachelirene]

Hey Julia, I often had issues with my brown sugar also, my friend once told me to put a few marshmallow in the container at the top to help keep the sugar moist. Helps so much. Love your channel!

[@jmason1770]

A slice of bread will soften hard brown sugar. Just put the slice a bag with the brown sugar. I also keep a small slice of bread in a Mason jar with the brown sugar. That keeps it soft.

[@JuliaPacheco]

That’s a wonderful tip! Thank you so much for sharing that💜💜

[@GinaLay]

Julia, You make my life so much better! ❤😊 I am so excited to try these crockpot meals. Thanks Julia for all you do! 🙏💕😊

[@JuliaPacheco]

I’m so happy to hear that, Gina! You are awesome and I appreciate your great support. Enjoy these meals this week💜💜🙌🏼🙌🏼

[@natalijaparadiso7566]

Good morning Julia I always look forward to the crockpot recipes, got excited with this one ....thank you for sharing these wonderful recipes...Have a wonderful Sunday Julia and family ❤

[@JuliaPacheco]

That’s wonderful, Natalija! I am happy to hear that you’ll be able to use these recipes. have a wonderful rest of your day my friend💛💛

[@lisaminshew1488]

Julia thanks for all of these wonderful recipes. And good luck on reaching 1,000,000 subscribers!

[@JuliaPacheco]

Thanks so much! 😊🙌🏼🙌🏼

[@barbarajeanne8351]

Just gonna use this video for my menu this week! Yum!

[@lindabradford9591]

Lol. Smart idea.

[@JuliaPacheco]

That’s wonderful, Barbara! I hope that you enjoy these meals💛💛

[@kathyh6861]

Your chicken tortilla soup recipe is a favorite of mine. Its so delicious!

[@JuliaPacheco]

I am so happy to hear you enjoy it so much, Kathy. Thank you so much for sharing your positive feedback about it💜💜

[@stefanieb7776]

I've been subscribed since 30k and just knew you would million in no time. Your recipes are easy yet delicious and hearty and very budget friendly. I have made so many of your recipes and multiple times. My sons favourite is the sheet pan crunchwraps and my daughter's is chicken bacon soup and I love everything ❤ thank you for sharing your expertise !!

[@JuliaPacheco]

Thank you so much for your wonderful support over the years, Stefanie. It means so much to me to have had you as one of my great supporters. I really do appreciate it! Thank you so much for sharing your kids’ favorite meals. So happy to hear they enjoy them and thanks so much for your kind words🧡🧡

[@rachelkivarkis1801]

Thank you, sweetheart Julia, and a Very good morning ☀️. God bless you, for these great recipes especially the vinegar. May you have a great Sunday. Thanks again. 🙏🥰👍👏❤️🌻🌟

[@JuliaPacheco]

Thank you so very much, Rachel. You are always so kind to me! I really do hope you enjoy these meals and I hope you had a beautiful Sunday💜💜🙏

[@crystalroberts4167]

Julia, I can’t wait to try some of these recipes. I just got your cookbook this week. I was so excited to receive your cookbook in the mail. Thank you ❤

[@helenwilliams8471]

Thanks for sharing these easy and yummy looking recipes!! 😋 ❤

[@JuliaPacheco]

You are so welcome, Helen! I hope you enjoy them💜💜

[@dawndecesare2177]

Sunday's are my favorite because of your videos. I love and use a lot of your recipes and own your cookbook. TFS

[@JuliaPacheco]

You’re the best, Dawn! Thank you so much for joining me every Sunday and I am happy to hear you enjoy my meals so much. Thank you so much for your positive comment about my cookbook too💜💜

[@giannaswafford930]

I just pulled a pork butt out yesterday of freezer to smoke this week. Great minds 😊❤ Hope you and your family have a wonderful week ❤

[@JuliaPacheco]

Oh my goodness! I love smoked pork. It is so so tasty! Thank you so much, Gianna! You’re the best and I appreciate your positive comment💜💜💜

[@michellehorning2216]

I love slow cooker recipes! Thank you so much, Julia. I am definitely going to try this homemade apple cider--I can only imagine how good your house smelled with this simmering all day! Would love to see how you made your homemade garlic bread! Have a wonderful week, dear Julia!❤😊

[@JuliaPacheco]

It was amazing! Such a delicious smell, Michelle. Thank you so much for your positive comment and I hope you enjoy these meals this week🧡🧡🧡

[@SirenSong_Pam_C]

Julia, I turn to your cookbook and website every week for meal planning! Your cole slaw is phenomonal! Garlic bread recipe please!!❤️

[@JuliaPacheco]

Thanks so much for letting me know about the garlic bread! And I appreciate your positive feedback about my cookbook and website. I am so very happy to have you here and glad that my meals make it to your table so often. Thank you so much for your positive support🧡🧡

[@smorgasbroad1132]

Yay! fall 🍁🍂 cooking is back. I've made apple butter in my crockpot but never apple cider. Looks fun, going to try it. Definitely will jump on the pork recipe first as well. Thanks Julia.👍🏻

[@JuliaPacheco]

I sure hope you enjoy that pork recipe! And I really do use my crockpot all year round, but there is something special about using it in the Fall🧡🧡 thank you so very much for your positive, and have a great rest of your day!

[@wallashakalla]

I put a couple of marshmallows in my brown sugar container so it doesn’t get hard. Works pretty well. That apple cider looks delicious!

[@JuliaPacheco]

That’s a great idea! That would work really well and I appreciate you sharing that. Yes, it definitely made the house smell delicious🧡🧡

[@dianeziembicki2918]

What great recipes! Everything looked delicious! Love making soup in the slow cooker. Have a great week!

[@JuliaPacheco]

Me too! Soup is so good in the slow cooker. Thank you so much for your positive comment hope you enjoy some of these other meals, Diane🧡🧡

[@laurarenta6114]

I am happy to see your cider recipe along with these great meals. I always miss the days of roadside cider stands where I grew up, but now I can try making my own with a super easy crockpot version. Yay! 😀

[@JuliaPacheco]

Awesome! I’m glad it brought back good memories for you Laura. I hope you enjoy making your cider this way and thanks so much for your positive comment🧡🧡

[@carolh8611]

Greetings from New Mexico. Love your videos 🎉

[@JuliaPacheco]

Well hello there from the 505! I am so happy to have you here and thank you so much for your positive comment🌶🌶🌶

[@MamaGnomie]

Good morning, Julia!!! It is slow cooker season!!!! I got mine out and made taco soup the other day.. and some jalapeno cheddar cornbread! All these recipes are great, will definitely be making them. 😀

[@JuliaPacheco]

It is official! I love the Fall even though I use my crockpot year round 😉 I am happy to hear you like these recipes !!

[@GalaxyElfJess]

Yay it's Julia Sunday!! My favorite day of the week! The weather here in Kentucky is starting to cool down quite a bit and I'm so ready to make soups and crockpot meals. Especially now being in the second trimester of pregnancy I have absolutely no desire to cook lately 😂 will be adding all of these to our meal plan for next week, thank you so much for these lovely recipes!

[@JuliaPacheco]

Oh! Thank you so very much for being such a loyal supporter of mine. I’m so happy to have you here every Sunday with me. You are the best!💜💜 I bet Kentucky is beautiful in the Fall. I really do hope you enjoy these crockpot meals and that they make this last part of your pregnancy a little easier. Thank you so much for your positive comment!!💜💜

[@Angie-el2rc]

Hi Julia👋👋👋 I’m also excited that it’s slow cooker season🎉🥳🎉 I love how easy you make all the recipes you share bc I’m less intimidated to try making them after watching you make them, you’re a great source of motivation for me and I’m grateful for you and your cookbook🙏 TYFS and have a blessed day and week my sweet dear friend🙏♥️💫✨👼🏻✨💫♥️🙏

[@JuliaPacheco]

Oh, Angie, thank you so very much. You are always so kind and supportive of me. I appreciate you so much and thank you so much for sharing your great feedback. You have a wonderful rest of your week my friend🧡🧡🧡

[@Angie-el2rc]

@@JuliaPacheco Love you Julia, you’re the best🙏♥️😇

[@sherryliberto6749]

Yay, congratulations! I'm so happy for you. You know I love watching you. Great recipes again today. Have a fabulous day. Sending love and big hugs Sherry ❤❤❤

[@JuliaPacheco]

Well thank you so very much! I’m happy to have you here and I hope you enjoy some of these crockpot recipes, Sherry. Have a great rest of your week my friend🧡🧡

[@fayeshultz4069]

These recipes look incredible! Thank you for pulling me out of my recipe rut and launching me into fall! I will definitely be trying the apple pulled pork!

[@JuliaPacheco]

Awesome! I really hope you enjoy these recipes and thank you so much for your positive comment, Faye🧡🧡

[@lauraharlow1749]

YESSSSSSSSSSS MA'AAAAAM!!!! SLOW COOKER SEASON!!! WHOOOOOT! 😊😀 Well, around here, it could always be slow cooker season ... haha! But, man! Have you presented some wonderful ideas this morning! Thank you so much, Julia! You always make my Sunday! The pastas and soups and bbq ... slaw! ... and the CIDER! Oh my goodness! You outdid yourself today! Terrific job, as always!!!! Blessed week ahead to all of you at Casa Pacheco! 😊❤

[@JuliaPacheco]

You’re the best, Laura! And I totally agree with you, there really isn’t a particular season, but the fall definitely makes it feel a little more like crockpot season. Thank you so very much for your enthusiasm and great support here🧡🧡

[@kimmaried.7313]

I love slow cooker weather. So excited for fall to get here. There is something I have never thought I’d say. I’m getting older and the heat is too much.

[@JuliaPacheco]

I’m with you! I really love the Fall weather. Thank you so very much for your great support, Kimmarie and I hope you enjoy some of these meals🧡🧡

[@sunshine19601000]

Ooo, so yummy looking,. Always looking for good crock pot meals with chicken, thank you!

[@JuliaPacheco]

I’m so glad! I hope you enjoy them and have a great day💛🙌🏼

[@nancykern9963]

Put a slice of bread in brown sugar and it helps with the brown sugar not getting hard

[@JuliaPacheco]

Thank you so very much, Nancy for sharing that great comment🙌🏼

[@patricemoore2825]

Hi Julia !!! Thank you for these great fall recipes 💜

[@JuliaPacheco]

Hi there Patrice! You are so very welcome and hope you have a wonderful start to your Fall🧡🧡

[@jeanineruby]

Pucker up! These all look so delicious!

[@JuliaPacheco]

Ha ha! Yes indeed! I hope you enjoy them and thank you so very much, Jeanine💜💜

[@lindadavisl6914]

Well I can't believe that falls almost here and all of these recipes look wonderful😊

[@JuliaPacheco]

It’s been a long hot summer here! Ha ha. I’m looking forward to it. I love the weather. Hope you enjoy some of these meals, Linda🧡🧡

[@dmerucci4677]

Hi Julia, I just received your cookbook and LOVE it! The layout of your cookbook is easy to follow and the pictures scrumptious! Ever since stumbling across your channel, you have been a lifesaver for me trying to make it through this craziness called life. Watching your videos is so relaxing for me and helps my anxiety. ❤ Your energy is so positive it comes through in all your videos. Thank you!

[@JuliaPacheco]

Well thank you so very much for that great shout out about my cookbook. I am so very happy to hear you are enjoying it so much and I am happy to have you here as one of my great supporters. Thank you so much for your kindness and wonderful feedback. You are the best🧡🧡

[@conniesmith3922]

Good morning Julia, love Sunday morning with you getting new, tasty, recipes. You never disappoint.❤❤❤

[@JuliaPacheco]

Thank you so very much, Connie! You’re the best and I appreciate your positive feedback💜💜

[@SheenaAyers]

YAAAAASSSS GUUURRRLLL! You know I love me some CrockPot recipes! I'm a lazy cook, remember. 😁 I can honestly say you flew it out of the park with this one. EVERY single receipe in the video looks AMAZING, and I will definitely be making all of them (put the nearest fire department on standby plz) 🫣 Hope you and your family had another amazing weekend and week going forward! Until next time! 💜

[@JuliaPacheco]

You are so darn funny! I am so very happy to hear that you will enjoy these recipes this week. And yes to crockpot meals! I’m with you, they’re so tasty and so easy. Thank you so much for your enthusiasm and wonderful support every week. You are the best, Sheena💜💜🙌🏼🙌🏼

[@ElenaPNW]

Yay for crockpot season! 🧡 Definitely adding these into my rotation 👍

[@JuliaPacheco]

I’m so happy to hear that! I hope you enjoy these recipes, Elena🧡

[@sandramays795]

Tip from the Flavor Loss Prevention Team 😂😂😂 Whenever I see meat browned up in a pan, I always think how can I keep that lovely flavor from being left behind? After the sausage is fried, maybe deglaze the hot pan with the water the recipe calls for and then add it to the ziti 😋🥳☺️

[@ChristinemAlred-mn5if]

Amazing recipes. Thank you once again for a lovely, relaxing Sunday morning. ❤😊

[@JuliaPacheco]

Thank you so much! You are so kind, Christine and I hope you had a wonderful Sunday🧡

[@redheadsrule2785]

Julia, for your brown sugar issue you should get a clay bear( doesn't have to be a bear) it's a small piece of clay specifically made for keeping your brown sugar moist. You soak the piece of clay in water for 10mins and put into your air tight container with the brown sugar. Works like a charm. 🐻🙌

[@JuliaPacheco]

Thank you so very much for that great tip! Sounds like what I definitely need to do. Ha ha🙌🏼

[@teri8248]

Hi Julia, I'm making the slow cooker baked ziti with Texas toast garlic bread for dinner tonight, can't wait to try it. Thanks for sharing all these delicious recipes. Have a great day!

[@JuliaPacheco]

Awesome! I really hope you enjoyed it and thank you so much for your positive comment, Teri🧡🧡

[@wandamcmorris6255]

Hey Julia yes my kind of meals I love crockpot meals they look sooooo delicious 😋😋 I wonder which one will I make first? Thanks Julia by the way don't worry you're going to get to a million!!

[@JuliaPacheco]

Oh Wanda, thank you so very much! You are the best. And I really hope you enjoy some of these crockpot meals. Your support means the world to me🙌🏼💛🙌🏼

[@Cookingwithapril]

Wow Julia. You did an amazing job. Loved all these recipes you made. See you in the next video. ❤❤❤

[@JuliaPacheco]

Thank you so very much! I’m happy to hear that and I hope you enjoy these meals this week💛

[@alisonkrom5416]

Congrats on your almost million subscribers. I believe that you will get there soon.i always look forward to seeing your videos every Sunday. These recipes look so amazing,I can't wait to try them.Thank you for these recipes and for your support for all of us ❤

[@JuliaPacheco]

Thank you so very much for your loyal support, Alison! It means the world to me and I really do mean that. I appreciate your shout out and I will keep working hard to try to achieve that goal. I sure do love and appreciate all of my viewers like you and I hope you enjoy these meals this week💛💛

[@alisonkrom5416]

@@JuliaPacheco 👍😁

[@jamiefrench4077]

You definitely deserve to get to 1 million subscribers. You’re amazing at what you do. I love your channel.

[@JuliaPacheco]

It’s because of my great viewers like you. I love you all so very much, Jamie and thank you so much for your positive comment and support🧡🧡🙌🏼🙌🏼

[@lindawilson290]

Hi, Julia! All these recipes look sooooo mouth-watering! And YES, please do share your garlic toast "recipe." Have a wonderful week.

[@JuliaPacheco]

Thank you so much! I hope you enjoy them and thank you so much for your garlic toast recipe shout out. I appreciate it🙌🏼

[@renitawimberly740]

The pork looked delicious never thought about adding apple cider I definitely will try that one. They're all wonderful recipes Julia love your cooking 😊

[@JuliaPacheco]

Super tasty! I hope you enjoy it that way and I appreciate your wonderful comment here, Renita. You have a great rest of your week🧡🧡

[@abbeyp8834]

😃 Julia, you can actually add a slice of Apple to the brown sugar to keep it soft! My mom used to do that years ago!!❤

[@JuliaPacheco]

Thank you so very much, Abbey! I appreciate you sharing that great tip here💜💜

[@buckijunki8167]

To keep our brown sugar soft, I put the brown sugar in an airtight container and lay a piece of bread on top. The bread gets like a rock and the brown sugar stays soft.

[@JuliaPacheco]

Thank you so very much for that great tip!🙌🏼

[@lorimc62lm]

Julia, I'm so proud of , and for you and your precious family! I knew you were going to be a big success, and it's happening... almost a million subscribers!!! 🎉🥳🎉🤗❤

[@JuliaPacheco]

Thank you so very much, Lori! You are the best and I really appreciate your support. It’s because of my great viewers like you🧡🧡🧡

[@pamela3722]

Once again more great recipes. I love pulled pork. But I don’t usually make it at home. So I’ll definitely try this. And I’m a big coleslaw connoisseur. I will try it anywhere I go. I don’t always like it, but I still like to try it. There is a restaurant, back in Ohio, that had the best coleslaw. And I haven’t found anywhere that has the same anywhere else. Actually, they have great burgers too. It’s kind of fast food. But my husband and I ate there a lot. I just bought some orzo. I found a recipe I modified it to what I thought would be good. It wasn’t great. I put way too much Parmesan in mine. It turned stringy. Now I know I can make it. Put it in with chicken. And not so much Parmesan. And I’m sure the heavy cream helped. But I didn’t have any. I put the pasta water in with it. I won’t make it that way again. I will try the ziti too. But I will use some of the penne pasta I have in my pantry. I bought a lot from Amazon. And I still have four left.

[@JuliaPacheco]

Yes! I definitely substitute penne pasta for ziti all the time. And I’m happy to hear that you enjoyed your orzo. Maybe next time without so much Parmesan cheese! Ha ha. I have done that too before. You know me and cheese! Ha ha. Thank you so much for your positive comment and I appreciate you sharing that experience about the coleslaw. I left behind a couple of great restaurants when we moved to our state. You just can’t replicate the same meals! Thank you so much for watching, Pamela🧡🧡

[@Fliggoo]

For some reason I haven't been seeing your videos. I have no idea how long you have had a cookbook for, but I instantly went and bought one! So excited to try even more recipes from you.

[@JuliaPacheco]

That is so strange! I hope you got that fixed. And thank you so very much for purchasing my cookbook. That is the best news ever. Welcome back💛💛

[@lydialangfordjoiner765]

You’re the fastest chicken shredder in the west!

[@JuliaPacheco]

Ha ha!🙌🏼🙌🏼🙌🏼

[@caroldaniels4496]

I learn so much from you, and I'm an old girl. I love what you do and I wish all the success in the world. God bless!

[@JuliaPacheco]

Oh, Carol, thank you so very much! I appreciate your kind words and I’m really happy to hear that💜💜

[@Mrsjam96]

I am so grateful for this slow cooker video. It’s football season and my daughter is a cheerleader. Our small little Lutheran High School just got its first football team. We do not have a stadium so all our games are away and I need plenty of slow cooker meals for my family that stays home. All but 1 game is over and hour away 😅. It’s going to be exhausting but soooo fun to watch the girls get to cheer at football games too! Then it will be basketball season and I do slow cooker meals for that too! Thank you 😊

[@JuliaPacheco]

So exhausting for sure, but just the best time ever! I sure hope you enjoy all of those games and that your daughter has so much fun being a cheerleader. I hope that my meals help you and your family and thank you so much for your positive feedback my friend💜💜🙌🏼💜

[@catmom11]

The paper towel trick works like a charm! Thank you for sharing that trick!

[@JuliaPacheco]

You’re so very welcome! And thank you so much for watching🙌🏼🙌🏼

[@sandyfitchcorbett1782]

I welcome these recipes!!! I’d mentioned several months ago that I’d lost my son June 1. I did ok. I pretty much have had a delayed reaction and I haven’t been able to do a thing. Several other stressors also so Crock pot recipes are mostly what I’m using. Thank you SO much for new ideas! So appreciative.💕

[@JuliaPacheco]

Oh my goodness, Sandy. That must have been so very frightening. I can’t even imagine how difficult this has been for you.💜🙏 I hope that these meals bring you some sort of comfort during this difficult time. Thank you so very much for sharing this part of your life with me and please take care of yourself💜💜

[@sandyfitchcorbett1782]

@@JuliaPacheco Thank you my dear.💕

[@RobertLIIIG]

You gave me a new motivation to cook...for myself and family...thank you, i love your recipes...and yea!! for 1 million

[@JuliaPacheco]

That’s wonderful! That definitely makes my day. I hope you enjoy some of these meals this week and thank you so much for your wonderful support. It is because of my viewers like you🙌🏼🙌🏼🙌🏼🙌🏼

[@roryanderson6409]

You measure with your heart and I love it.

[@JuliaPacheco]

Ha ha! That is very true. Thank you so much and I appreciate you watching💜💜

[@amandabrown4764]

I'd love to get your garlic bread recipe!! I can't wait to try the Italian noodle soup. 😊

[@JuliaPacheco]

OK! Thank you so much for letting me know, Amanda and I hope you enjoy my soup and I hope you have a wonderful rest of your day💜💜

[@kassondracable6192]

I'm making the creamy chicken orzo for dinner tonight after watching your video. Can't wait for dinner!

[@JuliaPacheco]

That’s wonderful! I really hope you enjoyed it and thank you so much for sharing your positive comment, Kassondra🧡🧡

[@kathmann7402]

Julia you are just the sweetest thing! Love your channel. Here is to 1 million! 🎉🎉🎉

[@JuliaPacheco]

Thank you so very much! You are so kind and I appreciate your support here so very much.🙌🏼🙌🏼🙌🏼🙌🏼

[@aimee2234]

So late but thank you, Julia! Have a wonderful and may you be blessed abundantly! xoxo

[@JuliaPacheco]

Never too late! Thank you so much for watching and I hope you enjoy these meals, Aimee🧡🧡You are always so very kind!

[@mattmerchant3543]

We have the chicken tortilla soup cooking in the crockpot for dinner tonight.

[@JuliaPacheco]

Perfect! I sure hope you enjoyed it🙌🏼

[@rachellee.9389]

I made your pot pie yesterday for dinner and it was a smash hit. It was so good that I when I snuck back into the kitchen last night I found my daughter already there with the same intention of grabbing a few more bites of the pie - LOL! Tonight I'm trying those crunch wraps but with beans instead of ground beef. Thanks, Julia!

[@JuliaPacheco]

That is awesome news! Thank you so much for sharing your positive feedback about my pot pie, Rachelle💜💜 I hope you enjoy those crunch wraps and thank you so much for your positive comment!

[@susanmolnar9606]

I use my slow cooker all year long. The apple cider recipe is new to me. Great meals as always. ❣️

[@JuliaPacheco]

I do too, Susan! But there is something extra special about the Fall and the crockpot. Thank you so very much for your wonderful feedback🧡🧡

[@carlygreen2293]

Love your energy in this video! Love just seeing someone ~ON!!~❤‍🔥❤‍🔥 That creamy noodle soup looks amazing! And I think I'll finally try some orzo over how good that recipe looks!! Looking forward to all of your cozy fall videos!! Love from OK!💌

[@JuliaPacheco]

Thank you so very much! I appreciate your positive comment. I hope you enjoy that creamy noodle soup and I hope you love orzo. I think it is the best! It really does absorb a lot of the flavor in meals. Thank you so very much for watching and I hope you have a great week, Carly💜💜

[@jenifermoore5522]

Hi Julia!!!!! I made the Chicken and Rice Cassarole tonight for my family, I didn't have brown rice (forgot to get at gricery store), so I substituted white rice. It was DELICIOUS!!!! They loved it!!!!!Next time I will try brown rice.

[@JuliaPacheco]

That’s awesome to hear! Thank you so very much for sharing those positive results, Jenifer. You have a great weekend and I’m so happy that you enjoyed this recipe💜💜💜

[@Fearlessdove]

I love cooking with a slow cooker! It really does make a difference in flavor profile!

[@JuliaPacheco]

It really does! Thank you so much🙌🏼🙌🏼