Julie Goodwin Cooks Anzac Biscuits

It’s going to be a different ANZAC Day tomorrow, but some things don’t have to change. Join me in my kitchen to bake up a batch of easy, delicious ANZAC bikkies.

[@shazzle3241]

INGREDIENTS • 1 cup rolled oats • 1 cup plain flour • 1 cup sugar • ¾ cup desiccated coconut • 125g butter • 2 tablespoons golden syrup • ½ teaspoon baking soda • 1 tablespoon boiling water

[@caseysimpson1806]

Excellent tribute to your great uncle. I enjoy these.

[@carolineandrews7231]

Thanks Julie. I'm going to try these. I enjoyed watching you on Master chef, so am really glad I have just discovered your channel here on KZbin. It was great to hear what you were saying about your uncle.

[@PamBrett]

Love this, Julie ❤

[@MartyDittmar]

Yummy! Great memories of your great uncle Sid Julie! 🥰🤗

[@PippyLong1965]

Thanks Jules xx

[@inobi30]

Thanks Julie!

[@hopemalfitano5388]

Thanks for ingredients I've subscribe to your channel.

[@robynstewardson]

Did you get the ingredients? Qty for golden syrup and butter missing in the video.

[@melisaboshoff8953]

You are my role model

[@jmg1619]

Can I use margarine instead of butter?

[@robynstewardson]

Hey Julie. Did you mean to leave out the quantities for golden syrup and butter in the vid?

[@franceslaw8993]

There is no ingredient list and you forgot to say how much butter.

[@robynstewardson]

Doesn't looks like she reads the comments! Prob a good idea iven how mnay trolls abound. 😔