Handmade Egg Pasta | Hand Rolled & Shaped 9 Ways

[@JustOneBitePlease]

Visit my blog post for the full recipe with directions. The pasta shapes are listed along with the traditional sauces that accompany them. I've also included fresh pasta cooking tips and how to dry or freeze the extra pasta. Click the link to go to the recipe on my blog: justonebiteplease.com/2017/08/04/handmade-egg-pasta-shaped-9-ways/

[@lisawiley-denier7821]

Just One Bite, Please? Do you think you could do recipes on both shredded chicken plus shredded beef enchiladas?

[@funwindah9905]

Just One Bite, Pleas

[@greendiamondinternational2296]

Just One Bite, Please? B4rich. B. But het txxY

[@SGArna-uj2gh]

Wow, where is your amazing cutter from ???

[@JustOneBitePlease]

Hello @@SGArna-uj2gh , It was a present from my fiancé for my 50th birthday while we were in Florence, Italy. Here is the link to the culinary store it was purchased at: www.bartolinifirenze.it/catalogsearch/result/index/?q=Pasta+ottone

[@SofiaCavalcante]

The best thing about your channel is that you dont use expensive machines to do all the hard work, makes me feel like i really can do it

[@JustOneBitePlease]

Hello Sofia, my goal is to encourage people to make food from scratch using basic pieces of equipment that most will have in their kitchen. Thank you for taking time to share you comment and have a wonderful day!

[@siriannepu]

​@@JustOneBitePleaseit's your great ness.. good job 👍

[@labalabalba]

For all those asking how much flour, remember this as a general rule: 100 grams flour per egg

[@JustOneBitePlease]

Hello Cuba Libre, Thank you for responding to the recurring question!

[@JustOneBitePlease]

Here is the link to the full recipe and detail direction to make Handmade Egg Pasta: justonebiteplease.com/2017/08/04/handmade-egg-pasta-shaped-9-ways/ You can always find the links to the full recipes for the videos by clicking on the ⓘ icon in the upper right corner of the video as it plays or the description box below the video. Please let me know if you have any questions. Happy Baking!

[@theuglytruth1962]

Thats a lot of egg😧😯😆

[@SH_K]

Just made a pasta dough with 250g flour / 3 eggs as it was the guideline on the video i saw. But the dough is too soft😂 100g per 1 egg would do the work.

[@Starforme-xr6sb]

Thanks

[@meljinjoseph]

I loved how you used the sound effects matching to your work. Makes it so enjoyable to watch. And this is so simple and amazing

[@JustOneBitePlease]

Hello Meljin, It is nice to meet you. I'm so happy to know you enjoyed the video. Thank you for taking the time to write and share your thoughts with us. Have a great day!🍝😋

[@markharris5771]

I cannot tell you how much I enjoyed this video, more than obviously a true craftsman at work. Saving the video in a playlist and I’m going to try them one at a time, thank you very much indeed.

[@JustOneBitePlease]

Hello Mark, I so appreciate you taking time to share your comment and for your kinds words. Thank you for supporting my channel.

[@meertaqihaider8399]

Really great..... Love from India, Thanx

[@JustOneBitePlease]

My pleasure, Meer Taqi Haider!

[@944gemma]

This is just how my Italian grandmothers and my Mom used to make pasta/macaroni. Your videos are primo.

[@JustOneBitePlease]

Hello 944gemma, That is so nice of you to share your food memories with us. I'm so glad you like the video. Thank you

[@SubscriberWithNoVideo-ju4dq]

Who else is in quarantine here? Loved the video tho.

[@JustOneBitePlease]

Hello 9000, It is nice to meet you. Quarantine here too in Michigan. Cooking and baking every day! What are you cooking or baking today? P.S. The sun is out and I'm writing to you from my warm and sunny patio! Hope your day is warm and sunny too!☀️🏖☕️

[@waldensiansylph4869]

Same, cooking and baking each day ☺️ and loving it! We've made Augbergine, paratha, naan, spinach gozleme, cactus, muffins from the juicing pulp, tortillas, etc!

[@dogozinbr]

Same! I started with sourdough bread and now venturing into pasta, thanks for the video - good to know there are several shapes you can make without a rolling pin!

[@ahmedriaz9650]

Me😢😢

[@שולמיתרוש]

We all are . In states and here in Israel. Many places

[@motematshibangu4666]

Now we are in quarantine every one learn how to make pasta!

[@JustOneBitePlease]

Hello Motema, It is nice to meet you. Yes, I've been very busy answering questions about cooking and baking recipes. Especially baking recipes. Thank you for taking time to write and sharing your thoughts with us. Have a great day!

[@tggooms7822]

Lool very true, my jaw dropped when i realized how simple it is to make

[@neverthanless7881]

very true

[@wabjr72]

Great video! My grandma has been gone now for over 10 years and I have good memories of helping her cook. We never did raviolis together as she had more polish influence (we would crank out pirogi by the hundreds for the holidays). Miss her alot! My 13 year old daughter and I are going to take this recipe on as a father/daughter project next week. She loves ravioli and loves to cook so this looks like a fun way to throw some flour all over the kitchen as a tribute to our grandma's! Can't wait!

[@JustOneBitePlease]

Hello wabjr72, It is so wonderful to meet you. I appreciate you sharing your memories of cooking with your grandmother. I believe there is no better way to create lasting memories than to cook or bake together with family. Cheers to you for creating opportunities for your daughter to learn life skills and memories. Have a blast with your pasta making fun! P.S. If you like to share your pictures of your cooking adventures you can email me directly at: [e-mail] Thank you, Alejandro Ramon, Just One Bite, Please?

[@wabjr72]

Just One Bite, Please? I will send you an email with some photos. My girls ended up bailing on me an hour into our overly ambitious on taking but regardless I snapped a few photos.

[@JustOneBitePlease]

@@wabjr72 The ravioli looked great! Thank you so much for sending the pictures of your father/daughter pasta making experience. Would you mind if I post the pictures along with a quote from you on the Just One Bite, Please? Facebook page?

[@wabjr72]

Just One Bite, Please? We would be flattered! Post away!

[@JustOneBitePlease]

@@wabjr72 Wonderful!

[@lollipop_x1392]

Just started making my own pasta and I love that this video uses no expensive gadgets. Great job

[@JustOneBitePlease]

Hello Loli Pop_x, It is nice to meet you. I am so glad you found the video helpful on your Handmade Egg Pasta making adventures. Thank you so much for taking the time to write and comment on the video. Have a wonderful day!

[@ubrew73]

I'm Italian, pasta lover. Believe me ... very good job. Making pasta make you happier !

[@JustOneBitePlease]

Hello Paolo, It is my pleasure to meet you! I'm so glad the video made you day a bit happier. Thank you for taking the time to write. Have a wonderful day! Cheers!

[@KingDennisJensen]

My mom left to Europe for a month and I don't want to buy noodles/pasta but rather make it. This has saved my life, thank you!

[@JustOneBitePlease]

Hello KingDennisJensen, It is nice to meet you. I'd love to hear how your Handmade Egg Pasta turned out for you. Thank you for taking the time to write. Have a great day!

[@KingDennisJensen]

It turned out absolutely amazing to the point where my mother asked if it was store bought. I told her/linked her this video haha thanks again! We are Hungarian by the way :)

[@el7568]

Finally 😂 I made a small batch that "I could eat". 1st batch was a bust but yesterday I was out of store bought noodles and was determined to make enough for lunch. Wow. Taste better than store bought and I was so amazed at myself for going all in on getting a little fancy with my new joy. Thank you so much

[@JustOneBitePlease]

Hello @el7568 It is my pleasure to meet you. Congratulations on your success making your homemade egg pasta! Thank you so much for taking the time to share your experience with me and the "Just One Bite, Please?" community. Have a wonderful day!

[@laypyu]

Absolutely amazing. Some of the steps were very satisfying to watch.

[@JustOneBitePlease]

Hello Tiger In The Desert, It is nice to meet you. I'm so glad you enjoyed the video. Thank you for taking the time to write and have a wonderful day!

[@Patrick-pt5bm]

Simply the most informative pasta making video on KZbin. Fantastic.

[@JustOneBitePlease]

Hello Patrick, It is a pleasure to me you. Thank you for your kind words for my work. I truly appreciate it. Have a great day!

[@littlealmond3077]

THE BEST pasta making VDO for me!!

[@pattonkassie]

Was looking for a pasta recipe that didn’t use any rollers and so glad I came across your video! Want to make homemade ravioli and this video is perfect! Thank you!

[@JustOneBitePlease]

Hello Kassie, I'm glad the video and recipe was helpful! Have a wonderful time making your ravioli.

[@neikoboi1]

That was crazy Awesome!!!! I loved every minute of it! I love making homemade pasta and always wanted to learn how to make different pasta shapes. Now I know! Thank you so much for sharing your knowledge of pasta making. God Bless!!

[@JustOneBitePlease]

Hello neikoboi1, It is great to meet you. I appreciate your kind words of support for my work. Please let me know if you should ever have any questions about this or any of my other recipes. Thank you so much for taking the time to write. Have a wonderful day!

[@quiaacosta1552]

Wow You are such a legend I mean I came here to learn how to make a pasta and then I decided to leave a short comment to say thank you for sharing this to us on how to make the pasta in different shapes it really helps us.

[@JustOneBitePlease]

Hello xoxo gamer, It is my pleasure to meet you. Welcome to the Just One Bite, Please? community of cooks and bakers. I'm glad to know you enjoyed the video and found it helpful. Please let me know if you should have any questions about this or any of my other recipes. Thank you for taking the time to write and share your thoughts with me and our community. Have a great day!

[@amyho8693]

I'm never buying pasta at the store anymore! Thank you so much!!!! Beautifully made video! Love from Singapore 👍👍

[@JustOneBitePlease]

Hello Amy, It is a pleasure to meet you. I'm so glad you enjoyed the video. Have a wonderful time making your Handmade Egg Pasta. Thank you for writing! 🍝😊

[@andrianadegiglio8770]

What a master! You obviously know your craft. It is so satisfying to see pasta making with no machines. Just like our grandparents made pasta back in the day! 👏

[@JustOneBitePlease]

Hello Andriana, It is my pleasure to meet you. I appreciate you taking the time to write and share your comment with me and the Just One Bite, Please? community. My goal is to make all my recipes accessible to everyone using basic mixing methods and equipment. Thank you for supporting my work. Have a wonderful day!

[@donnaleveron5711]

Wow, I may never buy pasta at the grocery again! This is beautiful pasta, healthy, and easy, just takes time but enough for pasta for a month in my household. Thank you.

[@JustOneBitePlease]

Hello Donna, Welcome to the Just One Bite, Please? community. It is so nice to me you. I'm sure your family will love your pasta creations​. Thank you and have a great weekend.

[@mitabhattacharya7479]

Enjoyed it...Outcome of anything which is handmade is a greatly sweet collaboration of love and dedication towards the art. This can never be replaced or substituted by machine or dice.

[@JustOneBitePlease]

Hello Mita, It is my pleasure to meet you. I'm so glad you enjoyed the video. Cooking and baking are labors of love to me and should be share with the ones we love and care about. Thank you so much for taking the time to share your thoughts with me and the Juset One Bite, Please? community. Have a wonderful day!

[@Nellis202]

Unbelievable ! All those different pasta shapes and no special equipment needed. Heck, I think I can even do this. Great instructional video. 😊😃😉

[@JustOneBitePlease]

Hello @limeanrepid5751 It is nice to meet you. I appreciate you taking the time to write and share your thoughts with us. I would love to hear about your Handmade Egg Pasta making adventure when you have a chance to make it. Thank you for commenting on the video and have a wonderful day!

[@jenniuary4100]

I just made this for the first time and it came out delicious my mom and I absolutely loved it!! I’m so happy thank you for sharing this recipe 😊👏🏻

[@JustOneBitePlease]

Hello jenniuary, It is nice to meet you. Congratulations on your success making the Handmade Egg Pasta! I just love to about everyones cooking and baking adventures! Thank you for taking the time to write and have a wonderful day!

[@jenniuary4100]

@@JustOneBitePlease Thank you so much you too! :)

[@arglebargle3986]

You are amazing. Your patience and skill to make all those shapes is mezmorizing. Didn't think I'd watch the whole video but I did. Enjoyed the music too.

[@JustOneBitePlease]

Hello argle, It is my pleasure to meet you. I'm so happy you enjoyed the video. Cooking and baking is a labor of love. Where the practicing of the skills bring a deeper love for the process. Thank you for writing and have a great day!

[@karlwagner9283]

@@JustOneBitePlease Very well said!

[@olaoluwakiitanade-ojo6488]

I just subscribed to this channel. This video was so therapeutic. I love pasta a lot and I'm glad I don't have to buy already made pasta anymore😂

[@JustOneBitePlease]

Hello OLAOLUWAKIITAN ADE-OJO, Welcome to the Just One Bite, Please? community of cooks and bakers. It is my pleasure to meet you. Please let me know if you should have any question about this or any of my other recipes. Thank you for subscribing. Have a wonderful day!

[@TheKarishmaEffect]

I was looking for a homecooked version for pasta than the store bought one, this definitely saved my life, I am going to try it tonight, thank you so much. Love from India.

[@JustOneBitePlease]

Hello Luian, I'd love to hear how your pasta turned out for you. 🍝😊

[@ryansorenson1]

Rarely do I ever comment on videos, but my word. This is above and beyond the best food how-to video I’ve ever seen. Bravo, sir!

[@JustOneBitePlease]

Hello Ryan, It is my pleasure to meet you. I so appreciate you taking the time to share your comment with me and the Just One Bite, Please? community. Please let me know if you should ever have any question about this or any of my other recipes. Thank you again for writing and have great day!

[@essien-nkereuwemoluwakemi6801]

This is my best pasta video without using machine, thank you🎉❤❤❤

[@dreamer2774]

wow pasta is such a labor of love!

[@peachesandpoets]

No wonder Italians take it so seriously lol

[@ruzicaculjakovski4327]

Svaka ti čast, mladiću, bravo, odlično si nam to pokazao i to sve ručno, to mi se mnogo sviđa! Čestitam ti i zahvaljujem od sveg srca! Želim ti srećnu Novu godinu i živ i zdrav bio. Hvala ti što si nam nesebično pokazao kako sve možemo sami da napravimo uz malo truda. Pozdrav iz Srbije

[@JustOneBitePlease]

Pozdrav Ružica, drago mi je upoznati te. Cijenim što ste čekali moj odgovor jer sam putovao tijekom blagdana. Tako mi je drago znati da ste uživali u videu ručno rađene tjestenine s jajima. Javite mi ako imate pitanja o ovom ili nekom od mojih drugih recepata. Hvala vam puno što ste odvojili vrijeme da napišete i podijelite svoja razmišljanja sa mnom i sa "Samo jedan zalogaj, molim?" zajednica. Želim ti ugodan dan!

[@ruzicaculjakovski4327]

@@JustOneBitePlease Samo nastavi tako! Bog te blagoslovio, Živeo!

[@oracle2441]

I made my first dough and pasta with this video my family loved it! Thank you 🧡

[@JustOneBitePlease]

Congratulations, Oracle! Thank you for taking the time to write and share your results with us. Have a great day!

[@mariabaig1213]

“Omg” This is absolutely amazing

[@JustOneBitePlease]

Hello Maria, Welcome to the Just One Bite, Please? community of cooks and bakers. It is my pleasure to meet you. I'm so glad you enjoyed the video. Thank you so much for taking the time to comment and please let me know if you should ever have any questions about this or any of my other recipes. Have a wonderful day!

[@belindaokello2985]

I feel like fainting out of disbelief that someone can do this by hand. Great video. He is blessed!

[@JustOneBitePlease]

Hello Belinda, It is nice to meet you. I'm so glad you enjoyed the video. Have fun making your own homemade egg pasta. Thank you for writing and have a great day!

[@belindaokello2985]

I'm Kenyan and we mostly purchase the commercial ones. l like the farfalle shape. I'm inspired so I'll definitely try. Keep it up and good day too...or night maybe. It's 2.50am here!

[@chepkoechtoo845]

@@belindaokello2985 I'm doing mine tomorrow night

[@ibupanda6545]

Jazz n cooking.. perfect combination..! and I love how he knead the dough.. 👏🏽👌🏽😘

[@JustOneBitePlease]

Hello Diah, Thank you so much for your kind words. Have a a great day!😀

[@roopareddy251]

I was searching for the fastest and easiest pasta making this quarantine..... Finally I got this..... Thank you for sharing us the easiest pasta making with the most fantastic shapes.... Loved watching it and I am sure of making this today.....!!! 😍

[@JustOneBitePlease]

Hello Roopa Reddy Moldi Reddy, It is nice to meet you. Have a wonderful time making your Handmade Egg Pasta! Cheers!

[@roopareddy251]

@@JustOneBitePlease I saw your channel now and the recipes are super easy and in budget to make my mom and dad happy with my cooking....!!! Make more and more and I'm waiting for all of them.....!!! I don't know whether you read my comment or not but I need my favourite pasta recipe to be made by you.....!!! I wish it could be done soon

[@VrataVenet]

Beautiful. 🌟🌟🌟🌟🌟 video both for the content and the mixing with jazz....a real piece of art!

[@JustOneBitePlease]

Hello Aurovrata Venet, It is my pleasure to meet you. Thank you for taking time to share your kind words with me and the Just One Bite, Please? community. Have a great day!

[@indraniniyogi1914]

This is a brilliant work of art n l am absolutely mesmerized. Thank you for your fantastic video.

[@JustOneBitePlease]

Thank you so much, Indrani! Cheers!

[@LifeAdviceSite]

Obsessed. 😘 Pappardelle is my favorite, and this is clearly my new meditation video. 😂

[@JustOneBitePlease]

Hello Sara, It is a pleasure to meet you. Thank you so much for taking the time to comment on the video. Have a great day!

[@andrewpippa5590]

Absolutely the best instructional video. Detailed, easy to follow instructions. I just bought a pasta machine but will try my hand at hand-made pasta. Fantastico!🤗

[@JustOneBitePlease]

Hello Andrew, It is my pleasure to meet you. I'd love to hear about your Egg Pasta making adventure. Thank you so much for taking the time to write and comment on the video. I appreciate your kind words. Have a wonderful day!

[@bonbons71]

not to be dramatic but anybody else about to cry watching this, this is honestly so beautiful

[@JustOneBitePlease]

Hello ringotastic, It is my pleasure to meet you. I'm glad you enjoyed the video. Thank you for writing. Have a great day!

[@cher128bx]

Impressive, REALLY impressive! And, the Trofie along with those final four pasta shapes, WOW! Any Nona watching your video would be applauding, & melting with happiness, I'm certain. Can't wait to try my hand at it. Thank you for this amazing demonstration.

[@JustOneBitePlease]

Hello Cheryl, It is nice to meet you. I am humbled by your kind words and truly appreciate you for taking the time to write and share your thoughts with me and the Just One Bite, Please? community. Please let me know If you have any questions when making the pasta or any other of my recipes. Thank you and have a great day!

[@wanna-know5571]

Finally some1 who explains it easily .Thank u

[@JustOneBitePlease]

Hello Wanna- Know, It is nice to meet you. I'm so glad you enjoyed the video. Please let me know if you should have any questions about this or any of my other recipes. Thank you and have a great day!

[@dixiepeach8698]

Amazing, thank you! Blessings from Atlanta, GA.

[@JustOneBitePlease]

Hello Dixie, It is nice to meet you. Thank you for your kindness. Cheers!

[@koogleyou557]

Could watch all day. The music was even perfect. Havent foynd good cavateil (spelling?) since I left NY for California. Do you have a recipe?? Such a beautiful video!

[@JustOneBitePlease]

Hello Koogle, It is nice to meet you. I truly appreciate your kind words. I haven't produced a video for Cavatelli yet but here is a good video from Pasta Grannys that show the process. kzbin.info/www/bejne/mZe0hmmIo56Xprs I would recommend using 60 grams of warm water to 100 grams of Semolina Flour this will produce a dough that has 60% hydration. The dough will be firm when first kneading but will become more pliable as you knead and after resting for at least 30 minutes before forming the Cavatelli. Thank you so much for writing and have a wonderful time making your pasta.

[@koogleyou557]

@@JustOneBitePlease Wow you are nice! Thank you. Ok subscribing and liking. I graduated from CIA NY Did the baking & pastry degree. Loved the work. The kitchen since early childhood has been a real comfort zone for me. Ive got some really fantastic recipes and notes on all kinds of bread etc. Got a chicago deep dish pizza dough recipe wjich includes riced potatoes thats unbelieveable. Let me know if you are interested. Thx again.

[@JustOneBitePlease]

Wow, that is great! I'd love to hear more about your recipes. Thank you.

[@texaspatriot2841]

Thank you for these great demonstrations. Those hands are magic and look like they’ve done this a few times before.

[@JustOneBitePlease]

I'm glad you enjoyed the video. Thank you for taking the time to write. Have a great day!

[@earnyourmotivation6602]

This quarantine is gonna make me a chef I swear

[@JustOneBitePlease]

Hello Muqadas, It is nice to meet you. I'd love to hear about your pasta making adventures. Thank you for writing and have a great day!

[@trevosh15]

I enjoyed this video quite a bit. Not only was it quite informative, it was very calming to watch as well

[@JustOneBitePlease]

Hello Trevosh, It is good to meet you. Thank you so much for taking the time to share your thoughts with me and the Just One Bite, Please? community. Have a wonderful weekend!

[@Anunseasonabletoering]

Ooh super nice shaping techniques! I don't have a pasta cutter, so this helps a lot! Definitely gonna try all of these.

[@JustOneBitePlease]

Hello HannahBear9624, It is nice to meet you. I'd love to hear about your Handmade Egg Pasta making adventure. Thank you so much for taking the time write and comment on the video. Cheers!

[@alexischavez3238]

Such a beautiful and passionate experience to witness, the making of pasta is really something else

[@JustOneBitePlease]

Hello Alexis, It is my pleasure to meet you. I appreciate you waiting for my response. Thank you so much for your kind words. I truly appreciate you taking the time to share your thoughts with me and the "Just One Bite, Please?" community. Have a marvelous day!

[@alexischavez3238]

@@JustOneBitePlease likewise thank you so much!

[@shubhangiadsare3880]

This is really amazing. Thank you for teaching pasta techniques. But you guys haven't posted anything in last two years . I know from last year things are not good, hope you are doing well and healthy. Take care and lots of love from India.

[@JustOneBitePlease]

Hello Shubhangi A, It is my pleasure to meet you. I appreciate you taking the time to write and check in with me. As life would have it I've been busy with other projects that require my time. As my channel has grown with views and comments my goal is to answer and respond to every question or comment that I receive. I'm currently working with wood-fired oven builder to promote his oven. You can see picture here on my Facebook or Instagram accounts: Facebook: facebook.com/JustOneBitePlease Instagram: instagram.com/justonebiteplease/ I've developed Demonstration Classes using the FORNOCRAFT Wood-Fired Oven. Classes will be announced on my Community Tab here on my KZbin Channel, Facebook Page, Instagram, and Twitter Account. My hope is to be able to get back to teaching in person in the very near future when we are able to here in Michigan, United States. I invite you to reach out to me if you should ever have any question about the recipes or videos that I have published. Thank you again for taking the time to write and I hope you have a great day!

[@shubhangiadsare3880]

@@JustOneBitePlease thanks . Yes I will definitely.

[@JustOneBitePlease]

@@shubhangiadsare3880 Wonderful!

[@lilms4062]

One of the more informative pasta vids out there. Nice technical skill too.

[@JustOneBitePlease]

Hello LILMS, It is good to meet you. I'm so glad you found the video helpful. Thank you for taking the time to write and share your comment. Have a great day!

[@AP-fg8vt]

It was such a meditative experience! Lovely 💕

[@JustOneBitePlease]

I'm so glad you enjoyed it! Cheers!

[@zikrashaikh3438]

I tried to make this pasta😇is was well cooked and super tasty 😋thnks for sharing this amazing recipe

[@JustOneBitePlease]

Hello Zikra, Congratulations on you success making the egg pasta! It so wonderful to hear about your results. Thank you for taking the time to write. Have a wonderful day!

[@4evafaithful]

So relaxing to watch and the background music, beautiful!

[@JustOneBitePlease]

Hello 4evafaithful, It is nice to meet you. I'm so glad you enjoyed the video. Thank you so much for your kind words for my work. Have a wonderful day!

[@mohammadazim1325]

Today randomly this video shown on my screen but i already watched many times....so thanks

[@JustOneBitePlease]

Hello Mohammad, I'm so glad you are enjoying the video. Thank you for writing. Have a good day.

[@tearsforfearsfan2]

What a beautiful video, showing clearly the technique needed for making and using the dough. Just a quick correction @3:54: 1/16 inch is not 1.58cm but 1.58mm (or 0.158cm).

[@JustOneBitePlease]

Hello Patrik, Good eye! I need you when I was editing this video. I didn't catch the mistake in the video but it is correct on my recipe post on my website. Thank you for taking the time to write. Have a great day!

[@darkbloom9218]

Just 1 dough with 9 different pastas. Now I'm hungry. 😋I love Italy. 💜

[@JustOneBitePlease]

Hello Eternal Love, It is nice to meet you. I hope your able to make the Egg Pasta. Thank you for writing and have a great day!

[@tinakollia9420]

Oh Wow, just found this channel. Thank you for making this look so straight forward and easy. I will be having a Pasta Making session this weekend. I'll let you know how they turn out. Thanks again. Buon Appetito!

[@JustOneBitePlease]

Hello Tina, It is so wonderful to meet you! I look forward to hearing about your pasta adventures. Thank​ you for taking the time to write and have a great day!

[@robertoapaza1850]

Usted es una exelente persona,muchas gracias por compartir sus conocimientos con nosotros.

[@JustOneBitePlease]

Hola Roberto, es un placer conocerte. Me gusta poder enseñar a otros cómo cocinar y hornear para ellos y sus seres queridos. Gracias por escribir y apoyar mi trabajo. ¡Ten un día maravilloso!

[@ZoraKrajinovic-xo1pd]

Jako dobro Vi pravite razna testa..Svinja mi se .Lep Pozdrav iz moje Lepe Srbije za Vas I Vašu Porodicu.

[@JustOneBitePlease]

Pozdrav @ZoraKrajinovic-xo1pd Zadovoljstvo mi je upoznati te. Cijenim što ste odvojili vrijeme da komentirate video. Kad napraviš recept, volio bih čuti o tvojoj avanturi ručno rađene tjestenine od jaja. Javite mi ako imate pitanja. Hvala i ugodan dan!

[@CampurMiTa]

Woowww very nice, perfect 👌👌👌 Thanks for sharing

[@JustOneBitePlease]

Hello Dapur MiTa, Thanks a lot. It is a pleasure to meet you. I appreciate your kind words of support. Cheers!

[@GurmanochkaMD]

Здравствуйте! Это великолепный опыт для меня! Благодарю Вас за рецепт и способы форм пасты! 👏👏👏

[@JustOneBitePlease]

Привет @GurmanochkaMD Приятно познакомиться. Я признателен, что вы нашли время, чтобы прокомментировать видео. Пожалуйста, дайте мне знать, если у вас возникнут какие-либо вопросы при приготовлении рецепта. Спасибо и хорошего дня!

[@meismeems1]

Very impressed with your large rolling pin! Love your videos and music choices.

[@JustOneBitePlease]

Hello Kimberley, It is my pleasure to meet you. Thank you so much for taking the time to share your thoughts with me and our community. Have a wonderful day!

[@scsfulsarahr598]

Well done! Educational and fun to watch! 🥰

[@JustOneBitePlease]

Hello ScsfulSarah R, It is nice to meet you. Thank you so much for taking the time to comment on the video. Have a great day!

[@hanihanani6982]

I mistook it for a cheese when he cut the dough in half 😍 that's when you know this dough is the real thing

[@JustOneBitePlease]

hani hanani Thank you!

[@friendlyperson8338]

I have homework to do and I really wanted to see some pasta being made, before starting my work. This video was perfect. You must be a master in the kitchen, sir! Thank you for this lovely presentation and hopefully I will try this one day!

[@JustOneBitePlease]

Hello Friendly Person, It is my pleasure to meet you. I'm so glad to hear you enjoyed the video. Please let me know if you should ever have any questions about this or any of my other video. Thank you for taking time out of your schedule to watch and to comment on the video. Have a wonderful day! P.S. I'd love to hear about your Handmade Egg Pasta adventure when you get a chance to make it.

[@friendlyperson8338]

@@JustOneBitePlease That's a deal, Chef! 😄

[@shienababy6097]

What's up with all the dislikes? This video is amazing ❤

[@JustOneBitePlease]

Hello Shiena, It is nice to meet you. Thank you for your kind comment. Have a great day!

[@MelaniaT-r6m]

I made pasta today. It took a while but made enough to where I have some for a while. It was marvelous! My recipe: 300 gm 00 Caputo flour 2 eggs and 3 egg yolks then enough water to come to 190 gm of liquid 1 tsp salt 1 tbsp oil oil I had needed for 30 minutes then let the pasta rest for 30 minutes then I spent and hour (after I divided it into 4 pieces) running it through the pasta machine then put it in the freezer. Left out enough to make a bowl of buttered pasta and it was just fabulous after a 4 minute rolling boil.

[@Starforme-xr6sb]

What is caputo flour?

[@Starforme-xr6sb]

How many days it will be ediable?

[@maryspencer3142]

How can one "Not Like" this?! Outstanding...Thank you!

[@JustOneBitePlease]

Wow, thank you. I'm so happy you enjoyed the video!

[@AkosuaOfewaaOpoku]

This video is amazing, breathtaking and so satisfying! ❤

[@JustOneBitePlease]

Hello Akosua, It is my pleasure to meet you. I truly appreciate you taking the time to write and share your kind words. Thank you and have a wonderful day!

[@AkosuaOfewaaOpoku]

@@JustOneBitePlease your reply has really warmed my heart! I certainly would be having a wonderful day today. Thank you and have a great day.🤗

[@nataliearena3744]

Best pasta video ever!!

[@JustOneBitePlease]

Hello Natalie, Thank you so much for your kind words of support. Have a great day!

[@AmpuTeeHee]

Thank you very much for this video and all of the notes in the accompanying blogpost. I’ve watched a thwack if videos in preparation of my first attempt, and yours has answered a lot of questions in one place. So very helpful!!

[@JustOneBitePlease]

Hello AmpuTeeHee, It is so nice to meet you. I'm so happy you found the tutorial video and recipe post helpful in your quest to make Homemade Egg Pasta. Please let me know if you should ever have any question about this or any of my other recipes. Thank you so much for taking the time to comment and share your message with me and the Just One Bite, Please community. Have an amazing day!

[@noone-im8iv]

Oooooh that fancy pasta dough cutterrr 🥰🥰🥰🥰

[@JustOneBitePlease]

Hello Frances, I purchased it in Florence, Italy when I was there to celebrate my 50th birthday. I just love it! Thank you for writing and have a great day!

[@rodrigomoura5425]

Parabens! muito lindo o video , massa perfeita, modelagem incrivel!!! adorei , melhor video de massas do youtube! DEUS te abençoe , belo talento!!!

[@JustOneBitePlease]

Olá Rodrigo, sou muito grato pelos seus comentários gentis. Eu realmente aprecio seu apoio ao meu canal e meu trabalho. Obrigado de todo meu coração.

[@aria967]

I thought that I was wrong about what fusilli look like my whole life after watching this video. To learn more I looked them up and it seems like the fusilli with a hole in the middle are called fusilli bucati. I am amazed by all this variation in shape! It's a great video and I learned a lot, thank you. :)

[@JustOneBitePlease]

Hello Aria, It is nice to meet you. It is so true the more we learn the more we understand what we don't know. Through my research and travels I've learned there are so many variations of the same recipe from region to region and town to town. I can't wait to get back to Italy to study and learn more about pasta making. Thank you so much for taking the time to write and share your thoughts with our community. Have a wonderful day!

[@kimnamjoon7020]

I'm craving pasta but it's 2 am so I can't make it right now I'll try making it tommorow and I will update Edit:it tastes so good will definitely try again

[@JustOneBitePlease]

Hello Kim, It is nice to meet you. I would love to hear about your homemade egg pasta making adventures. Thank you for writing and have a great day!

[@simrankapadi]

This is such a good video... i don't want to come off as a karen but people who disliked this are heartless and don't appreciate hard work and kindness...

[@JustOneBitePlease]

Thank you so much for commenting, Cookie Crumbs. Have a wonderful day!

[@mhailey123]

One of the most satisfying videos I have seen. Nicely done sir!!

[@JustOneBitePlease]

Thank you so very much!

[@Whatisalex]

I ❤ making homemade pasta. There is no turning back after making homemade. 🤌🏽

[@cookingwithveni4728]

Simply the best..bravassima

[@JustOneBitePlease]

Hello CookingwithVeni, It is my pleasure to meet you. Thank you so much for taking the time to comment. I truly appreciate it. Have a great day!

[@abrarayesmin1011]

Thank you very much for your nice helpful presentation

[@JustOneBitePlease]

You are most welcome!

[@wendydate8799]

Never thought I would enjoy a video about pasta so much 🤣 thanks!

[@JustOneBitePlease]

Hello Wendy, It is my pleasure to meet you. I'm so happy to know you enjoyed the video. Please let me know if you should have any questions about this or any of my other videos and recipes. Thank you for writing and have a great day!

[@مجتبىعلي-ف8ر6ص]

اووو مااسهل صنع المعكرونه معك ياشف انحني اكراما واجلالا لك انت سيد الطبخ عملك وطرقك رائعه ومبسطه اول مرة اعرف طريقة عمل المعكرونه شكراً لك سلمت يداك سئجرب هذه الوصفه انت راقي 👏👏👏👏

[@JustOneBitePlease]

أشكركم على كلماتكم الرقيقة. أنا حقاً نقدر لك وقتاً من يومك حصة تعليقك معي. وقد يوم رائع.

[@ivemcfallen9117]

Thats adorable he took time to actually translate it haha

[@yvesmarcel8092]

My hat's off to you , I never watched and admired so much a video like this, really it's so much fun to see, you're awesome !!! I subscribe without hesitation to your channel

[@JustOneBitePlease]

Hello Oreno, I truly appreciate you so for your kind words of support and for subscribing. Thank you for taking the time to write to me and have a wonderful day!

[@marcishears3774]

Wow you just inspired me to make pasta from hand!! My mind was blown how you can make all the fancy shapes! That’s so awesome! Thanks for sharing!

[@JustOneBitePlease]

Hello Marci, It is my pleasure to meet you. I'd love to hear about your pasta making adventures. Thank you for taking the time to write and share your thoughts with our community. Have a wonderful day!

[@375f6]

WOW, this is so impressive.

[@JustOneBitePlease]

Thank you!

[@johnrheinheimer1453]

Anyone else wake up at 8 and just decide to make pasta or just me?

[@JustOneBitePlease]

Hello John, It is nice to meet you. How did your pasta turn out for you?

[@johnrheinheimer1453]

Just One Bite, Please? It turned out well. Made Fettuccini Alfredo. Tasted good. Thx for asking!

[@GlennaVan]

Wonderful video! Thank you. I wish I had known all this when my sons were little; they would have loved helping make the fun pasta shapes.

[@JustOneBitePlease]

Hello @GlennaVan It is my pleasure to meet you. I'd love to hear about your Handmade Egg Pasta making adventures. Thank you for taking the time to write and comment on the video. Have a great day!

[@karishmamishu]

So many amazing tricks in one video.m thanks..

[@JustOneBitePlease]

Hello Karishma, It is nice to meet you. Please let me know if you should have any questions about this or any of my other recipes. Thank you for taking the time to comment. Have a wonderful day!

[@gardeniagardeniaal_obadai4846]

عاشت الأيادي روعة عملك في قمة النظافة والشياكة 🌹🌹 ياريت يترجم للعربية لكي نستفاد أكثر شكرا جزيلا

[@JustOneBitePlease]

مرحباً GARDENIA GARDENIA AL_OBADAI ، إنه لمن دواعي سروري مقابلتك. أنا أقدر كلماتك الرقيقة لعملي. ها هي الوصفة كاملة مع تعليمات مفصلة مترجمة للغة العربية: justonebiteplease-com.translate.goog/2017/08/04/handmade-egg-pasta-shaped-9-ways/?_x_tr_sl=en&_x_tr_tl=ar&_x_tr_hl=en-US&_x_tr_pto=nui يرجى إعلامي إذا كان لديك أي أسئلة. استمتع بوقتك الرائع في صنع معكرونة البيض المصنوعة يدويًا! هتافات!

[@leadingkitchenbysumaira]

Wow this is the stunning shareing about different kinds of pasta you did great job loved the way you prepared a variety of pasta from one dough thank you for shareing

[@JustOneBitePlease]

Hello leading kitchen by samaria, It is my pleasure to meet you. Please let me know if you should have any questions when you make the Egg Pasta.Thank you so much for taking the time to write and comment. Have a great day!

[@CrnoVino]

Bravooooo svaka cast predivnoooo 👑👍💪💥💯💥🔥💯🔥👑👑💖💖

[@JustOneBitePlease]

Pozdrav Crno Vino, zadovoljstvo mi je upoznati vas. Hvala na lijepim riječima. Želim ti ugodan dan!

[@MayMay-hh9ez]

Hi, love your video!;-) I’ve never made pasta from scratch before and know nothing about it, but if I wanted to make carbonara with this pasta, how long should I boil before adding in to the sauce? I usually take out the dried pasta when it’s al dente, but I think it’s difficult to tell when the pasta is fresh like this one. I’m sorry if my English isn’t perfect. Thank you so much for the lovely video ❤

[@JustOneBitePlease]

Hello @MayMay-hh9ez It is nice to meet you. Fresh pasta only needs a couple of minutes to boil and cook. I would start checking after the first minute if you are planning on finishing the pasta in a sauce that is cooked. Cooking it a little longer for a sauce like Carbonara. I'd love to hear about your Handmade Egg Pasta adventure. Thank you for taking the time to write and ask your question. Have a great day!

[@MayMay-hh9ez]

@@JustOneBitePlease Thank you so much!! I’d try 3min and that worked amazing ☺️🌟 I appreciate your time😊

[@JenniferMarieFletcher]

I just put all the ingredients in a bowl and mix it up and it comes out the same. These people do the same thing when no one is around to film a cool video. I watched for the rolling technique. Homemade pasta is easy and wonderful to taste. Thanks for video.

[@yasmybarrios2755]

If it wasn’t for Quarantine, I would have never seen this video at 5 am

[@JustOneBitePlease]

Hello Yasmy, It is my pleasure to meet you. Welcome to the Just One Bite, Please? community of cooks and bakers! Please let me know if you should have any questions about this or any of my other recipes. Thank you for taking the time to write and have a great day!

[@syatmel]

Simply the best.

[@JustOneBitePlease]

Thank you so much, Yong!

[@samual8299]

Beautiful video and the instruction is so clear and precise. Thank you!

[@JustOneBitePlease]

Hello izalith 6, It is my pleasure to meet you. I'm so glad you enjoyed the video. Please let me know if you should have any questions about this or any of my other recipes. Thank you for taking the time to write and have a great day!

[@michaelbefi574]

Im new to cooking. After you finish the pasta, do you let it rest or dry a bit before you cook it? Also how long is it okay after being made? Thanks guys.