8:49 - 9:00 Dan Niu said the restaurant refused to let him film the preparation process for "sweet-and-sour carp baked with noodles". When you have 1 million subscribers, bring your _production crew_ to the place again, I'm sure they'll change their attitude. 😄 By the way, I have no doubt the beef noodle soup (2:12 - 2:16) tastes good. The restaurant uses beef ribs, the most flavorful cut of a beef, to make the broth. Great content. Thanks for sharing!