Kadai Gosht - Mutton - By Vahchef @ vahrehvah.com

Kadhai Gosht is a Mughlai dish, quite popular in wedding menu. Lamb pieces nicely cooked until luscious in aromatic and flavourful spicy gravy.
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Ingredients:
Yogurt ½ cup
Mutton 500 g
Salt
Turmeric pinch
Onions (medium size) 2 n
Tomatoes 4 n
Kadai masala 1 tb
Green chilly 3 n
Ginger juliennes 1 small piece
Coriander chopped ½ b
Mint chopped ½ b
Oil 1 tb
Chilly powder 1 ts
Directions:
Heat oil in a pan add mutton, cook this mutton till brown, add salt, turmeric, slices of onions, tomatoes, cook this for 40 minutes till mutton is cooked , then add yogurt, kadai masala, green chilly, chilly powder, ginger juliennes, chopped coriander and mint and get it to the consistency required.
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[@darrengray4778]

I've made this curry many times over the last 6 months and it's flavours are sublime I found the masala hard to understand at the end but I've got that nailed now. What a fantastic curry I'd really recommend this to budding chefs My friends and family love it Thanks Vahchef

[@drakedrones]

That dry Masala mixture he made had: 1. Dry red chilies 2. Whole peppercorn 3. Whole cumin seeds 4. Whole fennel seeds. 5. Dry Fenugreek leaves. Dry roast. Let it cool. Then grind to a coarse powder. I know you have already nailed the recipe, I wanted to make it clearer 😁

[@zeenatrahim1985]

I made it last night n I can't tell u how awesome it turned out..my husband loved it so so much that he ate the whole dish licking his fingers and praising me..he used to be a better cook than me.. thank you soooooooo much chef..u have made me a better cook than him now lol..keep up the good work 😊😊👌👌👌👍👍👍😃😃😃

[@ddom1621]

Zeenat Rahim You sound disingenuous. On the one hand you suggest it was awesome and yet, on the other, you say that you “cant tell how awesome it turned out”?! And moreover, I for one would rather not know what your husband does with his fingers. Thanks.

[@zeenatrahim1985]

Aerobie Pro Dog I guess you’re aware of “expressions” in English language and also aware of the phrase “ignore and keep scrolling” on social media platforms. If not then you must learn soon so as to avoid talking unnecessarily where it’s not even required or asked for! Thank you.

[@ddom1621]

Zeenat Rahim Not bad for 9 months work.

[@shaziayousuf9723]

nice to hear that ...how did u make the kadhaai masala mam ?

[@mexicanroadsweeper]

Anyone with this kind of enthusiasm about their food is onto to something good! What great video, can’t wait to try it.

[@GrooveMotionArena]

You are the best Chef....Being in US i always get the routine Buffet which tastes similar...They have dish names but no Soul in it..You again activated my taste Buds....

[@winnieraj5896]

I made this dish today and everyone ate it all up. I have no leftovers. Thank you sooooo much for making this video. This recipe is delicious!!! :)

[@tazeemismail3566]

This is my go to recipe - never fails. It makes such an impression to the diners!

[@bmw1553]

This dish is awesome! Turned out really good. You are a true cook and I can see how you enjoy cooking. You inspire many guys like us to cook. Happy cooking! Great job, Thank you so much!

[@groovysoca]

I cooked this and used some Kerala masala I had left over from one of your other recipes and it turned out fantastic

[@drazpangan]

and the aroma is.... ooh ooh hoo kind of... hahaha I like that part chef... I want to learn this dish...

[@Ashwekar]

I am an indian student living abroad and this show is a life-saver. Thank you!

[@winnieraj5896]

I love your videos & recipes. I love watching how much fun you have while cooking. I can't wait to make this dish. I've been looking for a good lamb kadai recipe. Keep your videos coming. :o)

[@koghiganeson6937]

Sir i love watching your cooking shows and i have cooked the Kadai Gosht. It turned out to be super delicious and my friends really enjoyed it.Thank you very much for the awesome recipe

[@DanceWithNiv]

Nowadays, am only cooking all my Indian dishes from your videos... and all the results are just mind blowing... Your recipes are very easy and take such less time and here in the USA, where time runs so fast, it's really really helpful!!! You are a rockstar!!!

[@nishasheffik7197]

This recipe is awesome, no one can eat just one 😋 😜 👌, hats off to our exceptional chef. For the last 2 years made this receipe several times ......

[@hunnydarls]

This recipe never let's me down...my guests always love it

[@sarita19feb]

i made it today, it was superb. mutton lover hubby in love with the recipe. thank u chef.

[@lozington95]

Sanjay, thank you so much! I made 5 of you recipes today for my Mum's birthday and they were all so beautiful! Garlic Fry Dahl, Brinjal Curry, Tandoori Chicken, Butter Chicken, but this one stole the show....amazing recipes, thanks! Here in Stafford, UK , there are lots of Indian, Bangladeshi, Pakistani and Nepalese people who live here now and their food is so incredible, I grew up eating it and thanks to you I can cook it now (or try to at least!) and it has opened my mind to a whole new world of flavour! Keep doing what you're doing man!!!!!!!!

[@vahrehvah]

Thank you for a beautiful Comments very happy that you cooked For your moms birthday wish you all the best in life thank you once again happy cooking

[@shona.bushra]

i made this today.everyone liked it.my sister for a while couldn't believe that i made it.This was the first time I cooked non-vegetarian. but i had to add water in between to get the consistency as shown in video.this dish made my day thank u guru ji.😃

[@sandracarli1110]

It has been cooking for 3 hours and the onions and tomatoes still haven't dissolved. The tomatoes still look nice and red. The meat is tender. I'll keep cooking... The karai masala was fun to make and smells great. Thanks!

[@drakedrones]

Sandra Carli use pressure cooker

[@AbdulMuqsitSukri]

With time limit he explains so clearly. Too good sir

[@satishnambiar]

how did i miss this one for so long. enjoyed cooking. what a stress buster.

[@aliquism1]

Thank you Chef for the recipe. I tried it out and it came out very well.

[@thomassheesh]

Chef i made this many times & it always came good.. Today i used this same recipe with beef !! Believe me chef it was like you taste a recipe and say mmmmmmmmmmm!!!!!! Thanks for some wonderful recipes

[@harpreet3318]

u r the best indian chef and presenter..,,,its one of my dreams to eat your food. please keep updating your old videos in hd.

[@ravindrakodukulla]

"ding chik, ding chik& ding chik" essence of life! Thanks Sanjay garu! This dish never turned "awsome" for me! Reason being I never made it. I always adore you as a master chef! Your shows bring me peace! Its just like the a yoga session (just believe me) god bless you!

[@munbanerjee8753]

i simply enjoy watching his expression while cooking...and all his dishes turn out yummyyy

[@sabarisami]

Super

[@johneiteliii8280]

Oh My GOD!!!!! I need to eat curry.........RIGHT BLOODY NOW!

[@TheTRUTH-yf4vs]

I like ur recipees and I had tried ur recipees they always come out good. today I tried ur recipee hydrabadi dum biryani.n got compliments.afterall my teacher is cooking sucha delicious dishes.Thanks.

[@slicker55]

Hi, just to tell you that we tried this recipe tonight and thoroughly enjoyed it. Thanks for sharing so many authentic and interesting recipes 👌 👌 👌 👌 👌

[@frazsid83]

My mother is out of town. I tried this recipe and it work. Thanks a lot for download

[@quenchtower]

You are the best Indian Chef on YT. Thank You.

[@man73sharma]

I tried it today and it came very nice. Thanks for making my today's dinner special.

[@mainulislam2301]

This is an amazing recipe which I made today and it tasted delicious. Thanks chef .

[@abhimanyu4444]

love this dish, very easy and simple to make. one of my all time favourite.

[@jordanalobo4254]

This recipe Looks Yum, will be trying it this Sunday.. Thanks a Million Sanjay.

[@sayemaqazi1180]

U r always so awsome .... all your recepies i have tried came out excellent in taste .... mmmmmm..... vah chef rocks

[@rmkirfan]

Turned up well and incredible, Really enjoyed cooking this recipe.Ground spices(Kadai Masala) was real punch....Yummy yummy.. Thanks for sharing.

[@sunilbhadauriya]

This guy is awesome. Also shows at the end of the video how to make your own Kadai Masala.

[@moganarajkadarasen5273]

simple,tasty and economical..my family enjoy eat it with bread and capati.Thanks for the recipe

[@krishnad4637]

Sir I prepared this cuy today It turned out very tasty thank you Happy cooking 👍🏼

[@khalid6874]

Like your recipes as they are very simple with your style even better, start cooking coz of you

[@TheSamChristopher]

Hey Sanjay , Thanks very much buddy , Your are really doing great yammy yammy mouth watering recepies. All thou i'm follower of your which have done more than 50+ recepies just from procedures. A zillion thanks to you buddy. Keep going on.!!1

[@khalidsaleem4900]

Thanks for acknowledgment Trying this mutton tonight hope will it we good

[@nargisferdouse7517]

This looks awesome and so appetising. Amazing presentation. Thanks for sharing, I can’t wait to try this. Good work. 😝🤤

[@amulyaanemone]

I made this curry today and wow it tastes soo yumm.. Thank you for this simple and delicious recipe

[@vahrehvah]

Nice.

[@TallhaSonalkar786]

Vahchef - VahRehVah

[@anujverma8422]

Chef please post the recipe for the karims style mutton korma recipe I know only you can make that kind of lamb korma please chef !

[@sau002]

I am going to try this. Looks so yummy. What would be the difference if I were to first fry the onions before adding the mutton, like most curries?

[@MohammedAslamtit-bitsoflife]

Dear Sanjay, how many times I watch and always you cooking is inspiring. Thank you chef....

[@vahrehvah]

+Artic Circle Thanks. Happy cooking

[@theva8507]

super easy ... I'm trying this today 😊 thank you chef

[@MissionLove007]

Been cooking this for a while now,everybody loves it! Perfect dish :) Chef youre great..Greetings from Latvia!

[@vahrehvah]

MissionLove007 Thanks. Happy cooking. Try some other dishes too.

[@umarani4074]

when any one suffers with cold this will be the best dish to eat, my papa use to cook for us, its one of our favourite receipe.

[@ankushshewale4657]

bahoat maza aaaya re baba......;-] it's very good that people like you helping us to improve ourselves in area of cooking.#APPRECIATE you sir.

[@khalid6874]

Thanks again from Manchester, coz of you start cooking, very simple recipes

[@muks09]

Incase u don't have kadai masala, u can add pepper corn, ground coriander masala and garam masala, , 2 spoons of lemon juice , it will taste awesome that way too , i really the way the guy have cooked this dish its 90% close to the way we cook am from pak.

[@Dinahhs3]

Just looove all your recepies....everything I tried turned out great ( except chicken adobo ;)

[@TheAryanGirl]

Dear Vahchef, thank you for another wonderful recipe. I was just wondering if you could provide us with the exact quatanties to make the masala? Thank you

[@KB-fi6ks]

I really like the way you cook.I have cooked s many dishes .

[@fidams5295]

New Subscriber! Love the way u enjoy while you cook ! That was funny though “jin chik jin chik “

[@vahrehvah]

Every day new videos please watch them

[@AbdulMuqsitSukri]

Your expression are too good sir just like your dishes

[@Bashayar100]

I tried this recipe It was very delicious . Thanks vahchef :D

[@floatingpeaks4584]

I like a chef who eats his own food out of his own palm.

[@kirankumarnalli6266]

really delicious recipe............wow...thanks vahchef

[@khushbue.m5859]

Chef ur cooking is awesome. ......thanks alot

[@RajRaj17711]

I made it twice,tastes good.one thing that mutton has be boiled for more time,so that you get good taste.Thank you very much Vahchef.

[@swethasrinivas7877]

MrChirutha1234 wat is kadai masala

[@ladypisces2406]

love all your recipes & u make it soooo easy 😃

[@prashanthfitiq4848]

Can't believe that this turned out to a super dish without using Ginger-Garlic paste.

[@ACHIEVEWN]

vahchef your mutton recipesss!!! roganjosh, rara ghost and now this!! My love for you just grows and grows and grows!!!!! I LOVE U :D

[@sreenivasanch]

This recipe never failed, thanks chef.

[@rdnylennox]

Yiu are amazing. As an American you sold me on your food.

[@HussamTVCH]

This looks super delicious! Thanks for sharing this!

[@RandomStuffTicket]

This is probably the easiest way to cook tastiest kadai ghosht. Thanks

[@vahrehvah]

RandomStuffTicket Yes it is. Happy cooking

[@nargisnasir9083]

Love from Pakistan. I ll try this recipe in sha Allah...

[@sabakhan508]

Really awesome curry..i alwz try ur recipes bcoz u nvr disappoint me..i made it today n i knew i would love it..good going chef

[@vahrehvah]

Saba Khan Thanks. Happy cooking

[@indus1983]

i tried this today and it came out really yummy..

[@vahrehvah]

add little

[@saikatsarkar1302]

Thank u vahrehvah chef for posting such wonderful recipes.Sir you always inspire magical cooking.

[@vahrehvah]

Saikat Sarkar Thanks. Happy cooking

[@cookingflavours1988]

hello Chef, I made this recipe for my work mates and boss,, everyone loved it. thank you,,,

[@vahrehvah]

Amarveer Singh Awesome. Happy cooking

[@cweetgolgey]

You are such an amazing cook . I'm surely gonna try this tonight Inshallah . Love from pakistan

[@sridharanand]

ohhh Gucci handbags jjjjjjjjnw

[@mahijagopalan2631]

Wow!! ( m hungry now. Super delicious looking dish. Tq Chef

[@Aemulatius]

I'm def. gonna try this out, looks very yummy.

[@rosyittoo8918]

Wow it seem delicious,am jealous of not been able to taste it. My mouth water ,u have a style of cooking, thks chef namaskar,

[@vahrehvah]

Rosy Ittoo Thanks. Happy cooking

[@fathimamanha9782]

this is one of the best kadai...I tried

[@mohammedbishr7686]

I tried this recipe ... The most delicious dish i ever tried . Your recipes are very tasty . Thanks

[@vahrehvah]

Mohammed Bishr Thanks. You can try some other recipes too from my website or youtube channel. Thanks.

[@avinashchipkar]

I made this dish and believe me its just awesome Thanks to wah re wah kitchen n chef

[@vahrehvah]

Avinash Chipkar Thanks. Happy cooking

[@nasleathercare4827]

Do we put ginger garlic, thanks master 🙏

[@farazadil2904]

One of u r best curry.

[@jepoysadventures6912]

I'm a filipino and i love mutton kadai with porotta or roti..

[@nordior8]

Hi Chef, may I subsitute yogurt to coconut milk?

[@ambreenbasith87]

Love ur dishes....mr.sanjay thumma...

[@amaliadsouza570]

Yummy. Tried n was a super hit

[@jeevanandama5178]

one must be good eater to become a great Chef....................so it seems................

[@aziausa]

You are great chef. Can you tell how to reduce salt in cooking if by mistake it's been added more than the need

[@nelldores]

Hi Amna, what works for me is... Cooked potatoes or raw potatoes if the dish is still cooking.. Or you can add ghee (clarified butter) however ghee will reduce the overall heat in the dish as well...

[@sunilshrimali4931]

whahh sir ji u are great. .

[@allysuckblackisback7746]

Could you please explain the rationale behind not adding the spices / powder at an earlier stage? Surely, that would help them saturate and flavour the meat better? Or, am I mistaken?

[@eheteshambaig8750]

no ginger garlic paste in to this or v can add it if v wish

[@ambrinechacko]

I so love your recipes

[@srilathavellanki]

Chef...can we add ginger garlic paste into the mutton?

[@vahrehvah]

Srilatha Vellanki Yes.

[@nahidkhan6549]

Vahchef - VahRehVah hindi

[@dulubanik2617]

recipe is OK but ur dance and face expressions at excellent super 😂😂

[@noorulhudaaezadi746]

We loved this dish thanks

[@cajymenezes6419]

No ginger and garlic..??

[@mick998r]

Hello there, Can anyone tell me what the "n" stands for in the ingredients please? I really enjoy the way Vahchef makes the recipes, he looks like he is too!

[@smithanair7]

+Mick Sowden It means 'number'