Khichdi in the Instant Pot | Episode 017

Full Recipe: www.instapotti...
Khichdi is a dish which brings back warm fuzzy memories for most Indians. This dish is the ultimate comfort food for when it's chilly outside, when you're under the weather or just when you're craving mom's love. Luckily, despite being a comfort food, this dish has great nutritional value thanks to the use of lentils and vegetables! New moms and dads will appreciate this dish because of how easy it is to make and customize for your little ones! Give this one a try and we promise you'll be hooked! Don't forget to top it off with extra ghee for an extra special treat!
Our recipe for ghee in the InstantPot: • Ghee | Clarified Butte...
The instant pot that I use can be purchased here - amzn.to/2sWfmZO
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[@varyshacute]

I've just made this and it turned out very good ( I made my own adjustments on spices) Thank you for the recipe.🙂

[@ashenpashen]

I have been using this recipe for years now and it is wonderful!!!

[@mayurshetye4871]

Thanks, this was the first video I saw after buying an instapot. It turned out good.

[@AjaySharma-cl7dy]

Thank you. I just my first khichdi. You are amazing and instant pot is a great invention lol

[@nl9259]

Love the advice about freezing the kichidi for babies! Thanks so much!

[@kennethken9642]

After watching your videos I bought my first instant pot! And I am going to try this recipe! This looks amazing! You are the instant pot Goddess!

[@InstapottinWithPoonam]

+Kenneth Ken I am so excited for you to start cooking with your InstantPot!! Please share your experience and a picture of your first dish! Thank you for the wonderful compliment!

[@krunalzala8747]

Wow please make more recipes!

[@techiedkb]

Aah khichdi and chhaas. Perfect comfort food

[@binas385]

I love your videos! Thanks so much!!!

[@kcspatel]

Thanks Poonam! Chaas turned out great. Who knew it was this easy!

[@InstapottinWithPoonam]

+Kush Patel You're welcome! Glad you enjoyed it!

[@aladdina20]

I just subscribed :)) and now binge watching your videos. I also went to your website for recipe details! Was that a teaspoon measurement for the cumin and salt, that you used? Also how do you stay so thin with all this food prep etc?? You look great!!

[@vanitanaran2314]

Thank you for the reply.Will try next time.I used rice button and khichdi came out very good.

[@8squishyfishy8]

What a great video! I'm so glad I found your channel. This looks sooooo delicious! So is the rice uncooked, and the lentils cooked when they go in the pot, or is it all dry? And can you use fresh veggies too? Would it still be 8 minutes?

[@InstapottinWithPoonam]

Kathryn Cue Thank you for the wonderful comment! Both the rice and lentils are uncooked but washed when I throw them in. Yes, you can absolutely use fresh vegetables and the timing will be the same. Hope you try it and let us know how you like it!

[@AshleyReardonNYCali]

Have you soaked the moong lentils or just washed?

[@InstapottinWithPoonam]

Just washed!

[@sonalraval4138]

Hi Poonam I I just bought Duo Gourmet Instant pot from Costco (Canada) Found you on utube with Indian Specialy Gujarati recipes and I got more confidence to start to cook in instapot My first recipe was Khichdi and it came great . I press Rice button on 15 min timer but I noticed the timer started after around 15 min. That means it takes around 15 min to get pressure. So total cooking time was more then 30 mins Is it ok or i did something wrong?

[@mehulatl]

yooo the ice tray tip is genius!

[@mausamivasha]

Can we do add all ingredients in morning and put timer for evening cooking? So that it could be ready for dinner fresh and hot. Does ingredients damage if it is soaked for more than 7-8 hrs in IP before timer start cooking

[@user-wz4nn4ii4r]

Do you soak the Mung beans before hand??

[@alpagoel2124]

Can you make a Gujarati kadhi video too? :)

[@InstapottinWithPoonam]

+Alpa Goel Yes! Adding it to the list!

[@alpagoel2124]

Instapottin' With Poonam I’m so glad I stumbled upon your channel. I’ve had the instant pot for over a year but was so intimidated by it. Now I use it at least 3-4 times a week. Keep it up.

[@InstapottinWithPoonam]

+Alpa Goel That is so great to hear! We're so happy you're using your InstantPot now!

[@amitapatel1784]

Can you make dal dhokli in the instant pot?

[@InstapottinWithPoonam]

You most definitely can!

[@nl9259]

It would be so great if you can make a video about this!

[@varadamunshi2547]

it would be great to learn dal dhokli in instant pot

[@InstapottinWithPoonam]

We are working on it

[@jackiesicilian5720]

Green lentils are ok to use?

[@amrittrivedi]

What are the adjustments for brown rice?

[@bzldzl]

Does food ever burn at the bottom on an instant pot?

[@InstapottinWithPoonam]

+bzldzl Hi, it is very much possible for food to burn on the bottom of the Instant Pot. It could be due to not having enough liquid or not scraping off any burned or stuck on food before cooking under pressure.

[@AjitPatel53]

You seem to point to the haldi which you refer to or call Urad. Those are two very different things, aren't they? Haldi = Turmeric. Urad is a dal

[@HDVideoTuts]

tried this recipe.. my dal was uncooked.. shiiit!!

[@tracypatchin2197]

😎 ☺ 💘

[@reenz149]

Have you tried this with brown rice by any chance? I tried today - decreased the water and increased the time - FAIL

[@InstapottinWithPoonam]

+reenz149 I have not tried it with brown rice but I would think it would definitely need more water and longer cooking time as brown rice requires more of both compared to white rice.

[@kenyanexpat]

@@InstapottinWithPoonam , I made it with brown basmati rice and it was good! The rice was a little al dente but who cares? I also used half an onion when I did the saute

[@varadamunshi2547]

Can you explain slowly and clearly for some Indians to understand ?

[@InstapottinWithPoonam]

You can also find all of the steps and ingredients on our website on www.instapottinwithpoonam.com

[@user-wz4nn4ii4r]

Tip: there is also an option on KZbin to slow down or speed up the audio.. that might help

[@br6874]

It turned out really dry and mushy