How to make JAMBALAYA

[@daviddevlogger]

Sometimes when things is falling apart, they may actually be falling into place...so don't bother much...for nature knows better than you ❤️

[@jeanvaljean6433]

What the fuck are you talking about?

[@praisecollins7943]

I needed this... Thanks ❤️😔

[@giselabeckar490]

Wow....really needed this

[@leeroque8613]

i love it. thank you.

[@mypupiscool]

😭😭😭❤❤❤ peace + love to you

[@mrayan99]

I made this last night, it was excellent! I opted for beef sausage instead of hot dogs. Thank you it was fantastic and I'll definitely be reusing this recipe!

[@bhorza]

try subbing in Chorizo for the beef sausage.....divine.

[@gwendrew1730]

He doesn't use hot dogs, Cajun sausage

[@johannesvondundalk4444]

Definitely NO hotdogs. I used andouille or chorizo, sometimes both.

[@SandraLopez-fk6rn]

This is the most peaceful recipe I’ve ever seen on KZbin!

[@Yourfavorite888]

Hello Sandra

[@pumpkinjunkin]

sending this to alastor rn

[@s.o.t.s.o.t.]

I always use rice as a side dish,. just boiled with water and butter. Sometimes giving it a bit of colour with green peas and yellow corn kernels. But this is amazing, rice as main dish, mixing it with the best flavors and textures. Especially with this red sauce, must taste great. Going to try it soon.

[@AllieRunney]

Well I'm starved, who wants some Jambalaya!? ☆

[@wholesomebitesrecipes]

❤

[@charmainegray3023]

Looks super delicious 😋. I look forward in trying this recipe

[@ello4347]

Its a random tip i picked up nut when Im going to fry or grill my chicken and I want it not to dry out i mix in some yogurt with th3 spices and marinade it. It stays so juicy, its amazing. This recepy looks delicious, cant wait to try it!

[@rosya4102]

My mom learned how to make this from a recipe she got when visiting New Orleans with my dad. I will make this. You make it look simple. Thanks.

[@gurgur-o4p]

Alastor?

[@victorteran4879]

Excellent dishes thanks for sharing this wonderful and delicus video

[@dabeezkneez8716]

Beautifully done and easy to follow along . Thanks.

[@kaphy]

I'm def making this next week! LOOKS SO SO GOOD!!!

[@mathieumorit4852]

Ahah, same here

[@ImYourSister-Zco3_0]

well, did u later make it?

[@greenhornetssidekick]

MUST HAVE THIS RECIPE!!! This looks to be HEAVENLY!!!

[@dyanavermeer3091]

Its easy to see what the ingrediënts are, when to add it and how to cook it. Just copy what you see in the video and it will work out well for you :)

[@MTMF.london]

There is a recipe given with all the ingredients and measurements.

[@jimmycoffelletto9283]

Looks beautiful going to buy ingredients tonight thank you God bless. Jim and Cecelia

[@DRventura333]

Thank you for your video and the format plus written recipe. Will try this weekend. Love this format for a cooking recipe. Distraction free - No one talking to much; making jokes or talking about things outside of the recipe and most of all not some woman who barely has clothing on when showing a recipe.

[@billymciver3340]

great recipe. Love the background music too.

[@rheacalderon3573]

First time making this today and I LOVED it! Thank you for this recipe!💕

[@nibbler3311]

Omg.... I have been searching for a good Jambalya recipie for ever....Thank you soooooooo much❤

[@DrAmber2004]

This is not a true Jambalaya recipe.

[@jolawaniayu3908]

Well done Kiki Looks really delicious Thanks for the inspiration

[@tash_tash711cr6]

I made this and my family loved it ...thank you

[@m.d.perera5756]

Wow...looks yummy. And nutritious too !!👍🏼

[@mojonewslk]

Wow! This looks absolutely delicious.

[@kakakhodenn9128]

This pot looks awesome and tasty,,,ahhh!!! will be making this TOMORROW, YES.

[@DEBBYSKITCHEN]

Wow! This looks absolutely delicious 😋

[@TechnoSpice]

I will probably never make this but this sure was a soothing video to watch.

[@taghridhilal420]

Merci 🌹 c'est vraiment bien fait simple et délicieux surtout les étapes de la préparation du plat sont bien claires et précises. 🥰🧡🦋

[@mehdisoozande8768]

it looks amazing and really mouth watering!

[@idaannkegel5553]

Thank you very much for this lovely Jambalaya Rice recipie..so amazing and delicious with Chicken,prawns and sausages..with Rice cooked seoerately in my steba Rice cooker,all I have to do is fry the chicken,prawns and sausages and onions,garlic and spices seperately,add tomatoes from the tin,added to the cooked rice..simply delicious..

[@Tottusus]

Well i’m starved! Who wants dome Jambalaya?😃

[@DapurErinda]

Wow...complet recipe 🤩👌🏻 Soo delicious 🤤👍🏻

[@twapewakadhikwatv9232]

Jollof, Paela, Jambalaya 👌

[@QIKWIA]

....and don't forget red rice.. Gullah Geechee culture ..

[@philomena724]

What’s Paela please?

[@804MRMAN]

​@@philomena724A form of jambalaya made by people of Spain

[@petrarossman5638]

I am definatey going to try this recipe next week, will let you know how it comes out.

[@joannefaucher2582]

WOW !!!!!! Cela a l'air délicieux. Je vais absolument faire cette recettes. Merci pour le partage de belle recette. Un beau bonjour du Québec, Canada

[@ell_643]

*Alastor is watching this video*

[@sylviamichaud4759]

Best jumbalaya recipe I have seen.

[@juliorubio5986]

I am mexican 100% but jambalaya is my favorite dish here in california even my wife star choosing this dish everytime we go to cheesecake factory in cerritos mall in california ❤❤❤🫡🙏🙏

[@andrikurniawan6459]

Cooking Allahumma sholli wa sallim wa baarikh ala Sayyidina Muhammadin wa'ala ali Sayyidina Muhammadin fil awwalin wal aakhirin wa fil mala'il a'laa ilaa Yaumiddin

[@relaxyotdyh]

Спасибо, вкусное блюдо.)))

[@HungryAnwar]

Nice food!! Nice presentation! @!

[@davidcampbell7209]

looks absolutely fantastic but more prawns please they looked to die for.

[@bsanjay1]

This recipe is so much like our Indian Pulao recipe. Just that we don't use so much tomato sauce and tomato puree in pulao. Nice recipe 👌👌

[@ninamoore7084]

I’m definitely going to try this recipe. It looks so good! I wish you had included amounts. I’ve been cooking long enough to figure it out but it might help beginners.

[@milliearkilley8150]

Great recipe, looks soo yummy 😋 Please if you can include the cook times for each step, it will be easier for us to effectively recreate! Thanks for sharing!

[@MrDiederikDuck]

Just wing it.

[@ana-ek7ss]

It is long grain rice how many cups are!?? 😊

[@Annabeth1319]

Going to try this soon! Looks really yum😋😋😋

[@jayanthidianagnanapathy1101]

I have to try this out. I’m sure it’s delicious.

[@Kjevois]

Looks delicious

[@frenchievoyage]

Thank you for sharing this recette, wanna try this at home soon.❤

[@RaymondCore]

Cajun Paella. Yours looks easier than the one I had growing up. I'll try it soon. Thanks for posting.

[@IslenoGutierrez]

Jambalaya is not a Cajun dish. The Cajuns were the Acadians that came from French Canada to Louisiana. Jambalaya originates from the French and Spaniards that immigrated directly to Louisiana. The correct term for this dish is Creole. Creole is the culture that includes all of the people that settled south Louisiana, including the Cajuns. So Creoles are all the local people of any race or ancestry in Louisiana (this includes Cajuns) that were born in Louisiana and usually has colonial Louisiana origins.

[@anyaw340]

@@IslenoGutierrez I think we should specify "southern Louisiana" when speaking about Creoles. My people have have deep Louisiana roots - in the north - and we have never identified with being "Creole" to any degree. My people were technically racially "mixed", like almost all African Americans *technically* are, but of the Anglo-Saxon variety - not French/Spanish. In northern Louisiana, the concept of being "Creole" didn't/doesn't really exist for people native to the region because the region is primarily Anglo culturally. It's more like the rest of the South (with small "pockets" of creole culture in certain areas). Unlike the French/Spanish, the British marked you as either white or black, no matter what your racial mixture or culture was. Sometimes they'd refer to someone as "mulatto" or some other variety of the term, but even that was purely a term used to denote race and to separate such individuals from whites. The British were much bigger proponents of racial purity among whites than were the French/Spanish, and they never cultivated the type of culture that existed in Southern Louisiana, whereby white and black melded to create this "Creole" identity. The same people being referred to as Creole in southern Louisiana would identify as white or black if they had instead grown up in northern Louisiana.

[@IslenoGutierrez]

@@anyaw340 Yes, I agree. I should have specified south Louisiana, however central and north Louisiana has pockets of culture similar to south Louisiana such as in Nachitoches for example. However, Creoles are the native-born people in south Louisiana of any race descended from the colonial Louisiana population. So there are white Creoles, black Creoles and mixed race Creoles. Cajuns are white Creoles that adopted an alternate identity called Cajun in the 20th century. South Louisiana’s people, culture and cuisine are Creole. Yes. Oh, and in certain pockets in north and central Louisiana. I know most of north and central Louisiana is more like the rest of the south. Y’all eat and talk like them too!

[@nanaesiTV]

great and sumptuous recipe👏👏👏👏👏👏💖💖

[@Kikifoodies]

Thank you

[@JG_SmileSOBright]

Looks so good 🎉

[@pawfan]

Simple recipe...Thanks! You make preparation much simpler!

[@poshnpourcooking]

Looks delicious and what wonderful comments, it’s a great recipe x

[@paularivas5351]

El arroz está previamente cocido?

[@shashannawilson5345]

With the type of spices that was used to season the rice this would definitely taste nice.

[@juande4262]

Con unas tostadas y una salsa sriracha del gallo... ummmm. Jeje Gracias por compartir 👋🏻

[@SP-ql9xz]

How many people does this serve? Is stainless steel better to cook this? Thx❤

[@mrs.queen1]

What size shrimps can you use when making jambalaya

[@Kikifoodies]

Any size you prefer

[@thechef2k]

Thank you, it's fantastic and I'll definitely be using this recipe!

[@maurominelli4739]

Até que enfim eu sei o que é Jambalaya!!!!

[@ministryofflavours]

Looks so tempting and delicious. 💯👍Stay connected 🤝

[@sunnya9759]

hello your recipe is simple and easy to cook i tried it yesterday and came out good can you make shrimp etouffee please

[@annettealexander5672]

Look so good. I need this dish in my life. I’m going to try to make it. Thanks ❤

[@annacatharina6230]

Receita prática, adorei!

[@prasadikafernando7624]

Finally nice attractive look. So yummy

[@cookingwithmrsjahan]

Wow looks delicious amazing mouthwatering very yummy 😋

[@MrDiederikDuck]

Don't forget to add a little baking soda and an egg white to the chicken. That will keep it from getting dry. (9 grams baking soda on 1000 grams of chicken will do, aka 9 promille.)

[@chikenum]

Looks delicious

[@richardsarno5701]

Wow yummy i like your food very yummy❤

[@آشپزیآسانبامهتاب]

Perfect My Dear

[@lephuoctongvietnam]

Hấp dẫn quá ! Chúc Bạn luôn vui khỏe !

[@SP-ql9xz]

Came out great Thx ❤

[@MomsFusionCooking]

So delicious recipe!👍👍👍 Can't wait to try it.🎉

[@jillianleblanc9370]

Thank you for sharing lovely

[@WINNERFOOD_KITCHEN]

Lovely thanks for sharing

[@pebblesjohnson4353]

I’m from New Orleans and I’ve never seen this meal cooked with hotdogs. However, I must be hungry as this looks delicious.

[@CharlotteWalker-w5r]

Thank you very much 😊 very clear, concise ❤ thank you so much, good luck to you

[@gucci_cooking]

Yummy looking recipe! I want to make it too!

[@lmlm2098]

Please what kind of rice we have to use??? Thank you for your recipe...

[@annecaru9208]

Amazing thanks so much for sharing with exact recipe. GOD BLESS YOU . DELICIOUS

[@sprokthered]

That looks amazing!

[@dianakatundi8439]

Super Recete.👍👏👏👏🙋‍♀️🌻

[@ЛюдмилаРогова-и3п]

Добрый день, рецепт отличный, спасибо

[@anitamarie9056]

What brand of rice is that ?

[@tomaspavka2014]

Oh god ! Looks so tasty 😋

[@miadrummergirl1]

I’m gonna try this recipe

[@Yourfavorite888]

Hello Mia

[@patiencemoore8133]

Very delicious ❤

[@taleaina]

You deserve more attention on your channel. I love your work and videos, they calm me

[@Kikifoodies]

Thank you so much

[@lesous-sol6374]

That looks delicious!

[@matthewalcorn352]

Good video. Interesting how close your jambalaya is to paella. Thanks!

[@MTMF.london]

And to Jollof rice.

[@aksharadinesh5720]

Looks very tasty, will definitely try this although I'm not sure if I could get all those ingredients in my country... Nevertheless I'll give it a try... Thanks so much 😊

[@pilarpascual7712]

Muy buena pinta. Gracias desde España

[@patriciafranco1224]

Hola lo hice muy rico lo volvería hacer.patricia desde Colombia

[@PubuduNiroshan]

wow, I will try it this weekend.

[@PinkPoofiePalace1234]

Looks incredibly delish!❤😊

[@SmallKitchen7]

Looks super delicious 😋

[@erikroark4]

When you were cooking that tomato mixture, and then you added the red bell pepper that looks so fire 🔥

[@walt1a]

Looks fantastic!

[@lisadeyang3291]

This looks so delicious I must try this recipe 😋 , thank you so much for sharing girl I can't even mix everything together in a pan that size without spilling some out 😂. Thank you ma'am can't wait to try it

[@divinefavour2591]

Kiki you are so good, I'm inspired honestly.

[@denzildesousa5831]

Something's not quite right with the Spice Mix. The indicated quantities are 3 tablespoons (Onion, Garlic and Paprika Powders) + 1 teaspoon (Cayenne Pepper Powder) + 2 teaspoons (Salt). In total the quantity of Spice Mix is 3 tbsp + 3 tsp. From this amount, 2 teaspoons of the Mix is to be used for marinating the Chicken and Prawns (hope I'm right so far) which would leave 3 tbsp + 1 tsp. Then further down in the cooking process (after adding the Tomato+Red Pepper Paste) the recipe requires to add 1 tablespoon of the Spice Mix which would then leave 2 tbsp + 1 tsp of the Mix, which is of no use any more. Could you please explain. Thanks