Hello, thank you for the recipe, I have made it for Christmas and everybody loves it❤
@KatBakingExplorer29 күн бұрын
I'm glad you like it!
@Megan-vp9hr Жыл бұрын
I made this and it came out soooo good! Thankyou!!!!❤
@KatBakingExplorer Жыл бұрын
I'm so glad you liked it!!
@rosanaclaro41817 ай бұрын
Fiquei salivando, show 👏👏
@surayahanaifah56592 жыл бұрын
Hi...thank you for sharing the recipe...looks delicious....🌹
@KatBakingExplorer2 жыл бұрын
My pleasure 😊
@gabymontiel Жыл бұрын
😊á
@FitCookii Жыл бұрын
Looks sooo good! Thanks for sharing
@KatBakingExplorer Жыл бұрын
Thank you! Let me know if you make it!
@stanmarsh41505 ай бұрын
You are amazing! Subscribed.
@KatBakingExplorer5 ай бұрын
Ah thanks so much!
@jiyoon7772 жыл бұрын
How did you make the Hazelnuts spread? Thank you for sharing the recipe:) 😍😍😍😍
@KatBakingExplorer2 жыл бұрын
Hi, you can get it from Morrisons or online via Black Milk. Or you can use Nutella instead. There's links and more info on my website via the link in the description box. I hope that helps!
@hardeepkaur98562 жыл бұрын
Looks amazing can't wait to try this!
@KatBakingExplorer2 жыл бұрын
let me know what you think!
@dkthemanwonder5 ай бұрын
I love using this recipe and for the most part my cookie pies taste great but they always seem to crack and sink on one side. Is this normal or am I doing something wrong?
@KatBakingExplorer5 ай бұрын
Hi, it's usually to do with it cooling too fast. Mine always sinks slightly, but the fact yours is doing it on one side only could indicate uneven temperature in your oven.
@soundhari47595 ай бұрын
Egg replacement plz also kindly mention the measurements too
@KatBakingExplorer5 ай бұрын
Hi, the measurements are in the video in the top corner, or you can find them on my website: thebakingexplorer.com/kinder-bueno-cookie-pie/. You can replace the egg with milk.
@Yazxo8272 ай бұрын
My dough came out too sticky and I went by your exact measurements. I even added more flour and still sticky. Why is this ?
@KatBakingExplorer2 ай бұрын
Did you use a margarine or spread instead of real butter? They have a higher water content so this could have caused it
@christinegriffiths9362 жыл бұрын
What is hazelnut cream.in the UK please
@KatBakingExplorer2 жыл бұрын
Hi, I'm UK based too :) it is a white chocolate hazelnut spread that is exactly like the filling in a Kinder Bueno. You can get it from Morrisons or online via Black Milk. Or you can use Nutella instead. There's links and more info on my website via the link in the description box. I hope that helps!
@Reinolds_Recipes2 жыл бұрын
Wow very nice! Thank you again for sharing… will try this soon :) subscribed to your channel 😁
@KatBakingExplorer2 жыл бұрын
Thanks and welcome!!
@KeniQilin2 жыл бұрын
🤟🏻🤟🏻
@ياياسالم Жыл бұрын
كم مقياس الصحن
@KatBakingExplorer Жыл бұрын
It's 8 inches
@Roma_12502 жыл бұрын
where did you find the hazelnut spread? :)
@Roma_12502 жыл бұрын
nevermind just saw your previous comment, thanks!
@ruits3060 Жыл бұрын
Hi. Is it too hard? Like you had to force the knife with both hands to cut from the corner. Thank you!
@KatBakingExplorer Жыл бұрын
Hi, no it's not hard, it was just an awkward angle for me and I was trying not to knock my camera and lights. You can see at the end my fork goes through it really easily. I hope that helps :)
@ruits3060 Жыл бұрын
@@KatBakingExplorer oh okay! Thank you for confirming coz I wanted to make this for my sister soon but she doesn't like hard layers in desserts. I'll make it now. X0X0