Kirkland Pre-Made chicken quesadilla | Chef Dawg

Thank You All For Watching our Kirkland Pre-Made chicken quesadilla Video
Hope you learned something if so tell us down below👇 We love hearing your feedback!
Want To Subscribe Click here👇
kzbin.info?sub_...
if you watched this video till the end Don't we deserve a like?👍
📁Edited / Filmed by
Grayson Maddox
💼Business Inquiries ONLY
[e-mail]
Equipment Chef Dawg Uses
Camera - amzn.to/3lTM8sq
Lens - amzn.to/3DWh4hP
Main Mic - amzn.to/3vslZ6Z
Extra Mic - amzn.to/30w5RWH
Gimble - amzn.to/3lUL8nF
Smallrig - amzn.to/3DT4ShR
Freeze Dryer - affiliates.harvestright.com/1...
Chef Dawg May Earn an affiliate commission if you purchase something through recommended links^
*THIS CONTENT IS NOT SPONSORED

[@dylanmumm252]

It says 1 oz not 10 oz

[@jeffwilson8592]

I noticed that too, so then I got my wife to read it and she says 10 oz. It is kinda tricky to read..

[@joeshmoe6566]

Love the video. The whole idea of your channel is great. I cook a lot for the family off of stuff that comes from big stores and honnestly, as some on who grew up learning to cook properly, I'm so impressed that these big stores are able to do so well with their food. Hope this channel takes off well done!

[@ChefDawg]

Thx you friend

[@conniemaddox5300]

Great love the ChefDawg❤

[@torysavage1]

Love the Dawg! And love me some chicken quesadilla! I noticed the mastermind and CEO of Chef Dawg made an appearance!

[@ChefDawg]

Savage!

[@formulasaltythunder4806]

Wondering how much sodium in that. I don't see a serving tag on mine.

[@RavagHer]

i liked the street taco. i mean its a quick way to get something to eat thats not the costco food court. i mean if i made it myself i would probably have to worry about something being more. either have too much cheese left over or too much salsa or guacamole.... i dont want that hassle

[@beekay114]

What state are you based in? I havent come across these quesadillas, would love to try it!

[@ChefDawg]

Utah... we always have them

[@robertrichardson7677]

The prices on some of the deli area prepared meals is kind of insane, I feel like this still might not even be worth it at half the price that it is lol, maybe the guac is what is boosting the price

[@ChefDawg]

Yeah I'm with you on that. The prices there can be expensive

[@Aliwishes789]

They sell it by weight and then load up you up on salsa & other condiments on the side which really adds up $$

[@ezioaltairac]

Eh for that price I’d rather just make them myself. If it was like $6-8, it’s be worth it.

[@ChefDawg]

Agreed

[@hot0527]

You burnt it

[@ChefDawg]

That's why I redid it... followed instructions a bit too literal.

[@cameronprior5227]

I burn them every time. My son does better than me.