3 of my favorite lentil bread recipes that help me lose weight. Flour free, sugar free, gluten free

[@MichaelWukicsevits-rf2is]

Good to know bread is available without flour .You can create your own varieties using legumes nuts seeds and spices.thanks for showing us how.I'm an Aussie in Vienna

[@d.nelson3853]

Thanks for uploading lovely, easy, simple, and healthy vegetarian recipes. Keep up the good work. I love them all.😁

[@marisadragonfly7360]

Soy española. Me han encantado las 3 recetas que has hecho. Las haré en cuanto pueda. Muchas gracias por compartirlas.😊

[@mayrardm1]

Greeting from the dominican republic. Thanks for such a wonderful recipe. Congratulations and long healthy life.

[@bozenawojno344]

The best bread I’ve ever had or made 🥰🤗💓💝🌹very simple and delicious 😋 Be blessed forever and always my dearest friend baker for sharing your recipes with us 🙏💖💞❣

[@EuripaDivinaArcanjodasilva]

bom dia sou do brasil euripa divina eu sigo voce ❤😅

[@soniaayala6328]

Hola 👋 soy de Uruguay 🇺🇾 Gracias por compartir tus recetas

[@natalya_dushechka]

Красиво, аппетитно и полезно! Благодарю! Россия

[@gogatrivun1956]

Hvala puno ! Bas su mi trebali ti recepti jer sam alergicna na gluten . Ja sam iz Republike Srpske Pale . Pozdrav ❤❤

[@monikakrebs3950]

Ich komme aus Deutschland genau gesagt aus Berlin. Mein Gott was für ein tolles Rezept ich bin wirklich begeistert und Morgen backe ich das rote Linsen Brot……🤗😘

[@claudemirrafaelcavalheiro6451]

Obrigado por compartilhar suas receitas que são simples e maravilhosas Deus te abençoe.

[@denisecohenrodrigues8416]

Dank je wel voor het delen van deze overheerlijk uitziende broden. Ik ga ze allemaal proberen.

[@marthatorres6678]

Me encantas tus recetas, las hago y mi hijo y yo las disfrutamos, gracias. Bendiciones abundantes

[@mariaraimunda951]

Adorei suas receitas❤

[@NicoleKeppens]

Je suis de Belgique et je vous regarde souvent j’adore .genial merci Nicole

[@jaywill147]

They all look so yummy. I’m very keen to try & make bread number three (3)…..However, not sure how it would turn out without the oil….It has sour cream & eggs so I’m hoping that will compensate for the absence of oil. Thank you for sharing these ever so lovely recipes. ….🩷🩷🩷

[@marjoriecarter5250]

Hello. I live in Australia. Love your recipes. Keep them coming ❤

[@aylasahinler3625]

Ellerinize sağlık Harika gözüküyor en kısa zamanda deneyeceğim Türkiye'den selamlar

[@adavazquez3377]

Lucen ricos, quiero prepararlos todos, gracias! Soy de PR❤

[@nirateller5603]

Thank you for these recipes. I think they will be delicious once i try them.

[@valentinaloron3216]

Очень заинтересовал ваш рецепт. Спасибо. Выглядит очень аппетитно!!!

[@nunziadauria7372]

Ciao sono in Valle D'Aosta😊 bravissima

[@stevefiorito5379]

Looks delicious. I have to try it.

[@anaguerreiro9905]

Maravilhosaaa Amo suas receitas❤❤❤❤Brasil

[@necmiyekarci3782]

Keyifle izliyorum en kısa zamanda yaparım tskler❤Turkiye Ankara

[@MervatNada]

Tasty bread and very healthy thank you

[@judymaybury1685]

Hi, I would like to make this bread, but I I cannot read German, pleasegive this re ceipe in English than k you.m

[@rosarioluna7950]

Mis congratulaciones,es una excelente cocinera,muy delciosas resetas Soy de Honduras, gracias,tiene algun libro de sus recetas

[@herminesurall9202]

Three very great breads recipe thank you.

[@carlosurielriosrojas6850]

Soy de Colombia 🇨🇴💫

[@mimivasconcelos9309]

Muito obrigada por compartilhar os seus vídeos, gostei muito de ver,tenho que experimentar a fazer teem bom espeto,estou a ver os seus vídeos de França 👍

[@denisecohenrodrigues8416]

De tweede is super lekker

[@leylabora1171]

Merhaba. Çok güzel oldu 👏👏👏

[@c.s.960]

Sehr leckere Rezepte 😋 Was ist Psyllium? Gibt es dafür eine Alternative? Würde mich auf eine Antwort sehr freuen. Liebe Grüße aus Deutschland 🙋

[@tatyanagadzhiyeva5914]

Psyllium=Flosamenschalen

[@натальябакштеева-ь8д]

Спасибо за прекрасные рецепты.Наталья.Россия

[@GladysRodriguez-yx9gu]

Saludo , te habla Gladys desde la República Dominicana.

[@annelieskropff1977]

Sieht sehr lekker aus…..werde heute mal probieren. Ich bin holänderin aber wohne in Spanien 🙋🏼‍♀️

[@necladeger1100]

Elinize sağlık çok güzel ❤️

[@mahijutt5526]

Hallo, welcher Linson ist das? Ich werde dieses Brot jetzt backen. Bitte antworten Sie mir. Danke, dass Sie so ein gutes Rezept geteilt haben 👍eine schöne Tage noch 🌹

[@garyarpin]

Hello hello :why vegetable oil in the pan it is highly processed? The rest looks wonderfully delicious 🫶🏻😋we live in the northern corner of U.S.A.✌🏼

[@sarahgrooms5606]

From usa, North Carolina

[@sveva87]

Grazie mille 🙏🌹

[@Beautiful_stitching]

تسلم ايدك جميل جدا 🌹🌹من مصر👋👋

[@ghedaali4767]

تحياتي لكي وصفات اكثر من رائعه متابعينك من كندا

[@fatenkazmouz2502]

سلمت يداك ❤❤

[@g10t10]

White Rock. British Columbia. Canada, (near Vancouver) ❤

[@caterinaformusa3445]

Abito in Liguria ad albisola😊complimenti x le tue bellissime 😊😊😊

[@noemicruz4208]

Yummy!!! So delicious

[@mariaeugeniaminellifigueir2957]

Ótimas, fáceis e deliciosas receitas! Parabéns! Muito obrigada!!! (Brasil) ❤

[@gilbertebartholomees4488]

Ok… !!! but the recipe is Wonderfull

[@cvijetamarkovic6572]

Bonjour de Genève 🙏

[@zoricamilenovic5744]

Carobno ja sam napravila u obliku pogacica bozanstveno hvala za recepz ziva bila jos dosta godina sa novim receptima ❤

[@rikigadzov6719]

Super shteta nema prevot❤

[@HülyaGürbüz-w3w]

💐🙏💕👍ellerinize emeğinize sağlık Türkiye den selamlar, hangi peynirden kullandığınızı öğrenebilir miyim lütfen?

[@amalbenabdelhak2558]

Merci beaucoup pour tes recettes .Amal du maroc

[@fadilaaits6252]

Merci beaucoup pour ces bonnes recettes de pains

[@CarmemEstrella-x1o]

Eu amo coisas naturais e saudáveis tenha certeza eu vou fazer

[@aminalazar7048]

Salam je suis marocaine j aimes vos recrttes merci

[@SilvaSilva-b8e]

VOU TESTAR.. SERÁ K FICA AMARGO LENTILHAS.NUNCA PENSEI...BRASIL...

[@ireneparon6902]

Eu conheço esse grão como ervilha seca.

[@zorkastevovic3820]

Grüße aus Serbien 👍

[@beras100]

Vyborny a zdravy chleba,diky.

[@LayaNoazi]

خیلی عالی ❤❤❤❤

[@ritavieira6476]

Parece tudo muito delicioso . Vou fazer também . Parabéns 😊❤

[@alexandrinastefan]

Mulțumesc, sunt din România!

[@rosamariatourreilles6337]

Deberían dar la op ion de ver rápido porque tanta lentitud me pone nerviosa pero las recetas son geniales lastima lo que demora mostra do cada detalle de cada paso. Los bollos se achatan solos o lo hizo la repostera???

[@Marbitt]

Ústí nad Labem Česko🍀

[@nicolalexa7416]

Ok !!!💕💕💕💐

[@johnmetsis1007]

Gia hme apo thn Grecia .Euxaristo gia sintagi.❤

[@Carol-ws2ur]

Greetings from Oak Ridge Tennessee. Love the music❤

[@laurenceciceron4116]

Merci, si je comprends bien vous mixez les lentilles crues ? Laurence de France

[@MariadaConceiçãoGomesdeFreitas]

de porto alegre. brasil

[@ТатьянаМихеева-ж8я]

БЛАГОДАРЮ! 🙏❤️🍀

[@galpraalvarez4349]

😮so if I'm very thin I shouldn't eat this delicious bread

[@ZeeshanKhan-bu3kb]

Yummy yummy

[@EvaRamirez-jb2xs]

Esas lentejas son con cáscaras verdad

[@gerardlambert6492]

Y’a de la farine de riz et de la levure quand même !from France👋

[@mahimohamed2200]

Beautiful

[@CarmenPerez-ye3ru]

Thanks so much.

[@sabahmahboub7236]

Merci bonne recette de l'Algérie

[@beatriceboansi2314]

Mom, the first ingredient, can I use almond flour instead?

[@EmineDoğan-d2l]

Psylium nedir?teşekkür ederim.

[@necmiyekarci3782]

❤❤❤Türkiye

[@annadurisova7673]

Prosím o preklad do slovenčiny. Ďakujem

[@georginanelmes1251]

I find it very hard to read 5:45 the ingredients at the bottom Australia

[@tetyanachaban1713]

Bellissimo Dancke

[@yunusozturk9330]

Ein ģuten appetit kann ich stattdessen von reismehl auch Haferflocken nehmen bitte eine Antwort nochmal fihlw ankd😂😂

[@zuhaldural1266]

Pisilium.nedir.icine.iki.kasik.kiydugunuz.turkce.olarak.soylermisiniz.tesekkurler

[@ulyanabilous527]

Оце так я зайшла! А у мене сочевицю діти не хочуть їсти, пропадає. Тепер знаю що з нею зробити, рецептів "до кольору, до вибору" ! Дякую.

[@selmabezerra]

Gratidão

[@EuripaDivinaArcanjodasilva]

bom dia querida sou euripa divina falo do brasil estado de goias moro no interior gosto muito de suas receitas mas geralmente meus pães cresce depois murxa no meio não sei corrigir isso pode mim ajudar?❤

[@miroslavaporshneva3880]

Благодарю вас

[@ilhamhasnawi810]

Tbakalah alik

[@sudenaznuranacar2083]

teşekürler çok güzel gürünyur TÜRKİYE❤

[@zoraidapinduran6710]

Soy de Ecuador Me llamo Soraya.

[@منىمهدي-ك9ص]

Good iadi.

[@nawalamr808]

هى فيديوهات جميلة بس يا ريت تكون اسرع شوية

[@muserrefmete2289]

🎉🎉🎉🎉

[@mayraferreira4765]

Hola soy de uruguay

[@angloan5151]

Dạ chào Bạn ❤

[@halebaysal4582]

was heiss das griechischher yoghurt

[@JCKay]

Yoghurt from Greece

[@Universe111-vl3wl]

Can you do this with lectin-free ingredients for inflammation reduction and weight loss? Like sorghum or hemp seeds? Gluten is one kind of lectins which causes all kinds of inflammation from farting to serious auto immune diseases like diabetes, Alzheimer's, and speed up cancer growth.