கொம்பு பணிஸ்ஸின் இரகசியம் இது தான்// Kombu Bun | කිබුලා බනිස්

[@alfreddamayanthy4126]

கொம்பு பணிஸ் செய்து காட்டியதற்கு நன்றி Canada 🇨🇦 crosser ம் கொம்பு பணிஸ்சும் பார்க்க ஒரே மாதிரி இருந்தாலும் பணிஸ்சின் சுவை தனிசுவை 👍👍

[@rizviyadilshan6183]

நல்ல தெளிவாக எல்லா சமையல் குறிப்புக்களையும் சொல்கிறீர்கள் அதற்காக முதல் வாழ்த்துக்கள் sister

[@princysauthentickitchen2365]

Thank you so much for your lovely comment and wishes

[@magaedward46]

Thank you Princy akka nan ungatha chanel pathu niraiya sapathu sechu irukuren . And nigal vadiva vilakama solluringal ellam very super ungatha chanel . 😊 all the best

[@princysauthentickitchen2365]

Hi dear hope your doing well! Oh so sweet of you❤️your very welcome and thank you so much for your lovely comments and support please take care ❤️❤️❤️

[@Reza-1223]

Good morning, very creative ❤🇬🇾👍🏽💯🙏👌💪

[@princysauthentickitchen2365]

Thank you! Cheers!

[@sannatharan9614]

My favourite bun. Thank you princy

[@princysauthentickitchen2365]

Most welcome 😊

[@sajeewakandasamy3134]

Very nice. Thank you princy 👍👍👍

[@princysauthentickitchen2365]

Most welcome 😊 aunty. Take care and stay safe

[@NaazsTimes]

Tasty 😋

[@princysauthentickitchen2365]

Hope you enjoy

[@nivetha9062]

Wowww I love recipe akka

[@princysauthentickitchen2365]

Thank you so much, tc ❤️😊

[@thayaparanthangavel7542]

Our family's favourite . Thank you 💕 sister. God bless your family.

[@princysauthentickitchen2365]

Most welcome 😊. Take care and stay safe

[@muralitharanmakala3055]

Hii super amma 👍👍👍👍

[@princysauthentickitchen2365]

Thank you so much ❤️😊

[@kayathrisanjan2859]

Super akka

[@princysauthentickitchen2365]

Thank you so much

[@dularipattividana6634]

My favourite 😋😋

[@princysauthentickitchen2365]

Hope you enjoy

[@faslinaahram1317]

Super😋😋😋

[@princysauthentickitchen2365]

Thank you 😊

[@rajithanaresh5647]

Super soft buns... Excellent Princy... Well explained.. keep doing different types of bakery products👍

[@princysauthentickitchen2365]

Oh sure. Thank you so much for your lovely comment. Take care and stay safe

[@rajithanaresh5647]

@@princysauthentickitchen2365 Thanks for your lovely reply.

[@rukshangaming4138]

I am an srilankan its my favorite when I was a small boy

[@princysauthentickitchen2365]

Hope you enjoy

[@pavi3773]

Hi Akka Egg ku pathila vera ethavathu use panalama

[@Arbisherkii]

😋😋😋😋😋

[@princysauthentickitchen2365]

Thank you so much

[@DrKALAWIJEY]

Wow!

[@princysauthentickitchen2365]

Thank you so much

[@mohamedsaraf7495]

Akka very nice akka very very nice

[@princysauthentickitchen2365]

Thank you so much 😊take care ❤️😊

[@rajabrismyridha3944]

Hi akka uggal samayal rasihai small towd riblay please morning bun saivatarkku night maw pisaintu vaikkalama akka please riblay ❤❤❤

[@princysauthentickitchen2365]

Hi ma sry for the late reply, just now woke up, no dear if you make the dough night and make it in the morning, the dough will proof more and the bun won’t turn out good, I hope this helps tc dear ❤️❤️❤️

[@abushekakbar5603]

Croissants and kombu buns are same akka??

[@summathishanthakumar3247]

👍👌🌹

[@princysauthentickitchen2365]

Thank you

[@makenthiranlabina4466]

hi sister super sister 👍👍👍

[@princysauthentickitchen2365]

Hi hope your doing well and safe! Thank you so much Labina

[@vijayjamuna972]

Sister ugkada phone no thara mudiuma pls

[@a.r.nowsath]

Is there still sugar in our country? பியான் ROOL😇

[@princysauthentickitchen2365]

Oh nice. Thank you so much for your lovely comment

[@sinthujathurairasa7955]

Hi mam

[@princysauthentickitchen2365]

Hi sinthuja, hope your doing well! Take care ❤️😊