Konark since 40 years | Taste Of Bengaluru | RJ Rajas

[@businessgurugk]

Excellent interview These kind of interviews should become part of education system in colleges

[@sureshmayura2781]

Mr.Murthy is a very honest and a very humble person .He is an erudite person and encourages every hotelier to adopt new technology to reduce dependency on labour which is the main hindrance of the hotel industry .I pray God to bestow good health ,weatlth and success in all walks of life..Satish and Suresh

[@mianderthal0]

Legendary ❤️

[@desaishubha3702]

Really great tradition,hope ull maintain quality,rates, mouth watering dishes ❤🎉 Share me ratio for idli, dosa batter❤🎉 Start up in Mysore also,

[@padmanabharaju329]

Nice food

[@sarojabhat1401]

Really very delicious and clean restaurant, amazing items, good service ❤

[@padmanabharaju329]

Iconic

[@mahabaleswarahande926]

MR MURTHY CONVENIENTLY FORGET WHO OPENED KONARK MR RADHAKRISHNA HANDE RAMANAGARAM SHOBHA HOTEL OWNER OPENED THIS HOTEL WITH HIS UNCLE THIS PERSON JOINED MR HANDE WITH GREAT EFFORT OBTAINED LEASE OF LAND HE WAS GENIUS EVEN TODAY PEOPLE IN THAT REMEMBER SHOBHA HOTEL FOR MASALA DOSE AND OTHER ITEM'S HANDE SOLD HOTEL TO THIS MURTHY FATHER-IN-LAW PLEASE ASK HIM TO GREAT FUL TO HANDE VERY UNGRATEFUL PERSON