Very informative we need such elders to guide us … appreciate your work … all the best
@gsbrecipes10 ай бұрын
Thank you so much 😊
@nandininnayak41253 ай бұрын
Very nice to watch bapama's recipes and then go to the kitchen and make it Thanks a lot to both of you for showing all our konkani dishes 😊
@mamathalengade59472 ай бұрын
SUPER. SIR
@pranotipawar970611 ай бұрын
Thanks for sharing this recipe.. 🙏🏼
@irenerosario84615 ай бұрын
Nice simple recipe and wonderful tips by grandma
@anitadennis935311 ай бұрын
Bapamma you're great 👍 👌 ❤️
@ShubhangiKamat Жыл бұрын
Healthy recipe 👌👌👌👍
@gsbrecipes Жыл бұрын
And yummy as well 😊❤️
@bhavyashenoy Жыл бұрын
You both please continue panchatik… love to hear bapamma’s knowledge sharing!!! ❤🙏
@aartimudbidri5744 Жыл бұрын
Thankyou so much for showing interesting recipes
@amrtamadhavidevidasi17816 ай бұрын
Thank you very much for this very authentic GSB Cuisine!! Will surely try it
@geetachaudhari1810 Жыл бұрын
If you could also please translate the key points that aaji says in between would be very very helpful
@pallavidhakappa5498 Жыл бұрын
Yes lovevseeing all her recipe and more happy because it is amchi geylli recipe very very authentic 😊
@madhuripai716 Жыл бұрын
Bapama you are Great 👍
@pratimaprabhu322410 ай бұрын
Thank u for advice of eating kuvale on shasti day Thank you with regards 🙏🙏
@umadevisooda26265 ай бұрын
Very good healthy rasam for all especially patients who consume number of tablets or medicine. This delicious rasam with out spices. Coconut is high lighted with ashguard cooling hrat body. Thank you dear madam. God bless you 👍👍❤❤ love you. Take care of yourself.
@lenagodinho2877 Жыл бұрын
Wow delicious
@gsbrecipes Жыл бұрын
Thank you 😋
@SugunaNaik-kt4lx Жыл бұрын
Hi old is gold 👌👌👌😍❤bapama😘
@pratimaprabhu322410 ай бұрын
Bapma explains so nicely all steps like cleaning vegetable,cutting, steaming,taste & ingredients variation as per veg.we are thankful for her tips of consistency of grinding in mixie or stone grinder.Many thanks with regards 🙏🙏
@rukminikamath3939 Жыл бұрын
Ashwin your bapama is superb great👍making dishes with her simple explanation is really superr.👌I hope many more dishes from your bapama.😊
@gsbrecipes Жыл бұрын
Sure. Will do 👍 😊
@shobhaarora1820 Жыл бұрын
Missed u both I want to try it out 🎉🎉😂
@jyotipai1265 Жыл бұрын
Glad you are backk!!! Bappamma👍👌
@shyamalabaliga3114 Жыл бұрын
Very nice❤
@manjushenoy752711 ай бұрын
I’m definitely making this recipe as soon as I can find a gourd , thank you bappamma ! Are you in kerala by any chance ?
@gsbrecipes11 ай бұрын
Definitely and thank you so much for the kind comment! My ancestors are from Kerala but we live in Udupi.
@AnitaS.Shenoy Жыл бұрын
Missed you both
@devdaskamath6560 Жыл бұрын
Super
@smnprabhu Жыл бұрын
Yay!!!🎉🎉🎉 so delighted that you both are back!!!
@gsbrecipes Жыл бұрын
Me tooo 😁🙏
@sayeretmatkaal Жыл бұрын
Nice ! All these dishes look so appetising ! I will be an expert in KONKANI soon ! 🤣
@gsbrecipes Жыл бұрын
Ahahaha nice! I shall translate these for you. If you want something delicious, you should check out the 'Batate Song' video. I'm sure you will enjoy it 😊
@sayeretmatkaal Жыл бұрын
@@gsbrecipes You can be sure that I shall make every one of your recipes that ingredients are available for. Thanks for the memorable experiences.
@veenakamath334125 күн бұрын
Hanv green mirsang ghata ashile
@latikakelkar3924 Жыл бұрын
Thank you Bapama, show us more interesting recipes, please ❤