LAND OF PLENTY Fish, Wind and Uncharted Shoals!!! - Free Range Sailing Ep 125

Join us for our first week at the Furneaux Group of islands in Tasmania, featuring spearfishing, sailing and uncharted shoal dodging. Pascale even trials a few fish offal experiments in the galley.
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Pascale has a food only feed on instagram as well! Check it out here: / gourmetsailor
Music Credits
Summer Spliffs - Broke for Free ( / broke-for-free )
Olivia - Hyson ( / iamhyson )
Coming Home - Borrtex ( / user-910809074 )
Atoms (Acoustic) - Helucze [Concordia Recordings] KZbin: • Helucze - Atoms (Acous...
Spotify: spoti.fi/2BTmYCA
The Sunshine - Dayfox ( / dayfox )
Atmosphere - Borrtex ( / user-910809074 )
Brave Sir Robin - Minstrels from Monty Python's excerpt from the film the "Search for the Holy Grail"
LBL - Copse (www.epidemicsound.com)
On the request of one of our patrons we put together a playlist of some of our music on Spotify. Follow along and listen here: open.spotify.com/playlist/4Qe...

[@stanhesketh]

Hi , I must say I am in awe of you both, love the way your liveing your life , enjoy looking at your ways ,, I find the time to sit and watch, the cooking skill, sailing ,, all you do you enjoy your ,life , never stop ,the best wishes to you both,,

[@lylenesvold167]

Pascal has the sweetest giggle ever. I could listen forever to her.

[@MamaDarius]

Definitely, fish roe. I grew up in Newfoundland and we traditionally fry cod roe and have given it the name of britches as the shape is similar to baggy pants.

[@leeread6757]

By far the best sailing channel on KZbin. Comprehensive, informative and entertaining. Outstanding job in all respects!

[@MelodyMaker]

I subscribe to over 100 channels many of which are dormant / inactive along with may others which are active containing good value. I rank this channel at the very top of my list. I do so because of the adventure theme, the care put toward editing, the educational value, the abundance of nature based footage, and the good natured producers.

[@philabraham658]

Great video ... loved the ‘sperm face’ and the reference to Brave Sir Robin ... ‘“RUN AWAY, RUN AWAY” cracked me up. Thanks guys

[@neilsawbridge9998]

Another beautifully written, narrated and edited video. From the mercurial moods to the feral looks of a proper days graft at sea. Such a joy to listen to let alone to soak up the stunning visuals. Thank you so much! /Neil, Stockholm.

[@deepnature6117]

First time watching this channel. You are very lucky to have that woman. She is incredible. Great channel.

[@MrMontanaNights]

Ah yes, the Ballad of Brave Sir Robin. I see you are a crew of culture!

[@mm8ball]

Pascale has the most beautiful smile. Warms my heart every time I see it. You guys have the most laid back, comfortable videos. I always enjoy your channel.

[@frazbro27]

Another tip for the flathead. If you get stung rub the effected area on its belly and it will remedy the pain.

[@matt_kildea]

Ok this is video number 1 of my "I want to buy a Free Range Sailing hoody" campaign Cheers Matt

[@M-Swede]

A Free Range video! The day has been salvaged. ⛵️

[@stephenmurray9850]

I am always amazed how fast your little 30 footer goes. It really is a fantastic sail boat. As usual Troy has a great sense of humour and I think Pascal brings the best out in him. Keep up the great video's , always look forward to them.

[@tomharrell1954]

My mom an dad loved fish row. They fried it crispy in butter. They put the fish row on French toast or just toast and sprinkled syrup or honey on it. They said it was great and raved over it.

[@mhansl]

I thought the episode sequence was messed up.. The Southern Ocean and the two of you in swim suits. It seems Tasmania is full of surprises.

[@michaelflaherty6096]

Another great episode, I have learnt that my raging at the wind and boat is merely a mercurial mood 😄

[@cameronnerdin4910]

BRAVE SIR ROBBIN!! Oh know I know your humor level!!

[@scottblackwell5789]

What a great experience of a lifetime. There’s plenty of time to stare at computer screens and phones for the rest of our lives, but you two are out living life to the fullest and creating more memories in a day than most do in a year. Well done Troy and Pascal. Do you ever see an end in sight for this particular adventure? I think your KZbin community would follow you inland to simply watch you work on the land even. You’re just an interesting couple.

[@Bruski68.]

When it comes to food NEVER ask what it is, where it comes from, Denial is your friend.

[@jcregal3456]

You two are made for each other and bring much joy to the world. Stay safe.

[@tomkirk6942]

Pascale is looking exquisitely gorgeous as usual. Great vid as always guys. Cheers!

[@jiefflerenard1228]

You mean fish liver does not taste like fish liver oil? Always learning on Free Range. This is by far the best sailing and off grid live aboard vlog on KZbin ,It is deep and spirited and funny,where are the 3 million views? Does Pascale needs new bikinis or is the million dollar catamaran missing.As an unstable commander in chief would say : "sad"

[@man-with-handle]

What more could you ask for during lock down, or any other time for that matter, than another chilled, no frills sail with Free Range Sailing. This has fast become my favorite channel and fresh roe for lunch too - yummy.

[@SerbanOprescu]

Brave Sir Robin, this was a masterful piece of sailing! By the way, he who sails and runs away - for instance when running into a sand bar - lives to sail another day - so, well done!

[@pjreynoldsa1]

I really enjoy watching a "sailing ________" video ......actually sailing. I cant do what you do, so I live vicariously through you, and I want to go sailing, so Thanks for That Mate!

[@edi8656]

Great video so glad to have found you both! Time to spend my day off catching up with your adventures fuelling my imagination and planning for post lockdown adventures ✊

[@MiQBohlin]

Wow, what a sail! "No free lunches". Aye m8's, thnx for sharing and fair weather!

[@EscapeePrisoner]

That's how we like the fishing. Easy. Thank you for your videos.

[@good_king_guitarman1334]

Pascale i bought a genuine Bamix in 1986 when i was 18. I bought it to make milkshakes because my mother wouldn't buy one! It's still going strong 34 years later and been used for much more than milkshakes. I hope you enjoy yours as much as i've loved mine.

[@johncrisman576]

Love the Monty Python reference!

[@annhysell6064]

Thanks a ton. Perfect relief after a long shift. And the HOLY GRAIL? Yea! Our favorite. Exposed my teenage son to good humor ages ago. Great Sailing!

[@Dutch_off_grid_homesteading]

heya some nice sailing and beautiful natuur

[@richguest]

Definitely one of the better sailing channels!

[@chrismalkin4070]

You two make beautiful videos and so interesting and gently inspirational. Thank you so much.

[@muddywatermarauders604]

happiness in motion

[@midgoog2]

Hi Guys, The Flathead are good to eat, and so are the Leather Jackets. The South Ozzie Gov also has a fisheries app for download from their PIRSA site. It will be well worth a look before you do any foraging in SA waters. Cheers Eric

[@terrypen]

LOL that is one crazy woman you got there! She would have been the one that seen an egg come out of a chicken's butt and said "I think I'm gonna cook that!"

[@jayfigg7981]

Wait my great grammy did that!

[@stanleybabiuk8507]

Awesome new adventure Troy and Pascale. Helps with the time being holed up in the house while this bug travels around

[@UCanDoIt2Mike]

Love the MP Holy Grail audio. Just watched the tail end of that movie today... Sail like an English Sparrow... or is it an African... Ahhhhhhhh!

[@mikegray-ehnert3238]

A number of yrs ago I spent a summer cooking on the shore of Lake Superior. A local delicacy was whitefish livers in a cream sauce. Not bad, but a relatively strong fish flavor.

[@calmauric8218]

So glad you checked the app. Easy to poach an oversised flathead! And how great is flinders island! Went over there recently to repair the councils D6 dozer. Planning on going back there

[@rasheedmasthan6779]

Very Nice

[@johannestejder4469]

Cooked codroe sliced on a piece of bread with lemon and mayo👌

[@patrickhague433]

happy your back love from canada

[@O_Dingo77]

Lived 4 years in Tassie, my staple diet 5 day's a week was Cocky Salmon. Also my first big Lizard was in Tassie. Looking forward to more. Best wishes to you both.

[@Captain_Bartolo]

💯 ⛵ 😍 Keep on sailing!!!

[@brieneaton8578]

Hello from Canada. Another beautiful " day in the life " movie from our favourite world explorers. Thank you both so much. You help this oldish retired carpenter feel like your deckhand. Oh, yeah, that cooking segment, damm ! My face and sides still hurt from laughing so hard. Stay safe and healthy during this bloody lock down shit.

[@againstallflags1904]

One of my favorite episodes, for so many reasons!

[@johan.normansson.SmalltownOfc]

Whats not to like with these two, superb as always. Cheers from Sweden🍺🇸🇪

[@robertmecalis7030]

So happy Pascale is back, oh, and of course you too Troy. 😁😁

[@atmm89]

first time I met you guys and I like what I see, thank you, I will definitely keep watching you

[@waynedoeblin6801]

There's a lot to be said for a good pair of polaroids to keep you safe while your sailing,a good save there Troy👍Waste not,want not in the Galley with Free Range Chef Pascale,good job🙂

[@saucygoose1821]

I've said it before, and I'll say it again. Thank you, you beautiful people xx

[@mikaelreichel3759]

Yuck! that was close, it instantly triggered a wellknown feeling. Up here, it is a mostly coastal and archipelagic navigating. Constant watch. Thanks for great vid.

[@antonditt1661]

A hand blender is perfekt to make mayonnaise. Put 100 to 120g of oil, one egg, one or two spoons of vinegar or lemon/lime juice, one or two spoons of mustard and little salt in a rather high container with a footprint not much bigger than the blender. Ingrediences should be at room temperature. Stick the blender all the way down, start running it, count to five, then pull it up very slowly and voila...your mayonnaise is ready. More oil makes it stiffer and of course you can throw in garlic, chilli, spices or what ever commes to your mind and can be processed by that little propeller. Do not store it prolonged, because it's a good breeding ground for salmonella. BTW I would suggest putting a layer of paint on your boom sleeve. I have seen UV eating up epoxy supprisingly fast.

[@johnkaveski7953]

love how you don't waste a bit of the fish good on you.

[@brucemcnair2]

😧 “.......it’s not sperm” Quote of the season. 🤣🤣 Always love the vids. Cheers 👍⛵️💨

[@andrewafrican]

What an interesting channel! I particularly enjoyed the insight shared on fish, habitat etc.

[@outdoortherapy6596]

Troy can you stop on those grounds next time and bottom bash. Would love to see some more table fish.

[@SailingBrickHouse-RVLife]

Welcome back...love seeing you sail your old sailboat around Australia! -Rebecca on SV Brick House

[@mwaller66]

Well done

[@stuartmcmichael5250]

Great video as usual. Troy at the helm, with Pascale providing the meals, you two are a match made in heaven. Enjoy the hot shower and cold beer you’ve sure earned it. Be safe.🍻🏴󠁧󠁢󠁳󠁣󠁴󠁿👍

[@simonallan6148]

Another great video, thanks both. You're right about yacht size for the sailing you do. Currently selling my 50' to get some thing smaller as I can't get into half the places I'd like to because of keel depth and manoeuvrability.

[@alvessail4718]

Outstanding video!. It really helps the lockdown (Portugal)

[@jeffkeating8994]

I reckon Flathead must be one of the nicest fish to eat .Thanks for the Video guys

[@FreeRangeLiving]

You're always welcome mate. You must have knocked over a few flatties in your time there.

[@jeffkeating8994]

@@FreeRangeLiving You bet as a kid I used do really well on a drift from Grotto point To Clontarf Now my son is doing the same.Around where you scrubbed Mirools bum

[@mathewdavis-adventuresandd6643]

Well I learned a couple of things. Never in my life have I ever seen a fish scrubbed with a brush, interesting and I'll keep it in mind the next time I catch a fish with delicate scales. Also, fish pate. Me being a country boy, I have never heard of this either. I'm not as enthusiastic about trying the pate though. LOL

[@jackbrennan1615]

Monty python references are on point!!!

[@rosslevitates]

Thanks for the wonderful video guys. My 30 footer sits on a mooring waiting for our lockdown to end, then I shall be released!!! Love your openness to sharing the finer points of life at sea....especially the culinary delights....(reaching for bucket)! That said, your production skills are first rate and we look forward to more adventures.

[@HopeOfJoe]

Just lovely ✨ ⛵️ ⚓️ 🏝 🌊 👙 🌞 🍷 ✨

[@dinkaboutit4228]

Awesome! I've been looking forward to the Tasmania footage for a month now.

[@CadohaAdventures]

Good job guys, your 2020 certainly got off to a better start than ours with regards to sailing!! Enjoying life as armchair sailors right now. Great vids. Stay safe guys. 🤞⛵️🐾

[@sawingate]

Beautiful video! Bonuses..Pascale adventures of I'll cook that, and Troy as Brave Sir Robin. Thank you.

[@inuendo0003]

thanks guys ..

[@seasorb]

Rans (what we call fish roe) fried is yummy. Never thought of making paté from fish livers before.

[@TheBeaker59]

Fish liver Pate does sound good I guess its rare to get enough to make it worthwhile. We love smoked fish roe male or female its the best thing spread on toast mmmmmmmmmmm cruising under furling headsail is so good in tight spaces or if like me you regularly stop to fish I do it all the time also motor sail under headsail allot though Main is better in tight spots as tacking is so much easier its the furling and unfurling ease that wins the game :) when you are cruising you need some speed but the tiny percentage gains are so much less important against ease of use.

[@townsville69]

"Run away !" is also my standard retreat klaxon.

[@wicuswillemse6600]

good on ya both!! love it!

[@1240enzo]

When we were last up Flinders is etc, we sailed down the west coast of the island as there are so many islands and potential Anchorage’s to protect you from various wind directions. We did the reverse in sailing out from Lady Barron via the passage and past Vansittart Island. Mind you we did this with a sea fog which only added to the situation given all the shoals you need to avoid. How good is the view from the pub, cold beer in hand. 😁🍺

[@markebert7336]

Great sailing! All the best guys!

[@garycassim3778]

Glad to see your still out there having a great life,

[@brendanbarker2095]

thanks, can't wait to go for a sail after the lock down

[@klouism1]

Thank you for the video that sure is a beautiful place.

[@giterdunpete]

Pure entertainment......And beautiful Aus

[@brianb6603]

Excellent as usual!!!

[@PittwaterMowing]

Loved it Thanks

[@georgelewis8904]

Thanks for the video, looks amazing sailing, beautiful inshore places I have neaver seen before, so enjoy sail on be safe.

[@jamest6837]

great video brave sir robin and company! that passage in there was intense for sure!

[@rdwise4513]

Brave Sir Troy! I think you've already found your Holy Grail!

[@dondevine5129]

Nice video thanks

[@nigelmorgan3449]

Another cracking video thank you

[@dalste2]

Girl, you are a trooper! Hang in there.

[@miguelpaixao1317]

Keep going! If i could i would. Thanks for reminding me how it is.

[@gluerman233]

most awesome mate!

[@kylekaae4986]

Great video guys. Are you sure it was eggs ??? I was rolling on the floor. Thanks for the laugh.

[@rathesungod256]

Awesome video

[@kieranpalmer9045]

You guys are the best keep it up!!!!!

[@sailingmoonshadow3169]

Nice episode Sir Robin :-D

[@formhubfar]

I sent you guy's a wee surprise via paypal, really enjoy your videos and just wanted to show my appreciation, Andy, Northern Ireland xx

[@FreeRangeLiving]

Thank you Andy, very much appreciated. We have brought our refit forward so every cent is precious right now!

[@formhubfar]

@@FreeRangeLiving The boom seems to be holding up great, I'd just stick a coat of paint over it and be done :-p

[@pearville37]

Laughing and happy no matter the weather. Sail on guys.