Last One Of The Year

Our first frost has already passed, but we’re still out planting our last crop of the year - garlic! And then Ben is in the kitchen making Chili Rellano with the last harvest of our poblano peppers.
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Intro: Let Me Love You by Loving Caliber
Feriado by Cornelio
Get Over You Again by Christine Smit
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[@theIAMofME]

I've been behind on your videos. This morning I got up way eariler than normal. Now, I'm behind. Because I sat here and drank three cups of coffee watching your last four videos that I missed. Your kids are SO lucky. They KNOW that all your food doesn't come from a grocery store. They will all know how to grow it. GREAT JOB mom and dad!!!

[@robertconner5126]

On the garlic planting, "Many hands make light work." Thanks for sharing.

[@Homesteadtrucker_offical]

Yall, the daughter’s laugh while talking about the peppers was priceless!

[@Homesteadtrucker_offical]

@thehollarhomesteadofficial01 Your a fake account

[@5GreenAcres]

Ben and Meg your channel is so fun to watch. Constant caouse on some other channels that I can't even bear to watch anymore. Too many animal losses. Too many animal escapes. Thanks for your great content.

[@lindadenny4923]

You folks make every day you post a video more special for me!!! Thank you so much for sharing your lives with us !!! You are a truly amazing family ❤❤❤

[@lisamarieluke5838]

Yes indeed

[@carolcalf2032]

Little Buggy watching how her brothers do things. Magic

[@jch1965]

She is adorable! 🥰

[@quackerfarm1234]

When is Buggy going to get a little brother or sister?

[@Mistyrosedover2012]

👍

[@jeannettethorsby7085]

I love that your children are always willing and do help plant things, and harvest things. Their not just eating machines lol 😂. 🙂🦋

[@d3inks]

Your videos are always something I look forward each week. Such a joy to watch.

[@saneisall1067]

No exaggeration, but your family and Cog Hill Farm are such wholesome family channels. Thank you for sharing your life with the internet for us all to enjoy.

[@aubieal0878]

Ben, the peppers are yummm if you slit them, clean out the seeds, insert cheese or cream cheese or both, wrap with bacon, insert toothpicks to hold bacon on and put on a perforated baking sheet and place on the grill for 15-20 minutes or until it looks done to you. You can also put on a baking sheet in a 350F oven for about 20 minutes. Oh so good!

[@readtheword3]

Buggy is a great worker she loves to help she is also so cute all your boys are great helpers as well as a family it's a pleasure to watch and Mama works so hard to fill your bellies love you guys God bless your family.

[@sandyoklahomatransient8557]

My husband smiled when Ben was charring the chiles. He watched you make the chile rellenos and said what times dinner! He was raised in El Paso, and loves Mexican food. Chile rellenos is one of his favorite.

[@jharvey93]

I had two older brothers so, needless to say, I was a tomboy. I love watching Buggy in the background climb that tree. That's a girl after my own heart! I always love watching the family work together.

[@violetraal5383]

Buggy was so excited to get planting, she planted one while you were still explaining 😂😂❤

[@kittyrichards9915]

Meg got a little time to sit down. Good for her.

[@sgrvtl7183]

💜🦋💜

[@Maggieroselee]

Can't wait to see when the boys cook. What are their specialties? ❤

[@SuesSecretGarden3]

Ben in the kitchen. I like your technique. 👍🏽

[@territn8871]

Woohoo, dinner by Ben tonight to give Meg a night off from cooking!!!!! That's so sweet🥰 Nice garlic crop planting!

[@sharonadlam3195]

Except Meg did the batter and the Mexican Rice 😂😂

[@kathycollins5334]

I never comment but I just have to tell you how your family brightens my day..I click on your videos as soon as I see them..From you and Meg..The boys and Buggy..Your family is wonderful!

[@bluelilly22222]

Seed to plant Plant to fruits Fruits to the table....amazing guys ❤

[@gaylewatkins4685]

Glad you have your garlic for next year planted. Can't wait to see how big the elephant garlic gets. Dinner looked awesome. Excellent job Ben. 👏👏👏

[@SunraeSkatimunggr]

Little miss sweety pie is probably going to be pretty competitive with all those brothers.😘

[@Katydidit]

So true... she is all that... esp when she said " Me too!" ... regarding eating raw garlic.... LOL!!

[@carolleslie9739]

That’s a delicious 😋 easy meal love ❤️ your videos 💙💙💙💙💙🙏🏾🙏🏾🙏🏾🙏🏾

[@nancyfaircloth3224]

Buggy is such a cutie. I'm going to get some peppers for myself. She's so smart.

[@lanyrogers5707]

Love ya'll. Wonderful video of a family in love. Stay blessed.

[@dianaj3139]

I enjoy the recipes a lot... that does look very yummy! I always appreciate the bowed heads for saying Grace around the dinner table... it's so good to be grateful!!

[@domesti-city]

My favorite pepper for chile rellenos is poblano. I wanted to take a savory dish to a family brunch, so I sandwiched my stuffed roasted battered peppers in a square baking dish, and poured in the last of the batter, topped it with more cheese, and baked it until golden. I might have put a little baking powder in the batter to get some puffiness. When my son was tucking into it for a second serving, he kept asking what I put in the "casserole." His dad always made rellenos with anaheim chiles and they just don't have the rich flavor of the poblanos. My garlic is in the fridge patiently waiting for me to get past a work deadline so I can spend a morning leisurely putting them in the earth. I have two poblanos still on a plant in the garden, and after watching this video I think they are going to end up battered and fried instead of marinade for machaca meat.

[@stephanielandis6178]

Does the elephant garlic taste the same as regular garlic, is it milder? You're a born teacher, Ben. Your cooking segment was clear and precise. Thank you Meg for your editing, excellent as usual.

[@denisemacdonald2062]

Elephant garlic is technically in the leek family…it has a great garlic flavor and also grows scapes

[@stephanielandis6178]

@@denisemacdonald2062 Thanks. Sometimes larger plants don't taste the same so I was curious.

[@peggymoncrief386]

I love how Buggie just runs and climbs the tree! Sooo adorable~

[@coreywest1183]

I just lost my husband of 30 years and it's been hard for me but I still watch your site even though I'm not commenting. Bless your family!

[@terresiagregg9326]

Glad you are getting your garlic planted should have a good crop in spring

[@kristyandz]

Y’all do such a nice job with filming. Looked delicious. And I love that y’all pray and eat as a family that’s a lost thing these days even in my house. We pray but we don’t eat a lot together

[@jeanhelliwell8160]

Those peppers looked amazing. So crispy.

[@coryart]

I'm seeing a pattern. When Dad cooks, he deep fries. hehe

[@bluecreek6036]

I like to ferment garlic in honey

[@susanalberts776]

Love this 2 people someday's they let us laugh good for you besafe and GOD Bless ❤️🌹❤️🌹🙏🙏🙏🙏🙏🙏

[@annapotter7397]

Loved your chile rellenos. I've always done the egg white method which is super messy. Liked your cornmeal one and will have to try that. It seems a lot easier. Have you guys ever tried mixing the cheeses with some mashed potatoes? My recipe calls for that and I've made them with and without the potatoes. The mashed potatoes helps hold the cheeses together and tastes great.

[@5GreenAcres]

I am in Wisconsin and it amazes me that we are planting garlic at the same time. I'm planting mine in a couple of days. They have really managed their goal of making the North temps like the South and the South like the North. Yes they did say that!

[@poplarcreekfarm19]

I always get hungry watching y’all cook!! 🤤

[@mlm7598]

Looks so delicious. Cannot believe how big the kids are and Buggy.........seems like you were just standing in the garden showing your tummy and now look at her........big girl!!! Dinner looks sooooooo good. Need to try those sometime. Do you ever run out of delicious recipes? LOL

[@teresamartin5622]

Love to see your family publicly pray before eating!

[@jfarm8854]

You should have a million followers! You’ve always been my favorite channel because it’s all real family life

[@laurakay709]

They never say "Like and Subscribe!"

[@tambo92]

My man would love to try making those peppers. Thanks Meg and Ben

[@tambo92]

SAy what? Did I win something? @thehollarhomesteadofficial01

[@marycountry]

Good evening Hollars😊🍁🍁🍁🍁

[@tonicook3023]

Ben--the versatile homesteader! He can cook yummy chiles rellenos. Nice for the whole family!

[@Pamtorres2003]

You guys are lagging. While you're all standing around gabbing, Buggy is squatting and planting away. She loves to help so much. That's adorable.

[@bettyjorodgers8552]

Those Peppers look good. Thanks blessings

[@revonda5204]

I love Buggy! ❤️ she's such a cutie. So sweet that she picked her own sweet pepper! Oh, my heart...😍 If i had a grand daughter....😊

[@kindacoiny]

Ben Hollars' chili relleno looks amazing! The peppers are colorful and the cheese inside them looks delicious.

[@janetwithers7427]

Great that you have your own garlic garden bed. Your chili relanos looked yummy. 💞

[@belieftransformation]

Great tutorials on planting, cooking & family time together! Thanks for sharing! Blessings to everyone 🤗💕🇨🇦

[@leem200]

% and a quarter people. She is so precious and adorable. Love your boys too. Peace!

[@5GreenAcres]

Put garlic in a jar and cover with honey. Natural antibiotic. Off Grid with Doug and Stacy show how to do it and explain.

[@stevenmills3]

Good job Dad!!!

[@debrezo58]

Good job on dinner Ben! Always love when my hubby wants to cook! 💖

[@StoneKathryn]

Garlic! Great seeing everyone planting the garlic! May you enjoy the garlic scape pesto next year! So Ben is cooking Chile relleno that sounds delicious! I did the roasting over a stove burner and throw them in a paper bag to soak the skins off. Those look wonderful. Thanks for this Hollar family!

[@aryanahartwell3801]

Wholesome. Thank you.

[@jeanniewright2554]

Looks delicious!

[@ladyinthemountains2527]

So much for Ben cooking dinner. He needed help making the batter! Men! 🤣🤣🤣🤣🤣

[@vivianzuniga8814]

Chile’ Rellenos are the best!

[@marycook9607]

I roast my peppers over a wood fire. Have to be careful because the heat from the peppers will get to your eyes.

[@TaejeonCruz]

Bugsy is the cutest ball of a happy kids

[@GinchyGirlCreatesAndGardens]

My late husband was frol Moris Chihuahua Mexico. His families made them with Anaheim peppers. So so so good. I roasted mine on a horse grill outside, sweated, peeled, and gutted. Stuffed then with Menonita cheese. Dredged in flour. I then beat my egg whites, added the yolks back slowly , dipped and fried. Mine was crunch and good. Iblove them with my home made mexican rice, and refried beans . Yummmmm

[@yellowdeer7163]

That was a mouthwatering meal, dinner. The refried beans would have topped it all. I have the torch now I just have to get the poblanos and corn meal. Yummy.

[@ruthrice3498]

Those peppers looked delicious 👌

[@Katydidit]

Hey! Buggy isn't a half of a people... she is just a " wee bit " of a people! Though the affectionate " Half Pint" term from the series " Little house on the Prairie" does come to mind!

[@Gardeninggirl1107]

So good! My mom used to make a chili rellano casserole by cooking them, removing the stem and layering them between layers of homemade ranchero sauce and jack cheese and baking it in the oven.

[@anitalee3289]

That sounds amazing! I'm going to try that!

[@janw491]

I can’t believe that we haven’t had any frost yet. It’s still too warm to plant garlic!! IN OCTOBER !! 🇨🇦 Ontario shouldn’t be this warm. Apparently planting garlic in the fall then planting tomatoes in the spring in between is good companion planting and a space saver!

[@GrowingLittleCountryhomestead]

The way Corbin said “yeah” when he heard get me the blow torch😂😂😂😂

[@LisaTheMad]

OMG Buggy climbing a tree, so cute

[@dmcdaniel2009]

always good, good, good !

[@bobwilliams5506]

I had a bumper crop of jalapenos this season. I have canned them 3 different ways. Pickled, southern style pepper sauce, and jalapeno relish. Also have 3 gallons of them in the freezer.

[@tyjeaneen3854]

I really liked this episode. Like watching u guys just chill and cook. Love from Memphis.

[@jbbrown7907]

Don't forget the half!

[@kimberlyterenzoni8451]

That meal was a labor of love!!! What a beautiful family❤

[@tinatippin5705]

Great video! I had no idea how simple Chili Rellano was. Looked delicious. Happy weekend Hollar family. See ya next week.

[@eustisin]

Great video with family and your boys are going up so fast.

[@jenn6838]

Best refried beans to go with this: Pinto beans canned up with homemade Taco seasoning! So delicious & ready after re-heating. Thanks for all the videos, its great to see your family grow and your gardening/homesteading skills growing along too.

[@heatherk8931]

❤ would you care to share homemade taco seasoning recipe??😋 Thanks in advance

[@jenn6838]

@@heatherk8931 1 tablespoon chili powder 1 ½ teaspoons ground cumin 1 teaspoon sea salt 1 teaspoon ground black pepper ½ teaspoon ground paprika ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon crushed red pepper flakes ¼ teaspoon dried oregano (allrecipies Taco Seasoning) I've used this for years and my family LOVES it.

[@Pandorashomestead-1]

My 5yo boy and I have been watching yall for the last 2 days. We are where the 6.0 and Blue broke down. He told me today he wanted to cook and eat real food like your boys did. Thank you soon much. You videos allowed a miracle to happen in my home. He's possibly autistic and is ADHD. You made a huge impression on him. Thank you again.

[@tracykaeding3920]

Love how you all always include that gorgeous lil Buggy in the farm work. Ummm, what is her name, I’ve forgotten

[@dragonflyhomestead1871]

It was "The Garlic Brigade" coming out of the house 😊🧄

[@denisewilson8367]

So nice of Ben to give Meg a break from cooking. Buggies "spicy " pepper was kool. Love garlic, and loved watching you all plant them in the garden.

[@douglasgatian1401]

Love the garlic gang!

[@annequiring5652]

I planted my garlic earlier this week. I ordered way more than my little family can use in one year. I got over excited perusing the catalog and ordered 7 varieties. They are all hard neck varieties I planted elephant garlic for the first time. I plan to make garlic pesto next year. I’m going to have to find more recipes using garlic. Best of luck with your garlic. We love chili rellano but My poblanos didn’t do well. I wish I had tried it with other peppers. I may have to go out and buy some poblanos as now I’m craving them. Thanks for the hints to cooking them.

[@melissamiew4056]

I've planted Music and Red German. 100% agree about the scapes. Worth it.

[@kimlittleton4943]

I have had a lot of ripening poblano's. They are so yummy. We recently stuffed some, kinda southwest mix I guess. Mixed some chicken, cubed, black beans, corn, cream cheese, and topped with sharp cheddar. Baked them. They were super yummy. I cannot wait to try ya'lls recipe. Looks amazing. I wonder if you can make homemade enchilada sauce out of these? I will have a bunch to pick when the first frost threatens here in W KY. We are dipping into the 42 degree range at night, but no frost just yet.

[@southloupriverhomestead4696]

Thanks for the video! Another great day on the homesteaad!

[@alicegilbert4186]

Thanks for letting us visit

[@eliut6620]

Nice rellenos!! When I make them I roast them directly on the burners of me stove ( how mamá showed me) and sweat them out in a plastic bag. Also for a spicier relleno use Anaheim pepper 🌶️.

[@rebekahmccaul]

😊 I’ve been listening to / watching the homestead shop talk. It’s given me some new insights and ideas. Also loving understanding that Meg does the editing, and so now I understand more that Ben is taking the camera along his day etc. Genuinely love your channel guys. Wonderful 🦘keep up the great community vibe.

[@susanwilliams1881]

Good luck with garlic

[@kgs2127]

Great Tip Ben!

[@taliUGH]

Our favorite in my household as well.

[@graciegolden2290]

So very dear. Thanks so much for the share. The yummies that come from the kitchen of the H o l l a r s.

[@laurielyon1892]

Those peppers looked amazing! I've never had them before, but now I want to. I did what you did in planting my garlic. Over the weekend when I had time, I got cleaned up the garden bed, pulled the weeds, and added the straw. The other night I finally got mine planted. It definitely was easy and worked out well since I didn't have a lot of time. We had a freeze advisory that night, so I wanted to get them in before that happened.

[@Chris71151]

Yummy!!!!

[@Rabbiton]

healthy looking chilli peppers! What beautiful colours.

[@patriciahusk3428]

Since I live in Cali, I’ve only had the egg version😘! I absolutely love Mexican food💜! Your version looks absolutely delicious🥰. So glad you got all that wonderful garlic planted🤗🤗! It was so cute when Ben was picking out which peppers to use, Buggy kept slipping one in and Ben kept slipping one out…so cute💜!

[@rickandsally]

I like the idea of the blow torch. That looks so much better than the oven method! Thank you

[@deborahmallabone1387]

Looked delicious 😊

[@deborahmallabone1387]

@thehollarhomesteadofficial01 I don't know how to do that not very good with tech sorry