Chocolate Balls(Easy Chocolate tempering method)/넘나예쁜 초콜릿 볼 2가지 방법 (진짜 쉬운 초콜릿 탬퍼링)

This video shows you a very simple Chocolate Tempering.
And presents chef’s and home baker styles chocolate balls.
The chocolate I used is white chocolate coverture. Originally, the chocolate was tempered once in the factory.
So if you don't exceed the minimum temperature when you're melting it again, you'll have a good result.
In the video, the temperature was raised by Bain-marie, but you put the chocolate in a plastic bowl and microwave it for 20 to 30 seconds.
In this way, there's no problem. Instead! It's only available in small quantities and maybe less glossy than the original method.
Anyway, there are many different tempering methods, but I'd like to tell you that is a better solution for home bakers.
I put some edible pearl powder on it. They look so glossy and bling.
Of course, it's pretty enough without the pearls. ^^
★ Ingredients
White or dark coverture chocolate (CALLEBAUT) not more than 400 grams
Edible pearl dust (optional)
★Tools
Stainless ball
Boiled water pot (for Bain-marie)
Cooking thermometer (required)
Scraper for scraping chocolate (I replaced it with a spatula)
Specialist Chocolate Mold half sphere
www.pastrychef.com/GRADUATED-...
Acrylic sphere 3cm(⌀), 4cm(⌀), 6cm(⌀), etc.
www.google.com/search?q=acryl...
★BGM
Dreamland -KZbin Library

[@KellyAnnDavies]

Thank you for explaining this. I have struggled lately when melting my white chocolate and I couldn't figure out why. I'll be making these next week for a 50th wedding anniversary cake. 🤗

[@amyoh2037]

진짜 대박... 너무 예뻐요.. 차마 따라할수는 없을것 같지만서도 해보고 싶기도한 이 이중적인 마음 ㅋㅋㅋ

[@pournimadinde8055]

Loved this video. Especially because its with all the subtitles you need

[@user-cb2go6jf6o]

럭셔리하네요 다음껏도 또 기대됩니다 기대 기대

[@acuariusb]

Wow 😭 this is so beautiful!!!!! I want to get a set of acrylic spheres now

[@mayrasalazar2834]

Hermoso y delicado trabajo!!, es EXCEPCIONAL!!💖🙏desde Venezuela.

[@guedourasara4550]

My birthday is near so I was thinking about a classy thing to decorate my cake thank you 💜💜

[@patriciav.6431]

I can’t stop watching ur videos they re so relaxing and instructions r well explained !!!!

[@ENIGMAKITCHEN]

My very first video is online now.. could you support me? Thank you .. :)

[@patriciamorenosaucedo4569]

Gracias por tan hermosas enseñanzas. Y sobre todo gracias por los subtitulos en español. 😊

[@rania-27]

OMG!! Loooooooove how the chocolate turned out 💕💕💕👌👌👌hope it is gonna taste as good as it looks .

[@artisticcreations4573]

Your are a real master of baking..love your recipes 🥰🥰

[@user-lc8lr1sd5g]

넘넘 감사합니다 ~^^멋져요~!!

[@watsonmelis7981]

for those making these...the short time to let them set as stated @ 2:08 should be anywhere from a second or two up to 1 minute - depending on how thick you want your shere walls to be....great video...thank you for posting...I just used my mold for the first time - which is exactly like yours

[@hajerferjani9236]

~à Qatar @et 21z

[@jjongwoo4407]

이거 안누를수가 없는 썸네일 ,, 조꽁드님 영상들은 뭔가 동화속에 와있는거 같은 느낌이 들어요ㅠㅠ 항상 좋은 영상 감사해요 ❤️

[@aishasaddiqa8345]

Wow these delicious chocolate balls😍I really love all the aesthetically beautiful colors of your pots❤️

[@user-wq5kr4zm2q]

너무 예뻐요. 이렇게 만들어는지 생각 못했어요. 역시 금손이십니다

[@Jocondesbaking]

아앗 후리지아님!!! 😄😄😄😍😍😍😋

[@jenniferdei8482]

Thanks I love this

[@SoonzziKongzzi]

식용 펄 가루가 초코볼을 한층 더 멋드러지게 만들어주네요! 블링블링! 크리스마스 트리 장식으로 써도 되겠어요! 너무 이뻐요 😍

[@almontenikkie1330]

Gracias desde RD , bello

[@emmanuellebianchin]

If this is not perfection ... I don’t know what is .... amazing, zen video ! 💕

[@noelbrown8792]

Art in motion...music, images, technique, absolutely perfect and simply executed for novice like myself...outstanding loved it!

[@giovanninadinca488]

So delicate❤️❤️❤️. Thank you so so much for sharing your creativity!

[@nguyendang6178]

Does anyone replay this part over and over again like me? So relaxing 🥰 0:07

[@oralislopez5762]

Hola bendicione ♥️ 🎹🐦🙏 sabes ay copas echas con globos y su plato echo en chocolate fue el que ganó premio para los enamorados SA Valentina solo ideas que hermosa tu labor saludos de Barranquilla Colombia 🍩🙏💌♥️

[@user-dj9jz7vw8i]

첨부터끝까지몰입도최고에여.역시조꽁드님최고 👍

[@Jocondesbaking]

오오 담초마미님 제가 늦었네요!! 늘 감사합니다. ^^

[@user-dj9jz7vw8i]

@@Jocondesbaking 히힛!!^^♡

[@kriistyyanne]

This is like the perfect ASMR video. Loved every minute of it and also learnt how to make chocolate spheres

[@olajokesjourney]

Please what ASMR? I love the quality of the video

[@ohlittlesunshine5560]

OH THAT DREAMY COLOR!!LOVE

[@madcats9988]

Though I never gonna made this at home but I enjoyed this video a lot😍

[@mojonewslk]

Your are a real master of baking..love your recipes

[@emmanuellakouyami8613]

C'est trop trop beau. Hâte d'essayer. Merci pour le tutoriel 😘

[@nilcemesquita2451]

Gente do céu...isso não é bolo...sim uma obra de arte...muito perfeito...💙

[@Its.trina._]

I really love the fact that one doesn’t have to be so skilled to nail these technics👌🏿

[@ritafernandes8974]

Eu amei !! Eu estava procurando um vídeo exatamente de bolas d chocolate . Como fazia, Como estou aprendendo confeitaria e só com ajuda de Deus e de vídeos no you tuber ,esse vídeo p mim foi muitooo importante. Obgda e q Deus abençoe vc.

[@josianevenancio4428]

quanta delicadeza meu Deus👏 parabéns lindo trabalho😍 obrigada por compartilhar 💗❤️😘

[@arlenepirhia7568]

What a golden hands...so amazingly impressive...wow salute to you! Thank you!

[@yebinlee1033]

장식볼을 활용하다니 너무 좋은 아이디어네요!

[@geni_us]

와... 영상미 넘칩니다👍🏻👍🏻

[@desirecipeskitchen]

The entire process is so attractive and mouthwatering. The silver balls are cute and sure to add charm to my cake.

[@wellinever1558]

You can fill them with ice cream or mouse. You only need to warm one of them to make it stick to the other sphere. Master chef shows this technique all the time.

[@shirleyfrancis4947]

I learnt something today. Great job. I just loved it

[@Shabzstyle]

Wow it looks amazing...❤️❤️❤️❤️

[@shafoodhaven3357]

So beautiful and interesting to watching. Thanks for sharing

[@user-jp4tb6hp5k]

대박!!! 예쁘고 유용한영상 잘봤어요~^^ 감사합니다

[@ThejusVeena]

kzbin.info/www/bejne/mICrk4abjrOqf5Y

[@lenns_artwork]

wow, so lovely, mostly just know chocolate justvwhite or dark brown or brown.but you give them cute soft colours like real pearls, yummy as well💙💙💙

[@rebeccagittens6444]

Thank you so much for sharing, if all of us would share their idea like these one,how easy it would be for learner's like me. No one should be board,so much to do and learn from these video's, thank you.

[@alessaum2999]

정말 예뻐요!

[@ThejusVeena]

kzbin.info/www/bejne/mICrk4abjrOqf5Y

[@maritzaexport]

Excelente, lindo las esferas, para decorar tortas, gracias por compartir tus conocimientos, saludos desde Lima Perú

[@cristinamarteortez4034]

Beautiful, thank you for this video, you won a new subscriber

[@user-yg7sf6yh7n]

Большое спасибо за МК ,ваши видео не только познавательны ,они очень душевные 🙏🏻

[@djordjetopuzovic8444]

hvala na lepoti.ali,u Srbiji ima mnogo kompjuterski pismenuh žena pa se zahvaljujemo na prevodu na srpski jezik

[@washmon]

넘 예뻐요

[@naimaelyamani1606]

Super et excellent chef mille bravo et merci beaucoup pour le partage 👍👍👍👍👍💐

[@mariaelusineidefarias7111]

Nossa que maravilinda.👏👏👏👏👏

[@user-hv9ss5jh4m]

만드는방법이 너무 쉬워서 놀럈어요!!

[@ThejusVeena]

kzbin.info/www/bejne/mICrk4abjrOqf5Y

[@IndiansFood]

Loving it..We can really see the efforts in this video 🙂🙂

[@cynbartek9324]

So pretty. Love those gentle colors!

[@suelioliveira7557]

Que lindooooo!! Amei a legenda em português ❤️❤️. Parabéns, como sempre arrasando 😘

[@mariadapazfreitas2360]

Vdd! Eu também 👏👏👏

[@sheilamiranda3840]

Sueli Oliveira, que interessante. Pra mim aparece em inglês. Vc assiste no Brasil? EU assisto no exterior, será q é por isso?

[@sheilamiranda3840]

@@mariadapazfreitas2360 pra mim a legenda aparece em inglês. Ainda bem que consigo entender. Porque os videos dele são muitos bons. Acho pq me conecto foraxdo Brasil. Será q é isso???

[@user-ux4tm7wj8e]

kzbin.info/door/jf92oRX_eCNDaGB0_Rh31g😍😍

[@user-pp1ry6zn1u]

Всегда интересно было,как же делают эти шарики на тортах 🙌😍

[@yw.yoonnn]

식용 펄의 존재를 처음 알앗어요👏🏻

[@migdarodriguez5161]

Precioso tutorial.. gracias 🙏 y gracias por el subtitulado en español..👏👏

[@Haridas_108]

Так красиво! Завораживает. Спасибо!!

[@timocas]

Congratulions ! you're a real professional ! It's interesting this tempering....Do you mind to make a video tempering pure black chocolate ? For me it's difficult to temper chocolate..thks

[@princessdoll8081]

Amazing😍😍😋

[@luzlandazury6837]

Como todos sus tutoriales muy bien hechos,muchas gracias👏🏾👏🏾👏🏾😍

[@maryangelbar]

Wow 🙀beautiful I liked, this is a real art, thank you for such interesting recipes❤️

[@soniaacerbi5285]

Lindo lindo lindo parabéns por tudo .🇧🇷❤️❤️❤️❤️

[@rich-ev8nw]

우와 템퍼링은 막연히 어렵다고반 생각 했는데 진짜 좋은 방법이에요! 화이트만이 아니라 다크나 밀크도 요 방법 가능 한가요?

[@Jocondesbaking]

네 가능합니다. 같게 하시면 됩니다. ^^

[@IsabelCristina-vg7jv]

Adorei! Todas as formas utilizadas pra fazer as bolinhas foram de acrílico?

[@DomDeCristo7]

Muito lindo seus trabalhos, parabéns!! Nova inscrita 😊

[@user-yh5zs4fj5g]

초코볼 두개 붙일 때 초코표면 녹인팬은 어디서 구입할수 있을까요?

[@LacajaFail]

Fantástico!!! 👏🏻👏🏻👏🏻💖💖💖🥰

[@yselafuentes6462]

Que hermoso eres muy creativo y muy fino para hacer tus pasteles Dios te bendiga saludos desde México.

[@user-cu1xf5tr4z]

좋은 영상 감사합니다~~ 화이트 초콜릿만 가능한건가요 아니면 다크초콜릿도 가능한걸까요? 똑같은 온도에서 탬퍼링이 가능하다면 정말 좋을것같아요~~❤❤

[@debralunnen3378]

Amazing !! Thank You ❤️

[@ivonetecardoso8605]

Você é demais 😘😘😘 obrigado 😘😘😘

[@ky8519]

Beautiful,made my morning

[@mihaelapopoiu7351]

Quanto sei preziosa per tutto quello che ci insegni, grazie! 🍀🤗❤️Ti voglio un mondo di bene!

[@Poonamsmartkitchen]

Awesome 👍

[@annaleonardi_5456]

Brava! ☺ 👍 👏

[@airin7247]

😭Cantikkkk bangetttt😍...jadi seperti itu proses coklat balls? 👍🏻Love ❤️ketika coklat dibalikkan...kenapa jantungku yang berdebar2 ya😂ga ikhlas gitu kalau coklatnya tumpah😅tapi ternyata hasilnya 👍🏻perfect ❤️terimakasih Jaconde buat resepnya 👍🏻🙏🏻😊❤️

[@marysicay6492]

Gracias por compartir sus conocimientos y sus recetas, bendiciones!

[@user-tp1un6qe4w]

으앗 썸네일 너무 빛이난다..!

[@elisoni4696]

Спасибо,легко и очень красиво!!!🌺

[@mariaferchocolateria2558]

Muy bien . Gracias . Aprendo mucho, desde Colombia

[@FedoroffaPRO]

Какая милота! Как же это красиво!!!!

[@joycegallowayparker9652]

Beautiful! But after you pour the excess chocolate from the molds, can you save it to melt again to re-use it all so none is wasted?

[@grittbecker3719]

Joyce Galloway Parker absolutely. Just scrape the remaining chocolate together, and put it in a zip back and freeze It. I'll do it all the time.

[@joycegallowayparker9652]

@@grittbecker3719 thank you!

[@sheilamiranda3840]

@@grittbecker3719 great😉

[@user-ik7ut8lt7m]

Спасибо, все просто и понятно, даже без перевода

[@AG_SUGAR_ART]

И красиво очень 😍

[@refugioochoq6692]

Que hermoso trabajo. Gracias por compartir

[@mabelmormed6285]

Hermoso... Que trabajo tan profesional y delicado.. Gracias... Gracias.. 🙏

[@faresbahloul9889]

سبحان الله ربي يوفقك شكرا على الترجمة

[@welkininru]

Спасибо за рецепт 🙏!

[@user-ei4qb9tf6v]

Подписывайтесь на мой канал

[@AmeliaBaljit]

Thank you for sharing. Do you have to re-temper the left over chocolates if they are to be used in the future?

[@HHaaru]

와 진짜 간단한데 너무 예뻐요 !!

[@idkidkidk9074]

This is so beautiful I wanna cry.

[@jasminenabil9875]

manahil aslam 😂😂😂😂😂😂

[@user-fp7tz3we2q]

혹시 펄색소 어디서 구매하셨는지 알수있을가요ㅠ

[@user-ek5lu6sb9u]

귀한 레시피 감사합니다♥

[@sheetal1626]

Fabulous😋✨, all those looking like pearls. 🙏.

[@jaihind1213]

아주 좋아. Anneyong

[@ThejusVeena]

kzbin.info/www/bejne/mICrk4abjrOqf5Y

[@gleicenepomuceno4746]

Perfeito!!!l Lindos

[@ivaniguimaraes2568]

Esse chocolate e nobre e não precisa dar choque termico? Ficou perfeito😍

[@Shortspirational]

Very nice ur chocolte bolls. Beautiful presentation ur baking tanx for sharing freind i njoyed to wacthing

[@vantruongho1219]

Beautiful, where can I buy that mold?

[@HimaakshiBahll]

The mold's link is in the description box 😊

[@ivonetecardoso8605]

Obrigado por traduzir em português 🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰😘😘😘😘😘😃😃😃😃👋👋👋👋👋👋👋👋👋👋♥️♥️♥️

[@sheilamiranda3840]

Vc assiste do Brasil??? O meu aparece em inglês. Será pq estou fora do Brasil?

[@MrCutlerylover]

Wow, with patience and surgical precision, achieve perfection!🌟🌟🌟

[@user-ui8kf5xl3r]

어머 너무 예쁘고 맛있는 초콜릿볼이네요 😍😍 코로나 바이러스 조심하세요