Lemon Pistachio Cake with Mascarpone Frosting

[@jeansteele6586]

If only I had 3 lemons…it’s hubbies birthday today, I know he’d really like this

[@geoffsbakingblog]

Hi Jean. It's a shame you don't have lemons on hand as this is a lovely cake. Would be great for a birthday.

[@rmakirmak5969]

Very intresting recipe, thanks Geoff!

[@geoffsbakingblog]

Hi irmak Irmak. Thanks very much.

[@brucebowen100]

PERFECTION. This looks really delicious. Thanks for posting another video and have a nice day.

[@geoffsbakingblog]

Oh thanks. Such an accolade Flabbered my ghast.

[@raygray7779]

Thanks Geoff, Another great recipe for me try and I always look forward to your videos. 👍👍👍

[@geoffsbakingblog]

Hi Ray. Thanks. I hope you try it and enjoy it.

[@Dr.eggeaterr101]

I have all the ingredients for this recipe except Mascarpone, which I am going to buy it and and make it, as for the pistachio cream, I remember back in my country people were adding a few drops of pistachio extract and food coloring to other nut butter, it was more cheaper I guess. Thank you Sir for sharing your knowledge.

[@geoffsbakingblog]

Hi Dr. EGGEATER 101. I hope you enjoy the cake when you make it. The cheaper version of pistachio cream might be a good idea too.

[@jamiemorris3995]

Another outstanding bake Geoff hope your all keeping safe and well

[@geoffsbakingblog]

Hi Jamie. Thanks very much. Keeping out of the gale force winds today, watching other peoples' detritus blowing all over the place.

[@jamiemorris3995]

@@geoffsbakingblog weather is awful I hope nothing has been damaged and no one hurt take care stay safe

[@julie-joywilliams7280]

That cake looks absolutely luscious! After recovering from the blissful apples and sultana tart I will think on baking this cake but right now we are on sweets overload. Thank you Geoff. What a lovely cake!

[@geoffsbakingblog]

Hi Julie-joy. It is very easy to become overloaded, so I know what you mean.

[@chloebaloney]

Looks delicious!

[@geoffsbakingblog]

Hi Chloe. Thanks very much.

[@lekkyjania2136]

Can’t wait to try this one . Thank you for sharing yummy recipe ❤️

[@geoffsbakingblog]

Hi Lekky Jania. You are very welcome. I hope you enjoy the cake when you make it.

[@EvolvedJewel]

Amazing!!! As usual.

[@geoffsbakingblog]

Hi Chloe. Thanks very much.

[@ursula215]

That is superb..i must try it..my mouth is watering Jeff! Delish🏆🏆😀

[@geoffsbakingblog]

HI Ursula. Thanks very much. I am glad you like it.

[@crystalgrose]

That looks delicious 😊

[@geoffsbakingblog]

HI Crystal. Thanks very much.

[@crystalgrose]

@@geoffsbakingblog You’re Very Welcome!

[@grahamturner5963]

Looks lovely and a great flavour combination too. Hi Geoff. Been a busy time baking here - Pear and sultana tart followed by a tea brack and a Pear crumble cake. Also made meatballs - which I'm trying to hide from the dog 😃

[@geoffsbakingblog]

HI Graham. You have been busy. It's unfair to tease the dog though, with the aroma of meatballs.

[@jamesnaylor1017]

Hi Geoff, I look forward to trying this recipe soon! Thanks for sharing this video 👍👍

[@geoffsbakingblog]

Hi James. I hope you enjoy baking and eating this cake.

[@soumayah75]

Delicious recipe! Thank you

[@geoffsbakingblog]

HI Danah75. Thanks very much. You are welcome.

[@nuclearbananas3]

that cake looks so delicious! i love using ingredients like pistachios, lemon and mascarpone in baking. thank you for sharing this recipe sir 😊

[@geoffsbakingblog]

Hi Anna. thanks very much. You are most welcome.

[@henriettahenson]

Only just got message for your recipe.... This looks gorgeous .I AM GOING TO MAKE YOUR CHERRY MARZIPAN CAKE TOMORROW... WE ARE BATTENING DOWN THE HATCHES AS THIS MAJOR STORM COMING IN WITH RED ALERT FOR SOUTHWEST... SO NOT GOING OUT ANYWHERE ... YOU TAKE GOOD CARE GEOFF 👍💞

[@geoffsbakingblog]

Hi Henrietta. Glad you like how this one looks. With using the marzipan I thought you might be Battenburging down the hatches LOL. I hope you all get through the storm safely.

[@henriettahenson]

@@geoffsbakingblog very good GEOFF..👍😂😂👌. 😂

[@barhea1]

Looks delicious Geoff, as usual……I introduced my friend to your channel recently, and she said ‘I wonder if he ever has any disasters?' So I said I would ask!

[@geoffsbakingblog]

Hi Barbara. Thanks very much. It would be great to be able to say that I never have disasters. But it would also be untrue. I have had disasters both in baking and it filming what I bake. I don't show the baking disasters, I simply throw them away LOL. But I do try to keep things fairly simple in order to avoid such things.

[@barhea1]

Looks delicious as always, Geoff…..I recently introduced my friend to your channel and she said ‘I wonder if he ever has any disasters?' So I said I would ask!

[@geoffsbakingblog]

Hi Barbara. Thanks very much. It would be great to be able to say that I never have disasters. But it would also be untrue. I have had disasters both in baking and it filming what I bake. I don't show the baking disasters, I simply throw them away LOL. But I do try to keep things fairly simple in order to avoid such things.

[@susannahp8107]

Thanks Geoff, I love anything with mascarpone! Have you ever made tiramisu?

[@geoffsbakingblog]

HI Susannah. I have only made a Limoncello Tiramisu ,since I don't like coffee. Here is that video kzbin.info/www/bejne/qKC5oHV3bNV_mKs

[@susannahp8107]

@@geoffsbakingblog Thanks, Geoff I have a friend who doesn't like coffee and I substitute the coffee with a chocolate sauce/syrup. Sooo good!!

[@geoffsbakingblog]

@@susannahp8107 That sounds like a good idea.

[@tinaaslanoglou8492]

Hi Geoff, love this recipe. Thank you for posting. Could you post on how to make pistachio cream as I live in regional Australia and can’t buy it anywhere. Thanks again.

[@geoffsbakingblog]

HI Tina. I am glad you like the recipe. I have seen several videos on youtube for making pistachio cream, but haven't made it myself yet, since I bought a big jar of it. However I will think about making it at sometime.

[@cjayishere]

Would it be possible you could do pineapple upside down cake? Also Chocolate Pinwheels/ Wagon Wheel Shortbread biscuit? 🙂

[@geoffsbakingblog]

HI cjayishere. I shall be making pineapple upside down cake soon. I bought the pineapple rings last week, just for that. Meanwhile I will be posting a pineapple & coconut muffin recipe before then. I have also thought about wagon wheels and may try them at some time, but I am not entirely sure about that yet.

[@cjayishere]

@@geoffsbakingblog - Thankyou for that! 👍🏼