LENTIL BREAD Recipe 🤩🍞 Gluten Free, Flourless + Vegan / Super Easy to bake with minimum ingredients

LENTIL BREAD Recipe 🤩🍞 Gluten Free, Flourless + Vegan / Super Easy to bake with minimum ingredients
Ingredients:
1. Red lentil-1 bowl ( which I have used in the video, if you are using measuring cup, then please add 2cups of lentil)+1bowl for grinding the lentil( please make sure batter should not be watery. It shouldbe exactly cake batter)
2. Avocado oil/ any Oil / Melted butter-5 tablespoons
3. Dry Yeast-1 and half Tablespoon
4. Sugar-1/2 tablespoon
5. Salt-1/2 tablespoon
6. Warm water-1/2 bowl
7. Pumpkin seeds+Sesame seeds
Bake bread at 350F /180C for 30-40 mins. Meanwhile check it if it baked or not.
I hope you like my recipe 🤗
#lentil #lentilbread #glutenfreebread #baking
​⁠@Letscookwithdimple

[@juliahelland6488]

Thanks for sharing! 💯 ❣️

[@Letscookwithdimple]

Thank you so much for liking my recipe ❤️😊🤗

[@5minrecipes53]

Thank you for sharing

[@Letscookwithdimple]

❤️❤️

[@kimcox6497]

That looks amazing, and I can't wait to try it!!!

[@Letscookwithdimple]

Thank you so much 😊 🤗

[@StorytimewithSai]

Amazing ❤

[@Letscookwithdimple]

Thank you so much ❤️❤️

[@FazlinaShahabdeenDEHPT]

I am gonna make it today

[@Letscookwithdimple]

Thank you 😊. Please message me how it came out ❤️

[@savitarana8675]

Well done Dimple❤❤

[@Letscookwithdimple]

Thank you Dee ❤

[@noorskitchenconnection]

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 🙂🙂👍👍👍 Great job well done

[@Letscookwithdimple]

Thank you so much! I am glad to know that you have liked my recipe ❤

[@meteorshower0]

진짜 식빵 맛이 납니다. 너무 신기해요. 덕분에 좋은 레시피 배웠습니다.

[@Letscookwithdimple]

정말 감사합니다!🤗 마음에 드셨다니 기쁘네요😊❤️

[@HarshasRecipe]

Thank you for sharing your healthy bread recipe👍❤

[@Letscookwithdimple]

I am glad to know that you have liked my recipe ❤️❤️

[@aynurk9886]

looks yummy im going to make this asap thanku 👍

[@Letscookwithdimple]

I am glad to know that you have liked my recipe 🤗…..Thank you so much❤️❤️… When you bake it please message me how it came out.☺️

[@winonadavies9201]

Love this! Ive made lentil Flatbread and it worked well so of course this is perfect! I can't wait to try it.

[@Letscookwithdimple]

Thank you so much! I am glad to know that you have liked my recipe 🤗🤗.

[@mamtarana2614]

Waw superb ....

[@Letscookwithdimple]

Thank you Dee ❤️🥰

[@MathieuOrfila]

very nice love that it's vegan and i love lentils..this is a must..thank you so much i will like and sub

[@Letscookwithdimple]

Thank you so much 😊. I am glad to know that you have liked my recipe 🤗🤗.

[@pranitha3680]

Thank you so much!! What can we use instead of avocado oil??

[@Letscookwithdimple]

🤗🤗Thank you much for liking my recipe😊. You can use any oil or melted butter.

[@ginadibattista3696]

I made this recipe. I had trouble because it was to liquid, so I added some corn starch, but that wasn’t working, so I had to add in a little bit of flour. I also added garlic powder and dry oregano, to give it a bit of a taste. I don’t know if I would make it again. I haven’t tried it yet, because I just took it out of the oven.

[@Letscookwithdimple]

Hi 👋 How much water you have added in it?

[@somethingbettertodaymarlene]

Try adding psyllium husk and you won't need flour

[@carolynellis387]

In one of your video shots you ssid transfer to a baking tray, then, in the oven, it looked and turned out like it was baked in a cake tin. What size did you use? Great recipe as I have a friend I'd like to make it for

[@Letscookwithdimple]

Hi 🤗 Thank you so much! I have used 9.25 x 5.25 Inches baking tin. I am glad to know that you would like to bake it. Please message me after baking , how it come out. I would love to know 🤗🤗

[@kathyohalloran1946]

Hi can you tell us what it tastes like please? Does it taste like lentils? Does it toast well? Thanks so much

[@Letscookwithdimple]

Hi, it doesn’t tastes like lentils. Yes, same as normal bread. I made sandwiches with those. Specifically my son enjoyed it. I’ll make sandwiches recipe with this bread and post video 😊. Thank you for your query 🤗

[@gosalianj]

Great recipe. Thanks for sharing. Can we use any available oil at home, or does it have to be avocado oil?

[@Letscookwithdimple]

😊Thank you so much! You can add any oil or melted butter instead of Avocado oil. Have a great day ahead 🤗

[@indulekhadasi2649]

Can we use any inherited lentil

[@Letscookwithdimple]

Thank for your query 😀. I have tried with split Green Gram , split black lentil and red lentil only. In future I’ll try to make with others too then will post videos.

[@mrtoprak]

Malzeme listesini ve detayları keşke açıklama kısmına yazsaydınız

[@Letscookwithdimple]

Tarife gösterdiğiniz ilgi için teşekkür ederiz❤️❤️. Şimdi tarifi açıklama kısmına ekledim. İyi geceler🤗🤗

[@mrtoprak]

Teşekkür ederim

[@Smellb-read]

😂❤😋🤤🤤❤️💯

[@Letscookwithdimple]

😊🤗🤗❤️

[@MathieuOrfila]

will it work without the oil u think?

[@Letscookwithdimple]

I think it will have dry texture and it will crumble easily.

[@MathieuOrfila]

thank you

[@Letscookwithdimple]

@@MathieuOrfila 🤗

[@MrsSpock-vj2nm]

It seems like you used MORE than 1 cup of lentils. At least two…or even three… besides, what keeps the dough together because it has no gluten? Did you add psyllium or at least eggs?

[@Letscookwithdimple]

Hi Yes, I don’t have measuring cups. So I used big bowl available. It is more than a cup at least 2 cups of measuring cups. Honestly, I didn’t add psyllium husk , no eggs or any gluten. Trust me if you bake it once your bread will come out as mine.🤗🤗 Thank you so much for you query ❤️

[@MrsSpock-vj2nm]

@@Letscookwithdimple thank you for your reply.

[@MrsSpock-vj2nm]

Baked the bread today. Used 3 conventional cups of red lentils. And enough water to cover it for soaking. It turned out very good. My friends appreciated it a lot. Thank you.

[@Letscookwithdimple]

@@MrsSpock-vj2nm Hi I am glad to know ❤️ Thank you so much 🤗🤗

[@valquiriareilly2383]

I just made the recipe with one cup like she said. The batter was a little loose when I put in the oven ( even some of the pumpkin seeds didn’t stay at the top) but it came out perfectly!! Thank you so much. It is a very easy and delicious recipe!

[@sarthakjain8145]

Can i use 50-50 lentil and sorghum Millet

[@Letscookwithdimple]

Yes, you can. But trust me if you bake cake completely with lentil everyone will enjoy 😊. Have a good night 💤

[@sarthakjain8145]

@Letscookwithdimple Actually I have stomach issues so to make it comfortable to my stomach I will add sorghum

[@Letscookwithdimple]

@@sarthakjain8145 oh okay . Yes, you can add 😊

[@sarthakjain8145]

@@Letscookwithdimple 😊 thx

[@Letscookwithdimple]

@@sarthakjain8145 🤗

[@ayshfatima6521]

Is it suitable for kids

[@Letscookwithdimple]

Yes, it taste so delicious too. 😊

[@elizabethk3238]

You're flashing the ingredients too fast to read.

[@Letscookwithdimple]

Please read description😊. I have mentioned ingredients there. Have a great day ahead 🤗

[@mamatlimolamu-vl8jk]

Lentils only cannot hold like this it looks like there is flour In this bread

[@Letscookwithdimple]

No , no flour added. It’s lentil only. Just added little water while grinding it. I think that’s why it seems like this to you.

[@KhushiSingh-kn9ni]

Shelf life ?

[@Letscookwithdimple]

It’s up to 3 days in refrigerator.