Less Oil Lahori Chargha Restaurant Style Recipe By Food Fusion

Make amazing Lahori Chargha with less oil and a special masala to go with it. Give it a try and enjoy with family and friends. #HappyCookingToYou #FoodFusion
Written Recipe: bit.ly/3CBc9Fr
Lahori Chargha Restaurant Style
Recipe in English:
Ingredients:
-Sabut dhania (Coriander seeds) 1 & ½ tbs
-Zeera (Cumin seeds) 1 tbs
-Sabut lal mirch (Button red chillies) 10-12
-Ajwain (Carom seeds) ½ tsp
-Sabut kali mirch (Black peppercorns) ½ tbs
-Tatri (Citric acid) ½ tsp
-Garam masala powder ½ tsp
-Namak (Salt) ½ tsp or to taste
-Khatai powder (Dried mango powder) 1 tbs
-Whole chicken 1.25kg
-Water 3-4 Cups
-Namak (Salt) 1 tbs
-Sirka (Vinegar) 4 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 tbs
-Lemon juice 3 tbs
-Namak (Salt) ½ tsp or to taste
-Zeera powder (Cumin powder) 1 & ½ tsp
-Lal mirch powder (Red chilli powder) ½ tbs or to taste
-Kali mirch powder (Black pepper powder) ½ tsp
-Dhania powder (Coriander powder) 1 tsp
-Lal mirch (Red chilli) crushed 1 & ½ tsp
-Chaat masala 1 tsp (optional)
-Haldi powder (Turmeric powder) 1 tsp
-Ajwain (Carom seeds) crushed ½ tsp
-Cornflour 2 tbs
-Water approx. 1 litre
-Cooking oil ½ Cup or as required
Directions:
-In a frying pan,add coriander seeds,cumin seeds,button red chillies,carom seeds & dry roast until fragrant.
-Let it cool.
-In a spice mixer,add roasted spices,black peppercorns,citric acid,garam masala powder,salt,dried mango powder & grind well.Spice mix is ready!
-Place deep cuts on both sides of whole chicken & set aside.
-In a bowl,add water,salt,vinegar & mix well.
-Add whole chicken,dip properly,cover &let it rest for 1-2 hours.
-In a bowl,add ginger garlic paste,lemon juice,salt,cumin powder,red chilli powder,black pepper powder,coriander powder,red chilli crushed,chaat masala,turmeric powder,carom seeds,cornflour & mix well.
-Strain whole chicken & add in prepared marination,rub evenly,cover & marinate 4 hours or overnight in refrigerator.
-In a wok,add water and bring it to boil.
-Place steamer & marinated chicken,tie chicken legs with kitchen thread,cover & steam cook on medium flame until chicken is tender (approx. 30 minutes).
-Remove chicken from steamer & set aside.
-Remaining stock from chicken should be 2 & ½ Cups.This stock can be used for making rice.
-In stock,add whole spices,salt,rice and steam cook until water dries up.
-In a frying pan,heat cooking oil and shallow fry steamed chicken on medium flame from all sides until golden brown & pour hot oil in between over chicken.
-Turn off the flame & sprinkle prepared spice mix on whole chicken.
-Serve lahori chargha with rice & salad.
Recipe in Urdu:
Directions:
-Frying pan mein sabut dhania,zeera,sabut lal mirch aur ajwain dal dein aur khushbu anay tak dry roast ker lein.
-Thanda ker lein.
-Spice mixer mein roasted spices,sabut kali mirch,tatri,garam masala powder,namak aur khatai powder dal ker ache tarhan gridn ker lein.Spice mix tayyar hai.
-Whole chicken per deep cuts laga lein & side per rakhd ein.
-Bowl mein pani,namak aur sirka dal ker ache tarhan mix karein.
-Whole chicken dal ker properly dip ker lein aur dhak ker 1-2 hour kliya rest dein.
-Bowl mein adrak lehsan paste,lemon juice,namak,zeera powder,lal mirch powder,kali mirch powder,dhania powder,lal mirch crushed,chaat masala,haldi powder,ajwain aur cornflour dal ker ache tarhan mix ker lein.
-Whole chicken ko strain ker ka tayyar marination mein dal ker evenly rub ker lein aur dhak ker 4 hours or overnight kliya refrigerator mein marinate ker lein.
-Karahi mein pani dal ker ubal lein.
-Steamer rakh dein aur marinated chicken rakh ker kitchen thread sa legs ko tie ker lein aur dhak ker darmiyani ancch per chicken gul janay tak steam cook ker lein (approx. 30 minutes).
-Chicken ko steamer sa hata lein & side per rakh dein.
-Remaining yakhni 2 & ½ cups huni chahiya.Yeh stock chawal banana kliya use kerna hai.
-Yakhni mein whole spices,namak aur chawal dal ker pani sukh janay tak steam cook ker lein.
-Frying pan mein cooking oil garam karein aur steamed chicken ko tamam sides sa golden brown ho janay tak shallow fry ker lein aur bech bceh mein garam oil chicken per daltay rahein.
-Chulha bund ker dein aur whole chicken per tayyar spice mix chirak dein.
-Lahori chargha ko chawal aur salad ka saath serve karein!

[@Naveed_Ch_Official]

Namaz is a key to success 🕋

[@Cooking_Madness]

I just got happy by just only reading the word (namaz)

[@kzshorts01]

Who is proud to be part of Ummat e Muhammad [PBUH]? ♥❤☪🕋❤

[@mohsinmuhammad1765]

Alhamdulilah

[@SabaKashif-rk9hf]

Me

[@arshianihal2407]

Uf

[@user-ob5rg6ne6l]

You are all welcome to my CHARGHA party 🎉 @ Lahore Broast. 🕋

[@roohizamir5746]

Yum Yum and more yummiest if stuffed with rice boiled eggs boiled potatoes dry apricots and dry plumes. Thanks FF Team for easy recipe 💕

[@user-bx3vd6pz5r]

Buhat achi video banai hai ap ny good job aur Sach main AJ Kal 1000 main miltahi Kiya hai in hu ny rate to kam rakhay hai lakin taste main kami nhi ki wohi taste hai Jo ap koi bi item ilag se lay ty to milta hai

[@cowandkukdee]

MashAllah nice sharing... Looks amazing and mouthwatering recipe ☺️

[@weartaste5519]

Super duper and yummy 👌 Definitely delicious 😋 and tempting thanks for sharing 💯👍

[@ttenglish782]

Looks Tempting & delicious ❤️👌❤️ Thanks for sharing ❤️

[@ttenglish782]

@shafa kitchens walikumassalam

[@sumeranajeeb7714]

Always mouth watering recipes

[@nighatmubashir6990]

ارے واہ کیا بات ہے

[@abidaahmed5721]

Are you doing anything for flood relief?

[@myraafzal1329]

Please khabbay ki sajji ka malai sajji bhi bnana sikhayein , its too good

[@annapurnakitchen22]

Wow, your cooking is amazing👌👌. I ❤️love❤️ it. I will definitely try this dish out myself. Your recipes are always amazing. I also love, how you present your dishes to the audiences. It very beautiful my dear friend👍👍.

[@MoonTvHomeMadeCooking]

Wow zaberdust recipe mouthwatering recipe my friend 👌😊🌷😋😋

[@silverspoon5713]

Like share and subscribe for frequent cooking videos

[@Sanaakbarfoodsecrets]

MashaAllah bohot achi videos hoti hain apki

[@gazisharif1025]

Areyyyyyyy waaaahhh.. awesome.. just awesome.. that’s it.. I’m taking a trip just to taste your cooking.. 😉

[@renisrecipes]

Absolutely looks so yummy and delicious very well prepared and excellent presentation 👌

[@saimaowaisvlog]

Masha allah apki har resepi follow krti hu sis nice

[@CookBookbyTalat]

Looks super delicious. Best chargha recipe Ever. Aray wahhhh 🙂🙂

[@a.skitchen]

Zaberdast sharing 👌

[@cookwithme9227]

Massaallha very beautiful and delicious recipe always 😍

[@peshawaricookingrecipes740]

Wow! Amazing mouthwatering recipe 😋 👌👍😍

[@peshawaricookingrecipes740]

Walaikum assalam

[@farahatif4434]

Hi Have you used Table spoon or tea spoon for all the spices? Because in description u used tsb or in video u used Tsb(big spoon)

[@FoodfusionPk]

Tbs means table spoon

[@trainyourbrain99]

Yummy! I love your recipes 😋

[@cookingwithhaiqa]

Look so delicious

[@MichaelPhilipMaunes]

Amazing job in cooking. aray wah.

[@HanzilaMuneer]

❤❤❤Owsome

[@MyParadiseKitchen]

Amazing ❤️‍🔥👍👍🧡🌸🌸🛎🛎

[@GirlsHealthyJourney]

lahori yummm chargha

[@sameeramir1825]

Look very tasty

[@ashleyresinartist2857]

Myne banaya tha yeh addicted taste hai myre husband bar bar yehi waly chargay ki farmaish krty hyn

[@ALI97711]

Masha Allah..

[@anmolkitchenwithfoodknowle8818]

Beautiful and healthy food 😋 😍 👌 ❤️ 💕 ♥️

[@muhammadzainhappylifeandma7128]

Naice sharing sister 😋😋🥰

[@shahzadhussain3811]

Superb outstanding recipe

[@FM-yt6hk]

gulab jamun ka ley konsa dry milk best hay

[@riffatmahmood1701]

Wow

[@urdudaar]

Delicious, tasty and perfect. Perfectionist Food Fusion.

[@HowToCook8195]

Ya Allah pak jo jo pareshan hai uss ki pareshani dur ferma 🤲🏼or jo jo bimar hai uss ki bimari dur ferma 🤲🏼or mujh par bi 🧕🏻🤲🏼reham ferma or mujhay bi support karnay walay loog atta ferma 🧕🏻🤲🏼Ameen

[@tabitawa2830]

Areh wah 👍

[@ghulamfareed-yx7vo]

Wao

[@saimaowaisvlog]

Arey wah

[@areebashaikh63]

Masha Allah 👌👌 nice recipe

[@AfridisReverse]

wah wah 🥰

[@pakriwayatfoods6029]

Wow Delicious 😋 Nice Recipe I like your every video

[@anumubaid1132]

is video me start me 2 type se masale grind kiye gaye hein koi bata sakte hai dono uper se sprinkle karne hai fry k bad ya phr 1 ya phr chiken me mix karne hein i m confused

[@HealthyPlateBySM]

Waoooooo yummmmmmmy

[@KashifMughalL]

Favorite channel 👏

[@lahorihandi9493]

yummy lahori chargha ❤❤

[@mamoonanaz2915]

Yummy 😋

[@kitchen266]

Looks yummmmy and tasty

[@sheenahamid3338]

Can we omit the cornflour?

[@kitchentruckbys7498]

Wow excellent 👌😋😍❤

[@shakeelanwar9440]

Arrryyyy wahhh

[@user-uj2mp1cv3j]

In oven do we have to side the changes?

[@FoodfusionPk]

Yes

[@fatimadoll6664]

Hmmmm yummy 😋😋

[@finekitchen8771]

Wow 💖 loveit💖🌷💖 delicious 💖🌷💖🌷💖🌷💖🌷💖

[@foodvdoar9463]

Yummmm. Let us try and post in my vlog too

[@DesiKitchenUsa]

I needed this recipe 💗

[@sofiatalpur1495]

Looks delicious

[@Yohaner_Rannaghar]

nice recipe

[@enjoy47256]

Amazing........

[@ykriaskhan6551]

Amazing

[@koshilamaheshwari7354]

Wonderful yummy

[@athwalvlogs]

Look delicious 😋

[@ZahoorTariq]

Excellent work !

[@FoodfusionPk]

Thanks a lot!

[@cookwithrachna]

Excellent👍👍

[@pakistanicookingvlogs166]

Delicious👌

[@muhammadhome6158]

Awesome 👌

[@explorerecipes1904]

Tasty

[@abdulrafey9360]

Ye jo grinder ap ne use kia hy is ki company ka name or model number bta den thanks

[@hassanhussainkitchen]

wow yummy 👌

[@hassanhussainkitchen]

@shafa kitchens walaikum Assalam dear

[@kitchenwithdua]

So Tasty 👌😋

[@saimaowaisvlog]

Yummy 😋😋😋😋

[@cookingwithguddo]

Yumm 😋😋😋

[@baigali7460]

👍👍👍👍😋😋😋😋😋

[@shakeelanwar9440]

Share palak pulao recipe

[@aminamanahil9134]

Hi any substitute for khatai powder. Cant find it where i live.

[@amberhussain5947]

I would just skip it

[@mishalfatima9134]

Look so yummy 😋

[@FoodfusionPk]

Thank you 😋

[@ameliazainab83]

❤

[@sijiakhan9643]

Ye steamer Kahan Sy mily ga please Bata den????

[@abdulghani5762]

Aap ne steamer kahan se liya link please

[@MuhammadIrfan-cb5bm]

grate

[@muntahaamudassar8368]

You didn't use the spice mix, made in the beginning

[@FoodfusionPk]

We have used it please check out the full video

[@cookwithizmii4694]

Mouth watering 🤤😋😋 n fingers 🤌🤌 licking

[@vlogbyshiekhfriend]

Lal saag recipe sikae

[@user-ik1gg4tx1u]

Agar khatai powder na ho to Kiya add Karen please reply to me

[@FoodfusionPk]

Lemon juice

[@knockinheart9699]

Ye khatai powder konsa hota he

[@FoodfusionPk]

Khattas ke Liye add krte Hain, ap iski jaga lemon juice bhi add krskti hain.

[@alishaqamer9655]

Plzzzz share with lohori chargha racepie by oven plzzz plzz plzzzz plzzz humble request

[@JanVanHolland-gm8kr]

This recipe available on this channel Cooking with nida Aitbar go and watch this recipe there Alisha Qamar

[@farkha7161]

Kanor cubes halal h ?

[@FoodfusionPk]

Yes

[@bittogullo9038]

Is grinder ka name

[@TGR_APEX_GAMING_CHANNEL]

Please awaz bhi sunaen Maza n ata m b confuse rehty hon

[@MuhammadIrfan-cb5bm]

thanksss before subcribe

[@khanbeen4968]

we r all

[@saimanadeem7323]

Lkkk

[@vahidunnisabegum6229]

Why background music disturbing unable to Iisten

[@makbook4966]

Mute the volume

[@LaibaIbrahim-it5su]

👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍

[@muhammadzainhappylifeandma7128]

یااللہ مجھے سپورٹ کرنے والوں کو وہ وہ خوشیاں عطا فرما جو ان کی سوچ سے بھی باہر ہوں اور اللہ آپ کی دلی خواہش پوری فرمائے امین اللہ آپ کےوالدین کو لمبی عمر عطا فرمائے امین 🥰🌹🤲🏻

[@MuhammadIrfan-cb5bm]

plzzz

[@TrendyDesignCraft]

Pakistan doob Raha hai ap logo ko khany ki pari hai.