LETS GET READY FOR THE ST PATRICK DAY CELEBRATION/OLD SCHOOL CORN BEEF AND CABBAGE

[@rupertpupkin2493]

Thank you very much for sharing your recipe. It looks DELICIOUS 😋

[@marymurphy1393]

Hello from Cork Ireland 🇮🇪. I'm actually cooking this for dinner today (Sunday). Although a little differently. Corned beef is submerged in plain water and cooked for 1 1/2 hrs, then the cabbage is added to the cooking liquid. Potatoes are generally steamed, especially if they are floury because they'd disappear in the water! We would also have either Brussels sprouts and/or marrowfat (mushy) peas. 😋😋😋

[@tst1200]

Hmm my great grandpa oliver gibbons came from somewhere in Ireland to America. I've always thought we must have been poor or weird. We've always put it in crockpot with plain water for a few hours then added a can of sour kraut and several cups of chopped onions let it go some then added cabbage and shredded carrots and sprinkled the seasoning packet. Let it cook in crockpot til meat falling apart then served over top of mashed potatoes with stuffed eggs and soda bread. How close to Irish is that? It's not like roasted in oven and served in slabs like most people do here.

[@angelatroutman7128]

You added a can of kruaut to the liquid?

[@marymurphy1393]

@@tst1200 I hate to say it, but that's not very Irish. We don't really eat sauerkraut , wouldn't add onions and would never add seasoning packet....sorry!

[@tst1200]

@@angelatroutman7128 added can of Frank's sour kraut incrockpot that had corned beef and plain water in it cooking several hours.

[@tst1200]

@@marymurphy1393 Lol yes I suspected the sour kraut was not Irish my grandfather was full Irish but my grandma was full German and I think the kraut was her added touch chuckle. Onion s aren't Irish ? Hmm. In America all corned beef has a seasoning packet that what makes it corned not just beef. Do you all add any seasonings anytime or rub or cure it that makes it corned then! But by weird Imeant the cooking in crockpot and serving it overtop of mashed potatoes ...that ever done in Ireland? I have heard that boiling it was a sign of those with less as it woud stretch farther to feed more and roasting it was a sign of more wealth with not having to stretch the meat among many people.

[@duke5886]

As an Irish American New Englander I approve of this video!! Lots of Irish use grey corned beef (same thing but no sodium nitrate to turn it pink). Happy St. Patrick's Day everybody! #DUKEAPPROVED

[@OLDSCHOOLSOULFOOD]

Thanks 🙏

[@macycharmin]

From a part Irish 3rd generation, and a New England family that migrated to TX in the 50's Happy St. Patrick's Day to you. I'm in my 60's and decided to cook my first corned beef, cabbage, potatoes & carrots! I sure hope it turned out good, will see soon. I was missing my parents and grandparents, so I decided to commemorate my grandmother's heritage.

[@tbascoebuzz4782]

At 10:30 last night, I put a 3.5 lb. corn beef brisket it my crock pot (fat cap up), on low heat. Hub checked it at 6:00 this morning but left it on low for another 2 hours. It came out beautifully…juicy, tender and tasty. I’m cooking cabbage in the drippings and will serve mashed potatoes and green peas and salad for our after church supper. Thanks Chef!

[@tst1200]

I feed a crowd 20 to 60 making corned beef and cabbage in the crockpot with shredded carrots and another crockpot of mashed potatoes and another of rice (for the Asian folks) and stuffed eggs, yogurt and fruit, soda bread and peanut butter potato candy with orange punch and green punch.

[@peggyhardman1958]

Happy St Patrick's Day Chef! My Mama would make this for my birthday every year!😭 How I miss her! The one dish I would never watch her prepare. Now that she is gone, I will follow your directions for this very delicious meal. Thank you for sharing. Your channel is a blessing!

[@leximarie3808]

My Mom did too Peggy. CB & C was always my birthday dinner! I cook it almost exactly like this except I use Apple Cider vinegar instead.

[@macycharmin]

I'm right there with you on missing mom! Mine's been gone for 2.5 years and some days it's still so very hard. Her mom was Irish so I made this in honor of them. I haven't tasted it yet, hope it's good since it's my first time to cook it lol. My birthday is on 6/30, mom passed unexpectedly the day after. Thank God I spoke to her the night before, as we were making plans for my birthday/4th of July celebration. As a child we always combined the two on the 4th as our family always had a backyard party/cookout at my Great Aunt/Uncle's, the trend continued after they were gone. I hope you had a blessed St. Patrick's Day!

[@elaineb3215]

Chef thanks for the one pot meal recipe. I will definitely fix this for my family.

[@wandamcmorris6255]

Hello Chef that corn beef and cabbage looks absolutely delicious 😋😋 Have a blessed day!

[@anthonyonthemove]

Thanks for the lesson on cutting the meat.

[@cymsensible7604]

One of my favorite recipes, prepared by my Mother (RIP), ❤️ is the corned beef and cabbage!! THANKS CHEF JEFFREY FOR SHARING ANOTHER PREP AND SERVE VERSION OF AN ANNUAL (sometime a few times a year) DELICIOUS DISH!! 🤤😋🥂

[@TheGlamorousLifeofNae]

Good morning Chef Jeffery!!!! This looks so delicious! 😋 Happy Sunday! 🥰

[@pamelajohnson9810]

I loves corned beef and cabbage too

[@LovieDuncan]

That looks so delicious, thanks for sharing, cooking this on St. Patrick’s Day.

[@happyme3376]

Starting mine now! My hubby will be home from work right before it's done. ❤ Happy St. Patrick's Day, Chef!

[@boxcakekenny]

Cabbage and corned beef is so good. Nice and tender.

[@antionettemontgomery3634]

Wow, I did not know how simple the process of preparing Corn Beef, now I am more confident in preparing it. Thank you for educating me, and I will be adding some corn bread to this too.🙂

[@skylightbright22]

Thanks for another great recipe I'm making this today 😄

[@lenderabickham9138]

Chef Jeff , I’m cooking this for Sunday dinner. I’m going to cook as you did. Gotta try it.❤thanks

[@candigal10]

Good afternoon. Love corn beef/cabbage

[@marjieryan7936]

That's awesome, and the next morning, I would be making cornbeef hash for breakfast .

[@lanettelawrence6308]

Thank you chef for explaining thaw cut of that meat. That explains why I love brisket and corn beef so much, they are one in the same.

[@jnayj5602]

That looks so good Chef! Thanks for sharing!!

[@lillajones4792]

Good morning,Chef. I would love to have this meal for any time.A Reuben sandwich would be good with the leftover corn beef.It looks delicious.Have a blessed day,Chef.🙏

[@jameskaplan8244]

Very nice , I learned alit from ur video !!! Lord bless !

[@loripretti843]

Thank you Thank you Thank you!!! That was the easiest way to cook a corn beef brisket! Have ever seen!!! God Bless!!!

[@virginiajohnson9914]

Outstanding Chef. This is how I cook mine too. I do like sweet potatoes with my dish too, instead of carrots. Both are good though. Thanks for sharing how to cut this meat. It's so important. Next day is even better with a good Rueben sandwich. 👍 Have a blessed St. PATS DAY.

[@katiebryant8915]

Hello Chef and company prepared this menu today cornbread and all(Jiffy)🤣🤣🤣and it was delish no one in my household eats it but me but my Godmother came by and enjoyed it with me first year I ever got it right far as the meat usually it's over cooked or not cooked enough came out perfect and I cut against the grain thank you blessing's,Happy St. Patrick's Day!!!

[@douglasdeakin7602]

Good job I watched you cook all of itgood advice in cut it cross the lines i like the the thin slices looked yummy

[@YakimaFrames]

I used this recipe today. Thank you for sharing this recipe.

[@sharronezzard5186]

Love corn beef and cabbage 💯❤️

[@mamab66]

Good Sunday morning Chef, and everyone! That corn beef and cabbage is looking mighty good, something I've never cooked but thinking about it now. Thank you so much for another great recipe. Take care all and enjoy the day, stay safe!❤❤

[@yvetteplummer3950]

Good morning , Chef Jeffrey , you always do it right! I'm going to try making corn beef this week for St. Patrick Day.

[@ginafriend1690]

I think I'm the only one not Irish, on "green day". Everybody I know and inside here, seems to love it! Thanks for sharing another great recipe, regardless, Chef Jeffery! "Sláinte chugat" .. Good Health to you ☘️ 🙏💚

[@renayfeaster2331]

I have to try corn beef one day. I hope u enjoyed that meal Chef.🤗

[@chopshopchopper]

I love this dish. I always add all of the ingredients right off the rip. I always loved how it came out. But I'm liking your idea of how you time out the veggies. I think I'm going to make this tomorrow just to try your method. Thanks for the video and enlightening me on an interesting new process... 👍

[@Toxic_Troll1]

Corned beef hash sounds good too😊

[@theresagarland823]

Top Chef 👨‍🍳 afternoon,thanks for tutorial for corn beef and lesson what it,is ! I have one in deep freezer will prepare the same way! I will watch the tutorial again to,get same results! Blessings 🙌 to you!

[@OLDSCHOOLSOULFOOD]

Awesome 👏

[@rickrick2094]

Cooking this up right now. I had this dish like 15 years ago at work but never tried Cooking it at home. Great video with a lot of soul!

[@summerchild6893]

This meal looks absolutely delicious. I love it.

[@marywalker1394]

Yes absolutely cutting against the grain makes all the difference with corn beef, roast and steak looks absolutely delicious chef 😋🙏🏾❤️

[@sherylpatterson6022]

As always I look forward on Sundays early before Church to watch your videos. From watching your precious videos on corn beef and cabbage I'm ready once again to participate in cooking it. I can make it in my sleep!!!! I will be making homemade sauerkraut for my Ruben sandwiches for leftovers!!! Have a blessed Sunday Chef Jeffrey. I will not forget to have a nice hot cup of Irish tea and salute a toast to you and your family Friday on St Patrick's day! ☘️🫖☕.

[@jackiecrider8929]

Looks delicious can't beat it!

[@rachellepollock9877]

We boiled our corned beef dinner in a huge pot on top of the stove also. I can't imagine cooking it in the oven. Your recipe is very similar to our family one when I was growing up. I've made this only a couple times myself. Looks delicious. Thank you for another great recipe and video.

[@janice2577]

Good Morning Jeff nice meal I’m going to make the corn beef one day never ate it before because the beef looked raw 😂 but that was my bad understanding of it. Have a great Sunday.#2023 #JSSK

[@annfears1724]

Good morning, Chef 👨‍🍳, looks delicious 😋,I love corned beef with plenty of fat, a tasty piece of meat. Happy St. Patrick's Day. Thanks ✌️ 😊

[@reneenelson6818]

Good Morning Chef!! I promise I learn something new every time, every video. Thank you sir!

[@aprilsunshine7565]

Ikr!! Me too 😋👍

[@eddiewilson8119]

Thank you for sharing this video and it looks so delicious 😋!

[@susanv.harrison5880]

I would like to make this for St. Patrick's Day.

[@GQUATTRADITIONZS]

Good Morning Chef 💜💜💜 Here in CT my Family always has Cabbage. Potatoes and Cornes Beef for St Patrick’s Day. It’s is Big deL in this neck of the woods. I always enjoy the sandwiches from the cold leftover brisket. 🍀 AuntieEllen

[@stacyjackson9980]

Thank you for Showing me how to cook my cornbread. Beef brisket because I only cook one time 7 years ago lol but I am happy to cook it again this year and yes I love a great Ruben sandwich too. Thank you for your great tips and have fun St Pat’s day😊

[@elizabethjackson9896]

Looks delicious. Blessings 🙌

[@roannathephoenix8561]

Cabbage has never been a big favorite of mine but I do like a good corn beef. Never attempted to make it because I never really knew how so thanks for teaching this old dog a new trick.

[@marypflug977]

Picked up my brisket yesterday. Now I'm ready to cook this recipe. Thanks for the carving tip. I wouldn't have known that without watching this video.

[@annsayger5842]

Yum 😋 One of my favorites.

[@koolaumountain]

My mom puts frenches mustard on that beef!! And she adds that water broth from that pot delicious!!add rice to that.

[@tonyaromans2086]

I’m going to fix my brisket this way. Thank you for sharing your recipe Chef Jeffery. Have a wonderful day friend. ❤👍

[@eg8419]

Beautiful Presentation Chef ! You've got my "wheels"spinning as to what I'll contribute to our ANNUAL SAINT PADDY'S DAY PARTY serving 106 residents here . Thank you.Sending IRISH BLESSINGS your way .from Eve Green San Rafael California.🐺🦝🐱

[@karenruble9518]

Good Afternoon Chef that is my favorite meal once a year!! Looks so delicious!! Have a Blessed Day!!

[@gwenholcombe9705]

Hello blessed Sunday to you and everyone. I saw 👀 the pic of the food and said that’s Chef Jeffrey’s. Hope you’re enjoying your day!! 🙏🏽♥️

[@carlacharleston7168]

Top of the morning to you Chef!!! This looks AMAZING as I too prefer my cabbage soft and with vinegar. Very imformative on the proper way to cut the brisket(you should teach classes at the carving stations out here). I could eat this all week. Thanks for sharing this video.

[@OLDSCHOOLSOULFOOD]

Thank you 🙏

[@bonniegrant5106]

I cooked my corned beef in my slow cooker on low about 8 hours. I cooked my cabbage, red potatoes and carrots separate. I also cooked a corn casserole. Everything was so good!! Never cooked it all together! Yours looked delicious!! ☺️

[@hopesellers1031]

Thank you! This looks wonderful!❤

[@belindacoleman9662]

Yummy!!!

[@elainechavez2938]

This looks so delicious! My family likes rye bread I like cornbread! Thanks for sharing! God bless have a wonderful day!😊

[@starlight9309]

I make corned beef and cabbage every year for St Patrick's Day. Chef Jeffrey have you ever used the spice packet that comes with the corned beef?

[@OLDSCHOOLSOULFOOD]

Yes

[@bellamichellejohnson8274]

Yummy 😋

[@normagarza1332]

Delish,yummy ❤

[@prayergirl9830]

Hi chef I love corned beef. I bought one yesterday. Didn’t think abt st Patrick’s day But I usually poach mine in seasoned water for abt. 1 1/2 hrs then take out, cut slits in fat cap & rub season pck all over it & put in oven with a little of the juice to finish cooking & crisp up the fat 😋. Then put onions & cabbage in juice just until fork tender with a little crisp left in cabbage 😁😋. ❤

[@pamelaculbreth9652]

Always put mine in the slow cooker. I’m lazy 😂🎉😅

[@brendadouglas6776]

👏🏾👏🏾😋🍽 Looks so delicious 😋 when you gone do a Old School Soul food cookbook

[@karendsanders4114]

Looooool dadadada .Looks delicious 😋

[@gaynettemckenzie7444]

Good morning. Happy Sunday.

[@nettie-jt]

My goal is for my husband to retire...have to start whispering that in his ear😊 Time will tell. Thanks for the advise✌🏾💕

[@almaandrews8042]

Thank you for this video. Especially for the information regarding washing the brine off. I cooked one ( slo cooker) according to pkg. directions. Ended up throwing the whole pot in trash.I didn’t learn to cook corned beef when growing up in Corpus Christi Tx. So I went to culinary school to learn( still didn’t as I missed that class)That’s why I like this channel. Thanks chef.

[@OLDSCHOOLSOULFOOD]

Thank you 🙏

[@dolorescraig8322]

Chop the leftover corn beef up, make a white sauce with a dollop of mustard, and serve it with pasta. Yummy!!

[@tonyaahrens9020]

Yummy!❤

[@truthydabragger]

Chef you can also do a corned beef melt w/ sauerkraut, mustard (spicy goes good) a lil Mayo on toasted sour dough with some cheese of your choice!!

[@heidigreen2454]

Best cook I've ever seen!

[@aprilsunshine7565]

YES!👍😋

[@kathleenworkman2575]

Looks great and so easy.

[@sabrinabeard1473]

Looks good Mr.Jeff how you doing

[@astraliaakbar722]

Thanks Chef! ❤

[@dollygarrett46]

Hello Chef love cabbage

[@earlinesims8222]

I cook my corn beef in the slow cooker. I make the cabbage separate because I like fried cabbage with a little bacon grease. You already know, got to have some good cornbread to finish off the meal.

[@richarddiaz591]

Good stuff!

[@theresasatterwhite3563]

Hello Chef Jeffrey. That plate of food looks tasty. Have a great day. Cheers!!😊❤

[@alisadoingitmyway]

This looks so delicious!

[@revjanete.mcshan9356]

✝️♥️🙏💜 HAPPY SUNDAY EVENING LOOK SO DELICIOUS CHEF

[@elizabethwilliams1113]

Jeffrey, you made it happen. Nothing but love for you. 🥰🥰🥰

[@marieg3865]

Good morning friend! You mean to tell me I have been cutting corned beef wrong all these years?😂😂Next time I cook it I will know better, know better do better, Thanks for the lesson :)

[@veronicastephens5408]

Looks delicious chef. Love from NJ. 💜

[@sharronezzard5186]

Top of the morning

[@redbonemango1995]

YES LAWD CHEF JEFFREY!!! CORN BEEF & CABBAGE IS ALWAYS GOOD. MY NANA MADE THE BEST CORN BEEF. THANKS FOR SHARING 🥰

[@tinaparker-franklin6216]

Good afternoon Chef, it look so delicious Chef

[@cookingwithdeedee7135]

Good morning Chef everything look's so delicious I love corn beef brisket and cabbage I wish I was close to you to get a plate well anyway have a blessed day ❤

[@Rose-es1mx]

World famous in the house

[@beautyqueendennis6393]

Yessss Chef! That hot water cornbread sets it off!

[@wandawilliams777]

💜

[@janetbelone1302]

Hey Chef Jeffery! Happy St Patrick's Day to you. 💚🍀☘️ I love Cabbage and Cornbread. 😂 I'm not a fan of Corn Beef. 😊 The Cabbage Plate looks awesome. 👍 I'm sure it's tasty. 😋 Thanks for sharing. Have a blessed day. 🙏 💘

[@rhondaharris460]

Goodmoring Chef, looks delicious, do you cut against the grain with roast also? Thanks have a blessed day Chef 🙏🏽❤️🙌🏽

[@OLDSCHOOLSOULFOOD]

Yea

[@rhondaharris460]

@@OLDSCHOOLSOULFOOD thanks

[@dmvorrosso]

you planning on making corned beef hash with some leftover corned beef , would love to see that. #BeKind

[@OLDSCHOOLSOULFOOD]

Yes

[@MyCultureDatingcom]

Are you doing chef happy saint Patrick's day

[@angelatroutman7128]

Hmmm🤔 well now i know. I always pick that up at the store and look at it. Then, sat it back down. Its nothing ive ever seen cooked before. Just ordered at the deli. Im gunna try this cowboy. 🤠