Mushroom Ragù

  Рет қаралды 13,465

Lidia Bastianich

Lidia Bastianich

Күн бұрын

Пікірлер: 31
@jeanbean4639
@jeanbean4639 22 күн бұрын
Wow mushroom. I will be trying this this week Headed to Italy in January. I cant wait for the food . My Mom used wild mushrooms she would hunt for. I miss those days ..
@Laura-i2r9r
@Laura-i2r9r 22 күн бұрын
Just about anything that has Mushrooms as part of the recipe Ibam sure to enjoy !! I have always loved Mushrooms and Italian Cuisine it is truly delicious . Lidia you are an Artist in Making Delicious Cuisine !! ❤😊
@JohnCipriano-nl8cp
@JohnCipriano-nl8cp 22 күн бұрын
I have made and eaten this Ragú in the past with my special twist, Now I see You with this recipe Video and my Heart began to sing my memories of brings me back to my days of family and love ones.
@LidiaBastianich
@LidiaBastianich 22 күн бұрын
Thank you for sharing, John!
@TIPSMASAKANSEHAT
@TIPSMASAKANSEHAT 22 күн бұрын
Jelas masakan yang enak..senang sekali disini lihat bunda masak
@sammyhakimvlogs5608
@sammyhakimvlogs5608 22 күн бұрын
This Mushroom Ragù recipe looks so delicious 😋 Chef Lidia.
@audreycasassa1683
@audreycasassa1683 22 күн бұрын
Sweet Mama I am sooo hungry👍🏼👍🏼👍🏼
@Maram_94
@Maram_94 22 күн бұрын
أموت على طبخاتها ❤
@autumn_in_myheart
@autumn_in_myheart Күн бұрын
Thank you.I love mushrooms.
@smithkaren1387
@smithkaren1387 22 күн бұрын
Mushrooms and Chef Lidia!!❤
@-RONNIE
@-RONNIE 22 күн бұрын
Thank you for the nice recipe
@mirto5663
@mirto5663 22 күн бұрын
I lived and worked in FVG for 14 years, and I found Polenta being served as a side everywhere I went. My favorite version was being with friends in the mountains, constantly stirring and stirring the polenta in an old copper pot over a wood-burning stove, then cutting portions with a string.
@1970boobear
@1970boobear 22 күн бұрын
Our favorite Italian restaurant featured a dish w/ wild mushrooms & gorgonzola on top of soft polenta. They refused to share the recipe, but I figured it out. Now we just make our own! ❤😋🍷
@LidiaBastianich
@LidiaBastianich 22 күн бұрын
Sounds great!
@rs_gufran_rsh2858
@rs_gufran_rsh2858 22 күн бұрын
❤❤❤❤❤❤❤
@marybuford9591
@marybuford9591 22 күн бұрын
I'd like to try this.
@pslm23
@pslm23 22 күн бұрын
❤❤❤
@brandenwatson8873
@brandenwatson8873 19 күн бұрын
Sorry to ask but Lydia how do you stay so young? Beautiful cook and beautiful food 😊 🌹
@karengieseking1437
@karengieseking1437 22 күн бұрын
King mushrooms are pretty inexpensive at our local Asian market, much cheaper than a regular grocery store.
@tinaetheridge4442
@tinaetheridge4442 22 күн бұрын
Yummy, can you put polenta inside meatloaf or any kind of meat ?
@paige9222
@paige9222 22 күн бұрын
Ricotta makes it moist.
@tommcqueen3145
@tommcqueen3145 22 күн бұрын
😋😋😋
@pslm23
@pslm23 22 күн бұрын
Thanks for the serving! Be our guest, Be our guest. Put our service to the test. Tie your napkin round your neck, cherie, And we provide the rest!
@LVVMCMLV
@LVVMCMLV 22 күн бұрын
My grandmother was from Silea and made the best risotto with giblets...
@Sharon-k7y
@Sharon-k7y 22 күн бұрын
Lydia Good morning to you all my question is can you eat rose mary and basil leaves if you put on meat and soup
@kaoutheramor2629
@kaoutheramor2629 22 күн бұрын
I used to eat basil leaves ..but rosemary ..never .i think they have bitter taste
@Sharon-k7y
@Sharon-k7y 22 күн бұрын
Thank you for replying have a great day today and every day 😊😊😊​@@kaoutheramor2629
@danielvallelunga1596
@danielvallelunga1596 22 күн бұрын
Hey Lidia ❤
@lesleybogle6933
@lesleybogle6933 22 күн бұрын
What are tying the herbs in
@suecameron7770
@suecameron7770 19 күн бұрын
You can use chives, or kitchen string or even thread
@gorillafacewastaken
@gorillafacewastaken 22 күн бұрын
❤❤
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