Life changing APP| #1 Sriracha recipe with secret ingredients

Huy Fong Sriracha contains Risky Additives! The best Sriracha recipe on the internet! #gardening #growyourownfood #urbangardening #floridagardening #growsomefood #garden #sriracha #hotsauce #livehealthy #huyfong #jalepeno
Huy Fong Recipe
1 pound Jalapeno and Serrano Peppers
1 Red Bell Pepper or 1 large Plabano Pepper
10 cloves of Garlic
1 small Red Beet
2 tsp Non Iodized salt. I use Redmonds Sea Salt
1 tbs Brown Sugar
1/2 tsp Fish Sauce
3 tbs Rice Vinegar
1 tbs water with no chlorine if needed to thin Sriracha
I take out the seeds of the peppers for a smooth texture
I blend all ingredients until smooth
Stir every day. Leave lid on for 7 days in a cool dark place to ferment
On 7th day adjust flavors if needed. Refrigerate until you have eaten it all.
Enjoy!
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[@vickynorris8750]

Subscribed 😊

[@Homesteading.with.Shelby]

Very eye opening the ingredients used in some of these store bought sauces. What an amazing thing, to grow and make your own sriracha!

[@Mygardendiary]

It really is!

[@missmollycollie911]

You are saving seeds from different peppers that grew right next to each other. They probably cross pollinated and what you get from those seeds will be some sort of hybrid. If you like them then that's great.

[@Mygardendiary]

Maybe they will become stronger? I have an entire bed full of different peppers. It’s hard to throw away my seeds. I’m a seed hoarder. Thank you for watching.

[@antoniooilivieri]

Looks very fresh , is it too spicy 🌶️?

[@Mygardendiary]

So good. I hope you love it.

[@Mygardendiary]

My Boo thought it was perfect.

[@patresmini5383]

Hi! Can't wait to make this. Need a few more peppers this week. Subscribed!

[@Mygardendiary]

Don’t forget the beet. I made another round last week and the color was off. My Boo said did you add the beet? Made all the difference. Thank you for your support.