Life of a Woodsman - Building a Meat Smoker

[@terrym1065]

Simple and practical smoker even though it took some time to build. I was thinking the same thing about the boughs but your solution works great. Hope it does the trick, preserved meat will be a blessing. Thanks for the video. Stay safe out there, see ya soon.

[@WestForkWoodsman]

Nice video, Kusk. I really enjoyed the storm, and glad you captured the essence of it. Great feature for intermission. One thing I admire about you is your resourcefulness. That's what separates the men from the boys. Keep the series coming - this is a good trip!

[@ericstoever9577]

As always, thank you for sharing your skills! I wish you well, and god bless!

[@Qigate]

I enjoy your skills in improvisation for solutions. Building a smoker from scratch is great to watch and learn.

[@balthezar1]

Another great video. Thanks for all the ideas to try this year on my new property.

[@vempriex]

I concur on simplicity and being resourceful as well utilizing the provided materials. Learning in baby steps

[@richardholappajr.6184]

Nice and simple, but effective. I appreciate the sharpness of your hunting knife, saw and hatchet!

[@georgethomas4483]

Good video - nice to see young guys out doing not just talking from their backyard

[@doberski6855]

Great little project video, was a little surprised to see you built so close to camp. Like when you processed the beavers, I would have thought, smoking the meat would be something you would want to do away from your camp in case of animals. Glad the tent is working out so well, looking forward to hearing your thoughts on the wood stove you have.

[@kingrafa3938]

Love that smoker Ryley!

[@georgeclark7208]

For non-structural tripods I just do a loose turn or two with the cordage around the three poles, then spin the middle pole around the cord axis one time. It would be plenty strong for that application. I hated to see you cut up that nice canvas bag, but you do what you gotta do.

[@sdsi68]

Been working so much I didn't realize you made that much videos 😅, got caught up and getting excited to see the finished product 😃😁🤙🤙🤙

[@donaldhofman5257]

Great simple system!!

[@szeryf7983]

Dobra robota Przyjacielu pozdrawiam serdecznie 🤗👍👏💪🐺🐾🏞️🥇☕🍰💚🙌

[@dwaynewladyka577]

Pretty awesome. It looks like it will work out well. Cheers and God Bless! ✌️🇨🇦

[@joeybagodoughnuts3357]

I love this kid.

[@CosmicTaco333]

Good vid. I appreciate your simple approach of doing things.

[@bushcraftua1]

Hello 🤝. Interesting video 👍

[@jjjvclub]

Nice job!

[@aserioussalamander9475]

I like your style, dude.

[@MrWilderNapalm]

OK it has been a long day and I am beat, the rain on the tent darn near finished me.

[@kirkterwilliger6407]

Nice 🤙

[@NorthwoodsRaven]

Nice smoker... I'll be interested to see how effective it is. Now that you've been in the conical tent for a while, how do you like it versus the open front tarps? It would be great to see a video comparing and contrasting the two based on your experience with both... just my two cents. Great channel, I'm fairly addicted to it. It my kind of pastime. Peace to you from Alaska.

[@ToeTheFoe]

Great video 🎉

[@nicholaslolman6051]

pretty cool

[@griffinhowe7290]

Strange question, would it be more economical to cut divets in the outer beams for the cross sections of the rack instead of using a piece of twine for each one? Or would structural integrity be a concern with the added weight of the meat? Thinking along the lines of a long term setup.

[@TheDavewatts]

Ever thought about applying for Alone ? 🤔

[@Joe-me9bh]

Can you put a nitch I'm the wood to hold the rack in place not the side bars but the top pieces

[@mariafausta6346]

Bom dia espero que vc esteja bem ❤

[@michaeladams9807]

👍👍™️

[@davidinghram2494]

That should work.

[@fabri2899]

Can this technique be carcinogenic? I ask, I'll find out, thanks

[@seedy-waney-bonnie4906]

I tried smoking meat, I couldn't keep it lit in the pipe.