Thai Coconut Balls Recipe | Khanom Tom |ขนมต้ม | Thai Recipes

[@heyjullia]

I'm here after watching UWMA. I'm loving knowing more about Thai desserts

[@santoshm8812]

UWMA brought me here too..haha

[@laikamansabdar1820]

Omggg same here 😂😂😂

[@KingOfThePirates101]

Same. 😆

[@alxeyyy8782]

same hahahaha

[@steffyfaith9352]

So I am not only one 😂

[@divyasworld.0-1-2]

I am also watching this after until we meet again series , I fell in love with Thai traditional deserts😍

[@sarunyathevarajah6562]

same here

[@mengi1394]

Same😭

[@lizzy2316]

Same😁

[@glossmin4490]

Love how everyone's here after watching UWMA! Honestly I fell in love with thai desserts 💜

[@geetha4351]

I tried this recipe it came out really good. Instead of palm sugar I used normal jaggery and didn't add colouring.

[@anakbahaavlog]

In Malaysia, we got the exact same dessert as this. It's called Onde-Onde. But it just come in only green colour from pandan leaf. N the filling is crushed sugar palm that will melt when I boil the dessert. When I eat it, it'll pop n melt in the mouth

[@Streetalicious]

you have good cooking skill and the dessert you made look so delicious

[@LionBrandRice]

Thank you! Our blogger @loveslittlekitchen is super talented!

[@viveghakarpagam14]

Ok I came from until we meet again too lol and seriously this very easy and ingredients are very simple too!!! I'll try and see how it'll come....

[@veganmilkyypowder3662]

It looks vegan... That's my moment!❤️

[@enzlifestyle5878]

Looks like BUKAYO ,that palm sugar mix with coconut,..in philippines..deserts.😘

[@باعلوي_جمال_الليل]

we all share the same recipe but with different name and variety from Southern Thai to The Philippines to Malaysia Indonesia Brunei and Singapore we are all one nation Asean

[@impakl9414]

Yes

[@starfromakihabara4896]

@@باعلوي_جمال_الليل in indonesia it call klepon

[@radhavidhi8214]

Very nice 👍 It's similar with Indian modak resipi

[@maverph]

Wow looks good dessert, stay uploading and I keep watching 😄😂new friends here watching from Saipan, more power

[@arltrinabarbon919]

Thank you it's a great dessert for the family

[@RR-zj6dk]

The greatest thing of this recipe is that is not chemical coloring in here.

[@iqaharisha]

Literally alike with Malaysian traditional dessert too it is called buah melaka/onde-onde but for the filling we only put palm sugar instead of cooked palm sugar with coconut very fun to eat as you have to eat whole of it or not the melted palm sugar gonna spurt out and ruin your clothes 😂 my favourite tho

[@Zeiyatlifestyle]

I love it look yummy 😋

[@adskitchenvlogs8884]

Wow !! This looks so good

[@LionBrandRice]

Thanks for the kind words! Hope you hang around for more videos!

[@ruralcookingkh9538]

Very delicious 😋

[@Fauzitawantana]

Gara2 nonton series uwma jadi pingin tau jajanan orang Thailand dan survey membuktikan bahwa jajanan Thailand mirip dengan jajanan Indonesia

[@moh.fakhririzky2962]

Krn diturunkan dr sana dr jalur sutera

[@harisashafeek1489]

I thought I will be the only one who come here after until we meet again but soon I realized I was wrong 🤣🤣🤣🤣💜💜

[@ประทีปโดการิอู]

Delicious 😍😋😋😋😂 i feel good

[@tenshiai1462]

I'm here from UWMA hahahaha

[@confusedsoul2902]

U r not alone sis😂😂

[@chipsmoradas2955]

I just tried doing them I way of make a mess of things in my kitchen HAHAHA ):

[@mytamcogaixunghevlogs]

Bánh đẹp và hấp dẫn quá

[@onlyforkids52]

Wao great

[@fitryafilter9238]

in Indonesia we called ' Klepon' Fill with palm sugar.

[@strawberryeclair9526]

Hii guys... I m from Maharashtra, india This sweet dish is similar to our sweet dish called modak

[@shandiemorga744]

Many Of You Guys Came Here After Watching UWMA Right??❤️❤️

[@HaibTshajHaib]

Looking yummy!

[@chipsmoradas2955]

I'm curious can you save this on your fridge? Or does it have to be eaten like right away? 🤔

[@NanuB612]

Si tan sólo hubiera esos ingredientes en mí país

[@HIA-KILEN]

Intenta hacerlo con harina vegetal que tede colores leche de coco y azucar normal y coco rallado

[@saiprasanna9931]

We also make this in India, same way but the rice flour is made in different dessert. We make modak for our Ganesh festival with plain rice flour dough over the coconut laddoo.

[@hilmanluthfi9360]

Kaya kelepon ini mah 😁😁😁

[@moh.fakhririzky2962]

Gosh, kingdom of Sukhotai written them. May klepon sourced from the silk road too

[@priyanka2562]

after cwc??

[@ddlucy13]

I have coconut sugar- not palm sugar- and coconut oil not coconut butter_ will recipe still work?

[@geetha4351]

Even me. Have you tried?

[@SkeletonFlower-fx6dm]

If you roast the grated coconut instead of microwaving, does it make much difference?

[@build2794]

Ig roasted is much better

[@arcmotto5957]

toopra paak thailand noo

[@nurhasiahhasnan9428]

Recipe please 😘

[@jasminparmar2853]

Who is here after Until we meet again ???

[@luttuzzz1473]

Same😍

[@joohoneysdimples504]

Most of you all are here after uwma. I am too

[@emanuelluiz1153]

😍😍😍🇧🇷🇧🇷

[@hninzarzarswe5711]

P

[@maiypoo]

Kirain kelepon🌚

[@ksenyakontsevich8911]

I'm here after 1 series of UWMA😂

[@coppermoth6069]

I’m here from Raya and the Last Dragon 🐉