This was a 10 out of 10 for me. I made it some days ago and loved it. Only thing different I did is add a sour cream, strawberry, monk fruit sweetener blended icing with strawberries added on top. I love how I've been able to eat this along with other keto meals and I'm continuing to lose weight!
@kentuckygirl83694 жыл бұрын
I made the cheesecake last weekend. IT WAS THE BEST CHEESECAKE I HAD EVER EATEN!!!! Seriously.
@siddikaumatia85674 жыл бұрын
what she put after cinnamon pwd can u tell me pls
@ghizlanekabbadj15994 жыл бұрын
Siddika Umatia sugar substitute
@MissMiriamka3 жыл бұрын
How did it taste good when mine tasted just like scrambled eggs.
@margeesteves14353 жыл бұрын
Help- she didn’t list the “cups” or how many eggs ect..
@WALLV33 жыл бұрын
Whats the measurements on the ingredients
@wilhelmtaylor98634 жыл бұрын
FYI, just made this and put it into our Colorado cooler - the back porch at 20°. It's 1 hour before New Years and we have the Champagne ready. I just HAD to taste the cheese cake and was smitten. In an hour my wife of 30 years will let me know if I'm worthy. Keep your fingers crossed. It's a surprise.
@ubuu73 жыл бұрын
We never learned what she thought, she must have taken him out in a rage after tasting the cheesecake.
@steshablack21324 жыл бұрын
We tried your recipe for my mom’s birthday and it turned out amazing everybody loved it!!! I added lemon zest and lemon juice (my mom loves lemon),we doubled the crust, and topped with raspberries. Also the cinnamon crust went really well with the lemon and raspberry. Absolutely loved it!! This is now my go to cheesecake recipe. Thanks so much!!!!
@promptmedicaltransport26562 жыл бұрын
Do you have a picture of the sweetener that you used?
@j.record7151 Жыл бұрын
🍋Lemon Cheesecake🍋 is my all time Favorite! 🥰👍🏼
@eslavicky4432 Жыл бұрын
Yummy!! This is exactly what I want to make for Mother’s Day!! Lemon 🍋 cheesecake with raspberry topping sauce 😋
@Kevin-ui1iu3 жыл бұрын
I’ve tried other keto cheesecakes recipes on KZbin and this by far always hits home. I’ve made this atleast 4 times and it never disappoints, you’d never know it was keto!
@shelleygreyrealtor5 жыл бұрын
Why am I watching this at 2:13am on a Wednesday....I need help, lol. Looks so good.
@cylltndn79355 жыл бұрын
i am a chef. if you marry me youll always find something like this in the fridge day and night
@theamoore68925 жыл бұрын
3 am here, drool
@sherrywatson73474 жыл бұрын
Shelley Sheri here I am at 3:32 am! Lol 😆
@farzanamithila44914 жыл бұрын
2:19 am rn in bd
@gritlup20894 жыл бұрын
2:25 for me.
@zarakhaliq61633 жыл бұрын
She's so cute..it's rare to find someone so natural or 'normal' on KZbin these days. Xx
@francisthompson61683 жыл бұрын
I made this and it was Delicious thank you for this wonderful recipe.
Could I please have measurements I'm ready to make
@cjcj69454 жыл бұрын
@@karengreathouse8313 it's under the topic line!
@Hotkakez1014 жыл бұрын
Thank you!
@craigswann57794 жыл бұрын
I made this yesterday. All I can say is WOW! I've never been someone that craves sweets. But for years pizza, rice, things wrapped in flour tortillas, and cold beer made up a HUGE part of my caloric intake. I'm around 6 months into keto and IF, and down over 50 lbs. I always thought that when I reached my weight (actually pant size) goal, I'd celebrate with a big slice of cheesecake. Now I don't even have to cheat for a celebratory reward. I honestly can't tell that there is fake sugar in this cake. But I will say, even though this is low carb/keto friendly, it's still a very high-calorie food and you can't just pig out on this because it's no-sugar. You have to treat it like what it is and eat it in small portions. I made a blueberry topping for mine. It really makes a beautiful presentation and adds a nice little "zing" to the pallet.
@fruityfrog75445 жыл бұрын
Thank you so much for this, I literally spent 15 minutes crying because I couldn’t find a low carb meal that I liked but I found your blog and I immediately fell in love
@gaypreator85475 жыл бұрын
I had to laugh you remind me of my Mother. She always used, just the almost too small bowl, when mixing, it is so much easier in a larger bowl. Thanks for the memory - she was the best. ❤️
@Jumbaride4 жыл бұрын
I'm sorry for your loss. Thank you for sharing that memory of your mother. xo
@blue_blaze33 жыл бұрын
Aww im so sorry for you loss🥺
@BlueLuvbby3 жыл бұрын
I'm very sorry for your loss .
@tamb75873 жыл бұрын
Lol my Mother always did the same thing too small of a bowl when mixing ingredients and for chopping she would use a small paring knife to cut up her stuff. It’s like what are you thinking woman? But no matter how many times I pointed this out to her she continue to do the same thing ,so I figured there must be some brain disconnect and finally just stopped bringing it up.
@janellejcj105 жыл бұрын
I've been on keto for 27 days and lost 21 lbs. I've been craving something sweet like crazy. I'm either going to try this or I'm going to reward myself once the end of my quarter is over this friday and reward myself. This looks so good!
@dee01085 жыл бұрын
Jane Jaye Johnson Congratulations
@janellejcj105 жыл бұрын
@@dee0108 thank you. I tried this recipe and haven't gained any weight back
@esmeejansz15674 жыл бұрын
Jane Jaye Johnson how was it??? Because this really looks good 😱
@andrejtadic30884 жыл бұрын
Great idea after 27 days of hard work to have a cheat meal and set yourself back by 2 weeks .... 🤦🏼♂️ Its a lifestyle not a marathon
@Supported323204 жыл бұрын
That's so awesome. Keep up the good work
@Noemi7274 жыл бұрын
Did it ever occur to anyone that maybe she feels comfortable cooking with what she has in her kitchen. What difference does it make what she uses so long as it's clean and the results a good. I'm just saying...no need to insult each other.
@sheila40624 жыл бұрын
AGREED!
@ciaras3170 Жыл бұрын
what are you talkin about? Seriously confused
@commentatron5 ай бұрын
But a power drill chucked up with a bent coat hanger? Good lord! We must maintain at least the pretense of a civilization.
@jwsjourney5 жыл бұрын
I made this with your recipe and it was fantastic. It turned out perfectly
@Tidapet54 жыл бұрын
jwsjourney can you recommend a different sugar substitute I’m not a fan of the swerve after taste
@Berrypancakes2294 жыл бұрын
Tidapet5 I used the lakanto powder sugar. It tasted great. No aftertaste.
@renenowaylynch64234 жыл бұрын
did you put that junk swerve
@Jumbaride4 жыл бұрын
Freeze portions? Serve to family or guests? At this part of the video I was already seeing myself alone in bed eating the entire cheesecake right out of the springform pan. (shrugs)
@TheEMC993 жыл бұрын
🤣🤣🤣🤣
@cmthomas073 жыл бұрын
Same.
@kats.91343 жыл бұрын
belly laugh!!!
@tamb75873 жыл бұрын
Lol ! Right?!
@betha87613 жыл бұрын
That sounds like a Plan! 🕊🍰🕊
@Iammrstclair5 жыл бұрын
This video saved my life! Now I don’t have to live without cheesecake!
@05subisti4 жыл бұрын
I'm so glad that I found this recipe. It is my wife's birthday in a couple of days and she loves cheesecake. I was worried that being on keto wouldn't allow me to make her a desert so this is perfect! Now to find a cherry topping that is sugar free! Thank you for the receipe!!
@gloriaarpellet14885 жыл бұрын
It was delicious, omg!!!! It’s not Keto good, it’s regular good and even better. Thank you for the easy, enjoyable recipe
@hx29754 жыл бұрын
This is not keto, it will knock you out.
@lm70084 жыл бұрын
@@hx2975 all depends on your body but with all that cream cheese... It shouldn't knock you out. It's a very keto-friendly recipe.
@naomisims72304 жыл бұрын
OMG!!! I can have REAL cheese cake again! I've tried other recipes that are keto, & had to spit it out! I thank you PROFUSELY! I'm in heaven!
@nikkiscarymovie3 жыл бұрын
I’ve made this recipe twice now and both times it was absolutely incredible. I’m a diabetic and I need to watch my sugars so when I crave something sweet, this really does make me feel like a normal person again lol
@feryala.62323 жыл бұрын
Where are the measurements i can’t find them anywhere!
@nikkiscarymovie3 жыл бұрын
In the description!
@partygetsmewettter3 жыл бұрын
@@nikkiscarymovie i can’t find them either please help!!
@stawberry1352 жыл бұрын
Wow I feel you on your comment because it made me feel like a real person to eating this cheese cake 😋
@vdup13725 жыл бұрын
I made this cheesecake yesterday and it was so pretty and delicious! Thank you for the recipe!!
@business4eb3 жыл бұрын
Thank you so much.... I baked this for my daughter's birthday (we are doing Keto), and everyone loved it. 6 cream cheese packs filled the pan perfectly. It's not excessive.... the filling went right to the top of the pan without spilling over as it cooked. I made it as flat as possible on top, even correcting after putting it on the rack before cooking. I have been to the Cheese Cake Factory many times.... yours is as good... but wait.... even better, cause the sugar factor is not there... Keep on making your good recipes. You have a faithful follower here.... Bless you Jennifer.
@promptmedicaltransport26562 жыл бұрын
Do you have a picture of the sweetener that you used?
@sirbruce59784 жыл бұрын
I made this recipe yesterday and it is AWESOME!!!!! Oh My Gosh!!!!!!! It's sooooooo good and came out awesome! MY FIRST TIME...making a cheesecake! Thank you, Jennifer
@mehmey3 жыл бұрын
I made this and it came out perfect. I still can’t believe it! I had too much filling so I had to remove some of it and my cheesecake took about 65-70 minutes to cook. 50 wasn’t enough for my cake. Thank you so much it’s a miracle recipe!
@johannamgonzalez19825 жыл бұрын
I loved the cheesecake! It was perfect! I was very skeptical and scared because I had just lost 20 pounds in a month and didn't want to ruin what I worked hard for. I started with a small slice and weighed myself in the morning, lol!To my surprise I actually lost weight overnight despite eating it. I got so excited I ate almost ate half the cheesecake within two days and didn't gain a pound. Thanks so much for Sharing!
@user-me8fm5yf4n5 жыл бұрын
johannamgonzalez1982 holly smokes as a beginner this is friken magic
@tamtam46924 жыл бұрын
johannamgonzalez1982 That’s so great good for you girl hey do you think I can use Splenda
@johannamgonzalez19824 жыл бұрын
@@tamtam4692 Nope, don't do it girl.. it tastes horrible. My friend tried it. Swerve confectioners makes it taste like an original New York cheesecake.
@tamtam46924 жыл бұрын
johannamgonzalez1982 ohhh ok thank you!
@ELEVOPR4 жыл бұрын
@ You get on Keto. 🤪
@michellelynnm1933 Жыл бұрын
I never made a cheesecake in my life, I am 54. I made this two days ago for my daughters birthday and it was a HUGE success! It was creamy and delicious. Everyone was impressed. Thank you for the recipe!
@Jc347594 жыл бұрын
Made this for my parent’s anniversary, they’re both diabetic. holy moly. Best cheesecake we’ve ever had. Super easy as well. Thank you!
@maryjmama463 жыл бұрын
Thank you sooo much for this recipe!!! I just made this cheesecake today. Literally best cheesecake EVER!!! It doesn’t taste sugar-free at all! I’m in shock. My kids also loved it!!! I had extra so I made cheesecake bites too. Cannot wait to bring this to Thanksgiving dinner tomorrow!!!! 😍
@gegofficial004 жыл бұрын
I prepare this for Mother’s Day for my wife and we have never tried a cheesecake so delicious 👍
@sasharenee76134 жыл бұрын
Awe... How sweet of u!!! Can I ask what the pan she made it in is called and where I can find one at???🤔
@KiKi-ui8kn5 жыл бұрын
I made this yesterday, and we tried it today... EXCELLENT!!!!
@juto48254 жыл бұрын
I will always love you and be grateful to you for this recipe. I made it and all I can say is WOW!
@sarahthompson46793 жыл бұрын
I made this today and 8 hours later was able to have a slice, just couldn’t wait til morning! Can I just say it was AMAZING! I went off the recipe through the link and followed the directions. Instead of an almond flour crust i just did crushed almonds, with melted butter and monk fruit. I also added a keto sour cream topping with strawberries! I had no idea a keto dessert could be so good as usually just stick to berries to get my sugar rush. Shocked! Delicious, rich, and yields many portions. I will definitely be sharing! 👏👏👏
@reyakisakura39715 жыл бұрын
I made this recipe with a raspberry glaze and my god this was delicious! My spouse didn’t even realize the difference! Cheesecake factory should adopt this recipe!
@lowcarbwithjennifer5 жыл бұрын
I love to hear that!
@Berrypancakes2294 жыл бұрын
Low Carb Recipes with Jennifer I made your cheesecake recipe for thanksgiving. I and my family loved it. I baked it at 325 degrees for 55 minutes. I think it would’ve been ok at 50 minutes. I was worried it wouldn’t cook all the way. How long did you bake yours for?
@almalara22724 жыл бұрын
Can you please tell me what kind of sugar do you used?
@SimplyMee..2284 жыл бұрын
Whattttt!!! Cheesecake factory low carb cheese cake is AMAZING!! And it never kicks me out if ketosis 🤷🏽♀️
@lovefortruth34144 жыл бұрын
@@almalara2272 swerve Confectioners sweetener. Personally, it is my favorite sugar substitute. It's definitely keto ftiendly and it tastes the most like sugar imho. It measure the same as sugar too.
@shelliepetty49514 жыл бұрын
I've made this. It's AMAZING! But all I had was an 8 inch springform pan. There was more than enough filling to make another small one. But for real, best cheesecake ever! Oh, and the batter is SO TASTY!
@winky8314 жыл бұрын
Made this last night, man, this was the best cheesecake I've ever had. Wow! It was amazing, everyone at home approved 😜
@thunter32362 жыл бұрын
I just made this today for my family. My mother, who is THE ABSOLUTE BEST COOK I KNOW, couldn't stop raving about it. She said, and I quote... "You put your foot in this." Thanks for sharing this recipe for the most decadent creamy cheesecake. I just substituted the sour cream with 1/2 heavy cream.... ⭐⭐⭐⭐⭐
@mercury1love5 жыл бұрын
Some of you guys are so mean. It takes a lot of courage to film yourself and put it out in the world. Some of you are too chicken shit to do that, so you need to stop acting like everything you're saying is a standard because all you haters are far from perfect. You're just some sad people wanting to put everyone else down cause you hate yourself. This lady is awesome, and I will visit her blog and make this cheese cake.
@Berrypancakes2294 жыл бұрын
Liz Roberts read the comments. They we’re ridiculous rude.
@iamwhat4 жыл бұрын
The bowl is too small is just an observation!
@zinnia36844 жыл бұрын
Humble One humble one seems to be judging a lot of people. I think that stone just bounced off your head. Using the word haters is so over the top . Truth is tough to take but that’s how you grow.
@alexanime22373 жыл бұрын
bruh
@JannyMaha3 жыл бұрын
Well said! 💪🏽
@funiqti32715 жыл бұрын
Just conquered my 3rd month on keto. I can't begin to tell you how much I have missed cheesecake. I made this recipe tonight and it smells amazing in my kitchen as I wait for it to finish cooking. Tasted the batter...and I probably shouldn't have due to the raw eggs....but it alone tasted so much like the BAD FOR ME cheesecake that I honestly couldn't believe it! I have very good reason to trust this will taste even better when it is complete. Thank you very much for this recipe as I will make it again and again!!!
@Mphrlovex3334 жыл бұрын
Made this yesterday it was my first time ever making cheesecake and needless to say I am delighted 🤤
@ListenLearn23 жыл бұрын
Jennifer, thank you for the recipe. I whipped up one of these on Saturday for a birthday celebration, and wow, what a creamy, smooth and luscious cheese cakes I have ever made.
@jrwselberg27275 жыл бұрын
This looks amazing!!! I can't wait to try it! I love creamy and cold, so cheesecake is one of my top favorite desserts! (Only rival is ice cream.) Thank you for creating and sharing!
@ThePaperEmpire4 жыл бұрын
Made this yesterday and it is TRULY the best tasting keto cheesecake ever . . . Creamy and thick . . . It's huge, just the right amount of sweet and decadent, too. Leave all ingredients on your counter for 4-6 hours to get to room temp first. Used Splenda, not powdered. Oh, and I used a Kitchenaid mixer with the paddle attachment, and that worked perfectly. . . and yes, I spatula-ed every last drop from the bowl lol
@onedayatatime73785 жыл бұрын
I did your cheese cake and took it to church everyone loved it.
@keragangelhoff74964 жыл бұрын
one day at a time May I ask if ye have had your sins remitted and obeyed the gospel of Jesus Christ? :)
@tayashley35394 жыл бұрын
Dont you love feeding people sugar free delicious goodness. Its satisfying on so many levels.
@twiggyuno4 жыл бұрын
Did you tell them your sins so they could sharpen their knives?
@VaxzaLimeIsCool4 жыл бұрын
Did you tell them what was in it tho?
@tamb75873 жыл бұрын
In the process of making cheesecake right now have finished baking and letting it remain an oven with the door cracked however on the video the oven temperature is told to be 300 but in the written instructions it’s 325 so I’m not really sure I cooked it on 325 but the last five minutes reduced the temp. Also the written instructions say to use a 10 inch spring form pan which is what I’m usingHowever the crust did not go up the sides of the pan it gave me a thin layer in the bottom of the pan but nothing left over to go up the side so I think there may be a few inconsistencies between written instructions and the video. But to anyone making it double your crust recipe if you’re using a 10 inch spring form pan. An update the 2nd time I made this I added some chopped walnuts into the crust mixture it made it a little crunchy , it was SOOO GOOD! Also added some lemon juice and zest.....I made a blueberry keto stevia sweetened topping SO GOOD! This is a great recipe !
@KevinOnEarth_ Жыл бұрын
I was also thinking about adding 1/2 cup pecans (instead of walnuts, though both are good) to the pie crust. And the lemon juice/zest is definitely what takes it to the next level. Great advice. P.S. If you ain’t making a keto berry sauce to go on top, you’re doing it wrong people. Follow above ^
@xino_z5 жыл бұрын
Finally made this one. Only thing I did was use ground walnuts and pecans for crust to lower carb a bit. My cheesecake was done after 40 mins at 325. I can't wait to taste it! Can you PLEASE share what nail polish that is?? It's SO pretty
@Goku-oy8wz5 жыл бұрын
how was it
@xino_z4 жыл бұрын
Goku3674 it was VERY good! I highly recommend anything she makes, to be honest. I have tried over ten of her recipes and they have never disappointed even really picky family members. She's a winner
@carolschedler38322 жыл бұрын
SO VERY GOOD!!! EXCELLENT!! Thank you Jennifer for sharing! My modifications: 🍋🍋🍋🍋🍋🍋🍋 I make powdered Erythrital in my Vitamix dry container (or a coffee grinder)and also used some liquid Stevia - for the sweetener 9x13 pan lined with parchment. (it rose way high, so I might use just 5 blocks of cream cheese next time) Added 4 packets Tru Lemon powder to the filling to make it like my favorite cheesecake from years past. Keto lemon curd as topping to each individual piece! A MASTERPIECE! Made for hubby's birthday and we are both REALLY enjoying. Some for the freezer and some to enjoy! Thanks again Jennifer!!! 🍋🍋🍋🍋🍋🍋🍋🍋🍋🍋🍋🍋🍋
@misottovoce4 жыл бұрын
Looks like a great recipe. This is one of those recipes where I would definitely use my stand mixer - also easier to scrape as it mixes. Thanks for the inspiration!
@kimfarmer60964 жыл бұрын
I made this cheesecake for the Keto girls at work and they LOVED it! Even the non Keto loved it. Thanks Jennifer for the recipe it’s a winner! 😁👍🏼
@sifu19655 жыл бұрын
Did this over the past weekend, was amazing! Thank you!
@MamaJasminesFoodJourney3 жыл бұрын
I did this recipe for Thanksgiving and my mother in law was so impressed! She is watching her sugar intake and for many meals has been skipping dessert. She was so happy she could enjoy some dessert for the first time in a while. Excellent recipe and easy to follow along
@weretheherriottes77835 жыл бұрын
This cheesecake looks amazing! You don't have to post at all but you do and I thank you. These comments are hella annoying.
@xino_z5 жыл бұрын
Mrs. Harvey + agree with you
@xino_z5 жыл бұрын
I have seen a lot of cheesecakes on here-hers is no fuss and looks the best. The top isn't cracked and she didn't do that blasted water bath
@deecampbell41025 жыл бұрын
Right ppl just complaining.
@Darkness-ie2yl3 жыл бұрын
humans are a trip. the desserts were killing us. but we aint stopping. we gonna find a way 😂
@gracefreeman32614 жыл бұрын
It looks delicious can't wait to try it...but one little tip- mix it in this way and you'll never have any lumps...First mix cream cheese until creamy...add sugar (swerve for keto) blend well...scrape down bowl and paddle, blend...add sour cream, blend...add eggs, blend...add vanilla extract, blend... scrape down bowl one more time and you will get a creamy cheesecake every time! Just a lil FYI😉
@jenniferw89635 жыл бұрын
I'm going to try using roasted pecans then crushed with lots of butter for a crust :). Along with some sugar substitute mixed in.
@genesisnunez17195 жыл бұрын
Jennifer G did it work?
@curveball13185 жыл бұрын
I tried that and it's terrible. My advice would be to stick with the recipe. If you're going to change anything, maybe change to coconut flour for better flavor.
@gregchilders96605 жыл бұрын
I find it's much more delicious if you put your own almonds in a food processor or grinder. Tastes super fresh and less carbs than almond flower
@DeeandCeeT Жыл бұрын
Made this for my birthday two years ago!!! Thank you for this!! It was so delicious!!!
@worlsean5 жыл бұрын
Very nice, I add nutmeg, sesame seeds and chia to the base. I also add vanilla to the filling.
@Aprilpsb12 жыл бұрын
Love love love this recipe!!! My fiancé and I cut the recipe in half and ate the whole cheesecake in three days. SO YUMMY!!! I love the crust so I make a little extra crust to have a thicker base. Thank you!
@annalisa12765 жыл бұрын
I tried this recipe a few weeks ago and let me tell you guys! 😍 came out so beautiful and the taste was just or better then a regular cheesecake no lie. If anyone is interested in looking at the pics you can find them on my IG Theketostruggles . I made a few changes but for the most part followed everything she mentioned. Now that it’s autumn and fall in wondering if I can use the same recipe but just add in pumpkin purée for a pumpkin 🎃 cheesecake 🤔
@lowcarbwithjennifer5 жыл бұрын
You could try replacing the sour cream with pumpkin but I can’t guarantee it will work!!! I’ll have to try that myself soon
@zendrehicks33904 жыл бұрын
I followed this recipe exactly and this is the best cheesecake. My husband just lost 15 lbs on keto and I think he is going to eat this up in a week and gain it back 🤣. He is loving this. Thx so much for recipe!😊
@stephen80353 жыл бұрын
Made this - it's the best cheesecake ever, keto or otherwise. Amazing.
@cherwalker90803 жыл бұрын
I just found you this came across my feed and when you're sitting at work at 5am this is not what you should watch but now I want to make it, It looks amazing and I want to try all of your recipes now.
@giam.20294 жыл бұрын
I made MY FIRST CHEESECAKE THXS SO MUCH FOT THE VIDEO( p.s I’m 12 so I’m very proud of myself )😂🤗🤗🤗💛💛💛edit: thx so much for the 30 likes!!!!😊edit/2: if this gets to 99 likes I will cook anything y’all ask me edit3: we almost there guys make it a 99😆edit4:GUYS WE MADE IT tell me in the comments what y’all want me to cook😆😆😆😆😆
@lowcarbwithjennifer4 жыл бұрын
Great job, Gia!
@giam.20294 жыл бұрын
Oh my GOD thxs so much u made my day😆😆😆😆🤗🤗🤗🤗🤗🤗😅😅😅😅😅💛💛💛💛💛
@giam.20294 жыл бұрын
Thx guys for the likes😅😅😅😅😅
@kimberleybridgett34184 жыл бұрын
👏👏👏 good job
@giam.20294 жыл бұрын
Thanks for the support ☺️😊May god bless y’all 🙏
@lovefarmer9474 жыл бұрын
I've tried this twice now. Used only 1 1/2 cup of Swerve instead of 2 c. Had to put the cheesecake back in and re-bake it on first round.(after removing & cooling) It was not done at 50 minutes cooking & 30 sitting with door open. Did 1 hour 15 min baking and 30 m. with door open. Much better. This is an excellent tasting cheesecake!!!
@CarlosRodriguez-vg2ob5 жыл бұрын
you know what I really like about this whole video and you.... you remind me of someone very special to me.... yeah thats me lol, the way you want to start eating the cake as you cook it is so precious to me.... I have made your cake 3 times and omg I dont blame you at all ... AWESOMENESS!!!!!
@maddhatter9192 жыл бұрын
My last attempt at keto cheesecake was a disaster so I was skeptical when re-attempting a different recipe. This is the one guys. You found it. 10/10
@carmenscorner72095 жыл бұрын
That's a huge Cheesecake !!!! It could feed an army.....looks delicious!!!!
@nancystevenson5625 жыл бұрын
Have a party!
@jonathanthompson67835 жыл бұрын
I could eat this in one sitting
@Montai4 жыл бұрын
An army of 1!
@beatrizsandoval43954 жыл бұрын
My thoughts exactly
@francisthompson61683 жыл бұрын
that cheesecake was the best I have ever had i will be make it again and again.
@artsea75325 жыл бұрын
I made this for easter and daughters birthday the family had no Idea it was KETO all raved about how wonderful it tasted. They all want more.... :) thank you for sharing this recipe
@lowcarbwithjennifer5 жыл бұрын
Yay! That makes me so happy!
@picantesworld77235 жыл бұрын
Jennifer thank you for sharing your recipe. Looks amazing. ♥️
@SR-jx8yu5 жыл бұрын
This what I love about KETO! You CAN have the cake! Looks amazing!
@mishdyrendahl59124 жыл бұрын
this is still a lot of carbs....
@laprease1223 жыл бұрын
Also I really wish you would have showed what it looks like when you take it out of the oven. For those of us who have never made cheesecake it would be helpful to have a visual.
@CreativePSE3 жыл бұрын
I followed the recipe on your website and this is by far the best cheesecake I have ever had! Thank you for this recipe!!!
@1PamBridges5 жыл бұрын
I make one like this with 2, 8oz Philadelphia cream cheeses and 2 eggs, 1/2, 1 tsp vanilla, 1 tbls grassfed butter, half a lemon and 1 tsp lemon rind and 1/2 cup whipping cream, 2 tsps of stevia /erythritol sweetener powder.or erythritol only And would sub crust with coconut because i cant eat almond flower but if you can use almond flour with cinnamon, stevia powder/erythritol and melted butter for crust,. Sour cream is optional but I would fold in 1/3 cup or 1/2 cup whlpping cream i use whipping cream but not for baking.in another recipe.This is half the calories and I put them in a cupcake pan with cupcake wrappers. Then freeze some, and refrigerate the rest.. So good. I've lost 40lbs on keto so just maintaining and toning, so if you're trying to lose weight i would be conscious of my calorie intake as well as carbs! it looks so good but that's atleast 1000 calories in one slice lol! Yikes! I would be too scared to eat it.
@aimeerivera66255 жыл бұрын
Thanks for sharing! For the crust, how much would I have to use if it did them in cupcake form using almond flour? So the sour cream is optional? Does it make a big difference in taste and texture?
@1PamBridges5 жыл бұрын
@@aimeerivera6625 Two tsps of crust in each cupcake liner and i mash the crust down with the back of a small measuring cup with butter and stevia/erythitol the flours i use are coconut and 3 tsp cocoa powder ith grass fed butter and stevia for crust. almond flour is good too.. being on keto, adjust to sweetening to your taste. I bake at 350 for 30-35 mins, then i let them sit on the stove on a rack 1 hour. Then refrigerate or freeze. Oh i add a squeeze of half a lemon and grated lemon also. optional.
@kelseyw.24415 жыл бұрын
How long did you leave the cupcakes in the oven?
@1PamBridges5 жыл бұрын
@@kelseyw.2441 20-25 mins at 350 and i adjusted the recipe.
@cm_mb5 жыл бұрын
Your version is more the standard recipe I've used in the past and more realistic. I'm too scared to use 6 pks of cream cheese, yikes! But it does look delicious. Thanks for reminding me.
@reneebrooks27225 жыл бұрын
Jennifer, I just used your recipe to make my cheesecake and it is DELICIOUS!!! Thank you!!!! The only thing I did differently was us a pecan crust...Oh my...I can barely talk...I'm going back for seconds! Thank you again!
@lowcarbwithjennifer5 жыл бұрын
Pecan crust sounds amazing!
@reneebrooks27225 жыл бұрын
Jennifer, I just posted a picture of my cheesecake on a friend's FB page and they wanted to know who you were! So up your link went onto my friend's FB page! I'm thrilled to spread your delicious recipe!
@wbaker12795 жыл бұрын
My first time ever making cheesecake and it was delicious! Six bricks of cream cheese seemed excessive so I halved the ingredients for the filling but kept the crust the same.
@ezekielflores21494 жыл бұрын
did you do 2 or three eggs, seeing as the recipe calls for 5. I was gonna do the same thing
@divastyle054 жыл бұрын
When she said “six”, I was like “SIX?!!!” 😳
@Tidapet54 жыл бұрын
W Baker is there another sugar that can be used, I’m not a fan of the swerve after taste
@karenhager9164 жыл бұрын
Tidapet5 I love xylitol. No cooling or aftertaste . Taste just like sugar. Our Walmart has it for 7.47 a one pound bag.
@Berrypancakes2294 жыл бұрын
W Baker how many boxes of cream cheese did you use?
@thaherinc2623 жыл бұрын
I have made it so many times, It is delicious. Thanks for the recipe ❤️
@RaVeN_Marie3164 жыл бұрын
This is my absolute favorite cheesecake recipe! I will never make it any other way again in my entire life 🥰
@hicrankaplan91523 жыл бұрын
How many grams is a block of cream cheese 😀
@cmthomas073 жыл бұрын
@@hicrankaplan9152 Philadelphia Cream Cheese has less than 1 gram in 1 ounce, less that 8 carbs in an 8 ounce block.
@Officialbrokentopeace4 жыл бұрын
WoW! This came out so delicious that my whole family ate it!! It taste just like a normal cheesecake! Thank you so much for sharing that gift with us!!!!!!
@reneebrooks27225 жыл бұрын
I ended up having too much filling and I made mini-cheese cakes with the rest!
@hopeharris73895 жыл бұрын
Yummm
@yolandarhodesdeltoro78074 жыл бұрын
HOW DID YOU MAKE MINI-CHEESE CAKES, PLEASE SHARE!!
@laprease1223 жыл бұрын
Same! and I was thinking of doing the same thing!
@TheEMC993 жыл бұрын
@@yolandarhodesdeltoro7807 in a cupcake pan. It's pretty easy.
@MiaKadhim3 жыл бұрын
Thank you for this really easy to follow recipe and video! I substituted sour cream for greek yogurt because it was my first time baking cheescake and I didn't grab all the right ingredients. I also used coconut brown sugar for the crust and sweetener so I'm hoping it turns out good when I pull it from the fridge tomorrow!
@helendigiulio37803 жыл бұрын
How did the cake turn out with the yogurt instead of sour cream?
@putnutskitchen93423 жыл бұрын
It does look good. In the recipe I made for this channel I use Bocha Sweet for the filling ( No funny cooling or bitter aftertaste ) and brown swerve in the crust but no cinnamon. It is amazing how many different ways there are to make a cheesecake.
@JannaLRodriguez Жыл бұрын
so glad someone else tested it with Bochasweet
@vanessachristidis92524 жыл бұрын
now that is my kind of cheesecake!!! I have been looking for an old recipe from 2 years ago and couldn't find it, but I can tell this is going to be absolutely Yummy 😋
@blakkbutterfly13564 жыл бұрын
I did this cheesecake for my husband and I. It was the 💣 bomb omg.
@eulaguider213 жыл бұрын
This look very delicious. I will definitely try this. Maybe use only 1/4 of the ingredients. It’s only me, myself and I. Is this freezable? 🤔😍
@lmkays5 жыл бұрын
I make this too but I use 1/2 almond flour and 1/2 finely chopped pecans. I also use lime In the filling to make it more like key lime cheesecake
@taylorbronson21875 жыл бұрын
so just lime zest? I was searching for this comment LOL
@uneeklush5 жыл бұрын
Will this work with less eggs?
@worlsean5 жыл бұрын
Like the pecan idea! You roast them first?
@mikat6884 жыл бұрын
Made this cheesecake. Same amount of crust, halved the batter. I felt like it was too sweet since by taste buds changed on low carb diet. From not on will be adding 2/3 of sweetener instead of 1 cup. Otherwise amazing recipe. Thank you !!!!
@Erika-ln1rl5 жыл бұрын
Cheese cake was good but it would help a lot more if you put some measurements in the recipe
@trapmaster4205 жыл бұрын
The measurements are available through the links she provided in the video description
@spac3video5 жыл бұрын
"some" does not help work out the sums of measurements required.
@TheeCandaceRose5 жыл бұрын
vixenelectra La 🤣🤣🤣 right!! Some of this some of tht 🤣🤷🏽♀️
@deecampbell41025 жыл бұрын
She literally said the recipe is in the link in the description box though. Y’all are hella rude in these comments
@TheeCandaceRose5 жыл бұрын
Dee Flower your about a month 2 months late. We figured tht out already babes. 😉
@jpvintage5 жыл бұрын
Thank you Jennifer for the great video! I love your authenticity! Your cheesecake turned out beautiful. I so look forward to trying your recipe! Great job! 😊
@loriboyters41714 жыл бұрын
This is the BEST cheesecake I've EVER had. Warning, use 1/2 cup less of the monkfruit; otherwise it is VERY sweet.
@charlotter82763 жыл бұрын
What’s monkfruit? Did she use it?
@mayaillusion35583 жыл бұрын
I find all these Keto desert receipts way tooo sweet... I’m learning now to reduce the “sugar” as it’s extreme sugar 🤪😂
@kathyadalian52874 жыл бұрын
I made it for my husband’s birthday today and he loved it:) ❤️🍓🍰
@redgeminiarts36745 жыл бұрын
Thank you for sharing and I think you deserve a Kitchenaid mixer!
@Gomesgirl4 жыл бұрын
And a big bowl
@marymorris83674 жыл бұрын
First time making a cheesecake and it was soooo amazing. Everyone who tried it said that I should sell them. I’m 12 so I’m extremely happy that I did good! Tastes better than Cheesecake Factory!
@tayashley35394 жыл бұрын
Making it now. Happy Thanks Giving 😊
@sarahqueen8544 Жыл бұрын
Yesssss girl! I love me some thick cheesecake. Lol. I'm making this Saturday night for Sunday's dinner and dessert after church. Looks magnificent 👌🏻
@anonymous17455 жыл бұрын
You need bigger bowls to mix in
@darrenchichester97775 жыл бұрын
Ripsta Kay LOL
@tholian_web5 жыл бұрын
no kidding. this woman needs cooking lessons.
@stevyegunter81775 жыл бұрын
Omgosh, I was telling at her through my phone. Giiiirrrrlllll, why is your bowl so small?! Get a bigger bowl and scrap down that bowl better. Goodness!
@stuartpierce1215 жыл бұрын
Not to be mean I was thinking same thing. Jennifer P.
@FunDreya5 жыл бұрын
Yeah, it wouldn't be wasteful at all for the sake of one recipe -.-
@JC-hy7vm4 жыл бұрын
Made this, amazing☺️made A LOT of cheesecake and I was well satisfied
@KetoCookbooksCorner Жыл бұрын
*Indulge in a slice of heaven with this keto cheesecake! It's creamy, rich, and absolutely delicious - all while keeping you on track with your low-carb lifestyle* 😊
@Iluv2crochet5 жыл бұрын
Cheesecake is one of easiest desserts to ketofy in my opinion
@anabali8934 жыл бұрын
This is the best recipe ever. I can’t get my family members who are not on the diet to stop eating my keto cheesecake that’s how you know it’s good. I prefer using lakanto granulated sugar for the crust and lakanto powdered confectioners sugar for the filling bu if you have swerve than swerve will do. Make it you will be glad u did 👍
@sarahp93005 жыл бұрын
That looks so yummy!!! I will have to give it a try soon.
@alexismobley4 жыл бұрын
Lol!!! Shelley, I wanted to make a guilt free dessert, it’s 10:58am!! Lol....I feel ya!! Then, I saw Crustless Spinach Quiche!! Thank you for my dinner and dessert ideas!! My Mom is up in age and I decided to help her feel better plus allow her to eat “junk” without the effects!! This is going to be FUN!! Thanks Jennifer for posting your amazing recipes. Plus, you added an alternate for almond flour......YES!! You had me at....can’t use almond flour......!!!!!! I’m now a follower!!
@timshel0115 жыл бұрын
Don't bother with the crust, save the calories, you won't miss them...