Рет қаралды 229
包子馅配方
白萝卜1000克
广式腊肠一根
泡发好的香菇4个
葱一根
猪肉碎100克
老抽1/2大匙
生抽一大匙
胡椒粉1/4茶匙
蚝油一大匙
芝麻油一大匙
盐一撮
1/2茶匙白糖
植物油1大匙
面团配方
中筋面粉420克
发酵粉3克
220克冷水
Filling ingredients
1000g white radish
Cantonese sausage
4 soaked shiitake mushrooms
One green onion
100g minced pork
1/2 tablespoon dark soy sauce
A tablespoon of light soy sauce
1/4 teaspoon pepper
A tablespoon of oyster sauce
1 tablespoon sesame oil
pinch of salt
1/2 teaspoon white sugar
1 tablespoon vegetable oil
Dough ingredients
420g all-purpose flour
3 grams of dry yeast
220g cold water
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