Mrs Luli, I was the one that commented on the beet video that I just don't like them. You encouraged me to keep trying. My husband went to a deli salad bar today & got me 2 baby beets to try. They were so good! They were sweet and mildly earthy. They weren't pickled. From what they could tell, they were probably boiled and peeled. Thank you for encouraging me to keep trying. I will continue to
@lulishomestead6767 Жыл бұрын
So glad!!! Yay!!!
@WillowsGarden Жыл бұрын
Wonderful, love beets. Have you ever dehydrated them? I’ve seen powder made from the dehydrated leaves and stems. You are so right, just because it has a speck doesn’t mean it should be discarded. They used to use beets to dye fabric too. Thanks for sharing and have a blessed night!
@lulishomestead6767 Жыл бұрын
Thanks. Last year I made my "green vitamin powder" with different greens including beet greens.
@maryjones01472 ай бұрын
In japan we buy "crooked, imperfect " veggies or fruits because that is the sign they are organic!!! hats off to the growers, with their hard work, here in USA she is right WE ARE ROTTEN SPOILED and don't respecct labour and nature. Thanks for this video🥰🥰🥰
@Jellyiss1Ай бұрын
Great, thank you!
@lulishomestead676728 күн бұрын
You are welcome!
@sidneezingara1976 Жыл бұрын
I just found your channel today and I’m so excited to watch your videos! Wish I found you earlier! I’m very interested in the topics you cover!
@lulishomestead6767 Жыл бұрын
Welcome! I just made soup with stinging nettle and will be posting it soon.
@billmcdavid7284 Жыл бұрын
Thx for this. Going to try tomorrow 😊
@ediemurray1692 Жыл бұрын
My DIL says we don't eat enough beets here. I have just started watching you and I went back and watching some videos. I went to tears when I heard about the fire.
@lulishomestead6767 Жыл бұрын
Thank you.
@ActiveTravelWestUSA10 ай бұрын
Can you give me your borscht recipe? Thank you great video! I produced 35 kilos this year just now pulling them out of ground!