Mac & Cheese- TWEAKED

This timeless classic of a dish is perfect at any time of day.
In its original form, it is delicious, tweaked with ham, spinach, chilli, mustard, spring onion, olive oil and onion, and you've got the most tasty, well-balanced and nutritious meals.
The full recipe is on my website at www.familykitchenwithmark.co.nz
If you're new to Family Kitchen with Mark and were wondering what we're all about. We set up the company nearly three years ago now.
We're an artisan doughnut maker, outside caterer and grazing platter specialist, who makes cakes, pastries and other sweet goodies. Our premier products are artisan sourdough doughnuts but we post videos on life in New Zealand since relocating to the country over 17 years ago.
Like fishing? We post videos on Mark's exploits on the water, kayak fishing in the pristine water of Aotearoa (Land of the Long White Cloud), New Zealand.