Make Money Biodynamic Farming | Ryan Boland, Mercola Market

In this interview with Ryan Boland, discover why more and more companies and consumers are looking for biodynamic products.
WHY BIODYNAMICS?
Biodynamic farming works with nature to grow healthy food in a regenerative environment. Biodynamic practices add life to the ecosystem in a way that balances healthy growing techniques with a reverence for nature. The results are excellent for the farmers, the products, and the Earth.
CAN YOU BE SUCCESSFUL SELLING BIODYNAMIC FOOD AND PRODUCTS?
Yes! Ryan Boland, the Chief Business Officer of Mercola Market, shares the success of biodynamic product lines, their potential and marketing, consumer demand for high-quality biodynamic products, contracting with farms to sell their biodynamic products, and assisting farms as they transition to biodynamics.
ABOUT RYAN BOLAND
A New York native and University of Albany graduate, Ryan Boland serves as the chief business officer for natural healthy online company Mercola Market, where over 1,000 premium products are offered for health, home, pantry, and pet. He leads nearly 100 team members across five dynamic teams, from marketing to product development, with the goal of achieving the company’s mission regarding innovation, sustainability, and transparency while focusing on regenerative agriculture and bringing the concept of biodynamics mainstream.
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BIODYNAMIC PLANTING CALENDAR
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Celebrating 100 Years of Biodynamics
BIODYNAMIC AGRICULTURE uses what’s in nature, with a sacred reverence for nature, honouring its continual processes, and using observation to learn from its brilliance. In biodynamics, farming is known as a dynamic process of interaction and interconnection of soil, plants, animals, farmer, and celestial rhythms.
Heart & Soil is hosting Biodynamic Conversations to celebrate 100 Years of Biodynamic Ag.
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