Makes me happy to hear that your son requests healthy meals like that and also overall my mom used to cook like you when I was growing up- lots of veggies, dals, beans, and I am grateful to her for instilling those healthy meals. As an adult I cook the same healthy meals and enjoy them and don’t struggle to eat well vs my friends who hate making healthy meals because they grew up with packaged and refined processed foods.
@meganmcdermott75386 ай бұрын
I made this dish today for the family. My gosh it tastes even better than I thought it would. Brilliant. I will definitely make it again.
@mybeautifuldoggies6 ай бұрын
@6:00, you showed two red potatoes, and said two red onions, you realized you made a mistake, and added a caption to correct it, and the caption reads, "two red tomatoes" 🍅 😂😂😂😂😂🤣🤣🤣🤣🤣🤣😂😂😂 You should actually leave it that way! It'll give someone a good laugh 😂.
@Apocalypz6 ай бұрын
@mybeautifuldoggies I immediately scrolled into comments once seeing this because it made me so happy after a long work day. 😂
@kristabombeeck6 ай бұрын
Hilarious, thank you Chetna for making us laugh today 😂
@benellis66776 ай бұрын
What an awesome coincidence- I was genuinely wanting to try out a new curry recipe with the beans I have at home this week but didn't know what to make! Thank you for the timely inspo!!
@teagoldleaf41376 ай бұрын
This looks delicious. I want to try it. Thanks Chetna 👍💕
@potdog10006 ай бұрын
making it now & so far it's looking good so once again thank you
@catherineswallow85556 ай бұрын
I used canned tomatoes and canned black eyed peas (beans) and subbed out chard from my garden for the potatoes and it is delicious. I’ve made so many of your recipes that I can mix and match ingredients with confidence.
@teaglass37506 ай бұрын
I just found your video on masala chai and then this video! I think I'm going to try some stuff :) Thanks! Hello from Canada!
@FoodwithChetna6 ай бұрын
Hello!
@davidsthoughts606 ай бұрын
I've got this one saved, it looks great!
@FoodwithChetna5 ай бұрын
👍🏼
@asexualatheist35046 ай бұрын
Looks fantastic! Thank you.
@gilesbeach59176 ай бұрын
Black-eyed beans and potato curry. In the video, after the potatoes have cooked, you mentioned chopping up two red onions . I am not clear when you add the red onions. Wonderful recipe and video. Thank you for sharing. In my early life, used to visit my grandparents and aunts who lived in Bombay in Bandra. You are a great chef, thank you for sharing.
@nedrycasey6 ай бұрын
Thank you!
@sherrybirchall86776 ай бұрын
I wish you would have these kinds of easy recipes in your cookbooks. I bought some of your cookbooks, thinking they would have the kind of easy recipes, that don't call for a trip to a specialty market. I know i could print the recipes from your website, but i have to get my printer going.
@shopwithaaron6 ай бұрын
yum!!
@symeebryant6 ай бұрын
😋
@shehnaazsheikhpierre98866 ай бұрын
Hey! Thanks again for sharing this simple n easy recipe. I'd like to share a few tips from my recipee: = 1) add turmeric, few curry leaves and a Cinnamon Stick whilst Boiling. It enhances the flavor n aids digestion. 2) The usage of hot water keeps the masala flavors intact. 3) before adding the boiled beans to the masala, crush a handful to thicken the gravy. The same could be done with the potatoes after cooking.
@vicentacastillo3636 ай бұрын
👏👏👏🥰😘❤️
@TerrySmith19536 ай бұрын
Looks wonderful - must give this a try. Your pressure cooker looks terrifying! Reminds me of the Prestige cooker my Mum had a million years ago when I was a kid growing up in England. All that hissing steam and the wobbling weight on top.
@gerardacronin3346 ай бұрын
An Instant Pot would work well and be less scary!
@rwoods96306 ай бұрын
Is this a recipe that could be used in a slow cooker? And if so, have you done it?
@FoodwithChetna6 ай бұрын
I think it should work in a slow cooker but I dont have one
@rwoods96306 ай бұрын
@@FoodwithChetna thank you! I can’t wait to try this.
@Katgobou6 ай бұрын
You would still need to boil the beans until tender or used canned.
@GretaFonseca-nc7ou6 ай бұрын
A little gur( jaggery) or sugar at the end will complement the sourness of tomato or tamarind
@GretaFonseca-nc7ou6 ай бұрын
A very promising recipe,thanks dear Chetna,you inspire us
@spelmangrad20006 ай бұрын
This looks delicious, however I can't eat too many tomatoes. Can they be omitted?
@akankshapatwari41676 ай бұрын
Yes you can. You might add a bit of tamarind paste or squeeze a lemon at the end to mimic the sourness of tomatoes.
@shelleychastagner696 ай бұрын
Do you have a suggestion for another type of dry bean to use? My family will not eat black-eyed peas.
@wwoods666 ай бұрын
Any other white bean? Pinto beans? Not black beans or lentils, obviously.
@shelleychastagner696 ай бұрын
@@wwoods66 Thank you! My brain just blanked out on a substitution. I appreciate the reboot.
@dalewolver87396 ай бұрын
Curious, what's the price of fresh tomatoes these days in UK. Between $2.99 to $4.99 / lb in my section of Canada.
@snlarini996 ай бұрын
Quick look at 2 mid price supermarkets (i.e. not Aldi) for large tomatoes (not cherry/salad): 95p (basically £1) with no vine or £1.19/£2 with vine (regular shop own brand vs expensive shop own brand). Apparently £1.19 is Aldi price matched.
@SAHENAAZLOVESTOCOOK6 ай бұрын
So lovely sharing god bless8.37
@FoodwithChetna6 ай бұрын
Thank you
@selinakiran69056 ай бұрын
Can we get away with using canned black eyed Beans?
@envy999766 ай бұрын
Why?
@alanshepherd43046 ай бұрын
@@envy99976Because they are available, cheap and easy. I was going to ask the same question but I'll just go ahead anyway. Besides, we don't have a pressure cooker!!😁🇬🇧
@envy999766 ай бұрын
@@alanshepherd4304 soak them overnight. Don’t need a pressure cooker.
@teagoldleaf41376 ай бұрын
Yes 😊
@malyndawebb49346 ай бұрын
I was watching this thinking of the couple cans i have in the back of my cupboard, going to give it a go
@nowheregirl38586 ай бұрын
I don’t know where where this fad of putting subtitles on parts of videos started. For someone like me with ADHD, it makes the video unwatchable. Please consider not using them in the future (except for ingredient quantities; that’s useful). Might save you some time, too! The curry does look lovely, even though I had to watch most of the video with my eyes closed.
@catherineswallow85556 ай бұрын
I used canned tomatoes and canned black eyed peas (beans) and subbed out chard from my garden for the potatoes and it is delicious. I’ve made so many of your recipes that I can mix and match ingredients with confidence.