Chedna, thank you for letting us see all that food! Hmm. Everything looks very tasty 😋. Bring recipes to teach us. I would love to learn how to make ACHAR and CHUTNEY.
@harshitsingh78156 сағат бұрын
Aap aakar bhi aur koi video upload karo Food breakfast khane ki vlogs
@misfitsng9 сағат бұрын
Thank you so much for the video!
@fizzle32613 сағат бұрын
I'm telling you, India is a top 10 superpower of food, maybe even top 5, Europe generally has very high quality but it's hard to rank them, and they all kinda taste the same. When you eat Indian, you KNOW you're eating Indian and it's so so good. It's hard to find good Indian food in the west, because most restaurants hire budget workers so the food standards go down the drain. If you can find an Indian granny to cook for you, it's like finding gold. My mother used to cook for me, but I was too young to appreciate it, by the time my taste buds matured she was getting old and rarely cooked anymore. Now I have to eat the swill from American supermarkets and the crappy restaurants they have around here, it's like a food dessert, I'm starving for home cooking, I need to find an Indian granny and keep her on retainer. Kiss your mom for us.
@gailtriff302415 сағат бұрын
I’ve never tried Indian cooking Chetna… but you’re so charming, and make it look easy… I’m going to try your recipies!! I’m in Arizona, and I love you and your recipies!! You make them look easy, but then- you grew up with them!! Namaskar! 💗👍🏻
@bhupendrasinghpinny244315 сағат бұрын
Hay body if you dont knows aayurveda properly than go through atharv veda in vich the😂 fate of tiger, lion, and pork is also part of the food, if you dont know the name of egg, let mi tell you, it callds in sanskruta kukkutaandwak, got it ,dahi qeird, constance lectobaccilous bactireah, to humen body must needed to kind of spicies lactobacillus ,and amiba, dont try to make people fools being an indian,
@helenlane828115 сағат бұрын
Thank you Chetna for sharing your experience and family, it's been very special. Safe travels x
@RahulBhapkar-df5dk17 сағат бұрын
I love you I've met you before your cooking skills are great❤
@kevinfernandes993018 сағат бұрын
We each chikkus with a teaspoon. I feel it tastes like some version of chocolate
@ManOfSteel118 сағат бұрын
this is more interesting. since you cannot travel all the time you cant do this. but Indian food and culture is always interesting with soo much more to explore everyday... recently saw a parody video about uk's national food and the guy was jokingly showing everything Indian, mexican, american, lebanese, chinese japanese and so on... said we dont remember our local food now :)
@paulawashington611118 сағат бұрын
❤❤❤
@Saurbha-sj5ud18 сағат бұрын
i kept seeing people talk about this book Vibrations of Manifestation by Alex Lane, but when i tried to find it, it was nearly impossible. took me days to track it down, but once i read it, i got why. the stuff in here isn’t just theory-it actually works. made a few small changes, and opportunities started showing up like clockwork. if you can get your hands on it, don’t hesitate.
@Mdfaruk-fp9ps18 сағат бұрын
ever notice how some books just disappear? Vibrations of Manifestation by Alex Lane isn’t easy to find, and now i understand why. the things it reveals about energy and attraction? insane. i thought i was just “unlucky” until i applied what it teaches. within weeks, my finances flipped, and i stopped chasing things-now they come to me
@pulisaibabusaibabu858218 сағат бұрын
i don’t know why this book is so hard to find, but after finally getting Vibrations of Manifestation by Alex Lane, i get why they don’t want this out there. it breaks down exactly why most people stay stuck, and once you see it, you can’t unsee it. since reading it, my whole life has shifted. the secrets inside are worth the effort.
@GoutamMondal-pw8by18 сағат бұрын
i thought i had read every manifestation book out there, but Vibrations of Manifestation by Alex Lane hits different. it’s damn near impossible to find, but after reading it, i see why. it doesn’t just talk about manifesting, it explains how to shift energy in a way that actually works. took me forever to track it down, but it was worth every second
@mumbaifry159319 сағат бұрын
Please never diss about wedding food. It’s so disrespectful
@roonil393120 сағат бұрын
Matar kachori? My favourite
@catherineelkhattabystrauch475922 сағат бұрын
omg that chaat and fish curry - YUUUMMMMMM I am so hungry right now!!!!!!!!
@FoodwithChetna21 сағат бұрын
So good!
@lauramcmahon60223 сағат бұрын
Just loving this ❤❤❤❤
@FoodwithChetna21 сағат бұрын
thanks
@YorkshiremadmickКүн бұрын
It’s been a Fantabbydosy Series Loved every single minute and every mouthful ❤
@FoodwithChetna21 сағат бұрын
thank you so much
@DebWashingtonКүн бұрын
I’m loving every minute, thank you. Question, when you have a minute can you tell me what was that yellow dish that looked rolled up?
@wajt8966Күн бұрын
Your vlog has been so interesting and given me an insight into how the other parts of the world (Jabalpur and Mumbai) go about in their daily lives, specifically the amazing food. 👍🏼
@nadiazeeb1868Күн бұрын
Thank you for your step-by-step instructions. Much appreciated!❤
@nadiazeeb1868Күн бұрын
Looks delicious!!😊
@catcalliope3737Күн бұрын
Thank you chetna! What are your other two favorite cities in the world?
@cindykitzelmann-zm5mjКүн бұрын
Hi Chetna could you please make those long things on the left of the thumb nail (sorry for poor description) , I think they were given to you at your mums house. They look delicious and interesting.
@Diksha98-y7m22 сағат бұрын
That's khandvi she said she will share recipes in the coming days ( she replied to some comment here )
@angko-peКүн бұрын
Please ask your cousin for her fish curry recipe. It looks absolutely delicious 😋 😍
@Susan-l9dКүн бұрын
Chetna, We love Indian food so much. Our attempts are pretty lame. But if you visited us in North Carolina USA….I would serve you Southern Fried Chicken, homemade Mac and cheese, braised collard greens, braised okra with fresh tomatoes, cornbread, biscuits, tomato cucumber salad, and a variety of pickled cucumbers. Dessert lemon meringue pie.
@vicentacastillo363Күн бұрын
😍👏🏼👏🏼👏🏼😘👍🏼❤️
@fifitumewu3702Күн бұрын
I love Indian food! ❤❤❤❤
@SuzeTriesКүн бұрын
What a breakfast!!
@harjitsidhu6641Күн бұрын
Great . Very appetizing.keep it up!
@aliciaf1055Күн бұрын
Do all kids who come home for a visit get the constant stream of neighbours and friends bringing snacks, or just the cookbook writers?!
@serenamandellКүн бұрын
Awww, enjoy Mumbaiiiii 🇮🇳 I'm so proud of you for switching off for a few days, filming is exhausting ❤
@broshmoshКүн бұрын
Thank *you* Chetna, this series has been such a welcome addition to your channel. Really looking forward to seeing the family recipes.
@elizabethcharlesworth9127Күн бұрын
Absolutely loved these insights into family life, weddings etc that you’ve generously shared. Thank you again from Tasmania. Mumbai market incredible!!
@juniperjane9582Күн бұрын
The fish curry looked amazing ❤
@taxqueen4227Күн бұрын
Wonderful series. Loved watching all the yummy foods. Safe trip home.🛬🙏
@rashibatra4595Күн бұрын
😋🤤
@EssaslamКүн бұрын
Ah mum’s parathas. No comparison. Made with so much love. The best 🥰
@circle_lineКүн бұрын
What was the preparation of the Karela you had?
@justbeingme944Күн бұрын
Telugu is a language. Nimisha is married to a man who speaks Telugu not the language itself 😊. Absolutely loving your India series. So genuine and relatable ❤️. Sending you love and hugs from 🇺🇸
@Diksha98-y7m22 сағат бұрын
So what Telugu speakers call themselves? Ethnic Telugu? I'm northern Indian so I'm confused 😅.
@capucinemaneckjee5276Күн бұрын
A beautiful series! Enjoy Mumbai!
@gaeangardensbyizabelaКүн бұрын
The series is amazing! Absolute hit! I loved how you chuckled with your cousin, I can see a little girl in you came to life when you're with her, like you must have had so many giggles together! So precious, thank you for sharing ❤
@karenbrown1457Күн бұрын
Oh, I love every single moment of these daily visual and tasty treat treasures. And I know it’s extra work, but I really, really don’t want them to end, and I’ve only been to Mumbai once, but have spent lots of time in other parts of India, and I would just love it if you continued the series throughout your Mumbai visit. I don’t want to beg, but I am thinking about it! Take care, and thank you for all your dedication to spreading the word about how special this cuisine is in every corner of the country. XOXO.
@londaedwardsrau3245Күн бұрын
This has been an amazing series! Loved it!!!
@chrishamilton-wearing3232Күн бұрын
How is it that you are not the size of a house ? ! ! You need to keep away from weddings for a while. Lol.
@jasjeet177Күн бұрын
Thanks for vlog. Your mom is so special!!
@FoodwithChetnaКүн бұрын
😍😍
@whyuasking1900Күн бұрын
Much love Chetna!!! I'm watching everyday and learning so much. Thanks.