Make this Greek Appetizer with 2 Ingredients!! Feta & Phyllo Saganaki Rolls

Рет қаралды 9,006

Күн бұрын

Print this recipe here: www.dimitrasdi...
Ingredients
4 sheets of phyllo
11-12oz (350g) feta cheese
oil for frying
For the Garnish:
Greek Honey
Sesame seeds
Sumac
Instructions
Pat the feta dry and cut into 6-7 sticks.
Cut each phyllo sheet in half, lengthwise.
Place the feta on the bottom and roll it up a few times. Fold the sides in and roll up.
Fold the top edges of the phyllo into an envelope (see video) and brush with water to seal.
Set the rolls on the side covered with a towel.
Heat a frying pan over medium heat and add light olive oil. heat the oil to 360 °F.
Fry the feta rolls 3-4 minutes total until golden all around.
Transfer to a plate lined with paper towels to absorb the excess oil.
Serve drizzled with honey and topped with sumac and sesame seeds.
Kali Orexi!
Music Used:
Greek Sun Time (With Intro)
ITEM ID: 66582698
By: tonyanthony
Its All Greek
ITEM ID: 84456733
By: LowNotes
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Пікірлер: 32

@xelakram 11 ай бұрын

Those look fabulous. So delicious! I loved your description of them, too: "Heaven on a plate!" 🙂

@marche49 11 ай бұрын

Amazing recipe! Delicious, thank you for sharing! 😋❤

@shant2464 11 ай бұрын

Dimitra, your channel is such a treasure of great easy recipes. Even I can make this 🙂

@mygingergarlickitchen 11 ай бұрын

These rolls look really amazing!

@mariastastykitchen 11 ай бұрын

Hello my friend Dimitra they turned out so yummy. Thank you for sharing your delicious recipe. Enjoy your family and God bless.🙏😋💕🌏

@tanyazachara3292 3 ай бұрын

I did these in the air fryer and they turned out great. Olive oil is like gold these days!

@georgieboy1958 11 ай бұрын

They look delicious

@ismininikolaidou9848 11 ай бұрын

Τέλειος μεζές! Λατρεύω την φέτα!

@thetoadieshow 11 ай бұрын

Gonna make it for Christmas lunch. ❤️🇨🇦

@maryjemisonMaryjay1936 11 ай бұрын

OmG sounds so delicious 😋 ❤❤❤

@HelenNerantzoulis 11 ай бұрын

Wow absolutely delicious love e love you too great Chef ❤👍🇬🇷🌹

@bettydanno3937 11 ай бұрын

I WILL DEFINITELY MAKE THESE.👍❤️😀

@steveg8322 11 ай бұрын

Had the square version in Nauplion with unsweetened Greek coffee every morning,got to try your version at home 😋

@maxinehawes 11 ай бұрын

thank you, Dimitra, mou arose poli auto ❤❤❤ that tokano ❤Kalla Christougenna

@Hummingbird777 11 ай бұрын

Oh this is one of my favorites! Thank you ❤

@davidmanos7779 9 ай бұрын

I made these for the first time last night. I strongly favor making and eating Mediterranean food and these will definitely stay in my rotation of things to do with feta. I even found a very tasty goat milk feta at a grocery near us. Truly delicious! I love your site.

@phillipsmom6252 11 ай бұрын

Delicious 😋

@tanvav 11 ай бұрын

TY sweet Dimitroula mou! I am gonna make these so I can finish up the phyllo I have in my freezer... Here's recipe suggestion for you and it's made with shredded pastry called kunefe. Not now! Later!

@chrismichael3420 11 ай бұрын

Appreciate your work keep it up and thank you😊 Have you ever made a video on how to make Cypriot style Meat koubes?

@kbrookeirish 11 ай бұрын

Good morning Dimitra. Did you use sheep’s milk feta or cow’s milk feta? I can’t wait to try this. Thanks!!

@sophiamorales7450 11 ай бұрын

Love u

@sparklesunshine 11 ай бұрын

I love to fry them. How can I prevent splattering when frying?

@LindaC616 11 ай бұрын

Put them in with a spoon, carefully

@sparklesunshine 11 ай бұрын

@@LindaC616 and then while they cook ...how do I prevent the splatter?

@LindaC616 11 ай бұрын

@@sparklesunshine I followed a friend's example in Europe and bought a screen. It looks like a round screen with a handle, almost like a mirror. If you're old enough to remember romper room, it would be like what the host had, but with a screen instead of an empty ring and it fits on top of my frying pan and nothing splatters!