MAKE YEMA AT HOME l JUST 2 EGGS 🥚🥚 l NO FAIL RESULT, GUARANTEED! 😋😋

HOMEMADE YEMA!
INGREDIENTS:
1 can condensed milk (380g)
2 egg yolks
2 tbsp butter
WATCH THE VIDEO UNTIL THE END PARA MAKUHA NYO UNG RESULT NA HINDI DUMIDIKIT SA CELLOPHANE.
THIS RECIPE WILL SURELY GIVE YOU THAT SOLID CRISP ON THE OUTSIDE, SOFT AND CHEWY WHEN YOU BITE INTO IT. YUM!
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[@sharonmajesticdiva1572]

I tried it already. Thank u po at nasarapan mga clients po ng kainan nmin. 😊 Crispy outside but soft and chewy inside. Super sarap po. 😊🙏

[@xocrisette]

hi sharon, happy to hear this, thank u for the feedback and enjoy! 😊💞

[@kleiskitchen2701]

Ganu Po katagal Bago Po sya masira

[@derfmeister]

And the heat?

[@ikayandtine7506]

Magkanu po b benta bawat isa kpag ganun lng karami ung linuto u po. Salamat po

[@ricadelosreyes1866]

Pwede po ba kahit mantika ipalit sa butter.

[@wayneaimoral7299]

Woww I will try dis too,.. Look so good sweet thanks for this recipe of yours❤️😋

[@xocrisette]

welcome! watch out for my other yema version that i will upload soon, thanks for watching! 😊

[@xocrisette]

Hello everyone! Clear ko lang po. Kapag nailagay nyo na ung condensed milk at egg yolk, dun nyo start ung counting time ng 15-17 minutes ng pagluluto. Heat ay low-medium. Consistent paghalo para di masunog. After about 15-17 minutes, dapat ung yema ay mejo madali nang mahiwalay sa pan, sign un na ok na at pwede na tanggalin. Pagkabalot nyo shempre madikit pa, hayaan nyo lang muna ng apat na araw bago kainin. After 4 days, mamumuo ung solid crisp outside.

[@jammyjam6407]

ano po pwede isubstitute sa butter? naglalaway nako ayoko na pumunta sa palengke hehe

[@xocrisette]

@@jammyjam6407 teh me nagcomment dito na ginamit nya ay margarine instead and it turned out delish, yun ay based sa experience nya ha kase di ko pa sinusubukan ang other alternative, purely butter lang ginagamit ko pa

[@emarjcarganda01]

Ilang days po shelf life nya? Pang-business po sana ☺

[@xocrisette]

@@emarjcarganda01 i will keep them until 3wks para good quality pa ung yema pag kinain, oo naman this is ideal for your food online business kase mura ang capital, at marami ang interested sa yema

[@cristinamolina5673]

Favorite ko po ito tapos may mani sarap.. 😊 Merry Christmas po

[@switc.]

ang sarap ng yema may fave. thank you for sharing your recipe. I will surely this .

[@lheiilhaniee9311]

i tried this and add a half spoon of peanut butter delicious

[@xocrisette]

oh wow, thanks for the tip, try ko with peanut butter 😊

[@shrimpsart4099]

Thank you for sharing this yema recipe. Ang daming kung recipe na na try sa iba. Ito lang tlaga ang perfect na naging success ang gawa ko. Nilagay ko muna siya sa jar then after 5 days ko siya tinikman. Crunchy outside and chewy inside. Thank you and keep sharing.

[@xocrisette]

yey another success feedback, glad that my recipe helped u achieve your perfect yema, and good job for achieving it! pwede pa share ng photos ng yema mo on my fb page? para i can post and share if u don't mind 😊

[@BaconEaterHBCError707]

Eto ung gusto ko na pang 7/11 na yema hahahaha Thank you for sharing this recipe

[@xocrisette]

very welcome 😊

[@dcgaraygay5289]

oo nga mahal don sa 7/11 e hahahah

[@maritesbantilan4791]

Wow yummy I want to try this ❤️thanks for sharing 😍😍😍

[@xocrisette]

hello, comment nyo po ung photo ng ginawa nyong yema sa aking FB page and may chance po kayo to win 500PHP GCash! Mechanics po ay nasa aking FB page 😊

[@buhaygolfcaddie5730]

Ang galing...ganun lang pala kadali at 3 ingr.lang yummy na siya..sulit...pamintuan niyo din po ako ...sarap

[@cazelmirabile1620]

This was the candy of my childhood!

[@xocrisette]

batang 90s represent! di ba, nakakamiss, mga simpleng pagkain lang noon pero may sentimental value

[@melsam663]

@@xocrisette korek ang sarap pa

[@jjarimbbb1744]

Thanks for sharing!!!❤️👏🏼

[@xocrisette]

welcome 😊

[@titaskitchen4464]

Sarap nito. Perfect pgkaka gawa

[@glamlike1282]

PERFECT!!! Thank you for sharing❤️🤗

[@xocrisette]

🤗🤗🤗

[@azhang5438]

Yema is one of my childhood candies that I enjoyed and my mom agreed to eat this cause she likes it too. Nung nakatikman ko yan balik, namimiss ko na ang lasa ng yema kasi ang sorbang laki ng gap sa pagkain ko sa yema simula noon hanggang ngayon. Good thing, nabalikan uli siya.

[@xocrisette]

hi, thank you for sharing your experience, that’s right, etong yema tlaga ang laki ng impact especially to those na born on the 90s (me included) unfortunately, over years parang nawawala ung quality na pag tinikman ung may halong love parang ganun, iba eh i tried to recreate ung lasa before and hopefully maraming nakarelate and napahappy, regards to your mom as well ☺️

[@azhang5438]

@@xocrisette after all this has been my childhood dream candy. It's so caramel, sweet, yummy and very nostalgic. Nakakamiss talaga kasi palagi ko yan nakain nung pagbata pa ko.

[@migsdizon2439]

Homemade Yema 😋! Kids and older Kids will surely love it. Thank you for sharing. 😘

[@xocrisette]

most welcome, hope they’ll love it as much, enjoy 😊

[@edgardobilazon9997]

Thanks for sharing your yema..i will try this at home para may magawa naman ako habang walang trabaho...God bless you!!!

[@xocrisette]

welcome po, bale to clear lang, pag nailagay nyo na ang condensed at yolks, dun nyo i-start magcount ng 15-17 minutes, luto na ung yema non, pwede nang tanggalin sa apoy

[@sheryesternon8847]

Ang dami ko ng hinanap na video pano gumawa ng yema na tulad sa 7/11 jusko sayo ko lang pala makikita hahahaha thank youuu!

[@xocrisette]

hi Shery, welcome to our club! haha, go go go na gawa na 👋🏻

[@famedfayemarjorievallejos8348]

Marami na akong tinignan na videos on how to make yema pero ikaw lang yun nagbanggit kung paano ma attain yung crisp. Yun kasi yung gusto ko. 😂Thank you for this vid.

[@xocrisette]

oo nga eh, i tried theirs but turned out malambot afterwards, so i experimented on mine and leave a couple days, and boom, nagcrisp by itself, so i had to share, thanks for watching 😊

[@micannatsume8442]

Same ganito gsto ko din

[@aiai4276]

@@xocrisette okay lang ba if sa fridge ko ilagay or room temp tlga ?

[@xocrisette]

@@aiai4276 room temp lang, titigas cia inside the fridge na parang hard candy, so keep it just room temp 🙂

[@HobbyTogether]

ay fave ko ang yema, makagawa nga rin nyan. Thank you for this.

[@xocrisette]

hope you like it

[@karenherrera6967]

Lalo na kung dinurugan yan NG skyflakes at mani,, napakasarap Nyan. Thanks sa video👏👏👏👍👌👌👍

[@mercylim4166]

Thank you your generosity !

[@xocrisette]

you’re welcome, i have other yema version upcoming for everyone, stay tuned po 😊

[@nitag4077]

Thanks po Mam gumawa na po ako ng yema in province but matigas po na prang candy, ngayon papanoorin ko uli ang pag gawa mo sa video

[@xocrisette]

hi, thank u for watching! oo nga eh, daming may request tlga kay yema, basta don’t overcook po, low-medium heat lang, then cook for 15 mins, pero kung di nyo nakuha at first, try and try lang u will get it 😊

[@jessellprincessmanusig9105]

Same sia. Parang yung yema na pa box matigas hwhehehe.

[@nanayfecarta801]

nice, this looks yummy... i will make one

[@ritsudesu1708]

Hmm mukhang napasobra Ata ako sa butter, super may nutty na taste at medyo butter.... Pa g nostalgic Yung lasa.... Nakalimutan ko na Rin lasa galing 7/11,pagka alala ko super tamis Don...

[@GV-su9ov]

I added ground cashew to your recipe and tasted so good.

[@xocrisette]

that’s great! i am imagining how it taste like, love cashews too! do you have more, cause i want some 😋

[@TheLandisFamily777]

Great idea! ❤️

[@precybheang6866]

Yuuuuuum... one of my favorite!!!

[@kharmengeronimo2599]

Naingganya ako panuorin vedeo mo Wow!nice masarap yan pagkaing pinoy walang katulad ang sarap

[@xocrisette]

pagkaing pinoy da best!

[@mayestrada3004]

Wow i want to try to make yema,so easy,thanks for sharing the vedio,

[@xocrisette]

your welcome, hope you’ll try soon 🙂

[@maloukitchen]

Sarap my favourite try ko thank you for sharing

[@xocrisette]

welcome, thank you for the support! 😊

[@ACSLFamilyCookingVlog]

Sarap niyan makapag try nga din ng nilalagyan ng itlog na yema hindi ko pa na tratry gawin ang ganyan.

[@MooieAdventures]

Wow😯 nagcrave tuloy ako sa yema😋

[@xocrisette]

dito me extra 😋

[@vilmamenasalvasatev1886]

Wow i want to try it po..thanks for sharing..mukhang yummy po tlga ..!

[@xocrisette]

kayang kaya nyo po to 😊

[@atejhoyvlog]

Wow yummy thank you for sharing this.

[@xocrisette]

welcome, thank u for watching 😊

[@rochelle6434]

thank you for sharing! yan yung gustong kong yema ndi yung makunat 🥰

[@xocrisette]

welcome, sana na try mo den, lol ang late pala ng reply ko

[@pennycarmelo995]

Ang Alam ko lng dati yema iluto is flour. Now napanood ko na ito magaya din. Fully support. Thanks for sharing

[@xocrisette]

you’re welcome, i’ve got another yema version that i will upload soon 😊

[@lydvincecruz824]

Wow!!! Ganoon lang pala ang pag gawa.Simple lang kailangan lang tiyaga sa paghalo.Try ko rin..Maraming salamat sa pag share.

[@xocrisette]

yes tyaga lang, pero infairness hindi naman ganun katagal ung paghahalo, wala pang 30 minutes din to you’re welcome, thanks for watching 🤗

[@kitchenmode7134]

All time fave! Thanks!

[@xocrisette]

salamat 😊

[@adrianliwagiii9283]

eto yung yema sa 711 magawa ng thank you!

[@xocrisette]

hi, let us know how it is! ☺️

[@malouorina4298]

@@xocrisette ilang piraso po yong nagawa nyo?salamat po

[@xocrisette]

@@malouorina4298 about 16 pcs

[@francineduran2969]

thank you po sa pang share so yummy🤤

[@xocrisette]

welcome, and thank you for watching 😊

[@jun7742]

Yummy! thanks for sharing👍

[@xocrisette]

thanks for viewing 🙂

[@simplyjeniang6241]

ayan kaya pala kulang ang sarap ng yema ko!! hahaist!! salamat sis sa pag bahagi mo ng iyong video,bagong kaibigan mo ako sis antayin kita sa tahanan ko sis

[@xocrisette]

welcome teh, i just visited ren 😊

[@flordanicabasco30]

Hi. Thank you po for sharing your yema recipe and it's procedure. After 3 attempts nakuha ko din ang consistency na katulad ng yema mo. Yun kasi gusto ko maachieve, parang yema ng 7/11. 😅 Now I will make it a business na po. The key to achieve this yema (crispy outside but chewy inside) is on how long you cook it. Btw, 3 egg yolks, 1 can of condensed milk and magnolia salted butter ang ginamit ko sa'kin. ☺️ Thank you ulit and God Bless! 💗

[@xocrisette]

wow, nice one! happy to know my simple video can help in any way. yes, you’re correct, the key is the cooking time, if 1st attempt failed, at least on the next try you would have the idea on adjusting na thank you flor for this feedback, really glad to have helped, and more power to your business 😊😊👏🏻

[@darlyngelilio]

Hello po, pwede pong malaman kung gano nyo po katagal niluto yung yema? 🤗 TIA

[@flordanicabasco30]

@@darlyngelilio 15mins. po from the time na nilagay mo na ung egg and milk sa pan.

[@darlyngelilio]

At yung sa pagbalot nyo po ba mam medyo mainit pa sya or talaga malamig na sya?

[@flordanicabasco30]

@@darlyngelilio dapat medyo mainit pa po.

[@jacquesm6847]

I enjoyed those very much when I was there and missed it dearly back here 🇺🇸 but not anymore lol 😂🤣😂 salamat po 👍🏼😁

[@mariepaztablang7336]

Thank you forsharing this technique of wrapping of yema

[@xocrisette]

welcome, enjoy the vid! 😉

[@vivienramos829]

Sis .. san mo binili ung food grade clear cellophane

[@xocrisette]

teh sa amazon

[@ivyred3480]

Tenk you sis, god bless you!

[@xocrisette]

welcome girl

[@gitcarino5625]

watching here po sarap ng yema

[@lermapabillan4188]

Love this wanna try salamat you give span of time sa cooking when to start counting like sa beginner na tulad ko. I wanna cook this for my family😊

[@user-qd9yv5cl4n]

I used to buy tons of these before going to school now I can’t cuz of the panorama

[@taro4661]

Iz*one's panorama ❤️😭

[@xocrisette]

make yours at home, much cheaper 😉

[@forestlover28]

Ano po brand yung butter nyu? Bakit salted butter

[@xocrisette]

dairyland, salted kase un ung meron ako, and di naman super important kung salted or unsalted 😊

[@elanzhaven]

Wow ang sarap. Its my favorite... e try ko yan one of this days.

[@xocrisette]

remember not to overcook teh, kase yan ung issue ng karamihan 😉

[@sonyanchannel6235]

Wow yema I will try this sis☺️thank you for sharing❤️

[@xocrisette]

enjoy making them sis 👌🏻💕

[@ketchup1278]

This is a good recipe. Too bad I overcooked mine on the first try. I would've been happy for it to be undercooked instead of over. I had to wrap a lot of chewy candy. Pay attention to the bubbles. If there are white-ish parts with bubbles at the bottom of your pan and is a bit thicker in consistency, like in 3:30 , if you look closely, turn off the heat and prep your plate if you haven't already. I watched the video 3 times and I failed to know what the key differences are for it to be done. Thanks for sharing

[@xocrisette]

hi, you have very good observation and yes, what you said was true, the key is the tiny details like how the yema looks like when you scrape it off the pan, some people they give up by not getting it first try saying it doesn’t work but really, every time you do it makes you more knowledgeable on how you should do it next time, thank you for saying it precisely 😊

[@kittylozon2106]

Will definitely make this as give-aways during the holidays. I will upgrade mine by inserting a Cashew or Pecan inside OR roll it into a log shaped candy on ground Almonds for that extra WOW effect 😋👏👌.

[@xocrisette]

hi, can you share me the photo on my fb page once you have made it, the one rolled into nuts seems nice!

[@kittylozon2106]

@@xocrisette Log rolls or pin wheels design....possibilities are endless ❤

[@xocrisette]

@@kittylozon2106 nice one!

[@celestinejadegerodias8462]

Thank you sa pag share ng recipe mo😊

[@xocrisette]

welcome, and thank you for watching 😊

[@glecyibit1331]

Wow ang sarap ng yema na yn susubukan ko rin gawin yn salamat sa pgshare m ng recipe mo matitikman ko na rin paborito ko yn thanks a lot god bless

[@xocrisette]

thank u po ms glecy, enjoy the pastillas, alam ko po magugustuhan nyo din 😉

[@momtv3744]

Naku nakakaadik yang yema sissy.lalo na yang sa yo ay walang extender. Thanks for sharing. Syempre pinindot ko na.

[@xocrisette]

salamat mamshie 😊

[@divinemercancinonesa9329]

Looking forward to cook this on my channel.thank you

[@DearMarsPauline]

mabilis at madaling intindihin. try ko ito this week!

[@xocrisette]

hi, comment nyo po ung photo nung nagawa nyong yema sa aking fb page, pwede kayo manalo ng 500gcash, full mechanics also on my fb page 😉

[@makashihakayusa8318]

Wow!!! Looks delicious...! ill try it. Thanks for sharing.

[@xocrisette]

glad you love my video, and yes, it truly is something delectable, if you got any follow up questions, feel free to comment 😉

[@makashihakayusa8318]

@@xocrisette thanks for reply. But im not good in English. But i love all your videos. Thanks so much Godbless you.

[@hopsbackyardrabbitry4929]

Gawin q nga yan since childhood favorite q yan..thanks for sharing your recipe..

[@hopsbackyardrabbitry4929]

Support q po vlog mo pasupport din po vlog q tnx..

[@evelynchappot5343]

Yummy yummy good recipe i willl try it thank you

[@xocrisette]

hello, comment nyo po ung photo ng ginawa nyong yema sa aking FB page and may chance po kayo to win 500PHP GCash! Mechanics po ay nasa aking FB page 😊

[@bebeshanefilrobaby7587]

I will try this po kasi paborito ko ang yema 🥰😊😉 salamat sa pagshare ng recipe 😘

[@xocrisette]

welcome marilyn, share mo samin ung outcome 😊

[@melssimplecookingcorner2403]

Thank you for sharing your recipe this are my girls favorite i can now try to make for them new friend here stay connected and be safe.

[@xocrisette]

hello mel, thanks for connecting! share with us how it is, if any questions, feel free to ask, take care 😊

[@eatsnoah]

Thanks for this recipe. Subukan ko din gawin.

[@xocrisette]

if any questions regarding, ask ka lang 😊

[@craftyconfections1005]

Nami miss ko ang lasa ng ganyang yema.

[@oohhlala1989]

Thank you definitely i will try to this

[@xocrisette]

🤗🤗🤗

[@OliveMuceros21]

Thanks for sharing I want to try your recipe

[@xocrisette]

yes, and enjoy, let me know how it turned out for you 😉

[@Eleonorahans]

Try ko nga gawin..pwede din pang negosyo to!

[@xocrisette]

meron akong viewers na ginawa nila business exact recipe na ginawa ko, nasa fb page ko ung post nila 😊

[@babychaewon2622]

Ma try nga din 😊 like ko din kc ung yema na ndi malambot

[@xocrisette]

follow nyo lang po whole procedure and recipes and you should be fine 😊

[@mommytrudesvlog9258]

Ang sarap ng yema panurito ko to kainin gagawa din ako ng ganyan

[@xocrisette]

go go go mamshiee 🤗

[@alethlumagbasboniol4473]

Yummy! ❤. Thanks for sharing!

[@xocrisette]

welcome, and hope you’ll try it too 😉

[@ellamitch06]

Ganto lang pala gawin ang yema na paborito ko hahaha. Makagawa nga bukas. 😊😊

[@xocrisette]

share naman ng results at photo sa aking fb page para mafeature ☺️

[@lutongprobinsyana]

Sarap nman nyan...gagawin ko din 😊

[@aleyahalejado6180]

Sa tingin ko lang masarap na makatry nga sa bahay para may negosyo na ako sa wakas

[@xocrisette]

marami po nakagawa neto ginawa nilang business, success stories because of making this 😊

[@judai-pioloforever2361]

So 3xcited to try this 😋

[@xocrisette]

hello manang belen, ask lang po anytime if there are questions 🙂

[@prettygirl2no]

thank you sa pag share ng recipe mo! tagal ko ng naghanap ng ganitong recipe palaging soft yung yema ko dati or parang candy. Now I'll try this recipe. Tnx soo much! baka hindi ko mahintay ang 4 days🤣

[@xocrisette]

hahaha, kayang kaya yan, covid nga natiis naten sisiw na ung a couple days, makukuha mo rin basta follow mo lang procedure ng walang binabago 😉

[@mistyguiling1626]

Thank you Po! Muka syang masarap!! I’ve learned from the best. I agree with Sharon on the results of your team Yema this video. Have a Nice Day. ❤😍

[@xocrisette]

hello misty, appreciate this comment so much, i’m glad to receive feedbacks on how my videos helped people in all ways, thank you and have yourself a good one 💕💕☺️

[@SaiGratil]

My Favorite Pang himagas! Ipagpapalit ko ang Ferrero dito sa yema 💪🏼

[@xocrisette]

tama, walang wala ang mamahaling ferrero 😂 pero tunay, ako din, salamat sa pgtangkilik isiah 😊

[@AnamaeMiano]

halaaa thank you sa recipe. try ko to sana ito yung hinahanap ko na flavor ng fave ko na yema

[@xocrisette]

welcome, i make this recipe as close to my childhood yema as much as possible, hope you like them 🙂

[@simplybadet7698]

It.looks tasty and yummy !!!

[@xocrisette]

hope you’ll try it too 😊

[@foodrecipe207]

Thanks for sharing this...🤗Yummy..

[@xocrisette]

🤗🤗

[@madirlilaysajapan8130]

Wow gawa nga ako nyan pinanood ko hanggang dulo

[@xocrisette]

salamat, let us know po how yours turned out 😉

[@kenichishirahama913]

Woah yung paborito kung pagkain nung kabataan ko malalaman ko na pano gawin😍

[@xocrisette]

try mo na ☺️

[@annalacsamana6255]

Kaya Pala Nung gumawa kmi ANG tigas eto Pala dapat!😆♥️♥️ Thank you po sa PAG share!! Super galing..gnito ung yema nmin dati SA school e..sarap Kaya Pala gnun ang texture..sabi KO Pano Kaya ginagawa un..hehehe ganyan Pala tnk u po...gagawin ko nga!!!

[@xocrisette]

yes recipe unlocked natin yan! enjoy making these delicious nakaka throw back na yema 😊😊

[@violaatilano4190]

Gagawa ako nito when i go back to pinas atm nasa uae pako and thanks sa recipe hope my son will love this yema😋😋😋

[@xocrisette]

very welcome, let me know what would your son’s feedback be, i am confident he’ll like it 💕🙂

[@rizzamertola8467]

Thanks for sharing ☺️ try ko din to.

[@xocrisette]

welcome, watch out for my other yema version video with peanuts 😊

[@rizzamertola8467]

Gumawa me now maam,ang sarap nya 😍

[@marjorielutapmagdaong1207]

Will try ur recipe🥰 This are one of my favorites when i was a child binabalik balikan ko sa tindahan hahaha ngayon wala nako mabilhan nito kaya gagawa nalang ako❤️🥰

[@xocrisette]

yes korek, ako talaga prefer ko that i made it myself kase i know walang ibang halo and if it’s something you personally prepare, it becomes extra special let me know if how yours turned out and if any questions, feel free to ask 😊

[@oppomyrnajaujali844]

Thanks for sharing!

[@xocrisette]

welcome 🤗

[@racquel0321]

Try this today thanks for sharing how to.

[@xocrisette]

welcome, how did yours turned out?

[@jhoyzabala8052]

Ang galing nman po gumawa thank you po 🥰🥰🥰🥰🥰🥰

[@xocrisette]

thank you jhoy, kaya mo din to

[@marizcreations]

Wow! Thank u po sa recipe

[@xocrisette]

welcome 😊

[@Yasi_Reys]

Thank you! Magagamit yan pang negosyo

[@xocrisette]

korek, ako personally nisesell ko cia

[@lucillebonds2196]

I love the one that just melt on my palate.

[@marilynconcepcion640]

Wow will try this later 😋

[@xocrisette]

yes go go go ☺️

[@berrieshunter8592]

Saraaap! Naalala ko tuloy nung bata ako nagawa din kami ng yema pang himagas! Pero hindi na namin nilalagay sa foil.. Sa kawali o plato na agad namin kakainin haha

[@xocrisette]

korek, mga panahon na simple pa ang buhay at mga simpleng panghimagas lng na ganito masaya na, pero pwde pa naman gawin ung ganun style tipid sa pambalot 😉

[@fheyraya-dohrenwendt8010]

Omg! Finally, i got the answer i was searching for, i can use foil nga pala 😊 hope it will not affect the taste of my yema I doubt kasi if may makita me plastic wrapper here 😉

[@CarenCarpio]

Wow ganito pala gumawa ng yema, kaya q to gawin mdli lang gagawa aq salamat s pagshare ng recipe po, nauna nq sau ikaw n bahala sken ah done all

[@xocrisette]

kering keri mo yan teh, welcome and thanks for watching! 😊

[@vidaongsiako4926]

Maraming salamat po sa PAG share Ng recipe One of my favourites po na kainin ang yema. Nung grade school ako nabibili sa loob Ng canteen paaralan namin. I'll be making and eating it po. God bless po sa inyo 🤗🙏🏻❤️

[@xocrisette]

hi vida, salamat sa pagtangkilik and for sharing your past experience dito, nakakatuwa na andaming may good memories sa simpleng pagkain like yema ☺️

[@vidaongsiako4926]

@@xocrisette yes po Yan po ang desert namin nung grade school 70's up to HS and College nung 80's 😁. You're welcome po !🤗

[@xocrisette]

@@vidaongsiako4926 wow kame naman po naabutan namin na mga batang 90s buti po naabutan namin na wala pa ung mga gadgets 😂

[@fastlast8269]

Na in love ako bigla sa gumawa ng yema

[@xocrisette]

ay tamis ng comment ni kua 😉

[@RoyaltysRabbitry]

Wow, nagcrave tuloy ako nga yema😋😋😋😋

[@xocrisette]

try mo na rin! haha salamat sa suporta 😊

[@RoyaltysRabbitry]

@@xocrisette sure will try pag d busy 😊