Making A "Frankenstein" Fermentation Using Ingredients I Found In A Closet

  Рет қаралды 1,154

Mile Hi Distilling

Mile Hi Distilling

Күн бұрын

Пікірлер: 8
@garrymcgaw4745
@garrymcgaw4745 Ай бұрын
I can't wait to see how this one turns out..... Cheers Boo 🍻👍.
@milehidistilling1
@milehidistilling1 Ай бұрын
You and me both!
@waynoinsaneo
@waynoinsaneo Ай бұрын
This is a fun idea. Even if it isn't great it's better than in a landfill.
@milehidistilling1
@milehidistilling1 Ай бұрын
Exactly! It was either this or the trash, so might as well get something out of it.
@alldayidreamaboutsteak551
@alldayidreamaboutsteak551 Ай бұрын
Fun. Interesting video.
@milehidistilling1
@milehidistilling1 Ай бұрын
Thanks! Wish us luck on how it turns out!
@thefattymcgee5801
@thefattymcgee5801 Ай бұрын
Lol i took all my extra low wines once ran them and aged them and it honestly wasnt bad
@milehidistilling1
@milehidistilling1 Ай бұрын
Low wines are actually surprisingly good in most cases when you re-run them, in my opinion. Good reason to keep them around!
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