Making a Giant MEGALADON MAC Burger

[@TeRocHardInBrooklyn]

I love how Dianne goes in with confidence but she don't know what she's doing

[@amoursmiraculousstories9767]

ikr

[@lunagrace5680]

She's wonderful

[@charliebaxter9621]

I love that so many people on KZbin are having massive dramas, and Joe and Dianne are just cooking. It’s so cute

[@rebeccagardner2791]

*puts in plain flour* Dianne :”of course it will raise I put self raising flour in it” 😂😂😂😂

[@MyPocketfulOfPosies]

she gives me anxiety

[@materfromcars8029]

Dianne*

[@gemmajupe3280]

you are kinda insulting dianne rebecca gardener

[@dawndere1026]

She put bicarbonate soda in it which is basically self tasing flour

[@xxelliebuckinghamxx6866]

Guys calm down it was mean as a joke x

[@sunnyd1928]

"Megaladong Mac.. thats a whole different type of meal" 🤣

[@emmaodonnell5147]

Sunny D ?

[@constance8936]

In the pot with Joe and Dot 😂👏🏻 (creds tO billy)

[@amylizzie._]

xox Constance xox joe and dianne thought of that themselves they said it in one of the first videos

[@sophiechristensen682]

Will Dianne ever buy the right ingredients 😂😂😂

[@bendmybeans8409]

Sophie Christensen no just no never happen

[@sophiiegrace3498]

Not being funny but if the amount of twins these two have (onions, eggs etc) it better be a signnnn 😂😂

[@ameracarter3918]

sophiexoxgrace hope so 😂😂

[@spudmug8474]

sophiexoxgrace Bananas ...

[@Amber-ge9yo]

In the one with gorka they had a double yolk egg and with dr ranj they had a carrot with two end things...

[@05RoadRunner]

Malcom and Americano😂

[@Alice-po7tc]

It’s bugging me you can’t see the whole surface area where they are cooking everything.

[@MelissaB724]

it's weird they decided to change the angle it's way better the other way

[@mollydyke2313]

Yessss same!! I thought I was the only one. I feel like part of Dianne is cut out for some of it aswell

[@kait7929]

Joe: "It looks like a dead animal" Me: Joe, hunty, it IS a dead animal.. 😂😂

[@al_xray6415]

kait price 😂

[@Melinda_LL]

LoL I thought the same...

[@phebe5226]

someone get them WEIGHING SCALES please😭

[@ol2312]

I never use them in baking and everything works out fine 😂 they simply have a lot of learning to do

[@LollieLouisee]

I don't know anyone who uses weighing scales. lol

[@phebe5226]

@@LollieLouisee yeah lol im just saying because they're measuring flour with a liquid measuring glass

[@LollieLouisee]

@@phebe5226 I only ever use measuring cups for my cooking. I just measure flour etc in cups not grams.

[@phebe5226]

@@LollieLouisee oh okay makes sense

[@amber_1395]

Nobody: Not a single soul: Joe:Jedward. Jedward onions.

[@flea8637]

...and if you hadn't already noticed, Joe WASN'T upset about the microwave. Bless them both :) I absolutely love this channel

[@imsoboredhahaha]

I swear Joe and Dianne are just too perfect together, like chocolate and strawberries or cheese and tomato, they just go together so much.

[@sam22072007]

*Gordon Ramsay has left the chat*

[@charlie-l6p6l]

*Jamie Oliver tried to swim in lava*

[@sam22072007]

Lol XD

[@virtuso_rg4607]

Mary Berry fell from a high place

[@phoebe_gray7384]

Finding it so satisfying that this is exactly 22 minutes😂😂💕

[@meganharvey4061]

Aayyyyyyy

[@charlielong6484]

Phoebe_ Gray so was the cooking with only one colour challenge

[@gemma9490]

Ye lol so satisfying😂😂

[@gemma9490]

Ye lol so satisfying😂😂

[@marijanikolovska5227]

Di: LET'S cut that open!! Joe: let's NOT 😂😂 HAHAHHAHAHAHA BEST video, never laughed so much 🤣🤣

[@CorenaGaroutte]

You said that backwards lol. Joe says: let's cut... Di says: let's not

[@marijanikolovska5227]

@@CorenaGaroutte noup... check at 17:57 🤣

[@Planetbluevideos]

Joe: "I grated this earlier myself." Dianne: "Humm." (Laugh) Me: **laughs**

[@Sam-sh1hp]

Nobody: this comment

[@gracegeake1280]

3 seconds in and I alreddy know I’m gunnu really enjoy this 😂💓 We StAn JoE aNd DiAnNe

[@sherlinaaurellia7838]

Dianne : i love a good family meal don’t i? Joe : well yeah we still have some of that cabbage in the fridge i cackled 🤣

[@ella-lk1jn]

Could you imagine if maccies make this an actual thing 😂 inspired by Joe and Dianne 😂

[@fluffyfour]

Love it, but it would be about £37.50.

[@ella-lk1jn]

@@fluffyfour why is this true 😂

[@bxtchitsleahxxx3682]

I've seen you comment on so many videos x😂

[@freyaabailey]

I'm British and I keep my eggs in the fridge 😂

[@georgiastratton3278]

Same

[@jessdaly2432]

Same!!!

[@jessdaly2432]

Im so confused why you wouldn't but oh well 😂🤷

[@rebornluva87]

I’m British I don’t 🤣

[@andrewadams1288]

Apparently it can taste differently but I always hate eggs anyway so I put my eggs in the fridge

[@hannahread1647]

Love this channel so much as I love cooking and baking 💕💕

[@matildachristie8098]

Hannah Read Have you ever met Dianne? (Just because she’s in your profile picture)

[@milliegarbutt2454]

10:41 “my scone looks good” 😂 I don’t know why I find this so funny but I do

[@Charlotte-tq3jl]

“Give it a thumbs up if you enjoyed it, give us a thumbs up if you didn’t.” Joe Sugg 2k19 This channel is the best thing that ever happened

[@u_idiotkid425]

Dianne is basically the female version of Mikey oh my god😂

[@jakebarnett9602]

She actually is omgg 😂😂

[@summerstevens3365]

Joe: you know what it needs? Me: SWEET CHILLI SAUCE!!

[@ryanvolkens]

I grew up raising chickens and the rule about eggs is if they were washed (to get the chicken poop off them) they should be refrigerated. You can either wash the eggs or vaccinate the chickens to stop salmonella spreading. Refrigeration also nearly doubles the shelf life of the eggs, but it cost more because it needs to be continuously refrigerated. Generally, how you buy them (refrigerated or not) is how you should store them.

[@SH-ce5ps]

I love every episode of In The Pan, but this one is definitely my favourite, based on how much you describe what you're doing next. I love the comedy always but i like hearing you say the ingredients too. You should try this, " Lettuce leaves, fried onion, red & green peppers sliced or diced. Melted chedder cheese, then a big or small burger of your choice, then again on the top, onions peppers,melted cheese, and then to finish, lettuce leaves on the top, instead of a bun or scone, as the meat should be chunky and filling enough. Would be cool to see you both making a dessert. I know that might not be in the pan but! i'm sure with your comedy you'd improvise well!. Sending love and support as always to you both!! Keep doing what you do! Lots of love X

[@eveshurley2499]

This might be the best episode yet

[@rg1231000]

Iconic last words...… I thought it was cheddar!!!!!

[@asiamanson1588]

Clicked as soon as saw notification love you guys 🤩🤩

[@rosasamanana9853]

Same

[@GhostWolfGaming95]

I have depressions and been having a shit day till I watched this and it cheered me up so that u guys

[@louisewarner_x]

Dianne getting fistey joe; is there gonna be anything in the burger Dianne: no you out egg cut up a onion.. I already told you this 😂

[@annapannapeanut]

I am so excited for this episode! 😂❤️

[@username9943]

10:30 Joe was so happy and Diane was like “well done.”

[@georgiastratton3278]

She just did not care because he wouldn't let her use the other thing and then didn't let her do it at all 😂

[@Hannah-xy5pw]

8:00 my grandma was from the Netherlands and she always left her eggs on the counter but we put ours in the fridge

[@lizzyc3832]

Dianne putting metal in the microwave reminds of the time when my friend put a spoon in the microwave and almost killed us. We were melting chocolate and we put the chocolate in the microwave when my friend asked where her spoon was and we both looked at the microwave and panicked 😂

[@wonderwoman5528]

What happened then? 😮

[@lizzyc3832]

Wonder Woman we stopped the microwave and got my Nan to get the spoon out and then I banned my friend from using the microwave

[@wonderwoman5528]

Ha, got your nan to do it for you. Good idea banning your friend, :)

[@anitamccartney9513]

The reason the scone was crumbly is the gluten free flour, I have looked after two little girls one coeliac & the other gluten intolerant & have had lots of crumbly bakes for them as a result of the flour. So Dianne it really wasn't your fault. I really enjoy watching you both, you never fail to make me smile

[@rg1231000]

I think I know what the burger was missing......sweet chilli sauce :)

[@Dazer1972]

rg1231000 they done a whole episode without mentioning sweet chilli sauce something wrong somewhere

[@mollydyke2313]

Dazer1972 ikr! Are they feeling ok? 😂

[@olivia.lambert]

Annnnnnnd... Cabbage

[@georgiastratton3278]

😂😂😂

[@phoebetucker3691]

The best thing about coming home after dancing is that I can laugh hysterically and relax by watching Di@5 and in the pan 😂😂💓💓 Can’t wait for this !!❤️💜

[@millahamilton1508]

Should have put some sweet chilli sauce on it 🤩

[@Beauticole]

loved this so so much! It was so lush finally meeting you Dianne in Plymouth, hope you had a fab time hunny xx

[@CarysMiller]

Clicked the notification as soon as I seen it!! Been looking forward to this after seeing the trailer! Xx

[@linzertube]

Joe, about the burger: “It looks like a dead animal.” Everyone else: “It IS a dead animal!”

[@stacylouise9008]

Dianne: Actually the scone is quite yummy Joe: Yeah, the bits that are cooked are HAHA

[@madmumma]

Hahahahaha!!!

[@soilgrasswaterair]

Lol bless them💛. Next time they cook it they can take a toothpick and stick it into it and if it comes out dry it’s done, if it’s still sticky then put it back in the oven. If you wanna be sure it’s cooked all the way through.

[@juliettee6546]

A bit of trivia for you about the egg situation. So basically you can either keep them in the fridge or keep them on the side. It doesn’t really matter because the egg has a membrane that keeps bacteria out of it! However the fridge will keep them in date for longer. But either one is fine! (Sorry that I went all sciency 😂😂) love you and I hope this clears it up 🥰❤️

[@mollysmith2912]

Was I the only one that had to keep playing it back when the pepper went in Joe's eye? 😂😂😂😂😂😂 I'm dead 🤣

[@Saraheyp]

I love these two. You guys do a great job together, knowing what you're doing or not, still fun! Lol!!!

[@livmarsden473]

Been waiting for this all day ♥️

[@erinx4929]

for a scone 150g self raising flour 50g butter make breadcrumbs out of the flour and butter then add 100g cheese in a separate jug put 150ml milk and add an egg to the milk then mix the egg and milk together. Gradually mix it into the dry ingredients then knead the dough on the bench on flour for 2 mins then shape it however you want put in oven for 20 mins for individuals and 30 for a large scone. x

[@molepole1998]

Ę R Ï Ñx why doesn't this have any likes, this is amazing 😂💖

[@equibella_smoose]

Love you guys clicked on it straight away xx post notifications on and subscribed ever since u started ❤️🌺

[@sazparker8849]

This was hilarious when I watched it the first time but watching it again, I am in tears 😂 Joe's face when Dianne scored it at the end

[@katiescarlett7646]

I've been so excited for this all day! Love you both❤

[@fungusbungus2378]

"I haven't cried yet, so that's good." Me 0:01 seconds into the Laurens interlude

[@user-bb6mk4pg4u]

dianne talking about that breadcrumb technique makes me feel like i’m in food tech 😤😂

[@cee57]

These cooking videos are so real and funny ahaha. It's like expectations vs reality in cooking xx

[@ladygraz2198]

They are scones (like cone) until you eat them then they are scone (like gone). Totally looks the same typed out but if you say it you will get it!!

[@kaitlinsebbage2120]

I made pizzas with scone bases when I was in high school. It's a slightly modified recipe but it saves time because you don't have to knead or let the dough prove. It was good. I reckon the burger could work with a bit of tweaking. :) Nice work.

[@y4qub.06]

I like how that On the front cover it shows like a 5 layered burger but the product was not what I anticipated 😂💯

[@eighteen268]

Fresh eggs will last 10 days out of the fridge. Will keep up to 100 days in the fridge. You can always use the water floating test to check if an egg is old. Due to its porous nature, if the egg floats, it has absorbed air and therefore, is off.

[@ciarakeegan7338]

My dream cake true my two favorite things baking/cooking and joe sugg finally got together yayyyyy (of course I love Dianne too but it sounded better to just say one name😂)

[@sazparker8849]

Awwww Bless "don't do that to me" it's cute how much Dianne worries about Joe getting hurt

[@ameliaross2509]

Gotta love some in the pan 😂❤️

[@MayForz912]

One of the funniest episodes yet.

[@dhiyachagger1466]

The thumbnail 🤣🤣🤣🤣 also Dianne, pls be careful 🤣🤣🤣🤣💞😂

[@suzannafelce1537]

these two honestly crack me up , so much love

[@kierah]

I think in the UK we *can* leave our eggs out of the fridge, because we don't treat them before packaging the same way the US or other countries do. The US chemically treats & removes a protective layer from eggs while cleaning and packaging them, which means they're more vulnerable to bacteria etc. Keeping them in the fridge keeps them safer from the bacteria. In the UK, it keeps them safer too, but ours are already less susceptible to bacteria as it is.

[@amsreyesx]

Joe and dianne should get matching In the Pan aprons!! ❤️

[@constance8936]

Yes Joe and Dianne ya both team “Scon” what do you all say? 😂😎

[@ninadickinson9219]

I'm with Joanne on this one 😂

[@luxxltyd]

I say "sc-own" because it sounds Britisher and all I care about is having the Britishest accent in the entire of Britain.

[@kristellekakavouri9120]

It’s “scon” !!

[@irism5771]

The way they say it!

[@georgiastratton3278]

Scon

[@connormaccallum6798]

When you make scones you don’t melt the butter because if you do it turns into a cake batter if you cut it up into small dice and rub it in that way it will work 100% if the time :) loving the show btw

[@tannihenry2420]

Yessss had a Di @5 that was Joanne content and now we have more Joanne content making my Friday a whole lot better 🎉🥰🤩❤️

[@kathrynbaker9050]

Hi joe and Dianne I love your video's. Could you please do a challenge were you have to make a dish only using one isle in a shop x

[@dragonbreath8627]

In the fridgee!! Im also british x

[@marissaburton120]

Dianne: the bits that are cooked are good, try that bit...try that Dianne: That’s good isn’t it Joe: yeah really nice ( throws the rest of it back onto the plate 😂) 20:26

[@WildHeart-nq6nb]

How are you measuring weight of the flour in a beaker 💀. That’s for liquids no?

[@bubblebuswell]

The Midwife Mumma that’s probably how it kept breaking😂😂

[@smjchiang]

Yes she used a liquid measuring cup for dry ingredients, its one of my pet peeves. Then things don't bake well because the ratios are wrong.

[@rebourglost6033]

It’s one of those measuring beakers that does liquids and dry ingredients. I use them all the time.

[@LollieLouisee]

I use a measuring cup for all ingredients.

[@vickilljoy6099]

In Norway we say "eggs live in the fridge, but can spend the night on the counter", so basically they're usually kept in the fridge but if you're going to boil them you can leave them out overnight

[@theblogmms]

Loved this but at the same time the baker in me was screaming :D

[@sophiastar2984]

You should put bloopers at the end of your videos! You guys are so funny 😂😂

[@katieewatkinss]

Dianne: *I like eating sauces* SAME DIANNE SAME 😂

[@MsDAnielleR]

enjoyed watching it and love that you are creative with the meals you make each week

[@tiger_burning]

Dianne actually does not know how to cook 😂😂😂

[@ambertopps9588]

why am I laughing at Diane saying “let’s ensemble this bad boy” and not ‘assemble’ lmao

[@Sam_Fry]

I live in England and I keep eggs in the fridge

[@Keiragrace-md9cx]

Dark Twin !! Same xx

[@irism5771]

Yup me too!

[@lydhicks20]

Same. I like was looking at him and was thinking what are you talking about?

[@soilgrasswaterair]

You can keep them out for about a month but they will last a bit longer in the fridge.

[@susannechickenmom5621]

I love this channel, never leave me without a big smile on my face and of course a lot of giggel while watching ❤❤❤❤

[@erindonovan804]

Who else’s google home goes of every time they say okay google ?😂💓

[@pamelamariegairanod4270]

They should've watched Buzzfeed's attempt of the giant burger hahahahahha

[@imyxox7176]

Joe and Diane the expert cookers🤣❤️

[@amandastapleton4395]

As I am watching on my phone, every time either Joe or Dianne says ok Google it sets mine off on my phone 😂😂

[@waynesmith3908]

Joe and Diane are a cute, adorable, funny and slightly insane couple ... that are quite charming and creative. So whether things end up in the end going right or a bit off. Making it even more funny, It is all very sweet and I love them anyway

[@susansmith2441]

classic cupboard open while they are tasting the food - Dianne born in a tent!!!!

[@elliescatliffekhihghu3737]

If u keep the eggs in the fridge they stay fresh for longer Btw love u so much

[@jadefoley15]

They're porous though so they will absorb the smells in your fridge

[@elliescatliffekhihghu3737]

Jade Foley no they wouldn’t they don’t smell that bad

[@elliescatliffekhihghu3737]

Jade Foley I googled this Eggs should not be stored on the refrigerator door, but in the main body of the refrigerator to ensure that they keep a consistent and cool temperature. Leftover raw egg whites and yolks should be put in airtight containers and stored in the refrigerator immediately.

[@georgiastratton3278]

@@elliescatliffekhihghu3737 that actually makes sense. I'll tell my mum to move them out of the door. My only thing is that in the shops they don't keep them in a fridge so.....

[@katemurphy6444]

My google home just set an alarm for 25 minutes😱thanks Diane 😂 8:45

[@lilliannag]

I think this should be a TV show

[@emily-ud6ev]

rt

[@bethleigh.]

I think you should do a video where you carry as many ingredients as you can from the supermarket and cook a meal out of them😂 xxx

[@leelee_1989]

I laughed at the Jedward Dianne didn't have a clue bless school her Joe

[@hannahbrett9256]

Phahaha OMG dianne set a timer on my google home and now I’m getting an alarm 25 minutes 😂

[@charlotterobinson9158]

It’s so funny how bad you two are at cooking 😂😂

[@emilymay9702]

Love you Series! favourite British KZbinr continue making fantastic videos

[@Chloe-zt9vn]

I'M HERE! I'M HERE! I'M HERE! And I'm early for once😂 time to sit back and enjoy the show! 😂💕

[@SunshineMix101]

"Why do you have that thing you have with roasts?" and "The bits that are cooked are good." Comedy gold. Well done guys! :)