Mama's Meatloaf - Old Fashioned - Simple Ingredient - Southern Cooking

"If you want to experience the best Southern Meatloaf, look no further. This meatloaf is simply unbeatable. Don't settle for boring meatloaf when you can have the absolute best."
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MAMA'S MEATLOAF (Vol. 3 Cookbook Recipe)
1.5 LB. GROUND BEEF
2 EGGS
1/2 SLEEVE OF SALTINE CRACKERS (ZESTA)
5-6 SHAKES WORCESTERSHIRE SAUCE
1/2 TSP. SALT
1/2 TSP. BLACK PEPPER
1 PACKAGE ONION SOUP
1/2 TSP. BADIA ROASTED GARLIC POWDER
Mix all ingredients well, then place in a loaf pan and bake at 375 degrees for 40 minutes. Take out and drain off excess grease. Put topping on (recipe below) and bake for 10 more minutes.
Meatloaf Topping
3/4 CUP KETCHUP
3 TBSP. BROWN SUGAR
1/2 TSP. ONION POWDER
Whisk all ingredients well and put on meatloaf for the last ten minutes of bake time.
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We are Chris & Tammy Nichols and we are sharing our love for Southern cooking, passed down through generations and seasoned with a whole lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and get ready to cook up some memories with Collard Valley Cooks!
#meatloafrecipe, #mamasmeatloaf
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[@nikkikennedy8728]

Anyone else LOVE the ends of the meatloaf? That's my favorite part, I always stake my claim to one of the end pieces 😂

[@douglascooper8282]

Yep, busted.

[@larrytrejo1882]

Het your hands on my ends their mine

[@dawnmichele6847]

BEST PART AMEN AND AMEN 🙏🙏🙏

[@IamMagsB]

I like the middle

[@christinewilliams5713]

The ends are the best, nice and brown. Yum.

[@ConfedVet]

As a kid I remember mom mixing lightbread with the meat to stretch it. Miss those days and my mother.

[@pharmgirl1955]

Lightbread, now there is a word I have not heard since my childhood. That's what my folks called white bread.

[@reealitychick]

Confed---- Yep bread soaked in milk works good too...

[@marylawson6060]

Mom was right about white bread. I put 2 slices in blender which turns into bread crumbs. This does look good.

[@anderander5662]

You must be from the south calling it light bread..... My mom did the same thing

[@margaretandjohnhall5594]

@@pharmgirl1955 I am 75 and live in Missouri and we have always called it light bread and I have never heard of it called anything else.

[@grannycook-good6172]

I'm my mother caregiver and she has Alzheimer's so I would play a lot of your videos because your voice just make her smile ! Oh she laugh out and be so happy! She's 89 yrs and has been bed confined for 6 years in her home! Thank you Tammy.

[@CollardValleyCooks]

That is so sweet to hear Sandra!

[@stevelogan5475]

Nice recipe, similar to mine, i like a chopped onion in my raw mix, also folks, when mixing raw don't over work the meat cause if you start squishing it thru your fingers you will end up with a dense brick meatloaf like some folks i 've seen(handle like biscuit dough) Also, if & i say if you have leftovers, put in fridge & next day have a meatloaf sammich between white bread & and some mayo, delicious. Courtesy of an old irishman in Kentucky. p.s., a slice of raw onion on that sammich never hurt anybody

[@peggysue2354]

Meatloaf sammich, my favorite. Hello fellow Kentuckian.

[@stevelogan5475]

@@peggysue2354 hello ma'am, yes i agree, meatloaf sammiches are delicious, God bless

[@coppercassiecampbell6077]

@@stevelogan5475 Have you eaten the hot meatloaf sandwiches the next day with gravy and mashed potatoes? I ordered this one time in a restaurant . They had hot beef or pork too. They were great !😋

[@stevelogan5475]

@@coppercassiecampbell6077 i'm from Kentucky, yes i have, there is not much i have not eaten, lol, i won't go into detail cause it might not sit well with you, lol, God bless, btw, we waste nothing if your wondering what i might have eaten, lol

[@coppercassiecampbell6077]

@@stevelogan5475 Probably Rocky mountain oysters lol. I'm a ranch girl..not much ranchers haven't eaten.

[@crissmeredith5192]

My husband calls Worcestershire sauce "wash your sister sauce"!! lol...that man is a mess!!

[@andrewlowe2962]

That’s hilarious how you referred to him, he’s a lucky man ! We all are when we are getting yummy food like this 🙏

[@crissmeredith5192]

@@andrewlowe2962 Thank you for the compliment :)

[@marieberry5164]

@@crissmeredith5192 Hey, that's really cute made me laugh out loud. ☺️

[@ginasellers3207]

😂 that's funny

[@nadeawilliams7749]

lol

[@GAPeach58]

This is my meatloaf recipe too with the onion soup mix. When I was growing up my friends always said my father made the best grilled hamburgers...it was the packet of onion soup mix they didn't know about. Lol 😆

[@gigiunderwood3630]

I use two Post Shredded Wheat biscuits in my meatloaf instead of bread or crackers. My mother-in-law taught me how to cook and I absolutely loved her meatloaf recipe. She passed away July 2020 at the age of 96. I still make all of her recipes, especially her meatloaf recipe with the two crushed shredded wheat biscuits.

[@debbieratliff5536]

how did she make her meat loaf? Can send her recipe or post it on here

[@cynthiajackson2353]

C f2f

[@meatwad1]

I saw another video where a woman swore by using crumbs from Corn Flakes. I'd like to try your suggestion as well as hers and compare them.

[@clarencecjr268]

I am forever seeking out meatloaf recipes, so I am very thankful for this particular recipe. When I put a ketchup- or tomato-sauce-based glaze on my meatloaf, I always try to incorporate brown sugar in the glaze, so I think that this will wind up being really good! I think that my mom has spoiled me where meatloaf is concerned. She always had a pretty simple meatloaf recipe (which always had plenty of green peppers and onions in it) and though I watched her make it many, many times, I could never seem to make my meatloaf the way she made hers! It’s been over 9 years since she’s passed on and I still try to make my mom’s meatloaf but it just always seems to be missing something...and now, I know what’s missing: a mother’s love.❤️

[@janenash6138]

When my Mom made hers, it was 1lb ground beef, 1/2 lb ground pork, and 1/2 lb ground veal. That's what I miss about the taste of mine!

[@sandraflores7647]

Does anyone else add chopped onions and bellpeppers in their meatloaf, or is it just me? Love love love it

[@johnnyswag2802]

Celery also.

[@helenmak5663]

I pan fried and caramelized the onion, then put in mixture. Would like to try adding pepper per your suggestion. Some shredded carrots will add some color too.

[@patmelton43]

I do.

[@susanwest2002]

Yes I always have used onion and bell peppers

[@trevahilliard5711]

Yes

[@jfinnall]

Meatloaf sandwich from the left overs is the only REAL test for a good meatloaf!

[@coppercassiecampbell6077]

If there are any left overs 😉

[@mydyisgod]

Oh yes, next day, cold meatloaf sammie, is great

[@ninjapuppy8331]

@@coppercassiecampbell6077 Rarely, unless recipe is doubled

[@coppercassiecampbell6077]

@@ninjapuppy8331 I love hot meat loaf, roast beef and roast pork sandwichs with mashed potatoes next day with lots of gravy or cold all's good so double or triple her recipe would be good. Lol

[@lildickenzzsmith5644]

Never having leftovers is a true show of Good Cooking

[@janisbillyluttrell9573]

Haha...we call it “wash yer sister” sauce!! This is how my Mama made meatloaf, except she never put a sauce on top and she did add a small chopped onion. Thanks for the yummy memory!! I will have to to make this soon! ♥️🥰🙋🏻‍♀️

[@debclev7299]

Billy & Janis Luttrell Love it! That sounds like something my family would say!🤣

[@janisbillyluttrell9573]

🥰🤣

[@teresawicks-kq3bq]

I see the potatoes now I was wondering where they were. This is what I usually cook meatloaf mashed potatoes and green beans. YOU GO GIRL!!💪💪💪💪

[@vickiefinney6073]

How funny, i just commented earlier that you must have mashed potatoes and green beans with meatloaf

[@romainejayne1811]

That's how I serve my meatloaf...I loved how you said, "Because that's just the rules!"

[@AnElusiveButterfly]

Thank you Tammy for a delicious meatloaf recipe. My Mama was also a Southern cook and now that she's gone I can feel her thru your cooking. I just love you and Chris and your channel.

[@joaneaves7254]

Good video eaves cornith ms

[@teresawicks-kq3bq]

I do everything that you do but I always add onion but looks GREAT!!

[@dedebee2815]

I think the onion was in the soup onion mix she used

[@wilmap.4618]

Looks so good, Tammy!! I love onions and red/green bell peppers in my meatloaf, in addition to your ingredients. Also, the sauce is delicious if you add a little mustard! Thank you for cooking and for your recipes!

[@paigehaugh3578]

Yes gotta have fresh onions and bell peppers!

[@barbaramatheney1410]

My mom called it “ Rooster Sauce” so yes you did a great job pronouncing!

[@CollardValleyCooks]

Lol I like that!

[@stacimentus316]

We called it Rooster too!!!!

[@ashleyapplebanana]

We call it “Wooster Sauce”

[@LiLaCnSpRiNg]

Sooo Yummy! I’m making this to serve after church tomorrow! 🕊Blessings to y’all, Tammy & Chris🕊

[@richb1003]

Tammy, I made this tonight for Mike and I and it was literally the BEST meatloaf I’ve had and it tastes exactly the way meatloaf should taste. Won’t be making any other!

[@joeayala4812]

Wow just another outstanding video great job! This brings back so many memories of my precious mother after church would congregate at my mother's house and mom of course was amazing. Thank you young lady for keeping the spirit of all mothers alive and I look forward to more of these wonderful videos thank you.

[@lindanichols3415]

Well said @Joe Ayala, agreed!

[@barbara9646]

Meatloaf, mashed/creamed potatoes and green beans is one of my lifetime favorites.

[@vickibeaver3441]

Dry mustard in place of the onion powder for the topping makes it sweet and tangy and is really good too... You're making me hungry for meatloaf , mashed potatoes and green beans ..you're absolutely right, they go together....love you girl, until next time, Love Vicki in Virginia 🙏❤️😇

[@ollietwist9894]

I know, this made me all kinds of hungry! Yum!

[@cochinero547]

Pronounced, "What's this here sauce." 😁💓

[@marieberry5164]

That's cute too!!😊

[@monitortop]

THANK-YOU for the cracker crumbs!!! They turn out completely different than bread crumbs. It's the way my mother (who'd now be 95) and my gifted cook of a grandmother (125, but she was always a little vague about her age) did it.

[@carolynroberts5277]

I make mine exactly like you.. did. Except I put a slice and 1/2 of bread under mine to help soak up the grease. I do use 20/80 percent hamburger. Love watching you.

[@lululemon6203]

I also line my loaf pan with lightbread! Can’t handle all that grease! ☮️✝️

[@robertaamerson8784]

I liked this memory of my moms.

[@melanietaylor5079]

First meatloaf recipe I’ve made that wasn’t dry. Delish!

[@randymiller3949]

I'm going to make this for sure for my 14 yr old daughter...SHE LOVES MEATLOAF & GREEN BEANS!!! Much love from Mobile Alabama.

[@carolinawenierdog]

Yum! This is how I make meatloaf. I usually add about 1/2 of a bell pepper that is finely chopped. You got me craving meat loaf now!

[@vagabond-yj8pn]

Shout out to your cameraman/husband. It would be hard to have these quality videos without his camera work.🏆🍽

[@ollietwist9894]

I agree, very well done! Nice editing, and I love that she shared the recipe. Something came up on my feed...Grey Goose, I don't know, but she was making a jalepeno pepper jelly. The camera work was nauseating and then in the description she states that she won't share the recipe. Hmph. This woman here is a class act!

[@vagabond-yj8pn]

Ollie Twist Agreed!

[@bostonterriermomakasandy9722]

Yummy, but I also use a small chopped onion in addition to the dry onion soup mix.

[@dianewhite4065]

That's what I would do

[@tinarippon7846]

Just like Grandma... no onions or bell pepers!!! Love it...thanks for bringing that memory back to me.💖💖💖💖

[@oliviacummings7557]

I use the old fashioned oatmeal in my meatloaf. Try that instead of instant.

[@charlielong1280]

This Georgia girl does the same, Olivia and grind it up. Ya never know it’s in there, I do pretty much the same as Tammy. It doesn’t make mine slimy. Chris would never know! 😉😀

[@Jauhara]

This is how THIS momma makes meatloaf too! Yummy yum, indeed!

[@yoyomi]

Gonna try this version....my mom's meatloaf was the best...she used: Onion, green bell pepper, salt, pepper, onion powder, cumin, chili powder, Worcestershire sauce, tomatoe sauce, 1-2 eggs (depending on amt of meat) and saltine crackers. Cumin and chili powder make this meatloaf and you don't need much...just enough for flavor.....and it won't taste like Mexican food either, just good!! Oops, and sometimes we also added some catsup and mustard to the meat. Tammy I love watching you cook, my dad was from Georgia and my mom from Texas and it was always homestyle cooking from the south for us, you cook like we do and I love it!!

[@seniortide]

many thanks for this. I learned to use the foil rather than placing the loaf in the loaf dish alone. also ty for the part about topping with bacon. my ex used chili sauce asa topping on the loaf. also I have done cheese slices in the middle and on top.+ keep in mind I'm a male and hardly consider my self a good cook. after my div. I had to learn to cook or starve. once again thank you for the video an the ones commenting MAY GOD BLESS EACH ONE OF U. HAPPY NEW YEARS. MOST OF ALL GOD BLESS OUR WONDERFUL COUNTRY

[@SusanH-CatLady]

This is very similar to my grandma's recipe. Thank you for all of your wonderful recipes and I have started making your recipes along with two other channels and I am just tickled to death to be able to cook for my son like this. Good old country Southern Cooking

[@CollardValleyCooks]

Awesome!

[@jeromejackson1029]

I’ve made this recipe and it’s delicious!!! Ty!

[@marcysikes]

I like your recipe! Enough like the way I do it to give me confidence to use this recipe. This may be closer to what my mother did than what I have been doing. My meatloaf has been missing something. I’m another Georgia girl! I live in Macon, GA. 🤗

[@a.a.3555]

My mother used fresh ingredients such as fresh onion in her meatloaf. She would use tomato sauce on top nothing else.But she would put some tomato sauce into her meatloaf as well. I know what you mean about meatloaf sandwiches, yummy! I like mine with mayonnaise. I really like the pan you were using. One day I may just buy one of those.

[@pegbellnier5054]

Looks good but I would still add some chopped onion too.

[@glendahawkins3227]

I said a my onion before I put it in my meatloaf. It just cooks better in the meatloaf.

[@zoeemiko8149]

I do also but then I made a garden sink meatloaf that also has green bell pepper and mushroom slices.

[@ninjapuppy8331]

@@zoeemiko8149 Great idea! Thanks!

[@venuesurfamerica9840]

there's "real" salt in that onion soup

[@PJBearstein]

I would omit the onions.

[@bonniekaye]

Perfection! I am "SO" hungry for meatloaf now!! Yes, at 6:23 in the a.m.! 💕

[@danielclooney6248]

A friend of mine uses saltines also. He prefers them over any other thing. Beautiful when served. I love tender meatloaf that sort of crumbles apart.

[@francespellagatti3144]

That looks so simple and delicious. I wish I were there eating it with Chris. I love to make meatloaf sandwiches with the left overs. Enjoy ya'll.🥪🍞🥫

[@zoeemiko8149]

My mum used to add a layer of very thick sliced potatoes to the bottom of the loaf pan then covered those with tin foil that had slits cut into it.. when the meatloaf was cooking the grease would drain down into the potato slices and she used the foil to lift the meatloaf from the pan. I still do this today.

[@ollietwist9894]

What a clever idea!

[@rosemarquinez1355]

Were the potatoes eaten? Or just a layer for draining?

[@ollietwist9894]

@@rosemarquinez1355 I don't know, but it seems like you could eat them, but they would be soaked in grease.

[@ritamuggli9874]

Rose Marquinez kk

[@thefireman285]

Thank you for sharing that. Even these loaf pans with the lift out base couls use the potatoes underneath. Around here, the only ground beef that reasonably goes on sale is 80/20 and it has been too much grease for meatloaf.

[@braxtonchurch4231]

Oh girl looks really delicious. I make mine with crushed up cornflakes. That's how my husband's mom made its the only way my family will eat it. My momma made it with oats.

[@glennanderson8783]

Chris, I am glad that one of you mentioned using meat loaf for sandwiches! And Tammy, the recipe looks again just like my moms so I guess us southern folks have got it all going on the right way. Thx for sharing.

[@nancyevans822]

I like your down-to-earth style! Very comforting in these scary times.

[@patc.318]

Hi Tammy! I'm runnin' behind but wanted to drop by and let you know this meatloaf is delicious! My aunt made a meatloaf using crackers that was very similar to this. It was always soooo good! She always served with mashed potatoes, green beans and hot rolls fresh from the oven! Just the ultimate comfort food! And, we also made and served up a couple of your chess pies for dessert! No leftovers!! Thanks for another video, y'all!! They're always great!

[@anncooper3416]

Haven't made meatloaf in a while. Like green beans & mashed potatoes or baked beans & mac 'n cheese. I enjoy meatloaf sandwiches too! Definitely gotta have ketchup topping!! 💕

[@donnabully6955]

If I was there I'd eat it all too. It looks delicious. And the baking pan works great too.

[@elizabethhamilton4678]

Your Mama's way is how I make meatloaf too. Can't beat the taste of it and we always had a topping sauce with a ketchup base to it and spices in it. Love it and I love that meatloaf pan. So yummy! Y'all have a great weekend. Hugs from the southeast coast of Florida🌴😎💙😎🌴

[@janissilvers6824]

We cook rice with our meatloaf and also use 1 regular can of tomato sauce to pour over top about 10 min before we take it out. My bunch likes the sauce over the rice.

[@tammywalton3819]

Lol! My Grandpa always called it...What's this here sauce...with a nice southern draw. So that's what I call it too :-)

[@judyabc7250]

Oh that meat loaf looks yummy..Im going to try your recipe for sure, thankyou for sharing. Have a good day.😊

[@01doha]

It’s pronounced “wustersher” sauce, but I love the way you say it lol. Great recipe by the way 🤗

[@luckydavis9246]

I always leave your Channel hungry I've never ate your cooking but I bet it's some of the best in the south

[@IZRElLO747]

This meatloaf is the one I grew up on and my mom topped it with tomato sauce, that looks delicious

[@cindyfrench3451]

I like some liquid in mine.

[@BJhasplans]

I make meatloaf this way, its SOOOO GOOD!!!.....Tammy you did a FANTASTIC JOB!!! ❤

[@margiemasih227]

Tammy I love watching your videos. you cook how I was brought up. I wish u had a restaurant, a magazine, but u do have cookbooks and videos. anyway your plates of food are beautiful.

[@heatherriggle2450]

Now that meal looks mouth watering deliscious. Thank you so much for sharing, reminds me of every Sunday growing up with my dad's meatloaf.

[@1959jimbob]

I am so glad I found this channel, having been raised right down the road from Polk County, your recipes are so much like what I was brought up on, my stomach is growling and rubbing my back bone just from thinking about these recipes that are very very similar to what I remember from my youth. Sadly mother didn't keep cookbooks other than the ones someone gave her but my wife put together one that we use from time to time and since finding this channel, good old Southern aromas are going to fill the streets in this small Illinois town we are living in now. Thank you so much

[@CollardValleyCooks]

Thanks fellow Polk County person!

[@donnaswain9623]

My Mother made her meatloaf very similar to yours except, she added diced green pepper to the meatloaf & draped bacon over the tomato ketchup on top!!

[@andresschilds8587]

I love your personality & enjoy how quick you can put a meal on.

[@kathyabeauty]

Loved this demo, greaT pan too! I see the onion soup mix took care of the onion I would have added. The sauce seems like it would be a touch sweet, but dang I'm going to follow this recipe exactly like you did it and try. Thank you for all you do.🤗

[@maryspaabeck2074]

Hello y'all I just call it rooster sauce, so I don't sprain my tongue! Good looking dinner/supper you got there!!!

[@EastRiverHomestead]

Never knew that oats caused my pure disdain for meatloaf. I will have to try, 'Tammy Loaf.' Thank you!

[@charlotter8276]

Im going to give this a try...I've never been able to make a good meat loaf to my taste! Looks very good!

[@marieberry5164]

Tammy I like your style of cooking, and your mom's meatloaf is the best!! Love your shows, love and blessings for 2021 to you and your hubby. He sure is a nice guy.❣😊

[@marvinabigby5509]

It looks delicious the first meatloaf I ever made was a brown sugar meatloaf.my mom never made meatloaf .I cooked it for my husband I was so glad he loved it as a new wife lol.

[@nikkikennedy8728]

You said Worcestershire perfectly, if anyone tells you you're saying it wrong they are saying wrong lol. This looks soooo good, I love meatloaf!

[@TERRY-td8lk]

Looks good to me and close to the way I make mine, minus the chopped onion. I also use the very same cooking pan that you used and no grease worry in the loaf............

[@RayMacksKitchenandGrill]

Looks really delicious...

[@dodyadkins1796]

I was always taught to break eggs in a different bowl before adding to the other ingredients in case the egg was bad. You don't want it ruining your other ingredients.

[@emmasamantha5724]

Love you Tammy, just keep cooking “yum”

[@LadyBetsU]

If you’re adding brown sugar and spices to your ketchup, try using kraft brown sugar BBQ sauce instead. Yummy!

[@carolynhughes4991]

How to pronounce worchestershire? First say Wooster, as in Wooster College, Wooster, Ohio., Massachusetts and all the other Woosters out there. Then say “shire”. So, it’s three syllables: Woost er shire. Love you guys!

[@CollardValleyCooks]

Thanks!

[@Jen6374]

Massachusetts We say WISTA and there is Worcester Ma and this no meatloaf I know

[@andresschilds8587]

Carolyn Hughes You are awesome!

[@IlluminatiLand]

What's this here sauce?

[@elcoreelcore]

I have never had good luck making meatloaf. I will give this recipe a try, ty

[@debbieacosta6645]

Dawn 1 mine has never really been very good either but I tried this one and it came out delicious

[@elcoreelcore]

Debbie Acosta hope to make it in the next few weeks. Thanks for reminder 🤗

[@rosemarquinez1355]

@@debbieacosta6645 I just made my 1st meat loaf at the young age of 49. This recipe was delicious. Mine was a little crumbly and I am sure it was because I left that 2nd egg out. I served it with BBQ sauce on the side and Italian green beans. Hubbs was licking the plate. I think the soup mixed in helped to permeate the whole loaf. Imma be keeping that on hand...LOL

[@davidvogel6359]

@@rosemarquinez1355 We like to use bbq sauce instead of the ketchup for the topping. It already has sugar in it so you can skip the additional sugar. The bbq sauce can be used to change the flavor to your taste.

[@cathydiamond6573]

I'm definitely making this. 👌 wrote down the recipe...I remembered I can use my Rachel Ray pan.

[@MyMomentswithMom]

"WOOOOO-SHEESH-STER".....LOL!! This is how we say it. OOOH Tammy, this looks so good. We also loved how you cooked your canned green bean in the frying pan. That was another good recipe!!

[@cynthiacelestino2183]

"Nanny" made her meatloaf with bread, some milk,onion, egg, dab of ketchup, green pep,sal,pep an lots of ❤️ used Karo syrup an ketchup 4 top. NOBODY made meatloaf that compared 2 hers. Go Violety

[@bonniebrown6960]

I love that meatloaf pan !!! I make my meatloaf simular . I just don't add garlic powder . Sometimes I use ketchup and a little sugar or brown sugar in my with my meatloaf . Then I make ketchup and sugar for the topping too . AND.... You are so right , you got to have mashed potatoes and green beans with meatloaf . Love this video !!!

[@feleciasmith5092]

Looks yummy! My daughter always wants meatloaf when she come back home to stay with me.

[@daisyrose1993]

Felicia, Isn't it funny when we're young and first leave home, we swore we'd never eat another bite of meatloaf or soup beans (KY family of 7), but after being away from home only a short time and returning to visit, we have put in our calls ahead of time asking "Mama, can you make me some soup beans, cornbread and meatloaf?? I'll be home soon!"

[@peggynance542]

I am going to make this. Thank you Tammy looks so yummy. God bless you all.

[@QEDOma]

I made your meatloaf tonight and it was wonderful! The last time I made meatloaf it was so bland the only thing it was good for was sandwiches. It was extremely tasty and I look forward to using your recipe again!

[@CollardValleyCooks]

Glad to hear you liked it Cheryl!

[@cynthiajackson2353]

@@CollardValleyCooks n m.

[@brucealanwilson4121]

My mother used oatmeal, but she specified steel-cut oats. If she couldn't find them, she'd get brown rice, cook it, and let it cool. For the tomato topping, she used Rotel. She also mixed about 1/2 to 3/4 cup olive oil, and sometimes chopped almonds or toasted pine nuts, and either sultanas or chopped dried apricots. Also, after she took the loaf out and saaw all the oil in the pan, she'd put it on the stove on high until the oil started to smoke, then put in between one and one-and-a-half cups of red wine. When the mixture came back to a boil, she'd add cornstarch and whip to make a gravy. I don't know where she learned that, because when my grandmother, her mother, made meatloaf it was very like yours. Which was good, but compared to what mother did I though was rather dull.

[@markalewisjr8543]

She seems like 👍 a really nice person and she has a good spirit about herself so God 🙌 bless you 🙏 mam and keep doing what you love to do...

[@DanaLynne]

definitely making meatloaf this week (but I need one of those cool pans!) It's Fall y'all and I need some warm 'comfort' food!

[@Gospelmama1940]

Being from Louisiana, meat without finely chopped onion is a travesty! Am going to try this as soon as I can go get the ground beef.

[@Gospelmama1940]

I did try this and it was good - of course, I did add my onions.

[@Kristina-mm9ih]

That looks so good, I am going to do this recipe only with onions. Cream potatoes and green beans too. Yum. Yum.

[@ednatyler5501]

I love how she prepared her meat loaf. Looks good.

[@sandraharper8112]

Yummy yum is right. I have to watch your videos when im not hungry. !😍 i have to cook everything i watch you cook. My grown kids want to move back home.

[@KittehNow]

Girl, you say Worcestershire JUST FINE!!! I want that pan. The meal looks delicious.

[@joanngennaro5095]

O M GOODNESS!! Looking for a recipe for meatloaf when I was in grammar school. Cafeteria Meatloaf is what I’m looking for!! Love your recipe!

[@suecastillo4056]

I make a box of stove top stuffing mix, and mix it with my ground beef... don’t need anything else, except maybe some worstershire sauce... no egg, not needed... it’s SO good and there’s different flavors of Stovetop... I love the SanFrancisco, turkey, or pork flavors... I know I know, but at least TRY it before y’all start throwing stuff at me!!!OK?♥️

[@greyferguson9319]

Sounds good to me

[@francespellagatti3144]

I tried for the first time using a box of stovetop Pork flavored and let me tell you I do not advise. The meatloaf was awful You may like it but for me I'll stick to flavored breadcrumbs.

[@suecastillo4056]

@@francespellagatti3144 Francis dear, did you cook the stovetop first? You don’t add it dry, you make it then add it to the meat...

[@francespellagatti3144]

@@suecastillo4056 actually I put in in the food processor and ground it up and then added it to the chopped meat. I didnt cook it, is that where I went wrong? Should I have cooked it first? Oops my bad. I will give another go at it. Thanks for clearing that up because I'm sure that is where I went wrong. I'll let you know next time I try it.😊🌹🌷❤Thanks again❗

[@donnatoland4756]

This is exactly how my mother made her meatloaf!!! I didn’t think anyone else made it that way!!!

[@NWIDiver]

This looks so good! I’m thinking Sunday supper has been planned! Thank you! ❤️

[@lauraducot8183]

I've been mixing my meatloaf with my hands for over 50 years! Your recipe is so close to mine as well!

[@crystaldawn3477]

I’m so glad I found your channel! I’m definitely making this soon! Thank you for sharing!

[@CollardValleyCooks]

Welcome to CVC Crystal!

[@sheryldougherty282]

I use the recipe my grandma my grandma did. She used ritz crackers and onion, tomato sauce, eggs , pepper and salt. She came from the back hills of Kentucky. Best meatloaf nothing fancy just yummy.

[@ollietwist9894]

That looks yummy! Excellent filming and editing and thanks for sharing the recipe! Also, that pan looks amazing.