How to Smoke Crispy Garlic Parmesan Chicken Wings on a

[@robertcampbell9992]

Oh yeah! Cooking today for a Christmas party.

[@mamaandpapajoe]

Your party is going to enjoy them Robert, thanks for watching and have a merry Christmas.

[@crystalldecoste8077]

I’m a new follower! I love y’all’s recipes❤❤❤❤❤

[@mamaandpapajoe]

Thank you so much for your support Crystall. There's more to come

[@pjc692000]

Aim em and claim em brought me here and man those wings look amazing!!! I also enjoy barnyard pimp and piggy bank!!

[@mamaandpapajoe]

Thanks and we're glad you stopped in!

[@johnfahnestock2170]

That looks awesome! Thanks for the good tips!

[@mamaandpapajoe]

Thanks for watching John!

[@CookingwithStephennJacklyn]

Ooooooowee!....another fantastic recipe definitely love me crispy wings. That garlic butter sauce and Parmesan Cheese took those Chicken wings from a ten out of ten to a fifteen out of ten. Thanks for sharing another amazing recipe. Cheers!

[@mamaandpapajoe]

So good Stephen, thanks for watching man, really appreciate it. Take care.

[@brentleyellenburg592]

Looks amazing!

[@mamaandpapajoe]

Thank you Brentley!

[@AJ-js2sf]

MMMM....those look awesome and much easier than I expected! Will be trying them tonight!

[@mamaandpapajoe]

Have fun and cook it!

[@BeboAltizer]

I can smell those through the screen!!!!

[@mamaandpapajoe]

Oh my goodness Bebo, they were so good.

[@jasonragsdale4239]

Great suggestion on the baking soda! Something I’ve never considered. Awesome videos!!!

[@mamaandpapajoe]

Thanks Jason, glad you enjoyed!

[@mamaandpapajoe]

Baking POWDER, not soda!

[@NLAREDO512]

LOOKS SO GOOD

[@mamaandpapajoe]

Thank you so much JR!

[@walterlugo5656]

Aim’em and Claim’em Smokers recommend your channel. Just subscribe to your channel

[@mamaandpapajoe]

Thanks Walter, let me know what you think. James is my man!

[@tman7718]

I came here from Aimen and Claimen. New subscriber.

[@mamaandpapajoe]

Thanks for stopping in. James is the man!

[@tman7718]

@@mamaandpapajoe I will be trying this recipe. I use a recipe of Lawry's Baja Chipolte, small bottom of LA hot sauce, garlic powder, onion powder and cayenne (if you like even spicer) and marinate overnight. It is a hit, give it a try. I am going back and watch all your videos.

[@mamaandpapajoe]

@@tman7718 I didn't think about adding a lil heat. Be sure to send some pics!

[@johndoes461]

Making these now. Thank you.

[@mamaandpapajoe]

You're going to love those John, thanks for watching.

[@timbunt8092]

I love it. I give you ONE sub. :) Thanks Papa Joe!!!

[@mamaandpapajoe]

Thanks for the sub Tim, look around and let me know what you think.

[@daviddiquattro964]

Those look so good! Great cook, and I really enjoy your channel.

[@mamaandpapajoe]

Thanks so much David, stay tuned!

[@millenialbroadcast]

Those wings looked delectable 👍🏾

[@mamaandpapajoe]

So good and easy to make!

[@ChickenFriedBBQ]

wings looked magic!! im gonna try those!!

[@mamaandpapajoe]

GIDDYUP

[@ChickenFriedBBQ]

@@mamaandpapajoe they were great!!

[@hillbillyboycooking]

Love garlic parmagan wings

[@mamaandpapajoe]

All day long!

[@hillbillyboycooking]

@@mamaandpapajoe yes sir

[@fleabitpeanutmonkey614]

Best wings period!!!!

[@mamaandpapajoe]

Thanks for watching Flea Bit!

[@fleabitpeanutmonkey614]

I appreciate your recipe... Like to get more!

[@timothyowen1347]

Damn man. If those taste as good as they look, then I could eat em 8 days a week. Does the baking powder impact the taste?

[@mamaandpapajoe]

The bpowder does not contribute to taste, it affects the ph of the skin aiding in crisping.

[@thestarvingpigbbq9601]

🍺🍻🍺

[@mamaandpapajoe]

Money!

[@vortexca888]

Is it just me? Every time I try to make homemade garlic parm wings it’s good, but it feels like something is missing. It honestly might be the fake paramasian cause I keep using the real shit from Italy. Again it’s good. But it feels like it’s missing something and I can’t figure it out. If I go to wild wings (which is basically Buffalo Wild Wings but in Canada) it taste different then any recipe I find online and it might honestly be better. Maybe not the wings itself but the sauce.

[@mamaandpapajoe]

Make sure you're seasoning well or It could be the butter in your sauce Vortex. Get a really good salted butter.