WHAT'S FOR DINNER? | SUPER QUICK DINNER RECIPES | NO. 65

[@cheriatkins8378]

The chicken, green beans and potatoes look so yummy!!

[@sheilawalker6563]

That was so sweet when Steven's first words was, "thank you for cooking ".

[@tristensolock7620]

Really enjoy your videos and all the great meal ideas. I must say Gracie Lou is just the sweetest you can never say no to that face. I can never say no to my cat either. Stay safe and God Bless you and your family.

[@kayareya7696]

I literally love just almost every recipe you make

[@charleneanderson6237]

I love that Steven is always thankful and enthusiastic!

[@sarahb3671]

That first dinner looked so good & very simple!

[@brittknee420]

There is NOTHING wrong with quick recipes! I have two toddlers so this makes it so much easier!

[@annachris6172]

I literally watched this in the Walmart parking lot with my grocery list and pen. Lol I needed 2-3 more meals on my list and now I got them! Ha ha Have a great day Mandy!

[@MandyintheMaking]

That is awesome! Glad to be of help!

[@crystalmanteuffel8858]

I have totally done this on more than one occasion.

[@crystaltaylor39]

New subscriber here from AZ. Can I just say the best part of this video was your husband saying to you...in the most sincere way... thank you for cooking! How kind is that!?! 😊

[@MandyintheMaking]

Thanks for subbing! And, yes - he always thanks me - I usually don't put that part in though. :)

[@sandys7118]

I make Melt In Your Mouth Chicken and I always put it under the broiler for a few minutes to put a bit of "toast" on the top. It tends to intensify the flavor a little to me too! More pleasing to the eye and less drab looking.

[@MandyintheMaking]

Great tip!

[@lorenabielecki7639]

I do sheet pan chicken fajitas all the time. I do a taco seasoning and a fajita packet. When I have to cook for a lot of family real fast. It’s a go to and they always love it.

[@christinasimmons2180]

I recently discovered your channel and am LOVING it!

[@charlenepersiano7835]

Been watching your videos all weekend and absolutely loved them. Loved the a day in the life too xx

[@audriannapardo6405]

I am loving the Mandy taste test in this video 🥰 GIRL, you make my Fridays!

[@CookCleanAndRepeat]

I love Melt in your mouth chicken! And you can totally use shredded bagged parm!

[@MandyintheMaking]

Oh yes! We loved it!

[@marysimpson8457]

I like the idea of adding sour cream to the refried beans to make them even creamier.

[@TwilaSue]

Mandy, I had some colorful peppers already cut up in my fridge that needed to be used, I cut up an onion, added some already cooked chicken and followed the fajita recipe. Hubby can’t have shrimp, but yours looked so delicious! This is a HUGE hit for us! The fajita mixture is delicious. We used low-carb flour tortillas from Aldi (4 net carbs per) and had a delicious low card supper! This will be a staple on our menu! Thank you for sharing. It was super easy and very tasty! (We added sour cream, salsa and shredded cheese because we had all that on hand.)

[@nicolecox6580]

I’m going to try to make at least the shrimp fajitas on the grill one day

[@gaylaploussard562]

Add a spoonful of bacon drippings in the refried beans when you go to warm them up.....yum...yum!

[@RyanLobo]

super Awesome!!!!!!!!!!!!!..............................great receipe..............Mega like! 👍👍👍

[@skittles2921]

You could always get cheese from the deli section and shred it! So good and fresh!

[@lindseystahl3542]

We LOVE the melt in your mouth chicken but into the “sauce” mixture stuff that goes on top I add in 1/2-3/4 cups of Caesar dressing 😍😍

[@okiefarmerswife7154]

That sounds YUMMY

[@kristinamilbach1170]

Same here, so good!

[@judylamantia9741]

I do too

[@MandyintheMaking]

Sounds great!

[@vekimmie]

A can of green chilis would be so tasty!!!

[@sherriworonick2618]

Thank you Mandy I so enjoy you videos and can't wait to try so many of them.

[@nikkisjourney4143]

We just had the shrimp fajitas again. Such an easy and good dinner.

[@kristinejackson5522]

Love love your hair & high lights. Just beautiful.

[@tdoonie8244]

Love these recipes! So easy, and hubby approved! And Gracie Lou? So precious!

[@ShortAcres]

Thanks to Jessica for sharing her recipe. I generally don’t care for the many tater tot options but having it as a cheeseburger spin I am sure I will like it more.

[@HeatherTerry84]

The Italian cut green beans are my favorite also! I’m definitely adding those shrimp fajitas and the last meal to my list of meals to try! Hi Gracie!! 🐈

[@ashp4853]

If you cook the tots first they are more crunchy and taste delicious. You start layering everything and put it in the oven. Thanks for sharing, looks appetizing!

[@Marielm1]

Finally I know what makes refried beans better. I love them and honest love your dinner videos have watched for over a year.

[@TornBTWthe2]

I love your videos!!! And how much you include your cat!!!!

[@missmike007]

I made the Sheet Pan Shrimp Fajitas last night. They were so delicious! And the easiest thing ever to put together. I made the recipe as directed (using the listed spice mix) and it was a perfect blend. My husband raved about dinner. Thanks for sharing Mandy!

[@chriswahlgren5713]

Thank you so much. I'm excited to try these. We farm in northern Illinois and I cook 6 out of 7 night.

[@kathyconger2188]

I gotta get me one of those cheese graters!! That’s awesome!! All the meals looked great! I especially wanna try the bacon cheeseburger tator tot casserole! 😊

[@kimberlyyoung2580]

OMG!!! My husband grew up in Greenville Ohio

[@CindyKinney]

Hi Mandy. Just as you were crumbling the bacon over the Subbie Super recipe, I thought, "I wonder if she'll take a piece to Stephen in his office," and just at that moment, he slid his fingers in for his bite! He's sneaky but cute. I just love you, Stephen, and Cole. Have a great weekend, take care, and stay well.

[@gabyleonn1]

I make the melt in your mouth chicken all the time ! My recipe calls for mayo instead of the sour cream. Sooo delicious!!

[@hannonsusie]

I agree, I love the Italian style green beans....

[@sabrinac5447]

I just love your what’s for dinner videos & I love the Italian green beans too. Happy Fall Y’all 😃

[@tiffanyyylovesbooks]

Just found your channel and am absolutely glad I did! Thanks for all the great recipes!

[@ashleys4652]

For a quick Chicken Cordon Bleu add a slice of ham and Swiss Cheese to the chicken before adding the sour cream mixture. Also, broil for a minute to get some good color so it doesn't look bland as your husband said. Your hair is SO pretty!

[@teresatodd5466]

American cheese loaf is just Velveeta. All of these look so yummy.

[@kimberlyplayer]

It's hard to find here in the South. I looked for over 30 minutes one time. It was on the bottom shelf at Kroger. BUT when you go to Aldi, their brand is eye level and it practically hits you in the face once you walk in.

[@conflictrescue5206]

This mixture is great in the Air Fryer. Start with veggies then add shrimp at the very end. Chicken can go in at the same time as the veggies.

[@d.p.5319]

The sheet pan shrimp fajitas were so good and so fast to make. Thanks for sharing so many great recipes.

[@donnatorres7145]

Made the sheet pan shrimp the other day, was delicious. Making the melt in your mouth chicken tonight. Thank you for sharing all these delicious recipes. Have a blessed evening. Stay safe. 🙏❤

[@Jamhands9]

I love the melt in your mouth chicken. That sauce is good on fish too. Love that you gave kitty some shredded cheese. Mine also loves shredded cheese. She's obsessed with string cheese too.

[@malindahasten9386]

I love your new cut and the color is beautiful!

[@beverlymurray6554]

Thanks for the video! Gracie Lou makes me smile

[@MandyintheMaking]

Thanks Beverly!

[@cjbc7683]

Another bunch of yummy meals! So inspiring.

[@lindakeirstead5078]

I bought the vegetable chopper that you use. I love it! However, last night I discovered how really sharp it is when I sliced my thumb when I was trying to clean it in my kitchen sink. I think in the future I’m just gonna do what you do and throw it in the dishwasher.

[@MandyintheMaking]

Oh no! I've been there, girl! I've sliced my thumb on it a couple of times. NOT FUN. Yes, let the dishwasher handle that thing!

[@lauriebertrand9319]

They all look delicious! Love your hair!

[@debraramsey2623]

Mandy, I made the subbie supper for our supper midnight. It was sooo... good. My son loved it. We are doing the shrimp recipe on Thursday with friends. Thank you so much For doing these videos.

[@kimberlyschroeder8270]

Love the hair color!!!

[@jodydiou]

I make the melt in your mouth chicken using Mayo instead of sour cream. I also mix the cheese into the topping. Then I use italian bread crumbs on top. Deliciousness!!!

[@jessicas.9859]

I just love Gracie! ❤ Can't wait to try the tatertot casserole, looks delicious!

[@allisonmetcalf8925]

green beans...my favorite way to make them is your way.

[@kirstend1981]

I just made the bacon cheeseburger tater tot casserole and it was a huge hit in my house 🥰 thank you!!

[@marybennett8657]

I want to let you know I bought that cheese grater and I just love it ♥️♥️♥️♥️

[@Sarah-fr4ui]

I recently ordered mine from qvc. Should come in any day :)

[@marybennett8657]

@@Sarah-fr4ui I got mine from t.j Maxx and only paid $14 for it

[@DogHairRules]

It’s seriously the best! And my friend with Down syndrome loves it too because once I put it together he can operate it. It’s my favorite kitchen tool I’ve gotten this year. Maybe ever.

[@MandyintheMaking]

I'm so glad to hear that!

[@sruthisree8663]

nice recipe👏🏻👏🏻👏🏻💯

[@ImMerelyMelissa]

I am loving your channel!! Thanks so much for all of the new dinner ideas! We are building a new home and I have said that once we move in I am going to start making all kinds of new meals! I have a feeling a lot of them will be from your channel. So, my family thanks you! God Bless!

[@RockLovingGirl]

I love how he thanked you for cooking. My husband does the same and I so appreciate it!

[@RockLovingGirl]

And my oldest son does, too! He always says especially since you don't feel good all the time and still make us food. (Chronic nausea, T2 Diabetes, Chronic pain).

[@kaycwilson905]

I love your channel. Recently stumbled up on it. Gracie is the cutest 😍 And I love how your husband and son get involved too!

[@notmycircus1240]

In the deep south (down below Clemson), we call those 'pole beans.'

[@MandyintheMaking]

Interesting!

[@ИльяТихомиров-е2ф]

Слюнки текут как вкусно!Замечательная хозяйка! ЛАЙК!!!!!

[@clairesteed8311]

Hey Mandy, We started a while back making all of our potatoes with the skins on... Mashed, French Fries, Scalloped, etc. It is actually so yummy! All my kids now request the skins on. There are many vitamins in the skin. Great video! Thanks

[@poeticpiscean]

Omg! I made those green beans tonight. My hubby and my toddler loved them and they aren't big fans of beans. Used frozen ones and they were delicious. Will definitely be adding them to our rotation!

[@ImMerelyMelissa]

To add a little color to the chicken you could throw in some green, red, and yellow bell pepper.

[@Rj-ov7zd]

I love nature seasoning, is auntie nono that same. I love the pumpkin spice hair color lol looks nice

[@angelabytheway3990]

I have absolutely loved watching your show. You have such a sweet spirit and I can tell that love flows in your home. Congratulations on making a quality show. Your comments to Gracie crack me up. Love the accent, Mandy. You're speaking my language. I'm from Texas. Bless your heart sis!

[@MandyintheMaking]

Aw thanks Angela!!! That was so sweet of you to comment 🥰

[@kyliee529]

I am so going to try all of these! All of the meals look delicious! Love your videos you make the best dinners and recipes!

[@delon1962]

Love seeing little Gracie!

[@robinjones2415]

I have been making this chicken for years well I use is a cup of mayonnaise and about a half a cup Kraft Parmesan cheese. I do season the chicken with salt and pepper but this is been my go-to recipe when I'm in a hurry. I have to try it with the sour cream

[@MandyintheMaking]

Hope you enjoy! We really loved it. :)

[@mimibatman2787]

Your hair looks beautiful! Love it!

[@mollyfaulkner660]

if you'll fry a little bit of garlic and onion in some oil then add ur refried beans with a little lard or water(most ppl dont cook with lard anymore but Hispanics do. thats how they do their refried beans. theyre so much better that way) theyre super creamy and dont dry out as fast.

[@widner85]

New follower. I have to also say that our family LOVES the Aldi refried beans!!

[@eileenpopiel1326]

A little paprika on top of the chicken should give it some nice color and even some finely chopped parsley right before serving to finish it off.

[@MandyintheMaking]

Great idea!

[@kathihagan4760]

I love how you don't measure!!! That's the way I cook!

[@o.m5091]

I'm glad you seasoned the chicken even though the recipe didn't say to.....I hate seeing unseasoned meat being cooked, awesome easy meals I live for your family's reactions..... Be blessed

[@MandyintheMaking]

I ALWAYS season it. for sure! :) Thank you for watching!

[@sarah4264]

I have been binge watching and taking notes. I think these meals would be great to meal prep ahead for my work weeks. Your cat thinks she's the star of your channel! 😆 We won't tell her any different.

[@patriciavenuto170]

Haven't commented in a while. Your hair looks so pretty. Love your recipes. They help with cooking burnout. Great to have new ideas. Blessings to you and yours Patti

[@kristinamilbach1170]

I LOVE those refried beans. They have so much flavor and are so smooth.

[@MandyintheMaking]

Yes!!!!! Delicious!

[@klrich222]

You can also put the chicken under the broiler for couple minutes to give it a little more color.

[@ginadubose1584]

You're making Fried Corn! We made it and loved it!

[@murphy81775]

They might be quick and easy, but your dinners still look delicious. Great video!

[@MandyintheMaking]

Thanks so much! 😊

[@jenniferisley2234]

I really enjoy watching you and your family

[@Beena2020]

That's it! I'm buying that stupid countertop cheese grater! 😆

[@MandyintheMaking]

hahahahahaha, you won't regret it! I LOVE it.

[@sarahbane4423]

I know lol I'm like yep I definitely need that grater

[@cathywatkins3046]

I did the same thing yesterday, it comes tomorrow!

[@ksharpe8137]

Bacon is for green beans...the ONLY way I make them now thanks to you! Also, that’s exactly how I make Shrimp Fajitas except I use Fajita seasoning from the Amish owned Shipshewana Spice Company. You should totally check out their website for seasoning. We use lots of them and they are all awesome.

[@MandyintheMaking]

Sounds great! Thanks for the tip!

[@karenlauterbach7]

Yep, green beans, lol. Love your hair.

[@barbarajohnson7782]

Great video Mandy, thanks for sharing. Love your easy recipes.

[@janmiller5117]

Love two of your recipes allergic to shrimp

[@5257Lee]

Made the melt in the mouth chicken last night.. was a hit.. definetely on our rotation.. thanks!!!!

[@janeray1273]

I love the way you always include Gracie in all of your videos. She’s precious!!! 😊❤️

[@MandyintheMaking]

😊 thank you

[@jasminejanay3016]

Bacon for the green beans! Only way I do it now thanks to you!!

[@MandyintheMaking]

You know it!! So glad you love that recipe like we do!

[@jasminejanay3016]

Mandy in the Making I’m a 26 year old southern wife and mother of one little boy! My goal is to be as good of a cook as you for my guys!

[@MandyintheMaking]

@@jasminejanay3016 that is just such a sweet compliment. Thank you 😊❤️

[@jasminejanay3016]

Mandy in the Making my pleasure 😇

[@cathynazaruk4598]

I think I will make these sheet pan shrimp fajitas tomorrow! Thank you!!

[@debbyharper6197]

Your my very favorite to watch I'm from Indiana my hubby is very picky so it's hard to change Gracie is so sweet thanks for your cooking and your family . I'm in Shelbyville Ind

[@LivingGratefully]

I just made the shrimp fajitas for lunch! So yummy! Thank you for your recipes, especially the quick and easy and healthy ones!!! (I’m not always healthy - but right now I am haha)!! 😂 💕

[@Pamela_Gram]

Love these recipes! Re that shrimp and peppers recipe - I always add salsa to our refried beans. As hubby only likes fried shrimp, I'm going to try this recipe with fajita chicken strips. Thanks again Mandy for posting these!

[@dianesavant2818]

I purchased the Auntie NoNo's seasoning and LOVE it!

[@pammobarak4618]

So did I. I really like it as well.

[@MandyintheMaking]

It's so good!

[@magicjuju410]

Me too! I use it on everything now!

[@DebC12]

I bought it, too, and we love it!

[@milehighmommy3166]

For American cheese loaf, just go to deli and ask for 2lbs of American cheese unsliced, then u can shred it. It really does make a difference the way it melts, so yummy, I use it for Mac n cheese. It is not the same as Velveeta, Velveeta is much much softer and would be very hard to shred.....in my opinion there's a big difference

[@gwenfrazier7027]

Your hair looks fabulous! I’m in love with Gracie....don’t tell my dogs!

[@krystalstorey6378]

I just recently found your channel and I am sooooo happy I did !! I love how the love between you and your husband and son really shines through your videos. Your recipes make me excited to cook dinner ! Can you pleeease let us know where you got that big glass mixing cup that you used to mix up the mixture for the melt in your mouth chicken?? I need it ! And please make more crockpot videos ❤️