King of KOREAN BBQ! Best HANWOO BEEF + ½ Cow Fresh Sashimi | Korean Food in Seoul!

[@toveychow3635]

Mark. Been watching u for 4 years. U r a hard working dude. Almost 5m sub. Hard work got paid off. Respect.

[@regina_smiles]

I agree Tovey. 🙂 .

[@akabill79]

He never replies unfortunately ...Not like Harald or Bald or Kara and Nate or Indigo Trav.... All about the views for Mark

[@PurpleLotusSamsara]

So have I... Was thinking the same thing...☑️

[@pecfree]

@@akabill79 he replied me the other day!!!!!

[@fogofwar2]

@@akabill79 u shouldn't need that kind of affection. just enjoy the video

[@jayp1130]

This probably one of the greatest videos you have ever done Mark.... thanks for always showing me what I'm missing in life

[@LevisLefevre]

sound like a misery life

[@tiffsaver]

Hah!

[@rayudutv526]

plz watch & subscrib share comment jumbo kitchn kzbin.info/www/bejne/mZ3Uq3WGgJt8l7M

[@randyporter3491]

Honestly, the hanwoo looks better than some wagyu I’ve seen. What a beautiful place and gracious owner, thank you ! This meal is simply amazing ! Wonderful group of friendly people and that meat.. no words. Thanks Mark, great video ! Appreciate your life, doing what you love, with your beautiful wife and the amazing friend you make along the way. You are seeing the world and sharing life with other cultures. Doesn’t get better my friend. God bless you and your family.

[@Kathie6767]

Beautifully said!!👋✌

[@randyporter3491]

_.kerrigan Thank you. That’s a good comparison. Wagu is almost too marbled and loses it’s red meat appearance and taste.

[@sjnmhn]

cannot imagine opening beef restaurant in India!!!

[@sjnmhn]

this video is nightmare for vegetarians!!!

[@itssogoodithurts]

@@sjnmhn Beef can be serve in India. It is against faith of a lot, but they are not fanatics. They let others make their own choices. www.vice.com/en_us/article/kbkkzy/the-indian-state-where-everyone-eats-beef

[@alohaduck3530]

I've had the pleasure to try Hanwoo beef on several occasions and it truly is better than wagyu, which is originally a cow from the Korean peninsula. Hanwoo isn't exported so many people do not know or understand how good it is. It's far superior to the mostly all fat Kobe, which you can't eat a lot of because it's too fatty and rich. Hanwoo is much more meaty and with it having more meat content, you can actually enjoy it and appreciate its beefy characteristics, while being uniquely succulent. Hanwoo is the best beef I've never had. It's remarkable.

[@ANSWERTHECALLOFJESUSCHRIST]

You educated me and made me so hungry at the same time!

[@JohnSoh]

You don't have to eat a5 wagyu...i'd bet the lower grades with less fat would be similar to the best hanwoo. hanwoo is just a domestic breed of cattle. quality and taste would depend on its grade.

[@ernestgreen6821]

Bullshit! You are just trying to show off!

[@evelynundonero8250]

Mm

[@evelynundonero8250]

Mmm

[@filmflipside]

You know its good when Ying herself goes on camera and says that the food is amazing.

[@TamaraInTanzania]

I was thinking that

[@josephineleon8550]

The first time Mark saw Ying: Oh wow!!😉😍

[@clarissedayrit3900]

😂😂😂

[@jayp5008]

Lol

[@Gblonkers]

When mark cums: OHHH WOOOOOOW

[@pcgarbage]

She's his Ying and He's Her Yang. 💞

[@olakunleolafisoye8433]

@@Gblonkers 🤣🤣🤣🤣

[@JustifySpeaks23]

This is the reason why I want to go back to South Korea, want to try Hanwoo! Thats the first time I saw that reaction... no head tilts Mark just close his eyes and chew... thats a different level of taste Mark had experienced!

[@lynnsalisbury3080]

I love the smile on the waiters face watching Mark being so appreciative of the quality of what he’s experiencing. Preparing food in a suit ! This preparation is an art form.

[@ddu_ddu_j]

16:08

[@powerplay743]

Beef sashimi might sound like a crazy idea, but once you taste it, Simply THE BEST!!!

[@VeronicaHernandez-ex1qr]

I like how the OWNER cooked for them that’s very humble of him. Respect

[@doryfishie2]

It's obviously done for the camera. There's financial incentive. Amazing to see so many naïve people.

[@notsootanky761]

@@doryfishie2 That’s exactly what someone who owns a salad bar would say🤔

[@dandx67895]

Even if it’s financial incentive, if the owner hasn’t practiced cooking for a long time he can’t show it off in front of the camera

[@ChristianSandoval-f6r]

@@doryfishie2nope, plenty of good chefs who do this. Look up Jiro. Makes the best sushi and most of the time he’s there at the helm serving the people themselves and always present to analyze the peoples faces to know how to tailor the experience towards them. Glad to see how naive you are.

[@jonathanbriefcase2748]

The most impressive moment in the video, for me, was the respectful and thoughtful manner in which Mark very discreetly stopped the filming while the owner was asked about his own beef preferences. Mark's good natured decency is every bit as apparent as his charisma on camera. It matters...

[@kflo7696]

Unlike that bald-headed guy, egotistical fat guy on the Food Channel...after I discovered Mark when he had a few hundreds of subscribers, I stopped watching that fat dude... keep it going Mark🤙🏼

[@rayudutv526]

plz watch & subscrib share comment jumbo kitchn kzbin.info/www/bejne/mZ3Uq3WGgJt8l7M

[@dekkooner3297]

Mark has never hurt a fly. He's a Gentleman

[@jonathanbriefcase2748]

Devan Calistyo I can (explain), as it was my comment that spoke of Mark’s respectful good nature. The dude sitting next to Mark blurted out the question, asking the chef if he still liked eating beef. Blurting that out on camera caught Mark off-guard, and Mark obviously (and rightly, in my opinion) didn’t want to put the chef ‘on the spot’ and set him up to answer a question that Mark never intended on asking. Mark was a gentleman. Mark didn’t ask the chef that question. The other dude was a bit crass, and Mark clearly didn’t see the need to tape that segment. If that was an important question, Mark would’ve asked it himself. Mark understands nuance and erred on the side of decorum. The other dude put the chef in an awkward position. It may have not been a big deal for the chef, but Mark is mature enough not make assumptions, so he snipped the chef’s response. That is what I meant, when I stated (9 months ago) that Mark is a naturally respectful fellow.

[@jonathanbriefcase2748]

Devan Calistyo 🙂 sure, and thank you for your sincere quest for clarity! Have a safe weekend, and be well 🎈

[@mrurchu4812]

Me seeing Mark eating that meat : "ohohoh ,ohoho , o wow, oohoh"

[@F7YUBVlogs]

MrUrchu Come watch my content and join my journey to 1million subscribers

[@worldentertainment4928]

I support you .Please I need your support

[@ChameleonSoul]

Lmao that face he makes all the time

[@pattiwhite9575]

He got the giggles

[@alegueye10]

@Armelle Fershgenet lol

[@kusumgurung8099]

That guy behind mark 🤣 his smile is priceless😍

[@kumarsbedok2991]

That fat old man ha ?

[@ashtonpaugh1189]

Or paid for..... Your perception..

[@viktorcheng2061]

kum v that waiter laughing at the fat mans reactions. 😍

[@kusumgurung8099]

@@kumarsbedok2991 no i am talking about that young guy maybe he is a server or something 🤣 he is all smiles😍

[@kumarsbedok2991]

@@kusumgurung8099 - ok thanks . Yes he is korean beauty

[@nickandhelmi]

Oh my gosh Mark this is the ultimate K-BBQ ever!!! We've been to Korea and their beef is quite pricey due to the good quality. We really enjoyed this food tour video, so good :) Gosh the thumbnail, half cow 😂😂

[@mumbaijazz]

The quality of the meat must really shine through, given the minimalist cooking technique!

[@nryong]

Born and Bred Address: Seoul city, Sungdong-gu, Majang-dong 781-15(near the Majang station subway no.5) 300,000 KRW(about $275) Amazing price, amazing taste hanwoo beef.

[@hanskitchen7692]

Steve Ro majang dong is the well known for a butcher’s street. You may see lots of Hanwoo restaurants along the street.

[@typeoneable]

Should I make a reservation there or can I just walk in?

[@sorayasing3717]

@@typeoneable reservation is the best

[@nryong]

@@typeoneable You should make a reservation at dinner time. On lunch time, just visit without reservation

[@corrieduvall9901]

Can I buy some and ship it to the USA?

[@luisnavarroone]

Gotta love the guy on the left. He enjoys his food as much as Mark lol

[@JoshHenery]

Everytime he eats he says, what is that lol

[@capio78]

He made a funny joke too but Mark didn’t understand

[@megro5418]

hahaha

[@omomohoho]

Or even more. His eyes always close when chewing haha

[@wheeler5382]

hanwoo is the best beef i ever tried.. even better than wagyu. wagyu might taste better some days, but hanwoo is consistently amazing

[@tiffsaver]

Designer meat.

[@user-qh6pe5ks6m]

Ikr but shh........Some Japanese nationalists are coming to you soon. lol

[@beatnix99]

It's beefier than wagyu IMHO...

[@Ssgt2012]

in fact, Japanese wagyu is originated from South Korea during the Japanese occupation. They shipped the Korean "black cows' to Japan and then it became wagyu. This is the historical fact. So, wagyu=Hanwoo. I am not saying Japanese are bad, I just wanna say it is just nothing different.

[@sayhoman]

@@Ssgt2012 well, it did originate from Korea, but the way it's been bred and raised is different, leading to difference in the meat

[@masonju5854]

That was the best MUKBANG show I have ever watched on youtube in my entire life. I wish I could experience that restaurant in Seoul Korea.

[@potatoplays9356]

This is how many times Mark said “OWOW” 👇

[@rayaya3342]

Owow!

[@sjnmhn]

cannot imagine opening beef restaurant in India!!!

[@sorayasing3717]

@@sjnmhn loll// why

[@sjnmhn]

@@sorayasing3717 You don't know mob lynching of beef eating communities en.wikipedia.org/wiki/Cow_vigilante_violence_in_India_since_2014

[@sjnmhn]

@@sorayasing3717 There are vigilante groups in india with tacit support from ruling govt. to protect cows www.hrw.org/report/2019/02/18/violent-cow-protection-india/vigilante-groups-attack-minorities

[@alphahinokami3432]

Just amazing. My mouth watered uncontrollably.

[@delomegan]

Mark All videos: Ohh wao.. 😂

[@shahneltuhou91]

Bring it on Mark 😁 Time check 2:35 AM I'm up in N Z .

[@FoodiMoodiofficial]

Javier Bernabe kzbin.info/www/bejne/oZqXgp-QhrGXeKM Kindly subscribe my channel

[@bharatikhandale8047]

U give him poop too he wil say ohh wao

[@astrospacenot1607]

@@bharatikhandale8047 yeah, its always the same.

[@delomegan]

Bharati Khandale 🤣🤣🤣🤣🤣

[@honeybunnie2211]

I have watched nearly every single one of your videos but let me say THIS IS FAR BY THE BEST video u have ever filmed. You and your wife are lovely people god bless use both and keep use always happy & safe.. Much love from Sydney, Australia xo❤

[@robertbecraft1817]

Mark, I’ve watched several of your videos, especially your Bangkok, Thailand Videos. But this one, featuring the Korean BBQ from Seoul, South Korea, is up there with the best of your videos. I always thought that beef BBQ’d in the USA was tops. I can easily tell from this video, that I was so wrong and that I’d love to experience this place. Thanks for such an awesome video!

[@Bonjour-vh7sc]

Your facial reaction makes me happy. Best video ever. I'm so jealousy. It looks so delicious

[@jayphillip793]

So gorgeous u r. Will pray to God almighty to see u soon.

[@katrinajade5586]

Lol

[@mimibeautiful7334]

Am I the only one that watches Marks videos while eating pretending I’m eating what he’s eating 🤦🏾‍♀️🤷🏾‍♀️

[@shifu.y]

U r not alone! 😅

[@naturallymolly]

I do that too

[@carolinekarimi7540]

😄😄😄😄 I do that too

[@abigailofosu-anim270]

Maiasia Thomas no😂

[@MrScotttruong]

i made filet and pretend I am eating hanwoo :P

[@arnauddu9387]

WTF the hanwoo beef meal is not one meal, it's like a whole day of eating in 1 supper :O unbelievable I'd love to try this

[@kristinalopz1623]

Cuts from the whole cow! Big difference.... Your paying for the type of beef & the cut. All those guest are eating that cut of beef.... thats why one piece on your plate. Waiting for $$$$. Still would enjoy . 6mo. waiting list ; reservations???? $300.per.person Not bad. has to be good.

[@StarFleet_Tech1701]

I enjoy your videos. They are an opportunity to see that the whole world is not the U.S. and does not fortunately share their values and outlook on life. Your travels and food expose' shows the true diversity in humanity and enables us to broaden our perspectives. Thank you.

[@oluwasogoenochawofeso1061]

Nice

[@oluwasogoenochawofeso1061]

@Izzy P u sure?

[@afQ_01]

Mark is just the kind of friend everyone wants, and would be extremely lucky to have. He is such a good guy, and it shows. Been watching him from the beginning, and his charisma and good energy is contagious! His knowledge of so many cultures and people comes from all the traveling , I wish I can do that one day as well. Back in the days I wanted to travel for fun, now I wanna travel for the food 😂😂 Hope he will taste Afghan food one day, I am Afghan as you might have guessed. 🙏

[@afQ_01]

@@funtubekorea ehm okay?

[@BongtasticTV]

한국인인데..이걸 보고있네 lol 진짜 예쁘게 소개해쥬셔서 감동입니다.

[@marmar3915]

Subscribe and share with friends, to get the new videos. Thank you for your support. kzbin.info/door/wjB6swPaEL14oRkf_NPT4g instagram.com/aazizamezyan/ facebook.com/sale.rabat.5832

[@JohnDoe-zo2yq]

One of the best meats I’ve ever seen! Best wishes!

[@ralphcanlas9230]

i really like it evertime he do the bite and say " owhohohowooo" kinda best reaction in tasting foods..16:15-21 thanks mark for this

[@Maybe_88]

this is the most beautiful BBQ BEEF i've ever seen. i'm definitely visiting this place.

[@ashton8878]

$264 per person, you are living your best life!!

[@ashtonpaugh1189]

Omg 😂😂😂😂😂😂😂

[@ashtonpaugh1189]

No.

[@dylan_1884]

Yes.

[@GrandeMastaSexi]

plus over 2 grand just for the private room!

[@revol40]

Cheaper than Kobe.

[@hildajacobs1256]

He is the greatest food lover I just love watching his program😋

[@lyndavaiphei7600]

I wanna see more' Ying' in the comment section and also in the video.... Ying is so charming. She make the food more delight and cheering

[@mikegeorgius7589]

On the video for sure. In some videos I'm not 3ven sure she's there. Is she???

[@Bunts05]

We watch for Mark and the foods

[@miro94941]

I am visiting Korea this winter, 1st time in 30 years, with my three boys who were all born in US along with a daughter in law. I think a dinner like that with good family time would be worth the money.

[@danf8047]

You will not have a shortage of amazing food in Korea.

[@lelandkwong]

When the chef is wearing a suit while cooking you know its serious

[@lady4real75]

YES!!!

[@iphonian]

He is also the owner, so it's the highest level of srsness.

[@NoctReptar]

It was buttoned wrong...

[@JennyJadeCooking]

Agree! I wore Qipao when I cooked. Does that mean I'm serious too.

[@robertohu3151]

I prefer him in uniform

[@simplykevs7516]

i love south korean markets, it is always clean and organized

[@amitupadhya90]

You can really tell Korean dude at the back is really enjoying seeing mark eat 16:15

[@zovung6850]

Coz he is not Indian 😂

[@jasonbeaugrand5382]

You know it’s good when the wife steps in! Awesome man.. thx for another great vid.. 🇨🇦

[@FoodandFootprints]

*That beef looks UNREAL! And cooked to absolute perfection*

[@FoodiMoodiofficial]

Food and Footprints kzbin.info/www/bejne/oZqXgp-QhrGXeKM Kindly subscribe my channel

[@journeytrials]

No it doesn’t needs to be cooked even more! What’s wrong with people. This is how you get worms in your gut and parasites 🦠 in your body because the meat isn’t cooked

[@newjerseyanglin5757]

Journey Trials and Joy These cows aren’t grown in those disgusting American “farms” where they stand in their own feces...

[@journeytrials]

New Jersey Anglin’ yeah I hope they have better way of raising and feeding and killing their meat! Because it’s scary the type of disgusting bugs people can find in their bodies due to uncooked meats!! I have a weakened immune system eaten anything raw would kill me nope! Has to be cooked!

[@길우근-w7f]

@@journeytrials It's okay to eat raw beef in korea cuz it is very common to eat uncooked, but no one get infected. I have no idea about the raising environment though.

[@victorware5551]

That was by far your best video. So hungry after watching that. What a chance of a life time to eat at that place.

[@hansentran9148]

"Hanwoo" was the best beef I have ever eaten ..

[@khalidnafees498]

Hihi interesting sentence framing

[@セトラキアン-n2r]

In order to improve the meat quality of Korean beef, breed improvement using the genes of Japanese Wagyu is being carried out.

[@Siksa_villain]

@@セトラキアン-n2r 初めて聞く話ですが、参考になる資料はありますか？探しても出てこない

[@Siksa_villain]

​@@セトラキアン-n2rPlease give me some reference material.

[@ricecakejohnson]

Its crazy how much food Mark can eat! What Mark had for dinner is enough for me to eat for a whole week. I am not even exaggerating! 😂😊

[@hanna0322]

Wow Mark! What an experience. Born & Bred. 👍♥️

[@sjones8738]

South Korea has continued to evolve as a country in technology giant with numerous products. It has cleaned up so many areas that was not ideal and now it has improved vastly. The market looks great with so much variety.

[@aimeehowell7895]

Every time I watch a Korean food review, my mind gets blown simply for the fact that I’m thinking “wow my husband might have gone there” (my husband was stationed in Korea)

[@Paul-bw6eo]

Absolutely one of the best videos I have seen!Dinner of a life time,never to be forgotten!🇨🇦🇨🇦

[@kemsaigon1980]

Mark: "I know what I want next for my birthday, that would be the greatest gift ever: a meat gift." Ying (thinking): Biss, I AM your greatest gift ever, not Hanwoo beef.

[@tasnimrahman7261]

Lmao 😂😂

[@sweetdeafangel23]

Tulan Katyl Lol 😂😂😂😂😂😂

[@owliealim745]

"biss" do you watch my biss stephanie soo?

[@ShajiMathew777]

Appreciate how his wife is by his side, never complains and just accompanies him for all his food adventures! Mark, u gotta come to Kuwait for some excellent food spots!

[@merandachavira2788]

Omg! Beef heaven! When I go to Seoul I have to eat there. Thank you Mark for sharing your experience with us. Great video and hi to Ying!

[@honeyboo14324]

OHWOW! My mouth is watering. Juiciest beef I've ever seen! 🥵❤❤

[@meizylrara2326]

I always got hungry after watching mark ate.

[@RobertaBehnke]

I enjoyed this video very much. Dinner and a show!❤ It isn’t your meat and potatoes dinner. Just a superb video Mark and Ying. Thank you very much for it. Your wife Ying is simply adorable. I’m a newer subscriber (just a few months) so trying to catch with your family travels. You also give us a look into other cultures that are fascinating. Again thank you!❤

[@WingManDK]

While I was eating my Raman and watching Mark eating Hanwoo. Why did I feel so lonely and broke suddenly? Damm, it looks amazing. Next time in Korea, I have to go to that place.

[@aftabpaliwala3933]

It’s unbelievable! How on earth can you eat that much beef,this video of yours is one of the finest, I would rank this along with your tour of Lisbon eating seafood,by just subscribing to your channel we have toured almost every part of the world,I first time saw Ying also enjoying this beef bonanza. Love from Pakistan 🇵🇰

[@sidhartha1]

whenever I eat good, i say "Oh wow" nowadays....

[@stevethea5250]

is that fattie his dad

[@boholanacristine7411]

sidhartha1 😂😂😂

[@TheGamersCoopOfficial]

@@stevethea5250 No.. it's his friend... he features his father in a different video.

[@TheGamersCoopOfficial]

@@stevethea5250 kzbin.info/www/bejne/en7Peoeam5iqY9E

[@stevethea5250]

@@TheGamersCoopOfficial sppreciated

[@prathameshbhat5834]

I just feel happy when he eats food and tilts head and smiles..! I smile too..!

[@vikalichophyavi5946]

I'm from india North east I've been watching ur update video's but never like or comment it but... U smile from inside wen u eat anything it really feels good to see and makes me smile.. Made my day... Thank you god bless you and ur team..

[@classix789]

Mark: casually eating a meal for $ 250 Me: trying to book a short vacation trip for that amount of money.. This guy is living the dream! :)

[@lady4real75]

In every VIDEO!!!

[@abc-oo5qb]

Become a youtuber...

[@hopelove7358]

I love Korean BBQ! Seriously the best!!! 💯

[@StreetHeatEatsTV]

MARK AGAIN AHEAD OF THE GAME WITH HANWOO

[@fredrikjoki4331]

I have been following you for a long time, You makes my day. :)

[@bisdak6979]

i got hungry after watching this. and i watched this right after i eat dinner😂😂😂 keep it coming mark! greetings all the way from PH🇵🇭

[@danielcahyadi5831]

U

[@sound-wave9535]

That restaurant looks amazing. I hope I get a chance to eat there some day.

[@vimobb1]

My mouth been watering so much I’m getting full. 🤤🤤🤤

[@JudyTanishaHenry]

I always tell people about Mark Weins, but then I tell them to watch after eating.

[@laoyang3383]

Right? I get so hungry if I don't eat before watching.

[@carttoclickshow]

Same

[@akabill79]

People are so hung up on this fad of Wagyu but don't really understand how good Hanwoo is and what makes it so much better. ."Wagyu has highly intense marbling that is very fatty and melts in the mouth, but is oily and lacks a strong beef flavour. Hanwoo is very tender, has good marbling and has more beef flavour. ... “Wagyu beef has a ratio of 70 per cent fat and 30 per cent meat, whereas with Hanwoo it's about 50-50 or 60-40." This yummy beef flavour actually is better than Kobe Beef Wagyu etc .. The stronger beef flavour actually really adds to the flavour and i think shits all over Kobe

[@jeffreymerrihue9675]

I agree!

[@akabill79]

@Tristan Han You are partially correct..There is some evidence that Korean cattle were imported and crossed to form the Wagyu breed..

[@josephshulman7387]

Looks like such a cool restaurant . Love this episode !!!

[@laurapruitt2016]

Korean barbecue is so darn good. I want some now.

[@joejeans7913]

I became a vegan last year and I just relapsed! These gateway videos!

[@Suzy3223]

Yup.. but if you’re going to relapse, this is the way to go. Great comment!

[@phil_matic]

Serious question, how did it feel to eat meat again? and what's the struggle like to have to live without meat? lol

[@daddyteddy85]

Lol 🤣🤣🤣

[@timothyj1706]

Hahahahaha good one !

[@gangarai397]

Excellent quality beef at a very fine restaurant. Woah😋😋 Those marbaling on the meat is joy to watch.

[@WanderEats]

Mark & Ying - great chemistry in this video and the beef... omg wow!

[@ashtonpaugh1189]

Great chemistry! (Never see them actually be a couple or interact other than him asking her if the food she had to eat was good) He's, on film in his videos, a decent dad but a husband?? Questionable

[@PriestessAusetRaAmen]

I'm sitting here watching this drooling. I have stopped eating red meat but I would tear that up every single bite looks delicious.

[@cgb8797]

That's what I call a "fancy way to eat your beef" That is a fancy looking restaurant indeed. 🍷🍖🍱

[@fillylisious7412]

Can you do a video with Ying's mom cooking for Micah and showing his reaction? PLEASE PLEASE PLEASE!! :-D

[@Owow212]

Filly Lisious yess

[@ananigma7]

Bit weird!

[@zingzzingz3571]

@@ananigma7 i thought that.. what a damn weirdo asking that :s

[@odettemariemoronez7977]

@@zingzzingz3571 rit....😐 Probl. A predator..... Weirdo!

[@zingzzingz3571]

@@odettemariemoronez7977 it did seem a very strange request.. I mean why the hell would a stranger ask anything like that. Thats one of the weirdest things if seen someone say on here.. Strange person.

[@Toomsie]

10:46 if he says "Oh waow!" TWO times... you know it's good.

[@뀨울음]

단연컨데 마크 윈즈는 최고 수준의 먹방 유튜버중 한명입니다.

[@gracemalangmeinienu863]

Thank you so much mark for showing us such an amazing video

[@가을나무-x1w]

한우 좋죠, 좋은데 가셔네요.😃😃👍👍 영상 잘보고 갑니다

[@orighomisandediare4990]

First time I find you speechless and eyes squinted, tasting the food. That is a sublime moment right there.

[@alohaduck3530]

Mark Wiens, you are truly an amazing human being and there needs to be more people like you on this earth. I'm sorry for all the trolling that people are doing with the debate about cows etc in the comments... but as a person who enjoys fine dining, culture and food like you, I hope that the simple break down below can help you with the simple facts regarding the cow debates going on. I've studied Asian history for many years and have spent a lot of time connecting the dots to obtain the most accurate information, with including interviewing very old people to get the real perspective from those who lived through wars for example. It was an honor... So regarding the who cow debate here are the simple facts, along with some other historical facts: (This can all be verified and validated, although quite honestly most of it is very common sense.) - When looking into Asian history, it's important to recognize and refer to those regions by the name of the dynasty of the times. - Millions and millions of cows were stolen from the Korean peninsula (modern day Korea's / dynasties of the time) and brought to jpn. The cows that exist today in jpn are originally Korean cows from that region. There are no cows that originate from an island; therefore, it is very common sense that the cows that exist in jpn had to come from somewhere, which is from the modern day Korean peninsula. - Many people confuse jpn culture as being unique; however, the reality is that jpn culture, language, alphabet etc are all adopted and/or stolen from modern day Korea and China. That is just a simple fact: 1.) jpn kidnapped and forced many people from the Korean peninsula... blacksmiths, potters and architects to practice their art in jpn under duress, which is why you see a lot of the resemblance in the design etc... Korea was known for their fine pottery and it's still even recognized today as being among the best in the World. The western world has been brain washed of all the samurai swords, temples etc... that exist in jpn as being theirs, when in reality it's actually a Korean design, engineering and art in many ways. 2.) jpn has been heavily scrutinized for altering their text books to eliminate any wrong doing, which has misled people into becoming ignorant to the truth. They've went to grave lengths to alter reality in order to create an identity and to simultaneously cover up the truth of their history. This is why you always see them refer everything as "japanese this and japanese that," when in reality, there's nothing really original about what they claim to be theirs. 3.) When jpn sold out to the west, it gave them weapons and such to have the wits to try and conquer Asia, which is why Asian countries today despise jpn for what they did. The truth is, jpn is very weak and only thrived for a short period due to western help. The banking system, internal financial infrastructure etc... are all installed by western corporate conglomerates, which is why there was a short period in recent times where the economy thrived. But who talks about sony anymore right? What's sony? - Instead, S.Korea has surpassed jpn in so many ways with only third of the population to what jpn has. In today's time people buy Samsung, LG etc... It's not the 90's anymore. 4.) jpn is known for copying other countries, in fact, they have been crowned by many countries to be the biggest copy cats in the World. It can be looked at as a form of flattery, but the mistake here is that jpn copies something, then claim it as their own unique creation. That's just wrong and very misleading. Kids growing up today in jpn, never get taught the truth so they grow up being the most ignorant people to even their own history. See the chain reaction? It's dangerous, not ethical and just flat out wrong, yet they silently go on to continue this fraud, which is only degrading their very own existence. 5.) Here's a shocker that most people don't even know. Brace yourself. Sushi is not even original to jpn. Eating raw fish, fermented fish, vinegar rice etc.. is not original to jpn. The origins can be clearly traced to modern day SE Asian countries on up to modern day China and evolved into its varies forms that we know of today. In short, consuming raw fish was a fad in the originating regions, but faded out after food became more abundant. Consuming raw fish evolved in modern day Korea and jpn to what we recognize as sushi today. It's just something that jpn embraced, because that's all they really had in abundance being an island nation. I guess you could call it their one and only claim to fame, when in reality it's not even original to jpn. They've just popularized it so much and have brainwashed the western world to associate eating raw fish to only jpn, which is extremely false. Many countries eat raw seafood. Here's the kicker, many people from jpn visit S.Korea to enjoy the finest seafood. How about that irony? 6.) jpn even goes to the extreme to try and claim what is distinctively very Korean, Kimchi, as their own by calling it kimuchi. It's absolutely pathetic and a clear example of how low they'll go to continue in furthering their cultural theft and attempts to manipulate the western world. Go verify for yourself. Walk into a western store that sells small jars of kimchi like wholefoods and take a browse. You'll likely see a jar that says, kimuchi, japanese food. It's a complete joke. 7.) S.Korea and Taiwan has surpassed jpn in so many ways and this can be seen from who produces the finest electronics in the world as an example that powers pretty much everything in our daily lives. From the very computer your using filled with Korean and Taiwanese electronic goodies to most of all the tech that you enjoy on a day today basis are mostly from S.Korea or Taiwan. Of course, a lot of parts are made in china etc... but the point here is that it's not the 90's anymore. Look at the rise of Korean dramas and Kpop etc.. from a country that has ~50M (S.Korea) people vs 150M+ (jpn), this is one example of how much more talented and skilled S.Korea is compared to jpn. 8.) jpn has brained washed the western world to think all these brave kamikaze pilots were brave jpn men. The sad reality is that the majority of them were Korean Men that were forced under duress at the cost of the evil jpn killing their families. Of course jpn will try and deny that like they do with everything else. The truth will shock you. It's all very so simple. Connect the dots and it draws a very clear picture. jpn is not what we think it is as it has been artificially inflated with the help of the west to be something they really are not. All of this is clearly showing today as they are falling rapidly. As the saying goes "sooner or later the truth will reveal itself and the true colors will be shown." I encourage everyone to shy away from altered text books and to do your own research by seeking credible info from credible sources. Use common sense while doing it and you'll be extremely surprised how what you have been indoctrinated with differs from reality. Ex. I've always joked that you could even get a trained chimpanzee to recognize where the cows came from in jpn lol. It's not that hard... An island has limited resources and cows sure as heck did not originate from an island. On that note, this is the same reason jpn wanted to conquer all of Asia, but failed. They do not have much resources and depend on other surrounding nations to survive. Bottom line, Hanwoo is the original prized cow that jpn stole from the Korean peninsula and try to claim it as their own, which is comical.

[@mikasr.5]

You’re actually sad writing an essay in a comments section

[@OvranoPhanekh]

Interesting comment to me, as a Korean myself. Sure, Korean Hanwoo cows being the original and stolen by Japan to make their own Wagyu cows doesn't seem too far fetched, but most of the other things you mentioned just seem pretty hard to believe. One thing is if that Japan really just stole the best of ancient Korea, why didn't they also steal Korean archery then? The Asiatic reflex bow is an impressive weapon used in the far East by us Koreans all the way to the Mediterranean area from Mongols, Russians, Romans, and Turks. The Japanese stuck to their asymmetrical Yumi bow and Kyudo tradition, something Korea would have deemed as primitive in all aspects of warfare. So why didn't Japan take this? Also pottery. Japan in their ancient past with the Jomon did not use our Korean glazed pottery. They used primitive pottery with slips, focusing more on beautiful and mesmerizing physical details. Sure, later on in modernization Japan used glaze, but they didn't adopt it early from ancient Korean-japanese conflicts and relations.

[@julioc4978]

This is easily on of my favorite episodes

[@xxnike0629xx]

한우 (Han-Woo) beef is ridiculously good; especially paired with 쌈장, Korean 상추 (lettuce), 김치 (kim-chi), rice, etc. 🤤 You should have totally taken *Miss Mina* with you here.

[@nganbamenhahu9824]

One of the best video ever

[@HawthorneHillNaturePreserve]

You’re killing me! OMG Looks so delicious!

[@lofiguy8136]

I very much know that out of this world best meat in the world experience. I've ate Hanwoo many times.....so so yummy good.

[@OmazingE30]

Im actually having the worst day in my life Mark, but thanks for hopeing for me to have a wonderful day. Thanks.

[@illistensmith2718]

keep your head up my friend and hang in there.

[@OmazingE30]

@@illistensmith2718 Sure thing! Have no other choice to hold on and remain strong. I appreciate the likes and a update from that day.. I am doing so much better not at 100% but a whole lot better. Thanks!

[@summersarmientomaeweather]

Your seat mate is awesome! Tries to engage and this video just made me hungry 😍😍😍

[@jeffreymerrihue9675]

Thank you from the seat mate!!!

[@giangseattle]

Korean food is amazing!

[@veronicaramirez7303]

Dam that meat looks amazing. I always love your re action with every bite of that meat.

[@beefyhobgoblin119]

You have the best job in the world my friend!

[@pecfree]

Love mark. Any environment from favela Backdoor cooking to posh elite restaurants he always makes the viewer feels at home. Cheers!

[@rob8392]

I am of latin decent, but there's nothing like asian cuisine, this makes my day a lot better, thankk you guys.

[@awashuen]

Ying's face is a gaurantee of how good this beef is.

[@thailakhampo]

I don't know why but this just made me happy.

[@kellymacias5644]

dude I love this guy I can't stop watching his videos, he's so pure and happy I love it

[@marylalengpari6540]

Suga did say it's the best beef ever!! 💜 Can't believe BTS had different cuts of Hanwoo in In the soop. KINGS

[@user-ht2js9xx3p]

You know that meal was freaking amazing if Mark said it was one of the best meals he's ever had in his life.

[@adamantium2012]

@Į ́ɱ ǡɳ Ąɳɠҽļ - No, he doesn't say that very often.