pro tip : watch movies on Flixzone. Me and my gf have been using it for watching all kinds of movies recently.
@ashtonalex38133 жыл бұрын
@Kyrie Shiloh Yup, I've been using Flixzone} for since november myself =)
@cBearTV-4 жыл бұрын
Cream sent through the post....four days later?! Yep that's very 70s 🤣
@christianlinkert5 жыл бұрын
OMFG that intro! I haven't seen that in about 30 years. Just had a crazy childhood flash back.
@zms80923 жыл бұрын
Right?? That was at the beginning of some PBS shows back in the day. Love it 😍
@nathanjustus66592 жыл бұрын
Everything has to be so fussy today. Simple is also good.
@berghorst3 жыл бұрын
Fashion in the 70s was on a whole other level. 💯
@jennykateb28793 жыл бұрын
Star Belt!
@StripyTigers2 жыл бұрын
Funnily enough - my mum makes that “crème brûlée” recipe with the dark brown sugar and calls it “Barbados Cream” obviously after the sugar! Always wondered where the name came from
@user-ko2tu3ss3o Жыл бұрын
Mary and Judy. Such beautiful gracious ladies from an era when womanhood was treasured.
@fidelcatsro69485 жыл бұрын
Legend has it you can still buy those cream products from 1974 today!!
@fidelcatsro69485 жыл бұрын
@TheRenaissanceman65 heheeh thanks for commenting!
@carolineg18723 жыл бұрын
You could get cream left by the milkman in those days.
@Devilfromthecaucusmountains3 жыл бұрын
I am sure the milkman would have popped some cream wherever you would have wished! Nice Lady .
@annoldham30182 жыл бұрын
Ours did a lovely selection of Dunster farm yogurts.....
@ifcukin8mufc16811 ай бұрын
Top totty from back in the day .!
@fraserkatie5 жыл бұрын
Not worrying about product placement in the seventies with brands like St Ivel, Eden Vale and Cadburys
@muk88042 жыл бұрын
@TheRenaissanceman65 wrong. It's only in the last 15 years that "Coronation Street" have had a "P" indicating 'product placement ' at that start of the titles. Also they always had tins and branded containers turned around to obscure the brand logo .
@adamp63203 жыл бұрын
"My immediate thought was...it will just look like ginger biscuits sandwiched together with cream." - this is where Victoria Wood got her material for Marjorie and Joan, right?
@annoldham30182 жыл бұрын
Yes. It was so funny. Especially Victoria Woods fake tan that ended abruptly below the shoulders, as Judith was on the famous package holiday programme wish you were here around this time too. 😂🥰
@Ale.K75 жыл бұрын
Thanks for uploading this!
@ErnieCG2 ай бұрын
Good video
@howard17074 жыл бұрын
Well it's more entertaining than loose women
@stanbrown324 жыл бұрын
The layered chocolate and cream dessert looks similar to a dessert popular now in the South called Chocolate Delight.
@annoldham30182 жыл бұрын
Reminds me a bit of a forerunner to tiramisu.
@Al-iv3mb4 ай бұрын
@@annoldham3018my thoughts exactly
@DIETRICHCICCONE Жыл бұрын
Judith & Mary ♥️♥️♥️
@susanfryer16163 жыл бұрын
Judith looks so slim
@soundseeker632 жыл бұрын
As a presenter, she has certainly improved with age! She's constantly tripping up on her words here and the whole dynamic seems very wooden and awkward - A far cry from the graceful and flowing delivery she developed later on.
@SpringboroSocialite5 жыл бұрын
Omg Mary was a total 🦊!
@sweeney60 Жыл бұрын
And god bless, shes aged like wine rather than cream.
@mikeyking36705 жыл бұрын
Loved it!
@spacewurm4 жыл бұрын
Speaking of cream.....
@MsCourtz134 жыл бұрын
50p for pint of double cream!! And that was considered expensive
@annoldham30182 жыл бұрын
Sheer decadence Courtney, sheer decadence. 🥰
@soundseeker632 жыл бұрын
Inflation adjusted, that works out at around £4 in today's money!
@MarkPMus Жыл бұрын
@@soundseeker63£4.51 in 2023. In Sainsbury’s today, 600ml (near enough a pint) is £2.30, so 50p was expensive in 1974.
@michaelt86823 жыл бұрын
this woman was a judge on a baking show and shes slopping whipped cream over some biscuits calling it dessert. having said that. what a broadcaster. she didnt skip a beat the entire time.
@ashleyfry19763 жыл бұрын
I know what you are saying but Great British Bake Off is a competition. This was an afternoon show aimed at housewives, and in a time when being economical was of great priority. These days we have celebrity chef's for entertainment. Mary Berry was trained as a home economist, testing recipes and demonstrating how to use new appliances. These segments were more for demonstrating what could be done than for our entertainment.
@nicholeandalby3 жыл бұрын
Im American can someone help me understand why they keep saying "you can get this almost anywhere now" and keep referring to how expensive things are? Was there a recession at this time or was cream some sort of ration?
@kwkw57113 жыл бұрын
It was not rationed at time but expensive. In 1970s it was more common to have tinned evaporated milk. Real cream was treat. Fridges came later in uk than America. When my mother was a child evaporated milk would be more common than fresh cream. They would not have a fridge for keeping cream or milk.
@soundseeker632 жыл бұрын
It was post 1973 oil crisis and the economy was in a mess, household budgets were tight (like they are increasingly becoming now). Inflation adjusted, that 1 pint of double cream cost about £4 which would have been considered extravagant considering you could easily make a main meal for 4 costing less than that. The ethos of the show was to make your money go as far as possible and simple recipes that ordinary people could copy easily at home. Also large supermarket chains had not yet totally taken over grocery retail in the UK so many people still shopped at smaller local stores or town markets which is why she keeps saying you can get these almost anywhere now - i.e even the smaller local retailers now stock these.
@MarkPMus Жыл бұрын
To add to this, in 2023, inflation adjusted, that pint of double cream would’ve cost £4.50. I’ve just checked Sainsbury’s online, and 600ml, just over a pint, costs £2.30. The oil crisis of the mid seventies hit America very badly too. But we had the double whammy of strikes by energy workers. Not that I blame them, they were striking for a basic wage of £30 a week for men over 21 - about £1,240 a month in 2023. Extremely difficult to live on. So there were energy outages almost daily in some parts. In 1974 I was 5, and I can honestly say I don’t remember the power cuts. So Mary Berry and Judith Chalmers were performing a public service doing economical recipes that were quick and still tasted good.
@jasonayres3 жыл бұрын
My Sherry amour.. 🎶
@annoldham30182 жыл бұрын
I think they'd been at the sherry beforehand.....
@jasonayres2 жыл бұрын
@@annoldham3018 🤔 My Sherry before.. 🎶
@Al-iv3mb4 ай бұрын
The days when scald was a rarity seldom found outside the West Country. Interesting how double cream was regarded as a luxury 50 years ago yet all types are ubiquitous these days.
@philipcurnow79905 жыл бұрын
A packet of Barbados dark brown sugar please. Is she slurring the word 'sherry'?
@annoldham30182 жыл бұрын
Single cream isn't for whipping. Single cream feels gutted!
@philipcurnow79905 жыл бұрын
How long is an 'arrgh'? 3 minutes?
@williamshelton41503 жыл бұрын
Haha. Hilarious. I love that posh speaking style.
@nathanjustus66593 жыл бұрын
About 03:15.
@travisr824 ай бұрын
Cream in the post ?
@Knappa224 күн бұрын
Yes. This was before supermarkets and universal availability became the norm for British consumers. If you wanted something like clotted cream (a westcountry product) you could apply to producers to post it to you. It would not have been available in the small grocer’s where you got your groceries. Smoked kippers used to be posted all over the UK from Whitby, for example
@explorer8065 жыл бұрын
Mary Berry's cream pie
@ahsenshahid5 жыл бұрын
No one would it these days. Everyone's concern is calories intake
@sean.furlong19894 жыл бұрын
Back when this video was filmed butter, lard, cream, suet and dripping were what people ate yet obesity was lower.
@soundseeker632 жыл бұрын
@@sean.furlong1989 Yeah funny isn't it how many rich and supposedly "fattening" foods people used to eat routinely back then and yet obesity was extremely rare and childhood obesity largely unheard of.... I Wonder why! lol
@annother335011 ай бұрын
@@soundseeker63 Peope weren't constantly snacking then like we do today
@Knappa224 күн бұрын
@sean.furlong1989 There were no UPFs
@jarednil693 жыл бұрын
How many times do they say "CREAM"? 😄😄😄
@MarkPMus Жыл бұрын
I’m sorry, I just shouted, “WHAT!!” at my iPad when she said half-sherry-half-water! I know 3 day week and all, but that’s taking things a bit too far!
@pelangi201113 жыл бұрын
I was in a primary school that years. Who is that lady beside Mary.
@annoldham30182 жыл бұрын
Judith Chalmers. The doyenne of daytime TV. 🤩🥰
@pelangi201112 жыл бұрын
Hi Ann.. thanks so much, regards from Singapore, take care.
@sarahlouise71635 жыл бұрын
what happened to many of these products? long life and canned and bottled cream that didn’t need a fridge? 1974. did these products disappear when we joined the EEC?
@helennorman96015 жыл бұрын
I used to love the sterlised tinned cream, usually served with tinned fruit (in syrup), often after Sunday lunch😂 it was quite thick, and I can see my dad shaking the tin vigorously before opening😀
@jarednil693 жыл бұрын
Depending on where you live you can look in the INTERNATIONAL FOODS aisles.
@Knappa224 күн бұрын
Nestlé make tinned cream 🤷🏻♂️
@jockeyshortz842 жыл бұрын
Sa-uhrd cream ...when the english say soured that way people think its posh...when southern americans pronounce it that way they think we sound weird at best if not ignorant...
@edwardarruda72152 жыл бұрын
Is cooked cream riccotta?
@annother335011 ай бұрын
Ricotta is very different to clotted cream
@Knappa224 күн бұрын
No. Ricotta is just curds warmed up a second time and pressed. Clotted cream means actually cooking the cream in an oven.
@fatlad50905 жыл бұрын
Mary in her 30s
@travlincub3214 жыл бұрын
SHe sounds so shaky and even her hands look shakey
@jarednil693 жыл бұрын
She's trying to show all these recipes really quickly for the segment.
@JulioGonzalez-db3mc4 жыл бұрын
20 oz isn’t a pint... 16 ounces is a pint!
@janedoe8054 жыл бұрын
Julio Gonzalez Things are different in the UK. 😊 I’m a native New Yorker but I lived in Manchester England for several years.
@kurtishall94924 жыл бұрын
Its called an imperial pint.
@pussypostlethwaitsaeronaut85034 жыл бұрын
Julio, your ignorance demonstrates a glaring gap in your knowledge. In the UK a pint is an imperial measure of 20 fluid ounces; in the US a pint is 16 US fluid ounces. Although different quantities, they are both called pints.
@annother335011 ай бұрын
@@pussypostlethwaitsaeronaut8503 Julio was saying the same as you!
@Eric_2005 жыл бұрын
Love you Mary but damn, those first 2 desserts were dreadful...esp the ginger biscuit "loaf". Made me shudder.
@ThomasDanielsen10005 жыл бұрын
and the cream/yoghurt/brown sugar creme brulee did look quite horrible too...
@rickshaw19715 жыл бұрын
There's a tacky horrible buffet restaurant here that still does that for dessert.
@fraserkatie5 жыл бұрын
That ginger biscuit loaf looked fowl! Ewww
@awsomeakwardness5 жыл бұрын
@TheRenaissanceman65 that's where your wrong I am forcing them to watch this. I will let them go once they've watch at least 10 of these clips
@awsomeakwardness5 жыл бұрын
@TheRenaissanceman65 it's a joke....
@Devilfromthecaucusmountains3 жыл бұрын
Do they have Cream in their knickers?
@philipcurnow79905 жыл бұрын
How much is 4 ounces? And a quarter of double? Don't know what she's on about.
@nathanjustus66593 жыл бұрын
4 ounces is 110ml or 110g. A quarter is a quarter of a pint, or 5 ounces.
@annoldham30182 жыл бұрын
@@nathanjustus6659 beautifully explained Nathan. Us British love our quarters and ounces.
@sarahlouise71635 жыл бұрын
what was the point in judith chalmers? basically being paid to get in the way and ask stupid questions
@shawnblohm92915 жыл бұрын
kzbin.info/www/bejne/gIC1op-qfdatj6c
@jarednil693 жыл бұрын
She was a TV presenter for "Good Morning" show. These are the cooking segments.
@annoldham30182 жыл бұрын
My mum couldn't stand her but people said she looked like her. And she did!😂😂😂
@londonlady2276 ай бұрын
To keep Mary on track and on time.
@ebblix53002 жыл бұрын
Is there a tension between these two ladies? I’ve only seen a few of these episodes, and they seem to despise one another.