Mawa Ki Gajak Recipe | तिल मावा गजक | Til Mawa Patti | Til Khoya Gajak | Easy and Perfect Recipe

Hello Everyone!
Today's recipe is easy and delicious Til Mawa Ki Gajak. The perfect winter dessert.
INGREDIENTS
1.5 LTR. MILK
1 TSP GHEE/CLARIFIED BUTTER
¼ CUP ROASTED SESAME SEEDS
¼ CUP SUGAR
½ TSP CARDAMOM POWDER
RECIPE:
STEP 1 : BOIL MILK TILL IT REDUCES TO ONE FOURTH WHILE STIRRING OCCASIONALLY.
STEP 2 : DRY ROAST SEASAME SEEDS FOR FEW SECONDS UNTIL THEY TURN SLIGHT GOLDEN ON LOW FLAME.
STEP 3 : ADD GHEE, ROASTED SESAME SEEDS AND SUGAR.
STEP 4 : NOW STIR CONTINUOUSLY UNTIL MILK THICKNES AND GET INCORPORATED.
STEP 5 : SWITCH OFF THE HEAT AND ADD CARDAMOM POWDER.
STEP 6 : GREASE THE PLATE WITH GHEE.
STEP 7 : TRANSFER THE INCORPORATED MIXTURE.
STEP 8 : PRESS IT FIRMLY AND SPRINKLE SOME MORE SESAME SEEDS AND CHOPPED PISTACHIOS OVER IT.
STEP 9 : LET IT SET FOR 2-3 HOURS AND THEN CUT INTO PIECES .
ENJOY SUPER EASY AND DELICIOUS MAWA GAJAK .
#MawaKiGajak #dessertrecipe #mawa #tilpatti

[@studio_547]

Wow mouthwatering recipe👍 It looks so great and superb delicious💚💚 great sharing dear friend! stay blessed💚 always stay connected💚

[@cookingwithvarsha]

Thank you so much 😊

[@sharkdon2235]

Delicious 🤤

[@cookingwithvarsha]

Thank you 😊 stay tuned