Meals Of The Week :) 11th - 17th of October | A week of family dinners

[@cyndywaskelisthecrowscall]

I love that you call Brussels sprouts "Balls of Doom." Gives me a chuckle every time. :)

[@lisamoore6804]

That chicken "casserole" looked super tasty. I told my boyfriend that I want to go to your house for dinners, he just laughed at me, lol.

[@tedsgirluk736]

Makes me smile how people get their knickers in a twist re haggis. Just savoury mince if you don’t think too hard about it 😂

[@lindaj5492]

Umm, no, it’s not 😬

[@aljocammo765]

Who is ted

[@sarahgriffin225]

If folk are paying for a subscription for your patroon and you don't have time to spend with them, then why should they pay extra to subscribe? Just a general question no hate intended ❤️

[@lynnegordon6749]

Delicious dinners as usual, Cheryl. Any chance of your new post office box in time for Christmas? 🐱Pearl wants to send a card to her pal Jasper! Thanks, Lynne 🇨🇦

[@alanalynk8067]

Wee balls of doom 😂

[@ladygrinningsoul992]

Thanks Cheryl (did I spell that right?) lovely vid as usual what I love best you don’t mind good old shop bought things when short of time just like ‘normal’ people but your recipes are great done a few ❤️👍❤️👍🏴󠁧󠁢󠁥󠁮󠁧󠁿

[@WhatsForTea]

Indeed! Thanks or stopping by :) x

[@GaryBoyd02]

I had wee balls of doom with my liver and mashed last night!

[@allegra1236]

Leave out the liver and dinner sounds delicious!!!😬

[@GaryBoyd02]

@@allegra1236 Oh can't do that! I enjoy a nice liver and onions in the winter time.

[@iainb1577]

You can easily grow parsley in a big pot just outside your back door. It survives the winter no bother too.

[@DrBrunoRecipes]

Looks lovely. Chicken Chasseur...I know the casserole but never heard of the word chasseur. I love Kiev as well🌻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@chloewilletts9193]

You food always looks good

[@gracenurse9837]

lovely cheryl my mouths watering , always love your vidios

[@WhatsForTea]

Lovely to see you Grace (love your name :) Thanks for watching!

[@d.d.mac.3773]

I am firmly in the ham and pineapple on pizza camp. All looked good.

[@allegra1236]

Thumbs down on pineapple on pizza!!! 🙀

[@d.d.mac.3773]

@@allegra1236 LOL Yes, there is no in between on the pineapple issue. Either definitely for or definitely against. I have yet to meet someone who says "sometimes"! 😂

[@margaretrobinson1670]

Love watching your videos, your meals look delicious.😋👍

[@kcinca5410]

I enjoy these videos every week. Your inclusion of chips in so many of your meals makes me smile. Here in the US, we're a bit specific about when you add them to a meal. Looking forward to the next Meals of the Week already.

[@heatheroh3374]

I was going to say the same thing! Fries/chips with lasagna isn’t American at all and looks odd. But bring on potatoes n Swedes at every meal

[@manichairdo9265]

@@heatheroh3374 You've never lived...🤣 Home made UK style chips are great with lasagne. Having some later. 😁

[@jo5707]

I have started to use greaseproof paper since watching your Enchilada recipe and Pizza recipe - saves me a fortune in elbow grease :) Congratulations on 100,000 subscribers - well deserved. Love your videos x

[@bchucks1]

Hi Jo, do you have the link to the enchilada video? I have searched through the links but can't find it anywhere

[@jenpaulhome1]

Hi Cheryl, You asked a question about turnips. What you call a Swede we call it a Rutabega. Our turnips here are very white flesh with a purple crown. We don’t see much Rutabega’s here except during the holidays maybe, some stores do carry turnips which we would use in a soup, never mashed. Funny that you have them all year and mashed, us never. I thought you would like to know. Kisses to Jasper and a big Hi to Mr WFT. Blessings to you all, Jen

[@jonathansims2862]

Ham roasts and Balls of Doom looks delicious and pizza another favourite of mine. Balls of Doom love this expression always makes me smile and if I see them in the supermarket I always think of you🤠😃👍🤣

[@gidget8717]

Every thing looked so tasty. I like ham & pineapple on pizza too.! 👍

[@wendycavanagh9370]

I enjoy your wee videos every week Cheryl. Looking forward to your beef & dumplings next week 👍

[@gingerhammond6446]

Never thought about having French fries with lasagna!

[@WhatsForTea]

We don't do that every time :) Just now and again...it's actually quite nice, if you don't mind carbs-on-carbs :D x

[@davidsmith3263]

@TheRenaissanceman65 Thank you for all your useful info. The Americans always use the “lasagna” spelling for this dish no matter if there’s one or more sheets.

[@rlbijster]

The haggis, neaps and tatties is very reminiscent of the M&S one person ready meal version. Same layering and shape. I'm sure that your home made version beats the M&S one on taste though.

[@chellagirl3664]

I always make pizza at home. I have been doing it for the past few years and haven't bought a takeaway pizza since. I love.the fact that you can put whatever you want on it. Also, my little boy (who has ASD and doesn't eat a lot of things) loves cheese pizza and he tells me that mine is the best.

[@bigjohn75]

Mini Death ☠️ cabbages!

[@gailclark3599]

your pizza looks scrummy Yummmy I Love ham pineapple pizza

[@WhatsForTea]

Oh me too Gail! :D

[@lindachick8889]

I enjoy every week that you share with us! Thanks so much 🙋🏼‍♀️💕

[@TheJustbri]

Ooh lovely looking haggis neeps and tatties, how did you find the pizza dough? I'll have to keep an eye out for that

[@WhatsForTea]

It wasn't bad Brian :) Looked evenly and was crisp underneath!

[@judithburke1539]

It's probably near to the pie crust and puff pastry or in the freezer section. Check with one of the employees at your shop.

[@kizzyfarrell9340]

Lovely meals especially that pizza and ham and roasties Enjoyed watching

[@jeanwalker3697]

Oh I love that you put pineapple on your pizza!! Its my favorite topping along with Italian sausage, onions, bell pepper, mushrooms & lotsa mozzarella!!!😋

[@lisamckay5058]

Well, that was a delightful week of meals! Cheryl, do you have a video for roasted potatoes? Mine are never crispy like that.

[@GingerbreadGirl1983]

Great video as always x

[@rainyfeathers9148]

Like eating cuddles🤗😋

[@HeloisaAlmeidaAtriz]

Everything looks soooo good! 🤤🤤

[@angeline3194]

Your dinners always look delicious Cheryl. X

[@ft2282]

lucky Mr Watts!

[@sammcgowan76]

Another fabulous week of delicious looking food Cheryl xxx

[@gaggymott9159]

HAGGIS! 🤗🤗🤗😋😋😋😋👍👍👍👍😋😋😋😋

[@evacameron6288]

As I’m pescatarian I eat a vegetarian haggis

[@aligiff17]

"Balls of doom" 😂

[@oldbroad797]

God love you, work all week ,and then come home and cook. I used to do that, too, and I pretty much figured it was MY place to do it. Not very progressive, eh?

[@WhatsForTea]

I gave up working a while back when I started getting the equivalent of my salary from my KZbin videos :) So I'm here most of the time! But yeah, wasn't easy for the first year or so x

[@oldbroad797]

@@WhatsForTea God love ya. That was a hard decision!

[@erwinjonathan1377]

Fabulous as always cherub 🥰❤️🥳🥳❤️🥰🥰🥳❤️❤️🥰

[@GingerbreadGirl1983]

Yes to the ham or gammon

[@lindaj5492]

1:50 “Nobody in the house likes whisky” 😳😳😳😳 Love the fancy presentation for the haggis, neeps & mash; I’ll keep that in mind for Burns’ Night 👍

[@lizscott6911]

Just looking at the pictures of your weeks meals. Takes me right back to my childhood of the 1950's. Well I am now 70 so obviously my childhood food did me no harm!!!!

[@aljocammo765]

Thanks mate....watching on a nightshift at work. Love these videos. And that's a winning lasagne no matter how long you had with it. X

[@heathermcd12]

My Scottish mum never met a veggie she couldn’t boil the heck out it. Especially the Brussels. Didn’t know you could roast and sauté veggies to make them actually taste good. 🤣🤣🤣

[@marijones9918]

Oh wow Cheryl....I remember as a kid in Edinburgh being sent out by my Nana, to get those delish morning rolls from the shop! How I wish I could get them here in Manchester. No other rolls touches them! :) x

[@glendadalejones3753]

*Awesome meals of the week lovely…* nothing ever looks under par with you,always delicious looking 💖👏🏻💖

[@ComaSeason]

Greetings from Chicago. Your pizza looks really good! Thanks for all the meal ideas.

[@iamrockette]

Balls of doom!! Lol!!! Cheryl what is “Swede” and what is “neeps”?

[@allegra1236]

Cheryl, you did do a video on the morning rolls. I found real lard and have been waiting for the outside temperature to drop to fire up my oven! They look so delicious.

[@glitterbut7845]

thanks Cheryl your meals look great thanks for sharing them with us I get great Ideas from you, love Brussels sprouts, have a great day cheers.🙏👍😋💖😺

[@brendarigdonsbrensden.8350]

Why didn’t you just make an oblong pizza then cut into sections 🤷‍♀️

[@christhackrsy]

I hope your family realise how lucky they are most other families are piercing the film and stirring half way through. It reminds me of living at home in the 1980’s bring back the 80’s better times !

[@magnuswalker7957]

I roast my sprouts with unpeeled cloves of garlic for about 25min, yummy - oh its late October I will better start to cook the sprouts for Xmas any time soon. 😂🎄

[@helenpadden3482]

We had Haggis, neeps and tatties on Monday too 😋 I put some broccoli with ours aswell. Love the way you presented it, will have to do this next time ❤️ xxx

[@leighlitz2481]

Your lentil soup is my absolute favourite. I never knew the recipe until you posted it. The tinned stuff in the US isn’t the same. I’m ready for the cooler weather so I can make it again.

[@mrsoatso6331]

Another week of scrummy looking meals! Thank you Cheryl 😊

[@WhatsForTea]

Thanks Sarah! Lovely to see you :)

[@russmeans]

Cheryl...try some jalapeños on that pizza...the bomb!

[@adelesmith7827]

Wow 100k! I started watching when u hsd 12k. Have u got ticktok???

[@michaelwhite8031]

Love Haggis. I am an English man with Scottish ancestors.

[@vivbradshaw8675]

Beautiful meals once again and your presentation is great! Thank you xx

[@jules3951]

Do you have a recipe please for how you cooked your gammon, it looks amazing!

[@WhatsForTea]

Not yet Julie :)

[@jules3951]

I'll look forward to it x

[@lourdesbrown8774]

You could make a chimichurri sauce with the parsley, it goes great on any meat and on potatoes. Unless you already did and I missed it. 🙂

[@aprilhaywood3306]

Hey Cheryl I don't always commit but I do love all your recipes, can't wait to try some 💖

[@janettebarr6538]

I love pineapple and ham as well hubby not so keen on pizza and the ones you get anywhere are too big just for me, I like the idea of the pizza on a roll it means I can just take what I want and freeze the rest thanks for that 💕

[@mariedamon5655]

Haha im the same the day goes in a blink of an eye plan to clean other parts of the house do a little bit then.have to down tools to get food on the table.ive never tryed haggis but it looks yummy and nicely presented .hope your well thank you x

[@jeangemmel7895]

Slow Cooker Ham recipe would be excellent please :)

[@peterostermiller3576]

Good looking meals. Your potatoes always look so crispy.

[@puffyjet]

You have still not answered my Email one more week then i will unsubscribe

[@Louise-vp2yr]

Love slow cooked ham, looks delicious 😋

[@WhatsForTea]

Agreed Louise...so tender! :)

[@slm3913]

We love sprouts. We sure miss them. I havent seen them here in Central America.

[@frankscarborough1428]

Enjoyed thanks. Missed Jasper lol

[@paulamccarthy2177]

I don’t even have to be hungry and your food makes me drool because it looks sooooo delicious ha

[@missmaryhdream6560]

Hello Cheryl those Roast potatoes look delicious 😋

[@paulaelves5179]

the great pineapple on a pizza debate....its a no from me haha xxx

[@debramage739]

Pineapple on pizza, yes please. There are those that go NO. 😆 🤣

[@itsjohndell]

If you mix the parsley with the lightest bit of olive oil it will br freezable for 6 months. Basil with a good bit of oil two years. Press all the air out.

[@myhomemyshell9302]

Love these videos

[@lizchamberlain8747]

Looks delicious asual. Gives me lots of idea's

[@susanreid9857]

Cant find the ham on the website ? Looks delish x

[@lynnlaw7770]

Lovely meals as always Cheryl x

[@donnahannah1367]

Yummy everything looked so good

[@rusticcheese712]

Good choice 👍🏼 Thank you xx 💋

[@WaysideArtist]

Except for the pineapple, all the meals looked delish!! 🍕🍍😱😂😋😘💕

[@steemdup]

Gonna make the lentil soup - thank you!

[@normacoope8239]

Must try the slow cooker lasagna

[@margaritabetancourt1167]

Your food always looks so delicious 😋

[@elizabethcomire6937]

Your meals look lovely and tasty

[@grimesmarie]

Love the food marvellous cook

[@iheggis86]

Soup looks Devine 👌

[@debramage739]

Like the " With Cheryl x"

[@schizoozy]

It all looks so delicious.

[@kathyjones6103]

All goods delicious x

[@mohammedarfan5499]

Wow nice vlog Cheryl

[@allegra1236]

So NEEPS are Swedes?? I love that! Did anyone in last chat/grocery haul ever clear up if a Swede is a turnip or rutabaga? Thx!🥔🥦🌶🍳

[@kathleenrayner1234]

Oh Cheryl. Here’s me in Australia wishing I was living in your home this week. 🥰🥰🥰. Your family must realise how lucky they are to have you 💕💕💕💕💕💕💕

[@pauleencoppock9282]

Wow the chicken chassure wonderful,pizza yummy, all the meals so tasty

[@GingerbreadGirl1983]

Yum to Tuesday

[@kimbradley1292]

Evening Cheryl. Yes I also use the puff pastry trick of just cutting out tops and put in the oven. It just means that a plain casserole goes up a notch. Loved all your meals this week but not the "wee balls of doom" no no no 😩