Meatloaf Burgers! (Hot Off The Griddle)

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Meatloaf Burgers! (Hot Off The Griddle)
Meat Mixture
1 lb. ground beef (80/20)
1 lb. ground pork
1/2 cup of chopped (fully cooked) honey baked ham
2 eggs beaten
1 cup pork stuffing
1/8 cup ketchup with 1/2 tsp sriracha sauce
1 medium sweet onion finely diced
1/8 cup milk
Mix well... Makes about 12 nice 1/4 lb. burgers
Cook them on a griddle until done in the middle
or until 165 degrees.
On a grilled potato bread hamburger bun smear the
cream cheese on the bottom bun. Then place the sliced
tomato that has been soaked in hot olive oil and minced
garlic. Then a meatloaf burger then the sugar onions and
mushrooms.
See recipes below! Enjoy!
Cream Cheese Mixture
1/2 package cream cheese softened (4 oz.)
1/4 tsp. softened butter
1/4 tsp. lemon juice
1/4 tsp. parsley
1/4 tsp. dill
Mix well...
Sugar onions
1 medium sweet onion cut into thin rings
Sauteed the onions in a tsp. of bacon grease
1/2 tsp. white sugar / 1/2 tsp. brown sugar
1/2 tsp. balsamic vinegar
Cook on medium heat until soft.
Add some sauteed mushrooms
Build the burger like the recipe above!
#meatloafburger #meatloafgriddleburger #bestmeatloafburger
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[@kayjohn3986]

💔 Just found out he passed away.💔 What a sweet spirit! Gave me some wonderful ideas for meatloaf burgers! I am going to watch all the videos he’s ever made but I sure will miss him in the future. God bless you Sheila - my heart goes out to you.

[@CookingwithShotgunRed]

Thank you so much!!!

[@jmitchell6192]

R.I.P

[@EdGrasmann]

He made these burgers just a few weeks before his death. I just found Steve & Sheila & Shotgun Red cooking....too bad for all his fans and family....I was shocked when I heard he passed..RIP Steve

[@CookingwithShotgunRed]

Thanks!

[@julierouse2323]

Just found out myself the other day he passed away so many great recipes he will missed bless you miss sheila glad you took his show over keep them coming

[@CookingwithShotgunRed]

Thanks Julie! 👍😃

[@janedavis81]

Those onions look sssooo delicious. BUT you sure are making it hard for diabetics to leave them alone 😭❤ 👍. I make meatloaf meatballs and they are fabulous!!. I am from Northwest Alabama as well. Love Ya'll's show. Great. I grew up watching Shotgun Red LOVE HIM !!! I owned my own Restaurant for 38 years. Retired and miss it . Loved My People!!!!

[@CookingwithShotgunRed]

Thanks for watching Jane! What part of Northwest Alabama are you from?

[@johnsheehan977]

Steve Hall was the coolest guy ever! So sorry to hear he is gone. my condolences to you Miss Sheila and all from cooking with Shotgun Red.🦞💖❤

[@CookingwithShotgunRed]

Thanks John! :)

[@johnsheehan977]

Going to have a fish fry in his honor LOL

[@johnsheehan977]

Would have loved to make Steve my barbecue

[@roxeyserckie5414]

Yes on cold Meatloaf sandwiches 🥪

[@chrisingram9798]

I use my kitchen aid to mix up meatloaf, meatballs, Salisbury steak etc. it is such a great tool for that.

[@rastamike8063]

I'm tellin you, a Bears flipper would work better 😁 kidding. I wish I could've gotten to know Steve, he reminds me of my pops. I know many people must have fond memories.

[@marksmer1]

I wish you guys were my neighbors! What do you think about incorporating a little jalapeno?

[@winemaker279]

love jalapeno- use- fresh or pickled

[@HelotesHellRaiser]

@@winemaker279 fresh but either

[@vparetti]

How did I miss this one? I have made many of Steve's dishes and they are all "Out of the Park" home runs.

[@CookingwithShotgunRed]

Thanks glad you love them!!!😋👌

[@JOShaugh87]

I thoroughly enjoy watching these videos and have tried many of the recipes which have all been great! RIP Steve

[@MilePost106]

I never get tired of meatloaf!

[@CookingwithShotgunRed]

A real classic recipe for sure.😀👌

[@jsat]

Two of my most favorite dishes put together. I can’t wait to try this. This looks amazing.

[@CookingwithShotgunRed]

Glad you like Jason! :)

[@timothyelie7005]

I will definitely try these burgers thank you for sharing the recipe. Stay safe and blessed God bless you and your family.

[@CookingwithShotgunRed]

Thank you for watching Tim! God bless you all and you stay safe as well😄😊. shotgunred.com

[@pilotlang1]

Add sliced Jalapenos on top of the cream cheese! YUM!!

[@CookingwithShotgunRed]

Sounds good!

[@killuminati63]

The Man, The Myth, The Legend !! Pickles, Cooks , Bakes, No one Fries better then Steve Hall.-

[@CookingwithShotgunRed]

You got that right! Thanks for watching!

[@dianamoore3129]

Rest in peace my condolences a great human being

[@dwayneoliver1659]

Can’t wait to fix it!! 😃 I wish he was still with us.

[@cefarther3945]

Perfection!!!! Miss you, Steve.

[@karenv5103]

That looks delicious

[@winemaker279]

These burgers will blow away your guest-jack'em up and pile'it high.lol

[@alexandercrews1194]

I feel like this meatloaf recipe has all the components you'd need to make a really nice sausage if you have the tools to make sausage on hand. Ham is actually really good for making sausage.

[@CookingwithShotgunRed]

Very true!

[@toddbaker7554]

I would have put the tomato slices on the grill for a few minutes, too.

[@CookingwithShotgunRed]

Sounds good!

[@progressiveprepper6553]

Hey! Wonderful to be able to comment on one of these videos! Really enjoy them and so sad to have lost a great chef.

[@roxeyserckie5414]

Like mixture of sausage and hamburger together for flavor.

[@anthonylewis9572]

VERY GOOD LOOKING MEATLOAF BURGER.. I WANT TO TRY SOAKING THE TOMATOES THATS GREAT IDEA. THOSE HAMBURGER PRESS THINGS R. NICE. GO BEARS..LOL..

[@CookingwithShotgunRed]

Thanks! Also for watching this channel! shotgunred.com

[@billybatesjr1837]

This is going to be a go to for family BBQ’s on the Grill !!

[@CookingwithShotgunRed]

Great Billy!

[@joannstewart6462]

I never put milk in my meatloaf but I use chicken broth

[@CookingwithShotgunRed]

Great tip!😀

[@mr.bonesbbq3288]

What a delightful way to make up some meatloaf, thanks, y'all!

[@CookingwithShotgunRed]

Our pleasure!

[@DCRuse777]

💖💙💖 I am an AVID GREEN BAY PACKER! This made my night! 🏈🏈🏈 I felt in my heart, Aaron would be back! God bless you Sheila and Jenn! Love you bunches! I’m gonna make these for sure! 🙏🏻Go Pack Go!🙏🏻

[@CookingwithShotgunRed]

Yeah Steve loved his Packer team!

[@DCRuse777]

@@CookingwithShotgunRed That’s just amazing…..I will make sure I cheer extra for him! He seems like an amazing person and found such joy in cooking! I feel so blessed to have come across him, even though I didn’t know of his passing at that time. You girls are great and please keep up his great legacy. Sleep well….good night! 🌹🙏🏻🌹 Can’t wait to see y’all on the next video with another great recipe!

[@LARSAKER-tr1mw]

OOOOHHHHHHWWWWW. SUGAR ONIONS. NEVER. HEARD. OF. THIS. BEFORE. I " LL HAVE. TO. TRY. TJIS. SOMETIME😊😊😊😊😊😊😊😊😊😊😊

[@RegginaldRiglet]

Steve your the best!

[@CookingwithShotgunRed]

Thanks!😊

[@Timinator2K10]

Culinary Excellence!

[@99kns504]

I sure miss him too. Best to Sheila et al. Love yall.

[@CookingwithShotgunRed]

Thanks Paul! 😊

[@salsaslinger7585]

These look amazing. He reminds me a lot of my uncle whom I miss dearly.

[@shawnwoloschuk4445]

👍✌ want to try the meatloaf burger, make mine thicker and cook medium heat longer tks Sheila 💅

[@DudeBro571]

Shiraca sauce or whatever lol

[@Floppy_Bacon]

Sheila wanted her sandwich cut corner to corner. Round sandwiches don't have corners.

[@CookingwithShotgunRed]

exactly...That is just a going thing on the show. It wouldn't matter if it was in a ball! lol

[@Floppy_Bacon]

@@CookingwithShotgunRed LoL

[@dianacasci496]

Love meatloaf. Watch your show at night. Very relaxing and informative. Watching from Ontario, Canada. This video is 4 years old, but good videos are timeless just like a classic movie. Diana 🙋‍♀️

[@CookingwithShotgunRed]

Thanks for watching! We appreciate you spending your time with us! shotgunred.com

[@David-68]

Shelia I still enjoy watching your videos. I am sorry for your and the loss to the music and food industry. You two had a good thing going with the cooking show. God Bless and stay well!

[@CookingwithShotgunRed]

Thank you, I will

[@abiyahabiyelbetsalel2869]

Very sorry to hear his passing ,🙏

[@CookingwithShotgunRed]

Thank you❤️

[@burkester1045]

All my renovated kitchen has the red theme and goodies Steve had. First video was the smoked baloney. I'm like what the heck is this guy doing? I don't trust skinny chefs or rude people...thus guy is the myth, but the legend? Miss the big guy Steve, but still love Sheeela and her great shots!! Your new shows are good but Steve's were Gggrraaaaate!

[@CookingwithShotgunRed]

Thank you!!! Yes we think Steve and his videos are greatly missed! We appreciate you watching! shotgunred.com

[@6412mars]

I'm dang near slobberin'😂 We love Steve and the gals round here❤

[@chilidog1]

Oh I gotta try these for sure!!

[@CookingwithShotgunRed]

They are good!!!!😋👌 shotgunred.com

[@craigroberts3982]

Once again, what a great recipe and the two of you work so well together. Thank you again Shelia for keeping it going. What a legacy he has left.

[@CookingwithShotgunRed]

You’re welcome! 👩‍🍳❤️👩‍🍳

[@thfield2417]

How cool would it have been to run into Steve and Sheila at the local Kroger as they get the ingredients for their next video!

[@CookingwithShotgunRed]

Thank you! They would definitely have stopped and talked!

[@denniscarter483]

I think I would like to substitute barbecue sauce for catsup. Do think it would work or will it make a mess ?

[@CookingwithShotgunRed]

You can try equal parts catsup and grape jelly mixed together. You may like it. Thanks for watching!

[@naceipheus]

they actually changed that 165 for pork. you can eat it medium now if you want.

[@stevee7774]

Yes for pork chops and roasts etc.. but ground pork is still 165 just like ground beef.

[@treebuck]

Steve was so good at this. He made you feel like you were right in the kitchen with him. I will definitely try these.

[@CookingwithShotgunRed]

Please do! Thanks for watching these videos! shotgunred.com

[@JosephCurtis-b7b]

He's going to be missed by a lot of people

[@zshell-thomas2358]

I made this recipe last night and it was delicious! I will definitely make again!

[@CookingwithShotgunRed]

Glad you liked it!! Thanks for watching this channel! 👍😊

[@bryonpennington7383]

Looks absolutely delicious red

[@Tiger-From-Clemson]

This made me hungry!

[@kenhenize8165]

It sounds yummy too kh

[@gavengudger8810]

Looked really good

[@CookingwithShotgunRed]

It was. Thank you for watching!

[@jefferycostanza4385]

Awesome as always 😀

[@geraldmartin3625]

Why were all the likes deleted for all these oldies but goodies?

[@CookingwithShotgunRed]

We haven't deleted anything we don't have that ability. It may be a glitch with KZbin.

[@roxeyserckie5414]

Now those are burgers!

[@scubatrucker6806]

Im getting hungry ❤❤❤

[@kennethfox1586]

Yummy 😋 and Yummy 😋. Dang yall are great

[@CookingwithShotgunRed]

Thanks Kenneth!

[@AnatomyMan]

I think Steve's face should be on a shirt!

[@CookingwithShotgunRed]

Maybe in the future! :) shotgunred.com

[@GSHPWI]

When is volume 2 coming out?

[@CookingwithShotgunRed]

It will be sometime this year!😀😊

[@williambowman]

Keep on cooking,

[@CookingwithShotgunRed]

Always! Steve passed away Dec 2018

[@alfalfabillenjoyer4878]

I didn't know Ron Jeremy knew how to cook! But that food looks really good!

[@goalscorerlajon]

"I seen these in the store." Really Shotgun Red? Try I SAW these in the store, or, I HAVE SEEN these in the store

[@CookingwithShotgunRed]

Steve/Shotgun Red passed away Dec 2018

[@stevee7774]

@David Lajon - You missed a period at the end of your sentence. 🤦‍♂️