MAKE THIS MUSSELS RECIPE THAT EVERYONE WILL LOVE, INCREDIBLY DELICIOUS !

How to cook Mussels.
#butteredmussels
#musselsrecipe
#mussels
INGREDIENTS :
1.2 kg mussels
salt for boil
5 cloves garlic, minced
1 tbsp. gochujang chilli paste
2-3 tbsp white wine
salt to taste
black pepper
half lemon juice
red chilli optional
chopped parsley
chopped spring onion
30 grams butter
2 tbsp olive oil.
Cooking is my passion, not as a professional chef but as a person dedicated to finding way's to make food tasty, healthy and to share with others.
If you like this video, please don't forget to hit the like, share, subscribe button and bell icon to get notified for upcoming videos. THANK YOU FOR WATCHING !

[@MADVideos01]

The mussels look amazing, thanks for the video.

[@KainTayo]

Wow! looks so tasty and delicious mussels recipe😋

[@ToniPerriVlog777]

Wow this mussel recipe is so creamy and looks yummy.

[@jfgskaintayo8167]

Savory, delicious, great for parties ❤️

[@EmilinaKuhinja]

It looks delicious and well made. Thanks for sharing.

[@FoodaliciousHomeStyle]

Another great recipe, thanks for sharing this delicious mussels, like it..

[@honeypie-hk]

Ang sarap naman ng mussells recipe mo sissy malasa at very healthy pa

[@rogeralcover]

Nice mussels recipe it is healthy food masarap pagka luto mo kabayan,thanks for sharing,God blessed

[@Moroccantasty]

Nice recipe thanks for sharing my friend 🤗

[@KusinaNiDanlevi]

tulo laway ako sa recipe mo idol. nice I love it

[@LifeTogether000]

Wow super sarap naman ng pagka luto mo ng mussels sis so tasty

[@teamscottypinoylifeincanad3705]

wow, yummy and delicious food

[@walastikdingruth]

Ang sarap naman nito, sauce lang ulam ko na, gusto ko maluto nito, thanks for the recipe!

[@sunflowerslots364]

Delicious Mussels recipe. Well prepared and presented 👍41

[@CHECHEYTC]

Sarap! Gusto ko yan mussel

[@mel23tv80]

Ang sarap sarap naman ng pagka luto mo dito mam mel yumming yummy talga to

[@8539]

Wow look so yummy 👌👌👌

[@switc.]

Naku sis nagutom ako dito sa sarap ng mussels.

[@MelysKitchenWithMalley]

mmmm ang sarap, ganda din ng kulay

[@molcs]

Looks super delicious! Love the recipe!😋👍

[@Kaygee79]

Delicious looking mussels recipe! Great video, made me hungry! :)

[@reinanishiyama7809]

mas lalong sumarap nakakagutom tingnan ang recipe na ito

[@AquilsLifeinUSA]

wow so yummy sis sarap sa kanin ang konting sabaw nya. ang galing mo magluto sis.. we love mussels enjoy it sis thank u again for sharing

[@beckmabelandjbmemories583]

Wow ang sarap. Masarsa malasa

[@EvelynMonica]

wow! ganito yung mga gusto kong kainin minsan host..yummy!

[@RochelleAbellar28]

This is really great and delicious bigthumbs up here stayconnected

[@angelagold9833]

I must try this was looking for something different. Great video, thank you for sharing 🙂

[@juliequickandeasyrecipes4430]

Wow yummy 😋

[@VieMcYoung]

Mouth watering mussel recipe

[@MaiPaiMixedVLOGS]

Sarap ng pagkakaluto ng Mussels noot sa lasa

[@abracadabradeepmindexperie5866]

This was great! Thanks, Mel!

[@tasteonhai8147]

Wow this is so yummy and tasty 😋 your recipe so unique and well prepared 😋 I like it 😋

[@mysimpleC]

panalo sa sarap ito

[@mummyscooking]

Mussels great share and liked

[@classD146]

Thank you for sharing, wish you health success and happiness in life..

[@brahtiesvlog2453]

Omg kasarap naman nito sis

[@familymenges1922]

Sarap naman po nito sis

[@chelseysmith6112]

I would have been tempted to eat them as they came out of the shells 🤤

[@Dreamtime-Walker]

Súper! ❤💛

[@melanietingsonsvlog]

wow ang sarap sarap. bigla akong nagutom. makabili nga ng tahong bukas hehehe

[@carmel30]

Ang sarap naman po nyan spicy tahong

[@rgslutongulam9421]

Nicely done and yummy my fren,..Thanks for sharing this, new fren here and Godbless😊😉👌👌👍👍👍👍👍

[@damasoramos1138]

nagutom talga ako idol ehh salap ehh..penge naman

[@GlenJ]

ang sarap naman yan sis sakto nag order ako ng mussels na peeled na. try kopo ito gawin. tfs. happy sunday. 👍

[@melypaglingayen]

Ang sarap naman

[@YollyCDigitalDiaries]

Delicious.

[@Kainantime]

Thank you for sharing po ❤️

[@cristinamirelasoare2969]

Had a bag of mussel meat in the freezer and was looking for a recipe bcs i don't want to miso fritto and i am bored of basic butter/garlic/wine combo. This was a delicious culinary experience. Thank you for sharing

[@TasteOfTheProvince]

Wow ang sarap naman po nyan.

[@namnamdis]

A very delicious recipe for mussels. New friend from the Philippines

[@crowndizking1]

Yum yum

[@melskitchen88]

Hi guys! please stay tuned for more delicious and tasty recipes. Thank you for watching !

[@jessicapbonillam8676]

hala kalami sa tahong oi.

[@cubeofjustice6666]

I want to cook this

[@WittyBonita]

Best cook ka talaga miga ko nagutom ako alwsys like👍😋

[@beybslifeintheus494]

Yummy food

[@jenrecipe]

delicious mussels

[@atejbtv5712]

indeed it's masarap po my sister always cook that as well

[@stressfreelife82]

Good recipe

[@GlenJ]

ang sarap papakin.

[@angellykabola3044]

I tried cooking it and it's delicious 😋😋

[@GaleryDonyPrasetya]

Yumie

[@user-um7ug3hp8m]

You are a good cook. I enjoyed your recipe!!! I will come to play often!!

[@mr.holdenschannel9861]

Liked and subscribed! 👍👍

[@carlosmatos7273]

Classic beautiful

[@AbbysHappiness29]

Kulay pa lang nakakatakam na.

[@darkmoon4135]

Sometimes I just wanna gather all the cooking channels on KZbin and have them do a cook-off to see how many great dishes they can create. There will be no judges but rather a community vote for the dish. Even if the chef the lowest score can still participate for the fun of it. The prize would rewarded by Mr. Beast.

[@GlenJ]

yummy!

[@rockydee7499]

just a tip. you dont have to fully submerge boil the mussles. just a lil bit of water for steaming they will evenly cook open and this also prevents flavour to come out of the meat. either ways nice recipe will try it never tried garlic butter with gochu jang paste before ☺️

[@melskitchen88]

Thanks for the tip, will do it next time.

[@QueenOfArabianSea]

1. Steam the mussels in a proper steamer. Water shouldn't touch the mussels. 2. Mussels have salty brine inside them so there is absolutely no need for adding salt. 3. Stop cooking as soon as the mussels open. Remove one shell if you are going to use it for presentation. 4. Remove the bul bul by cutting it off at the base, do not pull on it as it removes things you can eat and also can break up the mussels. 5. Wash off an remaining dirt from the shells drain all the water and store it until service. Mussels should be plumb and perfectly cooked. And if done properly it's so tasty without any sauce.

[@samburke1359]

What do mussels taste like I found some yesterday at my local park and I left them cause I didn’t want them to die but I want to try them but am afraid I won’t like them

[@maggiegoossens1894]

I like mussels wn they are slighty done, certainly not overcooked. So as soon as they start to open, I take them off the heat. I’d ratherhave a half raw mussel than a leathery one! There are people who eat mussels raw, just like oysters. I’m not that far. Yet. 😈

[@Warwck24]

Quite true very little water. Those mussels thought they'd lucky day revisited. The colour will be diff....

[@davemartvcooknart9641]

Your mussel's recipe turned out so good nicely cooked😊 Thanks sis for sharing this awesome recipe

[@idamakled]

Its delicious ❤I’m eating it now, I made baked potato next to it yummy. Thanks ❤

[@melskitchen88]

Wonderful! Thank you

[@coyaliyah]

This turned out SO GOOD! I made it with garlic butter noodles.

[@wittybonita2lovelove209]

Kalamia sa tahong ni Carla miga ko hehehw Paborito ko yan sissylove and best version eto wla na shell deretso kain the best ka miga as always me fan 👍❤️

[@karterjoseph1300]

I just can’t cooked my bags un shelled n butter sauce and it was delicious,

[@gerlyvlogs]

Mouth watering host

[@CharitoPangan]

Pakain naman po here

[@mr.holdenschannel9861]

The sauce is so thick! Extra and more extra rice please! 👍👍

[@DieudungDungHeoHuong]

Ngon quá ❤❤TT L nhé ❤

[@anamaegallardo7293]

Yay gigutom jud ko ug maayo ron

[@jenrecipe]

yummy

[@patokngayonchannel9616]

Ito the best

[@KusinaNiDanlevi]

Grabe ang lalaki at ang taba ng tahong. kakamis na kumain.

[@catholic3dod790]

Nice Australian food

[@maryucookedwithlove6899]

Loved this mel yummy!! Happy Hoildays❤

[@melskitchen88]

Happy holidays too sis thank you

[@mohemedali4460]

Delicious recipe, What is the use of adding white wine in this?

[@evelynaguilar3946]

Thanks! ❤

[@LanihParish]

color pa lang masarap na

[@putahengjapan4609]

sarap naman nyan ayy..katakam medyo matagal na rin di ako nakakain ng tahong ba ayn sa tagalog?

[@idamakled]

I’m boiling now the mussels and I have all the ingredients. I’ll let you know how it turns out ❤

[@cristibaluta]

I like to fry them first, then i add the tomatoes and garlic

[@Julie-oh1qc]

I don't add water at all. I boil them in a pot, close the lit. Water comess out from the shell.

[@boyacayo]

Is that an electric pepper grounder , I love the fact that you Cooke them in hot water first😊

[@melskitchen88]

Yes it is, thanks for your compliments.

[@samueljyothi1687]

Is meat available online?

[@Goldone99]

Add some ground beef

[@LanihParish]

sayang pala yong sabaw hindi mo na save sis akin na sana yon hilig ako sa sabaw

[@mephgr]

didnt have chilly paste ... replaced it with fresh tomato juice plus some extra minced chilly in that. freakin delicious !

[@melskitchen88]

That's sounds great, thanks for sharing will definitely make it next time.

[@shanatpeters9786]

Ma'am whats the substitute for gochujang chilli

[@melskitchen88]

Hello! any chilli paste will do, but you can skip the chilli paste and use tomato sauce or ketchup instead. Thank you!

[@user-dm4yi4hw5c]

Mas masarap to kung may keso boss... 😅

[@harshap712]

Is there any substitute for chilli paste?

[@melskitchen88]

You can use ketchup or tomato sauce instead.

[@arrianemorados876]

Ilang araw po ba bago masira? pwede po ba pang negosyo. Naka bottled po?

[@melskitchen88]

Hello! I think is best to eat while bagong luto, hindi kasi ako sure kung pwede preserve.