Melt in your mouth bluefin tuna collar and belly smoked on the Traeger tailgater

[@squids432]

Mmmmm....yum....😊

[@KphOutdoors27]

That is was

[@whoiscloseone]

Thats a tastey looking collar and belly portion!!

[@menotyou816]

What temperature and for how long did you cook it?

[@KphOutdoors27]

I smoked it first on low heat then cranked it up to 350 until it thought it was done Maybe 30 min . This was from a big tuna so I cooked it longer than usual Thanks for watching I appreciate it

[@menotyou816]

@@KphOutdoors27 I just brought home a collar from a 150# BFT. Cooked it up about the same as this. Slow smoke while I marinate it every 10 minutes. Then cranked it up for 25 minutes. Came out delicious.

[@jbeck4371]

@kphOutdoors27 what temp on low heat and for how long sir ?

[@jbeck4371]

@KphOitdoors27 at what temp on low and for how long on low before you turned it up