Cook Up Rice || Instant Pot One Pot Meal

In this video I am showing you how to use your instant pot to make Guyanese style black eyed peas and beef cook-up rice. Don't forget to comment, like and share. Let's start a revolution where delicious Guyanese food is quick and simple and doesn't have a lot of guess work!
Get the recipe here: metemgee.com/2019/12/29/insta...
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Get Cook-up seasoning here: amzn.to/3515fVK
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[@deehermione943]

Wow that looks so much easier, especially with the instant seasoning. might have to try thank you. Btw that color looks really nice on you.

[@missymahh7749]

Looks good . The best cook up rice I had had ocra salt beef shrimp chicken now that was Delish.

[@mikapooh3329]

Thanks for the details on the canned coconut milk & Cookup Seasoning Packet. I will try adding it to my dish next time! 💯 🇬🇾

[@henryhytmiah4844]

I can taste it yum, keep on posting...

[@chrisxavier1848]

Thanks for the demo! Just got my second IP - an 8 quart - and the traditional cook-up later tonight will be the inaugural dish. I was very happy to find this video.

[@Metemgee]

It's a worthy dish to christen it with. Let me know how it comes out.

[@salinamartin8711]

Such an interesting dish! I love rice, meat, and peas together! I have everything but will have to sub a different hot pepper and I will try regular fresh basil. I will make in a 2qt pot! I have a ribeye I need to use so it will be beautifully tender thanks!

[@indrajasodrabhadaiaziz1248]

Luv your hair👍🏽👍🏽 Luv to watch you cook 😊

[@hookandcookreellife]

Oh yeah ... 👍👌🎣🐟🇬🇾🇺🇸 ... luv it ...

[@outsideyourworld]

I'm watching this at 4am and I'm so hungry now... Will def try it tomorrow.

[@Metemgee]

My entire social media is all food I wake up in the mood to cook a feast every day lol

[@nyranasgarally6153]

Your cook up come out good in the instant pot looks great👍🇬🇾🇨🇦

[@Metemgee]

Thank you. It came out perfect. So easy!

[@bibizeeboohoo741]

Yummy 😋😋😋😋😋for my tummy. 🤗🤗🤗👌👌👌👌😍😍😍

[@clemonscg]

Hello, thank you for video. I have always wanted to make this even since I went to Guyana for vacation and had some. But I don't have a instant pot. I have the ninja foodie and I was curious if I can follow your steps with the foodie?

[@hookandcookreellife]

U know when we lived in Guyana, we had an ole pressure cooker dat always exploding 😂😂😂 I like dat instapot... 😍😍🇬🇾🇬🇾🇺🇸

[@greenekenroy6661]

Looks great will try this method…to be clear when using an instant pot there’s no need to pressure the peas?

[@meriamwallerson6800]

Looks good

[@Metemgee]

Was so yummy!

[@LaurelsCurls]

I am trying this recipe this weekend!!!! Can you tell me where you buy your wiri-wiri peppers please?

[@radicafantasy6887]

"Married Man Poke" is actually basil, it's called basil bush

[@Metemgee]

Yes it is. It’s a variety of basil that is closest to Asian/Thai basil! I had a plant a while back but it died in the winter, even thought it was potted and I brought it in my house 🙁

[@inamculla902]

What kind of cook up is what peas you use for the cookup

[@dianechristiani2184]

I am going to try this tomorrow but I want to put in pig tail, would I add it in with the beef or i have to cook it separate first? BTW, i love your recipes, my plait bread is waiting to go into the oven to finish off the pepperpot.

[@Metemgee]

Pig tails may require a bit more pressure cooking. I would pressure cook it by itself first for 20 minutes.

[@allanabanana7803]

Altee you used jasmine, what was the texture of the rice? I cook jasmine rice in my IP and I can't go past 15 mins on manual...even then it's sometimes a poppy mess

[@Metemgee]

I think it depends on how much water you add. It was perfect. You can check out the post on my blog and zoom in on the picture to see that it is not mushy at all.

[@melitasundar2266]

I usually cook my beef first when that cook i put my beans

[@iankelsie4714]

Put a damp towel under your cutting board to stop it from sliding

[@hollieglen]

Hi sis I like you to send one of those pot for me please

[@kaieteurjohn8133]

London calling: A few observations. To enable the chopping board from sliding all over the place, place a damp cloth underneath, not only does this enable the board to stay stable but also eliminates any possible accidents. The other thing I wish to point out, and this does not only apply to you but to many other people as well. I would like to point out that I'm sure there are more than 'guys' looking at this blog. Females also watch your superb cooking instructions and I'm sure they do not like to be referred to as 'guys'. Am I being too pedantic or am I an old fart? Curse me privately if you must. XXX

[@Metemgee]

My dear cousin, thank you for your tips and observations. I actually had never used that cutting board on this surface before so didn't know it would slide and was already filming. Good tip for next time. Also I've never heard of women being offended by the term guys, it is used widely here in the US as a neutral term for a group of people, but I will be mindful in my next video. Thanks for checking out my video! As always much love!

[@oliverteekahrealestatebrok6300]

Stanley: shut up and post your own demo!! (and u r NOT an older fart!)

[@elnorasamuel1487]

That food does not to appealing at all to be on the air🤪👎🏿